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    Albatross

    4.4 (9 reviews)
    Open 11:00 am - 8:30 pm

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    4 years ago

    This is basically the country club Restaraunt. Stick with the chips (don't substitute potatoes) and chowder...

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    3 years ago

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    8 years ago

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    8 years ago

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    7 years ago

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    7 years ago

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    7 years ago

    Went there for dinner. 5 stars! Great service. The food is fantastic. Will def be going back s

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    7 years ago

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    Brady’s

    Brady’s

    4.1(124 reviews)
    8.7 mi

    Oh Bradys's, what has happened to you? So, we went there last night (party of 4) to celebrate my…read moresister's birthday. I want to say our waitress was wonderful and attentive. My review is no reflection on the atmosphere or waitstaff... strictly the food. Our appetizers were pretty good... calamari and escargot... nothing special, but, acceptable. After that.. things went way downhill. Two of us, ordered the veal parm. It was served on a piping hot plate, however, I can assure you, this was not made to order. The veal cutlet was clearly cooked hours before as it was barely lukewarm warm in Temperature and the breading was not one bit, crispy. It was soggy. Not made to order! It was served over a bed of "angel hair." The angel hair was cut up in multiple small pieces... the way you would serve it to a baby experiencing pasta for the first time. I asked our waitress "why is the pasta all cut up like this?" She responded: "I don't know." Not only was it cut up into pieces...(who does that? ) it was also soggy and way overcooked. The meal was a huge disappointment. My other dining companion ordered the fried pork chop which was a special. It wasn't too bad... he reported it was tender... it came with mash and a side of corn that looked like it came straight out of a can of Delmonte. No frills there. It was clearly canned corn. My sister got the cavatappi pasta that came with shrimp ; cannellini beans and a veg mixed in and it was swimming in a sub-par sauce that was lacking in any seasoning. All the entrees lacked basic seasoning. I want to go to a restaurant where my dish is made to order. Hot and crispy cutlets; Al Dente pasta; corn that's not poured out of a tin can and entrees that are served hot! This place has gone way downhill. I was there several years ago my experience was very different. I wouldn't recommend the restaurant and it certainly wasn't worth the $300 dollars (including tip) that we paid. Entrees were 30 + dollars each! What a joke to be charging those prices for the sub-standard food we were served. We will never go back. On a Positive note, my sister was given a lovely birthday dessert plate of sticky toffee pudding and ice cream.

    We have enjoyed Chef Bill Brady's creative vegetarian masterpieces for years. Definitely high…read moregourmet cuisine in great environs. Sometimes we call ahead to reserve for a 3 or 4 -course fixed menu which he customizes for us. Even on their normal menu, they have fantastic vegetarian and vegan selections. (One does need to look the other way at the entrance, there's a raw meat refrigerator display case on the left :( ) The dessert platters are incredible!

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    Brady’s
    Brady’s
    Brady’s

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    Williams Restaurant - Greek salad

    Williams Restaurant

    3.8(109 reviews)
    2.9 mi
    $$

    A wonderful suprise! We were looking for somewhere to grab a quick bite and this place really hit…read morethe mark! Service was friendly, quick, and solid. Food? DELICIOUS! I ordered one of their daily specials - a quesadilla (added chicken) and it was enormous and cooked to perfection - melty with well seasoned chicken - and served with fries, salsa, shredded lettuce/tomato and sour cream. $16.50 for this ENORMOUS meal was a deal and a half and so, so good. The rest of our party ordered seafood - haddock and stuffed shrimp - and these meals were well received (and raved about). Large portions but, more importantly, properly prepared and cooked seafood. They were THRILLED. All of us left with leftovers and that's a nice treat these days. We hope to take a ride back up that way soon just to try Williams again. We really enjoyed everything about it!

    The hostess wasn't present when we arrived but, we were seated eventually. Food is just so so. No…read morecreamer for the coffee just that shelf safe plastic crap . Not many Gluten free desserts , in fact none. Gluten free fish , was so bland. If you leave off the crackers at least use basic spices and butter. GF is not supposed to be totally no flavor whatsoever ! Jeez . Chicken piccata was at least tasty. Greek salad was odd because it had grape leaves, the grape leaves stuffed with rice that was so very dry and they were definitely not fresh. The food is subpar. Asked for mango smoothie , waitress writes down mango ice tea. So so disappointed and would not recommend. First time and last time. Waitress saying cheesecake was not GF - but they could use GF graham crackers. So no dessert. There is parking and decoration inside is nice.

    Photos
    Williams Restaurant - Dining area with full booths, 1/2 booths and tables.

    Dining area with full booths, 1/2 booths and tables.

    Williams Restaurant - French fries

    French fries

    Williams Restaurant - The bar area. They play Keno and other lottery type games. I've never played them.

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    The bar area. They play Keno and other lottery type games. I've never played them.

    Albatross - newamerican - Updated August 2026

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