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    Prima Dopo

    4.1 (194 reviews)
    Open 11:00 am - 10:00 pm

    Prima Dopo Photos

    Business Info

    PRIMA DOPO ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Happy hour specials
    Good for groups

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    Recommended Reviews - Prima Dopo

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    Cocoa Cherry Espresso Tini
    Emily W.

    Ugh I love this place! The scallops dish might be my all time favorite. It is incredible. The drinks are also divine! Overall, it was an excellent meal and the service was superb. Having been back for just drinks after dinner, the bar is an excellent choice as well. The restaurant is tastefully decorated and gorgeous!

    Ayo A.

    Super cute restaurant with very friendly service. The restaurant is tucked away in Fells Point but is surprisingly huge so larger parties are welcome. Decor is also top notch. They have cute events like Galentines popups with local businesses and themed drink menus. The creme brûlée filled cinnamon sugar french toast (yes it is a mouthful but it is so good! try the cookies and cream version too.) I tried my friend's marco dopo short rib burger and it was also delicious (the tomato jam gives it a sweet and savory taste) The Le Moxie mocktail is good but not as sweet as I hoped. Tart lovers will like it. I'd definitely come back to try more of their menu!

    Squid ink pasta
    Vivien K.

    I hadn't been here since they first opened, and I wasn't very impressed with the food during my initial visit. However, I dined here again last week for a girls' night out and really enjoyed the experience this time around. We had reservations, which I highly recommend since the restaurant was very busy. All of the appetizers were delicious--we ordered the calamari, beef carpaccio, meatballs, and sweet potato. Surprisingly, the sweet potato stood out the most. The green sauce it comes with is incredibly flavorful and pairs perfectly with the dish. We each ordered our own pasta, and I chose the squid ink pasta, which I thought was delicious. The pasta was cooked al dente, and I really enjoyed the flavor. The only downside is that the pasta dishes are quite expensive for the portion size, and I didn't feel completely full afterward. That said, the service was excellent and the cocktails were also very good. I would definitely come back to try some of their other pasta dishes.

    Krisa T.

    Right as I walked in, I noticed the very festive decor from the Christmas tree to the entrance of string lights for the holidays. I loved the inviting feel the restaurant gave. We were seated near the back in a booth that accommodated 7. We ordered drinks and then went straight to ordering our entrees. We ended up all ordering from the pasta section. I went with the mafalde -- veal ragu, grana with a tomato base. I also tried the squid ink chitarra, spicy crab spaghetti, lobster diavolo, and the sausage rigatoni. I'm glad we all got something different cause we all shared like family style. My favorite was the spicy crab spaghetti since it had a kick to it and I enjoyed the crab balls. I think it's a cute spot in the heart of fells point for a date night or a celebration.

    Chopped Salad
    Nikki A.

    I loved walking in and seeing all of the cute, funky, modern decor. Every worker here was super friendly. We decided to split the Bruschetta, the Spicy Salami Pizza, and the Chopped Salad. The food here is A+! Every bite was so delicious. That pizza is currently haunting my foodie dreams. The only knock on this place is that it is exceptionally loud, so I can't recommend it for a date night. We will definitely be back for the food, though.

    Shamir F.

    Service was great. Food was delicious. Cocktails were amazing. Music was a vibe. However, those with a seafood allergy are limited because the preparation is not separated when it comes to the fryer. For example, we checked out the menu, I had my mouth set on the Tuscan chicken lollipops. Learned when we arrived, they were fried in the same oil as seafood. I had to find other options, but that really sucked.

    Crab Toast
    Danielle C.

    I stopped in here with some friends. I wasn't really hungry but I saw the crab toast on the menu. I am so glad I decided to order something to nibble on bc this was the best crab toast I have ever had in my life! I would order it over and over again! The staff was welcoming and the ambiance was great!

    Lanterns
    Jacqueline A.

    Menu needs work in my opinion ..some non-pork options would be great, but it's a lovely spot for cocktails. I really enjoy the calamari, "In the Loupe" cocktail and their espresso martinis.

    Dopocello Tini
    Ren H.

    One of the nicer restaurants in Fells Point with really cute decor. I've been here a few times now for brunch, happy hour, and now dinner recently. The space is a lot bigger than it appears from outside. There is a lot of seating inside along with a back dining room area and a smaller upstairs room for private events with a bar. My experiences have all been pretty good here with solid food and solid drinks. I was with a few friends this time and we got seated in the back dining area. We ordered a couple round of drinks that we all enjoyed. Shared a Bruschetta appetizer and ordered our main entrees. I should have gotten something different but ordered their Spaghetti Limone. It was very plain and really lemony flavored. Pricey for just lemon flavored spaghetti noodles, ah well. My friend's dish - Squid Ink Chitarra, was great which I've also had before and the others enjoyed their dishes as well - Mafalde and Sausage Rigatoni. Service was very slow tonight. I think since we were put in the back, our server who was also bartending, had us out of sight, out of mind lol. It took 15-20 mins every time he came to take orders of something and almost 45 mins for our food to arrive. We were enjoying catching up so it was fine but we noticed the slow service. Other past experiences were good too. Brunch pizza and mimosas were good. Happy hour specials for drinks are great. I like their Tuscan Chicken Lollipop and Meatballs on the happy hour menu. Overall, a cool place to come to for some great ambience and good food and drinks.

