Coda Rouge, I commend you for a superb Valentine's Day dinner…read more I've experienced lunch at Coda Rouge a few times, but this special occasion, the five-course prix fixe aphrodisiac menu, was next-level dining. Why? The opportunity to experience the live painting artwork by Bryan "Prolifik" Hickman, artist and creator of the Tuskegee Airman mural on the side wall of Coda Rouge. The added ambiance of Singer's Lounge, Phebe West, singing lovely, familiar tunes. And last but not least, the intimacy of meeting Coda Rouge chef, Sachiko Tashiana, who trained under renowned chef Wolfgang Puck. And all hands on deck from the chef's family, who helped make the evening special. Finally, the presentation of each of the five courses and the food was superb. If you have never experienced Coda Rouge, you must add it to your short list of Harrisburg fine dining experiences.

I brought my family here for Mother's Day. Everything was immaculate. Top to bottom. The story of…read morethe restaurant, and the building it resides in. The art is incredible. The chef made it a point to greet every table. The service felt like you were being taken care of by a family friend and every dish brought to the table had us wanting to order an extra to take back with us. Will be back for their dinner pop ups, and will be bringing friends and family with. I wish they had a place in philly

The Market is a hidden gem in Camp Hill. The food is amazing, people are nice, and the coffee is…read moreblack & hot. If you're looking for fresh backed goodies, this is also the place. Though not on their menu, the sweets are an addition to all of the bright sweet fruit spread throughout the menu.

The Reuben was overcooked. The staff does not pay attention to details. Ordered Mexican lentil soup…read moreand was charged for the soup. However, it was not added to the order bag, I did not notice until I reached home

Absolutely phenomenal! The true definition of a greasy spoon. They absolutely crushed it. Breakfast…read morewas amazing and the chili dogs were on point. Cannot say enough good things about this place. Highly recommend you stop in and try it.

Had their so-called Texas weiner today. If I could give it zero stars, I would. The dogs were low…read morequality and boiled or steamed, not grilled. The buns were the absolute cheapest they could find. The chili was absolutely horrible and I had to use a magnifying glass to find the mustard. Honestly, a two year old could produce a better hot dog than this place. Quite frankly, they are disgusting and an insult to true Texas wieners everywhere

Food was amazing! The owners attitude is fresh is best…read more For what we paid we got amazing food and service. Generous portions and so tasty! Will be back again soon!!

Excellent food! Excellent service! Very clean, bright & safe! Great menu. Reasonably priced. Lots…read moreof parking. Sometimes you never know what you're going to get on YELP Trust me, you'll gr pleasantly surprised!!!

Met a friend for lunch today and WOW! We were super impressed with the portions and the taste!…read more Everything was super delicious. The waitress was super nice. It's also great seeing everything renovated since they took over for Rosie's. Definitely going back

My wife and I stopped by this diner in New Oxford that opened about three months ago. Haven't eaten…read moreat this location in many years ever since I was subjected to the terrible food it served before when it was called Rosie's diner or Rosie's restaurant... I can't remember which? I'm happy to report that the food and the service with new owners at the new diner is excellent. My wife and I both had the fried fantail shrimp entrée which comes with a salad and two sides. The shrimp were quite juicy and tasty and had a nice crunch so they must've been coated with among other things some panko breadcrumbs. The portion was generous as you will see in the photo. Both salads were good, but the greens were just a little tired. French fries were also quite nice and covered with kind of a tasty and crispy coating of some kind. Service was good and we never had to wait very long for anything. The diner has two display cases full of delicious, looking desserts... But we were too full to eat anymore. The bill for the two entrées + 2 soft drinks was $39 + an $8 tip. Good, solid diner food and I would return in the future with no reservations.

Back again to Valley Bistro, this time for our friends to experience their gluten-free-friendly…read moremenu. Fairly busy Saturday morning, the order line moved at a nice pace, allowing my friends and me time to examine the menu while we waited. I wanted to order the Crab Rangoon pizza again, but I went for the Crab Hash & Eggs, which didn't disappoint. It's great to see the dining room filled with customers enjoying their Valley View menu choices and the people they are dining with. Note: the parking lot fills up quickly on Saturdays.

I don't know how I missed this spot until now... went for brunch and arrived just ahead of a huge…read morerush. we stood in line to place our order at a counter. I found it a little difficult to take in the HUGE menu and make a decision while standing in line, but that's just me. So we ordered, got a table sign and went to find a table. There weren't many available. Like, maybe 2. We sat. We watched some amazing looking food go by. The food was brought out, along with our coffee flight and other beverages. I had a 2-egg breakfast combo and upgraded to the Fruity Pebble French Toast. It was a huge amount of food, likely enough for 3 people. The French toast was beautiful dish and I couldn't finish it all. Once food is dropped off (wordlessly) there is no more "service." You refill your own coffee mug and bus your table when you're done. The food is imaginative and excellent. It's not really a service style I prefer outside of theme park vacations, but the food is good enough that I'll be back.

Turning Point is a delightful daytime upscale casual dining restaurant with an appealing breakfast…read moreand lunch menu. Our server, Trinity, provided a great dining experience; she was attentive and friendly. The Belgian waffles are yummy with the hot syrup, strawberries, and bananas. The Steven Smith herbal tea was perfect for this chilly, rainy day.

