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    Ambue Restaurant

    4.9 (59 reviews)
    Closed 12:00 pm - 11:00 PM
    Updated 1 week ago

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    Recommended Reviews - Ambue Restaurant

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    John K.

    Just had the Argentina food in my life!!!!! Service was amazing as well!!!! HIGHLY RECOMMEND IT!!!!!

    Joe G.

    What a fantastic experience dining at Ambue, a hidden Brazilian-Argentinian delight nestled in East Hollywood. The decor is intimate and romantic, with pools of lights at each table as well as the bar. It is a case of "come for the cuisine and be enamored by the environment." Speaking of food, holy moly was our meal incredible! Even something as simple ad the Pão De Queijo (Golden Cheese Bread) was sublime and surprising. The bread had just enough fluffiness so the cheese didn't feel heavy, and the spicy sweet sauce was tantalizing. It's addicting, actually. I only wish there was more than 4 per order, especially at that price. More please! Next up was the Gnocchi con Estofado, the soft-chewy house-made potato gnocchi topped with flavor-packed slow-braised beef stew. It remind me a bit of ragu. More importantly, the Gnocchi was perfect and neither too soft or too hard. It's a tricky balancing act and I can't remember eating a better gnocchi! Finally, the big surprise of the night was Peras Al Malbec, the Malbec-poached pear slowly simmered in Argentine red wine with warm spices sprinkled and served with natural vanilla ice cream. It was the perfect symphony of opposing flavor and texture working in harmony with each other. I was almost surprised that it was a pear because of the color and the shift in flavor. It was just delicious and inventive as a dessert! This menu is truly an exploration and not an ordinary culinary experience. We are definitely coming back here for more, especially since the owner Renato and his staff are just so charming and friendly!

    Mahi
    Nadim B.

    My wife & I was looking for a place close to Pantages to grab dinner before 'Phantom'. What a find just opened two months ago. Argentinian/Brazilian fused local dishes. We did the Argentinian side of the menu & EVERYTHING was Excellent. Brazilian next time. Octopus, Mahi, Carpaccio, refreshing cold soup & a fresh pear chocolate dessert. You must try the Argentinian ice tea. Had the Mango & Passion Fruit. Get Emiliano as your server. He was great & also Jose for a questions on region & spices used in dishes. This is a must try specially if your are doing a show at Pantages & want and amazing experience. Check the menu out. The prices are great too, enjoy

    Miriam E.

    A friend invited us to visit this place, and I am so happy he did. Everything was so perfect that is hard to find where to start! From the moment we stepped inside, we got a very warm welcome from Emiliano who immediately went to grab Renato, one of the owners, when he learned we are from Brazil. Renato, wow, what an amazing energy, we felt immediately at home. Then we met Jose, the other owner and the Argentinian side of Ambue, and it was a party, we had soooo much fun. And yes, that is the feel of this place, you are walking into a very warm, very happy environment where you gonna eat amazing food and have enjoy yourself. And the food, oh the food..... this is where this restaurant is getting brownie points with me, they mix Brazilian and Argentinian food in one menu and if you are new to one or both, all you need to know is that they marry perfectly. We had the Pulpo which was PHENOMENAL, yes... we ordered twice because it was THAT good! I also had an empanada and the Salgados for appetizer. My husband had the carpaccio and said that is one of the best he has had, and he has had a lot of it so I trust his word. I had the Chicken Pampa that was oh soooo good... moist flavorful chicken with veggies and mashed potatoes, like in real potato as it should be, not that crap you buy in any supermarket. For dessert we had dulce de leche pancakes and brigadeiro... perfection in every bite. One more thing I can say is that I loved the care the owners put in every little detail in this place, it shows in the decoration, in the ambiance and in the service. Do yourself a favor and run to this place, you will not regreat.

    Stephen G.

    What more can be said than to let the food speak for itself? Choosing Ambue for lunch was easily one of the best dining decisions I've made in a long time. From the warm and inviting ambiance to the attentive service from beginning to end, every aspect of the experience was exceptional. What truly set this restaurant apart was the genuine hospitality. The owner took the time to engage with guests, creating a welcoming, family-like atmosphere that made me feel as though I was dining in a close friend's home. The food was outstanding--classic dishes prepared with refined flavors and great attention to detail. Every bite reflected the care and passion behind the cuisine. Ambue is a true hidden gem. I will definitely be returning as a regular and highly recommend it to anyone looking for an exceptional dining experience. Obrigado Obrigado, meu amigo. Gracias

    Inside view
    Joshua V.

