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    Ampersea

    3.8 (435 reviews)
    PriceyNew American
    Open 12:00 pm - 9:00 PM

    Ampersea Photos

    AMPERSEA ATMOSPHERE

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    Tequila Your Dragon
    Emily W.

    Ampersea was a lovely experience. The hosts were welcoming and we were seated promptly. The food was delicious and came out at a good pace. The drinks were lovely also. We did feel a bit rushed with our server at times, but then when she took our payment, she was gone for what seemed like a very long time. Overall we enjoyed our meal and would return. The restaurant itself is stunning and outdoor dining would probably be lovely (it was way too hot and humid for me)!

    Kari H.

    I've had dinner a few times at Ampersea and each time it's a lovely experience. You really can't beat the location. It's right on the harbor and close to cute shops in fells point and beautiful views. This is one of my go-to spots for taking family and friends from out of town that visit Baltimore. You have to try the crab dip and pretzel. It's full of fresh crab meat and very cheesy. The pretzel soft and salty and perfect for dipping. I really enjoyed my short rib. It was tender and flavorful, and the carrots were seasoned well. I also enjoyed the Burrata appetizer. I was surprised to see that it was served atop a slice of bread, but this was a nice touch. Perfect for soaking up the last bites of cheese and dressing. My boyfriend had the seafood pasta and it was tasty and had some kick. I definitely recommend ampersea for a relaxed dinner and top tier views.

    Short rib
    Farah K.

    This was our move for NYE dinner. We wanted dinner and a show (fireworks), and Ampersea was perfectly located for that. We arrived at 10:30 p.m. They handed us NYE party hats, glasses, etc. There wasn't a special NYE menu, but the food we got was still good. We shared an order of mussels for the appetizer, and I got the short rib for my main, and my boyfriend got the mushroom risotto. The beef was melt-in-your-mouth, and the mashed potatoes and veggies were the perfect accompaniment. I did wish there was an option for dinner rolls, but there were none. My boyfriend enjoyed his risotto as well--there was an almost sweet sauce that on its own tasted weird, but when incorporated into the dish, it tasted really good. Dessert was a decadent chocolate cake. With 5 minutes to spare, we walked outside to the promenade and were treated to an amazing fireworks show over Baltimore Harbor.

    Chanel L.

    I chose this location to dine. They were able to accommodate a party of 10. This location is a casual upward dininf experience on the Harbor waterfront. It is cold so there was no dining outside. We were seated at our reserved location. We didnt get greeted by our server until about 15 to 20 minutes after being seated. Our waitress came to the area greeted and took our drink order. She then took our orders for oysters. One ordered brussel sprouts for appetizer in lieu of the oysters. The oysters came out and by surprise they did an extra dozen of oysters in which they gave to us on the house. The oysters were great. But the brussel sprouts never made it to the table. We then order more appetizers (fried green tomatoes, crab and shrimp dip, cream of crab soup and brussel sprouts) I can not eat crab and shrimp so I was not able to taste those items. The guest loved their appetizers and I loved my fried green tomatoes. No complaints. Entrees were ordered that included crab cakes, braised short ribs, mushroom risotto, spicy seafood pasta, seared scallops and chicken pesto. When the meals came to table, there was only one complaint with one of the seared scallop meals; she stated it reaped a strong ammonia odor. My mushroom risotto was creamy and most delish. Our beverages range from old fashion, tequila moon, french 75, dirty martini and ginger ales. The drinks were all enjoyed. To set the night to a close the waitress provided a comp cheese cake for the celebrated person. We enjoyed our dining experience and will return in the future.

    Seafood omelette
    Jason L.

    Great experience. One of the owners welcomed our large group for brunch. We were celebrating three birthdays and the owner was nice enough to give us around of delicious white gummy bear shots. The staff was very friendly and attentive.. The restaurant was clean with hand painted walls. There is indoor and outdoor dining. My wife had the seafood omelette served with potatoes which she enjoyed. I had to try the crab cake. It was full of a lot of thick crab meat. I had to add a little bit more old bay to spice it up, but it was delicious. Overall had a great time here with great people.

    Seafood bruschetta
    Ivory C.

    A fantastic place to go for breakfast, brunch, or dinner. Staff was great food was better great portions

    Percy H.