We decided to try Turning Point it always looks busy but we thought we would chance it. We were…read moretold a 20minute wait but we're actually seated in 10-15. My better half really took brunch seriously this time ordering the Vegetable Soup & a Cinnamon Bun Pancake. I decided on the "The Famous" WILBUR SKILLET* A skillet of potatoes, crushed bacon, avocado, diced tomato, jack cheese & 2 eggs your way with English muffin (860 cal) (GFA) Both meals came out hot very aesthetically pleasing hot and delicious! John our server was very professional and attentive. Turning Point is very bright and modern but comfortably well done for a breakfast lunch place! I believe we'll be returning!

Had been interested in trying this spot and SO HAPPY we finally did! The restaurant has plenty of…read moretables, fun games to play while you wait, and friendly servers who made sure we had wonderful service. I really enjoyed the variety of games to take to the table while you wait for your meal. I was blown away by the menu options and wish I could've tried everything! I went with the grilled chicken tacos, and the other two folks ordered huevos rancheros and a western omelette. I can only speak for the tacos but OMG. Having had my fair share of tacos, these are NEXT LEVEL. Perfectly grilled chicken with mozzarella, cilantro, onions, and lime! Who could ask for more!! The server even asked if I wanted a side of beef consommé, which I'm glad I said yes to. It was rich, savory, thick and perfectly paired even with the chicken option. I have highly recommended this spot to people since visiting and will continue to!

Rolled into Mechanicsburg Breakfast & Pizzeria at the extremely conventional breakfast hour…read moreof...5pm on a Friday. I was the only diner in the place, which honestly made me feel like I had just rented out a private pizza studio. Bonus: plenty of free parking right out front because it's tucked into a little strip mall. Before I even ordered, the menu caught my attention--an eclectic mashup of pizza and tacos, with breakfast versions of both served all day long. It's honestly the kind of menu you'd expect to stumble upon in a dream where the universe says, "Go ahead, choose joy." I originally planned to be "responsible" and just grab a slice to test the waters, but they didn't have any slices ready and would've had to make an entire pizza just for me. That felt like a sign from the Universe to stop lying to myself. If they were firing up the oven anyway, why not go big? So I took the cosmic hint and ordered their semi-Instagram-famous Mexican Breakfast Pizza: eggs, chorizo, mozzarella, cheddar... a 10" "personal" pizza (their wording, not mine) for $14. Twist my arm. Drinks live in the cooler by the door and you just grab whatever you want and pay at the end. As I was mid-debate between soda and water, the guy behind the counter popped out from behind the curtain and said, "Hey, since you're getting a breakfast pizza, if you want juice... orange, cranberry, apple... you can have it!" Sir. Apple juice is basically the secret key to my heart. SOLD. He also mentioned they have games and coloring books available--apparently dominoes is the crowd favorite here. Unexpected and charming. A little sign on my table caught my eye: "If you love it, leave a nice review." Challenge accepted. This place was already earning every star. Placed my order at 5:02, snagged a seat by the window to watch the sunset fade and the traffic chaos whirl by. The sign on the wall said "GOOD vibes, GREAT flavors," and let me tell you: an accurate mission statement. At 5:20, my pizza emerged in all its glory--and it. was. stunning. The crust hit that sweet middle ground between thin and deep dish: sturdy, doughy, beautifully crisped on the edges, and wonderfully yeasty. The eggs-to-cheese ratio was perfection, and the chorizo? A knockout. Spicy, chunky, far more personality than the usual breakfast-pizza sausage situation. I ate 1.5 slices and boxed up the rest, which will easily feed me for another three days because, yes, I believe in leftovers as a lifestyle. As I was leaving, the man behind the counter introduced himself--Sebastian--and he had been nothing but attentive, kind, and genuinely invested in making sure I had a great experience. Service like that sticks with you. Total damage: $22.26 including tip. For great food, even better service, and days of leftovers? That's what I call winning. I'll definitely be back--probably at another totally normal breakfast hour.

So being Easter Sunday this place is a bit on the Slow Side I ordered the Healthier? Biscuit with…read moreTurkey Sausage and 2eggs over Medium with Home Fried Potatoes! The wife ordered Blueberry lemon Cornbread And Waffle, Eggs & Bacon the Tri-Fecta The Cornbread was moist and loaded with blueberries and topped with Lemon flavored Butter! Served warm. Jody our server is always pleasant warm and a fantastic waitress. So now for the only problem! The Eggs! I know they're farm fresh but for the life of me I really believe that the cooks have no clue how to make an egg over medium! This place either makes them where the whites are runny or the yolks are hard! Being a breakfast/lunch place it should be a priority to make eggs properly! We gave the up star because Jody's hospitality & service

A Frosty cold Friday, a great time to have a First Watch breakfast after frigid temps and a…read moresnowstorm earlier this week in Central PA. A very personable Jodi provided an excellent dining experience. My menu choice was Multi-Grain pancakes with blueberries, and I ordered an order of Million Dollar Bacon. My daughter ordered Breakfast Tacos. First Watch offers a modern casual dining experience.

After being recommended by two nearby shops to stop into this place for lunch, my mother and I were…read morenot disappointed! This was without a doubt, the BEST breakfast sandwich I've ever had. The steak was fresh, the cheese was perfectly melted and overall the sandwich was very hot on arrival to our table. Same goes for the ciabatta sandwich! The tea was not too tart or sweet, and was perfectly balanced! The staff were incredibly kind and the entire building was warm and inviting. I will 100% take the 1.5 hour drive back out there again.

We dove from Carlisle to have breakfast. It was the 2nd visit for us. Great service. Food is…read moreexcellent. We love it.