My girlfriend and I came to this restaurant for Thanksgiving. It's a rooftop restaurant in an AC…read moreMarriott hotel. There were a few options for thanksgiving including some pizzas and salmon. My girlfriend opted for the glazed salmon which came with rice and asparagus but she substituted the asparagus with mashed potatoes. I had their Thanksgiving fare which included turkey, stuffing, mashed potatoes, green beans. We ordered the Avocado Deviled Eggs for an appetizer. The Avocado Deviled Eggs were delicious, slightly tart, and had a salsa flavor. We really liked them. My girlfriend really liked her salmon. The portion was a really nice size. My thanksgiving meal was delicious. The turkey was really good, mashed potatoes were nice and creamy, and the green beans were cooked just right. Green beans a lot of times have a tendency to be overcooked where they are a little soggy or undercooked where they are too raw. These were cooked just right. The stuffing was good but a little dry. But I'm not really a stuffing guy. For dessert I had the tiramisu which was in small jar topped with some strawberries! It was also and a great way to end the meal. My girlfriend had the Dark Chocolate Terrine. She said it was dense and rich in chocolate flavor. We did check out the outdoor area after we ate. This would be a really nice place to eat outside in the spring or summer. There was an igloo-style structure you could eat in during colder months. I giving this establishment five stars. We had a 3:30 pm reservation, arrived at 3:00 pm and were immediately seated. Our waiter was very attentive and friendly and the food was really good. It's a trendy restaurant with clean restrooms and this would be an ideal place to eat at with friends and family. It has a casual vibe, not overly classy but still special. Drink options were plentiful and we had a lot of fun! Highly recommended!

The Foundry Rooftop is the restaurant at the AC hotel. I decided to try it after a long day of…read moretravel from the west coast. The Foundry stays open late (food til 10 pm) so it was a great option. I sat at the bar and had the following: -Bbq short rib (3.5/5; pretty tasty. Short rib was tender and bbq sauce had a nice kick. The rice wasn't cooked properly so it was hard. I wanted to like this dish more...I think the traditional pairing of short rib w mashed potatoes would have been better) -Deviled eggs (3/5; these are mixed w avocado which makes them unique. Unfortunately, the flavor was lacking and needed some spice (Dijon, salt, pickles?) I wouldn't get these again -Oaxacan old fashioned (5/5; this old fashioned was made with tequila and mezcal and a flamed orange peel. The smokiness of this drink was super satisfying) Overall, the drink was amazing, service was great and food was alright.

What a great brunch spot! The hostess was a delight sharing with us the history of the building…read more Our server was great. Attentive. Food was good. I wouldn't order the $60 mimosa carafe. They got us there. I would just order a bottle of prosecco and a glass of oj for the mimosa esthetic lol Definitely will go back!

Location: 45 W 4th Street, Dayton Ohio Website:…read morehttps://www.table33dayton.com Menu: see website Hours: see website Parking: valet available, street parking (metered) This venue is constantly raising the bar. A favorite for brunch, we booked dinner for a Friday night. Phenomenal experience celebrating the holidays with a small group of family and friends. We already loved Table 33 for lunch or brunch, but had never experienced their dinner menu.... Now, it's our favorite Dayton-area restaurant for any meal, snack, or cocktail. (Do not sleep on their wine list though, fabulous assortment and available for retail purchase) Friday night dinner reservations and we were floored with the recent dining room updates - including new dining venues off a hallway, each with its own unique decor (including a unique chandelier in each) and a truly decadent and unexpectedly private environment. Seating for 4 and above in the varying spaces. After dinner, we booked the guaranteed add-on table reservation at the adjacent venue, 'The Dessert Room'. A well-appointed room with a European decor and upbeat music settles you in for a delightful list of desserts, from gelato and macarons to pies and cakes, and a nice coffee, port, wine, or cocktail menu. The service is amazing. The food and cocktails, phenomenally good. The venue? Truly gorgeous. The owner is reinventing another adjacent property next to 'The Dessert Room', currently a mix of a Mexican fare (bowls, burritos) and tequila. Previously a coffee shop, interested to see what it ends up being to tie these venues together.