    Ampersea is one of the best restaurants in the Baltimore Harbor area and, more specifically, probably the best in Fells Point. I say this for a variety of seasons. I will share more on that in a moment, but best believe, dining on the waterfront already qualifies for three stars, and it can only go up from there. As I mentioned, Ampersea is located in Fells Point, steps away from the water taxi and downtown Baltimore. I've been in and around the area several times, but never noticed it was there. If you are taking the water taxi/ ferry, you can't miss it, but you might miss it if you're on foot. That said, the restaurant is classy and gives a next-level dining experience. I don't believe reservations are necessary, but I would inquire about one just in case. The restaurant has indoor and outdoor we 777744On this outing, my guest and I opted for outdoor seating. Truly beautiful, but it had its minuses. Altho47ugh we enjoyed dining outside, we had to contend with the ants. The ants didn't ruin our experience, but they did appear occasionally, which was a nuisance. As for the staff, overall I would give them glowing remarks, but once seated, the gentleman who greeted us at the door and seated us asked where we were from, and I told him, and he proceeded to grumble something under his breath and turn up his nose. Our waitress, on the other hand, was gracious and attentive throughout our dining experience. The food, ambiance, and wait staff were terrific, and I would return. Ampersea has something special, and I won't let one bad encounter ruin what I believe was an overall fantastic experience. Please give them a try, I'm confident you will have a marvelous experience.

    Happy Hour Crab Pretzel
    Kimberly K.

    Great view of the water from our table and the staff was very friendly. Liked the happy hour pretzel was half the size, great to split without getting too full! The lobster roll was very flavorful, but wish it was larger in size for the price. The fries were very crispy. My husband enjoyed his fish tacos. Overall, had a nice visit!

    10/10
    Julina K.

    We took a family trip to Baltimore. My sister has been there before and she really likes it. We felt welcomed as soon as we walked in, you can sit inside or outside right in front of the water. We got there shortly after they opened and it got packed quickly, it was pretty lively. We started off with the crab pretzel, which was giant, came out fresh and it was really good. Got the ceviche and the oysters we enjoyed that. The menu was pretty big, as far as the entrées some of us got the same things, but we enjoyed our dinner. We would go back if we were in town.

    Lobster Roll
    Rebecca C.

    They welcomed us almost immediately (pup too!) Food was meh. Lobster Roll was seasoned heavily with old bay or some other seafood seasoning. Bug landed on my husbands burger as soon as it hit the table, he didn't eat it. Told the server and she said "oh ok". I guess you really can't do anything about sitting outside. Wine selection was minimal. Server/bartender didn't have much knowledge behind their wines as "they haven't tried it/don't drink wine" Manger? Maybe. Offered us a puppy burger, very nice to offer but we declined

    Salmon wrap with truffle fries
    Ren H.

    Ampersea's location is unbeatable for some of the best views. The restaurant is huge and has a large outdoor dining area that wraps around the corner on the promenade. I used to come here quite a bit before COVID and always enjoyed the food and drinks. It had definitely been a while since I was last here but recently came in for lunch with a friend. I got their salmon wrap with truffle fries and iced tea. The wrap was great. It was seasoned well and the truffle fries were crispy. The service experienced this time was good too. The ambience and vibes here are great. I need to start coming back here more as they do have some really good food and the views are just beautiful.

    Reeya A.

    The service was great, and the restaurant was well decorated for the holidays. The food was just okay, and quite heavy. It's a good place for a quick bite on the water but not the most incredible food

    Sean C.

    Ampersea is a nice, modern, fine dining establishment right at the crossroads junction between the Harbor East and Fells Point neighborhood at the Frederick Douglass-Isaac Myers Maritime Park. Wilson and the staff did a spectacular job with customer service and being attentive towards my mom and me when we entered here for a family outing during Christmas Eve! We set reservations just in case, but the good news is that Christmas Eve was pretty slow during a mid afternoon lunch/supper early dinner timeframe. We were immediately greeted and sat down in the restaurant. Our server, Wilson was professional, courteous, friendly and diplomatic. The team was attentive and respectful, however there was a mix up with orders and the chef did miss my sweet potato crisp chips, but it was handled professionally and with surgical precision to bring the food out and for taking accountability and keeping a great attitude regardless. The ambiance and awesome abstract, modern art appeal is nice. I went during the winter, so I did not get to experience the patio, but we were close to the water anyways. It was my first time trying duck, and it was solid! I recommend for people to check out this spot and try to park at the Willis garage close by for parking convenience. All in all great service, nice food, and cool maritime, modern ambiance and appeal.

    Lobster roll and crab cake sandwich- go 50/50 with a friend or partner so you can try both!

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    I’m sorry you and Tyler did not get your bread service.