    Omg, our second time here and once again, no disappointment! We came back for the Parrillada 28 oz, and it was just as amazing as we remembered. My partner and I shared the platter for two, and it was more than enough. For appetizers, we ordered the Pão de Queijo and Salgados, and for dessert, the Mousse de Maracuyá. Everything was a 10/10. What truly makes this place special is the owner. He always remembers us and makes us feel like part of the family every time we visit. If you're in Hollywood and looking for amazing food and warm hospitality, do yourself a favor and check out this restaurant. You won't be disappointed!

    Panqueques de dulce de leche
    allie v.

    If you want delicious Argentinian/Brazilian food, exceptional service and a super cool ambiance check out Ambue Restaurant in Hollywood. It's a favorite of ours moving forward. WOW!

    Salgados
    Nick H.

    Real talk: 4.38 review - but this place has momentum. This joint has been open a week or so. It caught my attention driving past in the early evening because the elegant touches to the atmosphere inside stands out in the neighborhood. The food is better than good. Flavors feel confident and considered. There is real pride and identity here, and it comes through in the details and the absurdly handsome waiter (save some for the rest of us bro). The beef empanadas (recommended by the Argentine Adonis) were exceptional: flaky crust, flavorful filling, and balance - your "not-anything-spicy" great aunt will still like them. The chimichurri was bright with the right garlic levels - and it had something I couldn't identify...chervil is my best guess. Subtle. Good. ... there were also three or four pieces of random greens and half of a cherry tomato as a garnish, but they had been lightly dressed and were delicious and I like that kind of thing because I'm a gentleman. The salgados were presented without a lot of glory on a small baking tray - but each filling was as good as the last, and the sweet, savory sauce served with them was excellent (I kept it to experiment with). I also had the Ambue Salad with chorizo added. The chorizo had a terrific grilled char to add to the paprika depth, the pickled red onions were subtle but flavorful, and the dressing was exactly right. Excellent dish. I'm picky about salt levels (I like too much of it) and the seasoning across the meal was very good. The flan was impressive too. Not gimmicky, just well made, with real control and execution. Portions were excellent. Two appetizers, a salad, and dessert felt substantial without being heavy, and the meal felt fair for the money. Haven't felt that way about a restaurant meal in a while. Jose, the owner, said hello and seems a very kind fella, which matched the feeling of the place: warm, proud, and authentic. The only limitation right now is beverages. At the moment it's just water and soda, but they've only been open a week. Beer and wine are in process, and it sounds like coffee service may be coming soon as well. Overall, this place already feels like it knows exactly what it is. Definitely going back.

    Pulpo
    Marconi De M.

    Truly a gem. When I saw the menu I decided to give it a try. It's been a while I get so surprised with the whole combo: ambiance, food and service. I loved the place and for sure we will return. They were able to find the sweet spot blending Brazilian and Argentinian flavors to their best.

    Calamari exquisito
    Reyna W.

    Quisiera decir que este restaurante es amazing pero es más que eso, es súper súper increíble me encantó muchísimo la comida es muy deliciosa el ambiente es espectacular el servicio es increíble todos son muy amables. Definitivamente vamos a regresar!!! Jose grasias por atendernos como lo hicieron quedé muy satisfecha con todo la comida el postre el vino todo estuvo súper delicioso Si pudiera dar más estrellas las doy 100% recomendado, definitivamente regresaremos el 22 de mayo Grasias a todos!! Los veo pronto Susy.

    Delicious Fresh Made Apple Pie (yum)
    Tadeo A.

    Gostei Riquísimo. The combination of two of South American giants lends for one of the most delicious meals you can ever enjoy. Perfectly seasoned meats accompanied by delicious sides and all is only rivaled by such a classy, warm and enjoyable ambiance. Feels like fine dining with flavor and without the pretentiousness. When it comes to flavor: 'Tamo falando | Buenisimo

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    1 month ago

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    21 days ago

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    27 days ago

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    1 month ago

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    1 month ago

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    4 hours ago

    Fantastic food with very friendly staff. Restaurant is very cute inside. All their dishes are delicious

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    2 months ago

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    2 months ago

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    3 months ago

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    2 months ago

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    8 days ago

    A lovely little spot with a nice selection of Italian and Argentine food. Service was a bit slow but staff was very nice. We'll be back.

