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    Aloha De Nada

    4.8 (15 reviews)
    Closed 11:00 am - 6:00 pm

    Aloha De Nada Photos

    Business Info

    ALOHA DE NADA ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Dogs allowed
    Outdoor seating

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    1 year ago

    Fabulous empanadas. He uses his grandmas recipes. She taught him well. He creates wonderful vegetarian options for me also.

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    Review Highlights - Aloha De Nada

    This is a one-man shop (literally one man!) next door to Gypsea Gelato up in Kealakekua.

    Mentioned in 2 reviews

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    COBA - Chicken tamales and cheese enchiladas

    COBA

    5.0(68 reviews)
    51.0 mi

    42-1027 Hawaii Belt Road Paauilo, Big Island Hawaii…read more Legit. I know now what a delicious tamale tastes like. Thank you Reinaldo for opening my eyes and taste buds to the best tamales in Hawaii. Masa from a bag but not dry or hard. The tamales here are flavor FULL with very tasty fillings of beef, cheese and green chile, chicken and pork. At $5 each they are expensive compared to what you can find in LA. But hey! We live in the middle of the ocean and it's cheaper than a plane ride. Reinaldo honed his skills while working at the Frontera Grill in Chicago. Not in the kitchen as he will humbly tell you, but as a server...Still, he picked up the needed knowledge to really turn out truly delicious offerings. Cash only! So I ended up driving 9 miles to the nearest ATM and back to buy more tamales to take home to Oahu. Looking forward to my next meal here and a little storytelling about Reinaldo's world travels. Park out front next to the sign that says tamales!

    My family and I stopped by this spot due to the excellent reviews we saw on Yelp. Let me tell you…read morethat the 5 star reviews are all legit. The food in this place is by far the best Mexican food we ever had. We had the guacamole along with a steak burrito and some tacos. We were full till the next day as the portions were very generous for the price. Don't be fooled by the location or the look of the place, the food is excellent and the service from the owner was amazing. Everything we ordered tasted fresh and healthy. This restaurant is definitely a must try. A+ for the service and A+ for the excellent food

    Photos
    COBA - Entrance to the restaurant

    Entrance to the restaurant

    COBA - Chicken tacos with tomatillo salsa

    Chicken tacos with tomatillo salsa

    COBA

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    Meridia - Grilled Octopus

    Meridia

    4.0(329 reviews)
    33.1 mi
    $$$

    Let's just start by taking them first recognizing us by name when we arrived for our reservation…read more The staff, from the valet parking young men to our hostess and beyond, were as polite as we wish to be hosted. Our server, Indana is a lovely young lady. Kind, polite, helpful, and knowledgeable of her treats and establishment food menu as well as beverage. She suggested wine from Croatia that was delicious. The food was delicious, we ordered grilled octopus for appetizer , a local beet and tomatoes salad and a paella with shrimp and clams. Everything was delicious, but.... The smoked paprika added and the caramelized rice gave to the paella a whole new take on the traditional one. Thank you Chef Soto for your creation and for taking the time to talk with us. Wonderful experience!

    Rome Meets the Pacific: A Revelation at Meridia…read more There is a specific kind of bravery required to order Carbonara on a tropical island, especially when you are dining with your mother-in-law and your palate is still vibrating from a trip to Italy just a month ago. We had recently dined at a prestigious "Tre Gamberi" trattoria in Rome, so our skepticism was high. We expected a heavy, cream-laden resort interpretation. We were wrong. Under the guidance of Chef Soto, the Carbonara here is not just an imitation; it is an act of alchemy. It is a Roman-meets-Norcia masterpiece--a glossy, golden emulsion of egg, cheese, and guanciale/pancetta, elevated by the earthy whisper of truffle. We were seated at a gorgeous table near the cove often frequented by sea turtles (tartarughe), making this a perfect moment of enjoying a tartufata near the tartarughe. It was, without hyperbole, as good as what we had in Italy. The rest of the meal followed suit in a dizzying display of technique. The Japanese scallops were silken and precise, tasting of the clean, cold ocean. And do not let the whimsical name of the "Poi-cotta" deter you. What sounds like a kitschy pun is actually a dessert of haunting texture and depth--far more compelling and sophisticated than its charming title suggests. Chef Soto visited our table after the meal, his passion for these ingredients palpable. Meridia has always had the view; now, finally, it has the soul to match.