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    11 months ago

    Food and service and ambiance great. Had a work dinner here and loved it!! Great for drinks or a date as well

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    6 months ago

    It´s very lovely. I just love the sea view. It catches my attention quickly. The food is breathtaking! I wish live there!

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    Page 2 of 11

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    Annabel Lee Tavern

    Annabel Lee Tavern

    4.4
    (693 reviews)
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    This place is pretty chill. Evolved dive, has some ambiance…read more I was pleased with the beer selection and ordered a craft variety. Additionally I went with the meatloaf for my entree. Both beer and entree were really good and I'm looking forward to my next visit where I'll try another entree out (or maybe have the meatloaf again, TBD!).

    Coming to Annabel Lee Tavern is to experience an Edgar Allen Poe themed restaurant. It's not very…read morebig, feels a little crampy, dingy, in a rustic neighborhood you wouldn't think had anything worthwhile. Then you find out about this hole in wall spot. My friend said I had to come here. We did. As soon as we stepped out of the Uber the adventure began. The building is so out dated but the entrance door held its charm. Neon lit Edgar portrait reading from a book his Annabel Lee. Complete with a bouquet of flowers. To the right more words of the writer surrounded with a few tables and chairs for those willing to chill in the cold. Inside was no different. Several crows, skulls everything you'd expect. And a well stocked bar. Many writings on the wall, articles, awards, etc all added to the vibe and theme. And of course dimly lit but you could still read the menu. We were guided to the back for our party of 5, in a corner away from everyone else. That made it easy for us to converse as we perused the menu exclaiming this and that of the dreadful names used and deathly ingredients mixed in. It definitely made it more appetizing. After working all day I was ready for a drink and settled on the To Isadore; gin, lavender syrup, lemon squeeze topped with segura cava. That hit the spot. Unfortunately, I had eaten quite a bit on this trip and forced myself to order the Chef Salad. Nothing more to say there. My wife, though, ordered the seafood lasagna. Never had that and it didn't sound like something I could get into. I was wrong. This is Baltimore. The seafood here is astounding. It was delicious and had to take a couple spoon fulls. My friend ordered the double beef patty burger. I was jealous until he offered me a bite. That was really good too, and juicy. If you're looking for an experience and are not too afraid you may want to visit Annabel's. I do recommend it and do insist coming after the sun has been well down.

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    Annabel Lee Tavern
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    Midlina

    Midlina

    4.1
    (58 reviews)
    0.7 mi

    This is my new favorite place. From the drinks, to the food, to the service, we had so much fun…read morehere oh my goodness. It's so wonderful to come across genuine people who are funny and kind in this world. Our server and the owner were so fun and so funny and so nice. It truly felt like visiting a friends restaurant. The vibes are homey, almost feels like a library but not quite, very cozy very comfy. Food: Tomato Mozarella, this was my two fav things in one. Tomato and burrata/mozarella, and prosciutto and melon. Delicious. 10/10. Prawns: so good, so flavorful, and I typically am not a shrimp/prawn girl. Skirt Steak: this was such a juicy and moist (sorry) steak. I don't like chimmichurri (cannot spell that omg) but it was good! The fries were also a winner. Moroccan Hen: this felt like a cookout bbq to be honest but in the best way. It's super flavorful, very smoky, and SO juicy. Drinks: watermelon marg, orange espresso cocktail, and I cannot remember the blue drinks name but all delicious. I fear this is my fav espresso martini to date. Dessserts: the Poe's nest and the Ruby & Emerald. Delicious. No notes.

    Good but just okay for the price. Food is hit or miss. Came…read morewith a group of 12 for a birthday. A few of us came early and got drinks at the speakeasy upstairs which I definitely recommend! It had a great drink menu and cool vibe. For actual dinner, the restaurant itself had an eclectic menu and swanky decor. The service was spotty. I had to ask for water refills 2x. Also for a group of 12, it took about 7 mins for everyone to be served food. Yes, this is a large party, so you must have several servers come bring the food when you're charging these prices. It should've been a seamless experience but we had several friends waiting on their food while others were halfway through. The food quality itself was hit or miss. The pork belly app was delicious! Crispy and tender. But the octopus was overly chewy and weird. We had 2 dishes with it and both were cooked like that, it wasn't good. The lobster poutine was delicious and went quick. Paella was okay - the shellfish was overcooked and seemingly dried up. Drinks were good and staff was friendly. Overall, there are a lot of kinks to work out. I'd like to come back but at the price point, I wish our experience was better and wish the food was more consistently good.