It is currently a crisp and cold early mid spring afternoon. My buddy Patrick and I have been…read moreworking on trying interesting places in Dayton for a while now. Today's adventure brought us to Chef Danes first restaurant, a global comfort food diner called Culture. Culture is a pleasant, if a bit noisy at times, visceral experience of its namesake. The menu full of unique yet familiar dishes and ideas Invites one's culinary curiosity yet doesn't become unapproachable. On a different day I would have tried their Louisiana catfish, but today Patrick and I were on a mission. The specials were calling. Patrick and I have been trying to slowly become part of the Dayton community and Patrick's new job at Little Fish (a nearby bar and restaurant) has propelled us to dive further into our exploration. Patrick was made aware of Cultures new specials, a Thai cheesesteak and chicken tikka masala fries. We had to try them. So on this crisp and cold mid spring afternoon we decided to become cultured. First off we got the Chicken Tikka Masala Fries and we were quite impressed. I'm not the most familar with British Indian food (maybe a bit more than the average midwesterner but not by much) and the fries definitely brought a pleasant experience that Patrick an I enjoyed...but we didn't finish all of it at once. We saw a glimpse of what was to come and we didn't want to eat to fast and fill up to much. The picture I took does not do the Thai cheesesteak justice. It just had a certain presence coming off of the kitchen. We were sitting at the bar watching it all unfold for the most part and the smell was subtle yet hypnotizing. we finished maybe 3/5ths of the fries and waited for the sandwich. Once it got to use I cut it in half, Took as good of a pic as I could, Gave Patrick his half, And dug in. It might have been a bit too hot resulting in me burning my tongue but the flavor was encompassing. I could taste all the elements coming together in such a unique groove. Could be chalked up to just a damn good cheesesteak, they tend to illicit similar responses, but still. The first words out of my mouth after finishing that first bite were "holy shit". I then maybe finished the sandwich a bit fast but I couldn't help my self, i had to have it. It was so damn good. Well worth trying while they have it. To say anymore would spoil the experience. Anyway, I've rambled enough. I encourage you try Culture for yourself! Thank you. Drew, from Dayton

Decided to try this place before going to the Dayton Funny Bone. I love the inside, they have it…read moredecked out with famous black musicians. They had some good music playing to set the vibe. Prices are a little high, but the food was pretty tasty. I ordered the Birria Grilled Cheese with fries. My wife got the Shrimp and Grits. I had no complaints, the dipping sauce for the grilled cheese was really good. The fries were excellent! No ketchup needed, they were seasoned with what appeared to be a semi sweet dust. My wife enjoyed her meal, but she said she wished her grits were a bit hotter. She said they were just slightly warm. Customer service was decent. We will be back to try something different. Birria Grilled Cheese 1-5=4 Fries 1-5=4.6 Customer Service 1-5=3.5

I wanted to take the dog with us to Mother's Day lunch. When you approach the place a big No Dogs…read moreAllowed is shown. HOWEVER! We were welcomed to their patio area. The food is really good; recommend chicken tenderloin, lots of cheese. Nuggets are great. Foods great. We'll be back.

Wonderful food and drink! I got the wings with buffalo on the side and they were wonderful and…read morecrispy!!! Then I also got the fish and chips which was top notch!! I will say they didn't have tartar sauce when I got it, it was still great. The bartenders were all very nice and even gave us the remote for the TV! The bar has a pool table and darts and a few other small games and things seems like a great place to stay a while eat and drink!!! Side note the egg rolls are the best egg rolls I've ever had!

Meadowlark remains one the premier restaurants in the Miami Valley area. We stopped by for dinner…read morethis past weekend, and had a very enjoyable experience yet again. The menu has an awesome variety, we were able to try the soup of the day which was a type of asparagus soup. Phenomenal. They also have a large non-alcoholic drink menu with homemade syrups and such and we enjoyed a house made ginger ale and a shirley temple. I got the Lark burger again, and continue to believe it is the best burger in the state and likely beyond. Definitely recommend!

Hosted a group dinner and it went well! The vibe was instantly cheerful--bright, multicolored…read morewalls, playful artwork everywhere, and a menu full of whimsical dish names/descriptions that made us smile before we even ordered. Service? Spot on--friendly, attentive, and kept things running smoothly all night. The Crabbier Crab Spaghetti looked promising but could've used a little more flavor punch. And the Warm Banana Fritters sounded like dessert fun in theory... but landed a bit flat. Still, the atmosphere and service was great.