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    5 months ago

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    4 months ago

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    3 months ago

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    3 months ago

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    2 months ago

    Food, service, wine.... This place was absolutely delicious. Beef carpaccio and tuna tartare was so good. As well as the raicas salad.

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    4 months ago

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    3 months ago

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    2 months ago

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    4 months ago

    Came in with my girlfriend on a Sunday night. 10/10 service, 10/10 food, 100/10 cheesecake

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    3 months ago

    The flavors were unique and delicious. Service was also excellent. I would highly recommend!

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    Page 1 of 2

    Ambue Restaurant Reviews in Other Languages

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    Lala's Argentine Grill

    4.0(2.4k reviews)
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    Lala's Argentine Grill on Melrose is always fabulous! There are only a few tables inside, but the…read morerestaurant has a huge covered dining patio with plenty of seating. I ordered my usual favorites: the entraña cooked medium rare with mashed potatoes, a Caesar salad, and a pitcher of Cleritco--their refreshing white-wine sangria made with fresh fruit. The steak was flavorful and cooked perfectly, and everything was delicious. I thoroughly enjoyed the meal, as always, and the customer service was very good. Lala's continues to be one of my favorite places for Argentine food!

    I've ordered this steak countless times, so I know what the portions normally look like. I ordered…read moretwo of the same steak, and while I was completely happy with one of them, the other portion was honestly a rip-off for the price! One steak was a perfectly reasonable portion, while the other was this tiny sad piece of steak and I paid the exact same price for it. That's what really bothered me. I understand that steaks can vary slightly in size and shape, but this was not a slight difference. When I'm paying the same premium price, I expect reasonably comparable portions. Getting one good-sized steak and one significantly smaller piece for the exact same price just doesn't feel fair. I've been a repeat customer and have ordered this dish many times, which is why I was especially disappointed. I'm not asking for anything unreasonable, I just expect the portion to match what I'm paying for!

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    Lala's Argentine Grill - Homemade, low-sugar watermelon (sandia) agua fresca now available in-store and on Ubereats, Doordash, Grubhub and our online ordering!

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    La Numero Uno - Pupusas

    La Numero Uno

    4.5(575 reviews)
    1.0 miHollywood
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    I came here for years when I lived Accross the street. Soooo shocked at this woman's disrespect…read morewhen was so nice hapoy they were still opened and I came to support and say hi. I order askinh the waitress what to get and had two tacos. Enjoyed it and when I went to pay she tells me you have to be charged min $10 on your card. No one told me and she said it's on the menu. I did not even look at the menu and the server should mention I said. She said we can not do that! I'm like, yes you can and should. I worked 20yrs serving. She said well you can leave and not come back! Wow. I wasn't even being rude just honest. She offered me to buy a Mexican soda for $4.00 which is usually $1.50 max anywhere else. And wow. Such disrespect! I asked about their children and was treated like dirt from this owner. Terrible. I'll never refer anyone again and this is no way to treat someone who simply disagreed with you and was put in a situation because I wasn't told there was a $10 min with a card. And I didn't have cash. Outrageous disrespect!!!! SMH Bye Felisha. I've told many people about this place and I will be sure to tell people how I was treated. Disgraceful. And, how do you serve food and drinks and don't offer a restroom. They used to have one we could use. So I had to go next door and ask the restaurant if I could use theirs. Thankfully they let me. Over all soooo terribly disappointing. Wow!

    Ok let's just say WOW! We are from the Central Valley visiting LA area and this place was by our…read morehotel. We ordered the Pupusa rice flour with mushrooms, asada burrito, and Asada tacos and asada tacos. People were friendly and food was very good. I do recommend this place to try. It may just become your go to place if you live in the area

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    La Fonda Antioquena - Empanada

    La Fonda Antioquena

    4.1(567 reviews)
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    Food is so really tasty, the portions were enormous and the service is outstanding. The ambiance is…read moreno frills. Straight forward and to the point... excellent quality food. We went with the cheese bread and the mixed plate. You could have fed 4 grown men. This is where you appreciate true to ethnicity food. No messing...no pretending and no nonsense. I don't think I could have bought the ingredients, seasoned and cooked this for any less than what we paid. The table next to us ordered the fried fish...as full as I was...I wanted to taste that fish. La Finda Antioquena, thank you for a great experience. We will recommend this place and WE WILL DEFINITELY COME BACK. I would give it 10 stars if I could.