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    Upstairs seating
    Upstairs seating
    Duck ramen. So good.
    Duck ramen. So good.
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    Union Hill Kitchen & Craft Bar

    Union Hill Kitchen & Craft Bar

    4.5
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    1.6 mi

    This is so overdue! This is the 3rd time we've been here. I like coming here every time I'm in…read moreBaltimore. One of my favorite things about this place is the fact that they let us choose where we want to sit and the window seat is always open! Another fav is their mimosas. Better than bottomless is a decent price and a decent number of juice options! The lemon ricotta pancakes are so so good! They have something for everyone on the menu. We also love their avocado toast. Service is always attentive and friendly. The ambience is nice. The music isn't too loud and the temperature is perfect.

    Union Hill Kitchen & Craft Bar has all the components of a restaurant you want. Excellent customer…read moreservice, amazing food, and they truly cater to their guests. I actually found Union Hill while planning my friend's 40th birthday dinner from another state, and from the moment I reached out, everything just flowed. I inquired about hosting a dinner and one of the owners, Matt, got back to me within a day. From there, the planning felt effortless. He answered all my questions, stayed in communication, and really helped bring the whole vision together. We had close to 30 people for the dinner in one of their private dining areas, and when I say the staff was impeccable... they were ON IT. My friend had no idea where she was going, so this was a full surprise. Once we gave the staff the green light, they were ready and immediately started accommodating everyone. Everything just flowed from there. We did family-style appetizers, which I loved because everyone got to try a little bit of everything. Everything was flavorful and came out at the perfect pace. For my entrée, I had the salmon and it was so good. And listen... I hosted the whole thing, ate there that night, AND still had leftovers to take home. That's always a win. They were also super accommodating leading up to the event. I was able to drop off the cake and cake pops the evening before, and I was even able to decorate the private dining area, which made everything feel really personal. What could have easily been a stressful experience ended up feeling seamless. The restaurant atmosphere is beautiful. The private dining area worked perfectly for our group, and they even have an upstairs outdoor area as well as a downstairs outdoor space, which I didn't get to experience this time but definitely want to the next time I go back. I'm so grateful I came across Union Hill Kitchen & Craft Bar. It made such a special occasion even better.

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    Our beautiful table
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    Lee's Pint & Shell

    Lee's Pint & Shell

    3.9
    (289 reviews)
    1.1 mi
    $$

    Lee's Pint & Shell was the perfect place to watch Sunday football. With their extensive drink and…read morefood menu, there is always something for everyone. The service is always great, and having a big party is never a problem. The servers are attentive and organized, making it easy to pay for what you got at the end of your day at Lee's. With TVs everywhere, you can expect a lively crowd. The firecracker tots were the perfect nibble with our drinks for the afternoon and you can never go wrong with fries and ranch. When going out in Canton, I always uber, as I don't live walking distance and I know parking can be hard. However, with Lee's being located in such a fun area, you can easily bar hop and have the best time. I hope to go back to Lee's soon for their one of their oyster events and even enjoy other delicious menu items.

    The last time I visited this establishment, they made my wrap wrong. It was supposed to have…read moreavocado and they forgot to include it. A nice waitress took the order back to the kitchen. Note, my daughter had put ketchup on plate before realizing the oversight. So, when the MANAGER brought the food back, I'm thinking it was a show of good faith given the error. Nope. He had a smug attitude and puts the plate on the table where I immediately notice the original plate was reused because it had the ketchup smear. I asked him if this was the same sent back plate of food and he said "yes" and said the added the avocado. They UNWRAPPED the original wrap and just added the avocado and brought the entire plate back. I immediately questioned how that follows food handling guidelines. If they weren't going to redo the order, they could have just brought avocado slices to the table! The MANAGER had a very dismissive, RUDE attitude and so I sent everything back and left. I did tip the waitress cash because she was great and had got us drinks by that point. Again, she was nice and side-eyed the manager agreeing what he did was not acceptable. Apparently he also had a rep for being rude and nasty. I will never eat there again. You have a kitchen with seafood and meats and have no food handling controls? Yeah, miss me with the risk of food poisoning or cross-contamination. No thank you! You're rude to customers and have no standards? Whoever runs the kitchen should know better as should the manager. I can only imagine what else goes on in that kitchen. Dine there at your own risk.

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    Maryland Crab Dip (P)
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    Happy Hours

    Ampersea - newamerican - Updated July 2026

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