The Wright Place lounge at the Holiday Inn I-675 Fairborn-Dayton is great. The service is…read moreoutstanding. Great new menu. Very quaint and just very comfortable. Beverly is the absolute best.

OK food all around like if you're hungry it's a great place just to go get a quick serve as…read moreAmerican menu

The service was good. My server was polite and attentive…read more I tried the smoked chicken wings, there was 0 smoke, those wings were PALE! They had a few grill marks on them but other than that and the sauce, no color, no smoke flavor. My house strawberry margarita on the other hand was delicious! My best friend got a sandwich, they said it was good. But like how can you mess up a turkey sandwich. So food was "meh" at best. Would probably only go back for drinks and appetizers

Kind of today's answer to Hooters. You have to be young, skinny and beautiful to work here. Check…read morethe photos out. Many men dining here...not as many women. We are on a quest to find new places to eat, so when I saw it I headed in. Lots of animal heads on the walls and scantily glad servers. Lots of beer on tap. I wondered if they freeze with the Air conditioner on? They were all friendly. Menu looked good. I had mini tacos and he had a burger and fries. Both were PDG! Prices were in line with most places these days. I would eat here again...but wouldn't go out of my way to do so.

Negatives Filet…read moretastes like liver. Prices to high. Overrated Pluses Still thinking about it.

Based on everything I've read and heard about the Pine Club, I had high expectations for the…read morerestaurant. First impression was it was very small with narrow passageways for both staff and customers. Clearly most people come for the steaks, which are very good. But the rest of the menu is circa 1950 and uninspired. The only included veg choices were stewed tomatoes or veg of the day - boring green beans with sliced almonds. Everything else was an up-charge. And what's with the local supper clubs and enormous hash brown patties?! Maybe give me a couple $ back if I don't want potatoes. Folks at the bar were great, and table service was prompt and efficient. I was disappointed that our server said they couldn't do anything to recognize my Mom's 83rd birthday "because we don't have dessert." But the server at the table next door to us was really creative-she put a candle in a dinner roll and wrote Happy Birthday on a dinner roll for her client. What a nice gesture! For the one place people save for special occasions, you'd think the Pine Club would take pride in making them special. But for a place that brags about only accepting cash and making a US president wait 30 minutes for a table, I guess I shouldn't be surprised. Been there, done that, don't need to go again.

Tasty blackened chicken with bourbon sauce and a gyro. This seems to be a specialized chicken place…read morewith a Mediterranean undertone. Food good and the service was nice. The ambiance wasn't. It needs a good scrub and some table repair. I think the takeout is probably the way to go.

Circleville Pumpkin Show item -…read more I have a collection that has all of my favorites and will be adding more each year I go or as people recommend them to me. Oh my, the Bourbon chicken here is the best! Today we tried the Chicken, rice & red beans. Small plate for $9. It was amazing!! I have had other bourbon chicken as there are way too many of them here but this one is by far the best. The chicken was moist and had a light but very nice sweet flavor to it. The rice and beans were perfectly cooked and it was so delicious. Definitely a must have when here at the show.

We love Coco's since wandering in earlier this year and then becoming regulars. In the summer we…read morelove dining on the patio. Usually we split the steak salad cause its big enough for two and oh so good. Great wine list as well. We've been branching out lately, and I adore the cabbage salad with chicken. Hubby enjoys the burgers as well. And don't even get me started on desserts...Its hard to just say no because they are off the charts. Service is top notch, and prices are in line with quality. Just go here and see for yourself...you can thank me later!

Great group luncheon for end of year celebration. We ordered a variety of salads to share as well…read moreas hand cut fries to start all of the salads were freshly made and flavorful steak, chicken Caesar, beets. Plus we all loved the blueberry hibiscus tea - delicious. Then we enjoyed their classic grilled cheese & tomato soup, the patty melt, chicken wrap They have so many choices & a few finished with dessert. I wished I took more photos but we're enjoying the food so much. Great service & only place downtown which takes lunch reservations. A Dayton classic Coco's Bistro .