    To begin the service is horrible. Nobody I mean we had two different people come up to our table…read moreand neither of them greeted us. The woman (Sandra) who came up to our table was to ask us to move to a smaller table. Mind you we sat there so we could watch the World Cup game as we waited and ate. She was so rude about it!!! Then the waiter to finally came to take our order was also rude. Didn't greet us, they lack manners. I liked one of the empanadas but they have a different name, other than that their food was bland tasteless. I came here with a Colombian friend who wanted to try Colombian food in LA she liked her plate but it was the most simple thing you could order, steak rice and beans. Would never go back here ever... oh also the place was filthy they should keep their tables and floors clean come on.

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    Encanto Restaurant

    Encanto Restaurant

    3.9(359 reviews)
    1.5 miLos Feliz
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    Hipster vibe
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    I never write reviews, but I genuinely feel like I have to because I enjoyed this meal so much…read more Listen, this place took me to flavor town!! Everything was seasoned beautifully and cooked to perfection. The fish and oysters were fresh and the drinks were damn good. We also got the charred skirt steak with papas, and it was super tender and delicious. Unfortunately, I forgot to snap a pic because we devoured it so fast. My only tiny critique is that the Kona Kanpachi could've used a little more flavor, but the fish was so fresh and vibrant that I didn't mind. Our server, Denise was super attentive and full of great recommendations! This was one of the best dinners I've had in a long time. I'll absolutely be back. Chef's kiss!!

    My family and I decided to stop by Encanto Restaurant while in the area. We took a rideshare there…read more The restaurant is nice. It's has a large bar area with natural light that comes in through the windows. They also have a lot of seating. When we walked in we were greeted right away by the host. He asked if we had reservations. We replied with a no. He took a few minutes and the said that he could seat us. He took us to a booth in the corner and then told us that our waiter would be taking care of us soon. He asked us if we wanted anything to drink. We told him water and he brought us some water fairly quickly. Then another person showed up and he told us that they would take care of us the rest of the evening. Our waiter was very friendly and did an excellent job all evening. After looking at the menu we decided what we wanted. We started with the guacamole chips and salsa. The chips were okay. They were lightly seasoned with salt. The guacamole was fresh and the salsas were tasty. I preferred the green salsa as the red salsa was spicier. For my main meal I ordered the Quesadilla filled with skirt steak, pico, avocado, salsa, and crema. The quesadilla was delicious. I've never had a quesadilla like this. It was rolled up and looked like an egg roll. The steak was very tasty with a lot of flavor and the other ingredients were fresh. It was so good. For my side I ordered the rice and beans. The beans were good and had flavor. The rice was perfectly cooked. Combined the rice and beans had flavor and were very filling. Overall Encanto was a very nice restaurant. The bar area is large, the seating was comfortable, the service was very good and the food was delicious.

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    4.4(1.5k reviews)
    5.7 miDowntown
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    What a surprise! My friend and I visited for restaurant week…read moreand I'd give it a 9/10! The drive there was a bit iffy due to location but surprisingly the street that the restaurant is on was clean and felt pretty safe! I chose to park on the street but I'd advise to valet ($15) for safety purposes. We walked into a concrete built up newish area that had a brewery and another Michelin rated restaurant across the courtyard. The entire area was inviting! The restaurant felt like we took a dinner vacation to Cabo which was recipe for a relaxing evening! We ordered from the restaurant week menu which for us consisted of Ceviche, Guac w/delicious fresh tortilla fresh chips, whipped beans, snapper, bbq chicken, empanadas and basque cheesecake. All were great!.. we just wanted a larger portion of everything! I'd recommend and will definitely go again! I love restaurant week!

    I made reservation few weeks in advance for Saturday 5:30pm dinner to try out Chef Antonia Lofaso's…read morerestaurant. Upon arriving at the restaurant block, I was so surprised to see it was in a spooky area. I was literally terrified to leave my car parked on the street. They had valet parking for $15 also. The restaurant itself looked super nice, beautiful interior and a huge bar in the middle. Some tables were in outdoor patio area too. The menu had bunch of small and large plates, alongside lots alcoholic and N/A drinks. I ordered the Strawberry Daiquiri Mocktail that almost tested like a smoothie. The fried calamari, corn, empanadas, short rib tostada and chicken taco, all were good dishes but none of them were mind blowing. Prices were mostly fair. The service was really good. Our server did a wonderful job. All the dishes came out in short intervals. Overall a good location to have relaxing dining experience with friends and family.

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