    Photos
    Meridia - Inside

    Inside

    Meridia - Seared Scallops

    Seared Scallops

    Meridia - Dining on the lanai.

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    Dining on the lanai.

    Wailuku Brew Works - Went on a small tour

    Wailuku Brew Works

    4.8(36 reviews)
    57.8 mi

    Fun fact this is not the Wailuku on Maui, this brewery is named after the Wailuku River…read more Had a wonderful time chatting with the owner on a Sunday afternoon. Their standards are good and they also have a barrel program which has some room for improvement, but is coming along. Where else can you find a barleywine in Hawaii. They also make their own ginger beer and their Dark and Stormy was delicious. My favorite beers were the barleywine and the tripel. I tasted 8 total. The tasting room is well appointed. I appreciate a comfy bar stool. The bathroom was nice and clean. They also have food trucks or food daily. This day they had Uncle Bob's smoked ribs, with truffle mac and cheese, and a cornbread muffin. Probably the best ribs I have ever had. They were seasoned so well I didn't even need sauce. Next time you are in the area, do yourself a favor and stop in. They also have a crowler machine for to go.

    Decided to give this place a go on Super Bowl Sunday despite that we don't watch football and hate…read morecrowds It was AWESOME! The table spacing and soundproofing on the walls allowed for a pleasant environment and the beer was great. We tried almost all of them via 2 flights and were very pleased. The poke and pretzels were stupid good and there's a wing guy out back that brings your order in when it's ready. Very clean and functional given the limited size but they had a lounge open upstairs for overflow. The staff was so lovely and very warm, making a little time for each table so it felt more like a social occasion rather than a transactional one. Definitely looking forward to going back!

    Photos
    Wailuku Brew Works
    Wailuku Brew Works
    Wailuku Brew Works

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    Humble Market Kitchin - The catch of the day was so fresh and tasty.

    Humble Market Kitchin

    3.9(888 reviews)
    87.0 mi
    $$$

    This review is for their breakfast buffet which was included in our stay at the attached resort…read more(Wailea beach resort). The wait can vary-- if there is no line, no wait for a table. If there is a line, the wait can be lengthy. One day she took my number and texted me when our table was ready (and I killed time at the lobby shops and artisan stands while my husband enjoyed the open air lobby views). The staff are kind, friendly and even offered area activity recommendations. The ocean view is incredible-- it can be enjoyed best on the patio, and from many of the indoor tables. The buffet includes unlimited coffee, tea, juices (love the POG juice), coke products (you can ask for a to go cup on your way out! I recommend asking for ice)-- as well as a made to order omelet. Then there is the entire buffet. As a vegetarian, I had plenty of options. Loved the avocado toast bar-- it was so flavorful! I loved the scones were different flavors each day. I eat eggs, so I sometimes had the scramble, sometimes a veggie omelet (I liked to top it with parmesan cheese from the avocado toast bar). I enjoyed the breakfast potatoes (they changed them up a bit each day), and the variety of salads. They even had a marinaded tofu! The place is kid friendly. There is a parking garage.

    After a wonderful stay at the Wailea Beach Resort, this was unfortunately the one major…read moredisappointment of our trip. Humble Market Kitchen feels like a restaurant that knows it has a captive audience and has stopped trying very hard. The food was uninspired, generic, and significantly overpriced for what was delivered. Nothing was particularly bad, but almost nothing was memorable either. Breakfast was especially underwhelming. Skip the buffet. The eggs were watery and soupy, and the "Hawaiian sausage" turned out to be little more than sliced hot dogs. For a resort of this caliber in a destination known for incredible food, it felt surprisingly low effort. Service was probably the strongest part of the experience, but even that was average at best. I'd call it a 6 out of 10. Friendly enough, but not the level of hospitality you'd expect given the prices and setting. The disconnect is especially noticeable because the Wailea Beach Resort itself is fantastic. We genuinely loved our stay and would absolutely return to the property. That's what makes the restaurant so disappointing. It feels like a business operating inside a great resort rather than an extension of the resort experience. If you're staying at the Wailea Beach Resort, do yourself a favor and explore the many excellent dining options around Wailea instead. Maui has too many great restaurants to spend your vacation settling for this one.

    Photos
    Humble Market Kitchin - Interior

    Interior

    Humble Market Kitchin - Boneless short ribs

    Boneless short ribs

    Humble Market Kitchin - Shirley Temple

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    Shirley Temple

    Aloha De Nada - puertorican - Updated June 2026

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