    Scallops 10/10
    Julina K.

    We were in town for a family trip, we went during the day time, the restaurant was really nice. We wanted their lunch menu, but they only serve brunch on weekends. Our server was really sweet, she could tell we were disappointed about not being able to order the lunch menu, but everything was so good we had to go back for dinner and it was even prettier in the evening. We started off with calamari and it was really good because it was crispy and it had a spicy kick to it. The cocktails were great. The pasta was made in house and it was so good. We really enjoyed everything. I wish we had this restaurant here in Nashville. I'd definitely go back whenever I go back to Baltimore.

    Prima Fiz
    Giliane L.

    One of the best Caesar salads I've ever had was from Prima Dopo. Super fresh, perfectly dressed, and the flavors were on point. I also tried the spicy salami pizza with fresh roasted garlic on top... chefs kiss! To sip, I had the Prima Frizz--not only was it pretty, but it tasted just as good as it looked. Highly recommend if you're into bold flavors and cute cocktails and vibes

    Aly W.

    I didn't order as much as normally would have because we were heading to the game but still what I had was great! Our friends ordered a lot of various dishes for the table and my husband definitely indulged in some items aside from his skillet too. Menu- Fabulous! So many options and a little something for everyone. Service- Again, amazing! A lost art in restaurants where we currently live. I always miss Baltimore even when we're back home to visit. Decor/Vibe- I mean this is hands down a place to get those great pictures! Just look at it! Parking- Ample street but it is Fells so there are garages too. So cheap and on either end of Thames, and that's what we opted for.

    Taylor R.

    I really enjoyed my meal at Prima Dopo! My husband got the Sushi Style Italian Roll as a starter and I ordered the spaghetti. The food was delicious. Two people ordered a pizza as well which was shared with the group. They have a pumpkin spice espresso martini on their menu right now too which my husband also got. Our server/bartender Brooke was fun and helpful with the larger party and made good suggestions about the menu. My aunt ordered the malfade which was undercooked but Brooke was nice to take it off the check and offer another item instead. This would be a really good date night spot in Baltimore plus they also apparently offer brunch as an option too! There was a live dj while we were there plus they're decorated for Christmas!

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    Anchor Bar

    Anchor Bar

    4.7
    (18 reviews)
    0.1 mi

    This one was an unexpected gem and one of the most memorable stops of our Fells Point trip…read more We walked in on a Thursday night (not sure of the exact time), and it was completely empty. No bartender in sight, no other patrons, no background noise. For a moment, we genuinely wondered if we were in the right place. The bar is down a flight of stairs, tucked into the basement, and it's notable because it's Fells Point's only and possibly first basement bar, which already gives it serious character points. We waited near the bar for a few minutes, heard nothing, saw no one, and eventually started heading back up the stairs to leave. That's when Steve, the bartender, literally came after usnot in a weird way, but in a very human, "Hey! Sorry about that, I was in the stock room come back in!" way. And honestly? From that moment on, the experience completely flipped. Steve was phenomenal. Friendly, welcoming, deeply knowledgeable, and clearly passionate about the place. He's worked there for 18 years, and once we sat down, he turned the bar into a living history lesson. He shared stories about Fells Point, Baltimore, Edgar Allan Poe, the building itself, and all the ghost stories tied to the space. He also told us about the celebrities who've passed through, including the fun detail that Blake Shelton once sat in the very bar stool I was sitting in and ordered a Bullet bourbon. Naturally, that kind of trivia just adds to the charm. Drink-wise, I ordered an Angry Orchard, and my friend had a single Tito's with cranberry and soda water. Our total was $26.16, which feels pretty standard for Baltimore definitely not cheap, but not shocking either. The bar itself is small, intimate, and packed with atmosphere exposed brick, low ceilings, and that cozy, historic, slightly haunted vibe you hope for in a basement bar. It's also connected to The William Fell Inn hotel through a separate entrance, which makes it feel like a hidden secret rather than a tourist stop. We loved the history, the stories, the ghosts, the setting and especially Steve. Being the only patrons that night was actually a gift, because it let us really soak it all in. That said, we're absolutely planning to come back on a busy night to see how the energy shifts when it's full. If you love historic bars, good storytelling, and places that feel like they've seen things Anchor Bar is a must. ‍

    Steve is the best; award winning bartender, what more can I say... come for Steve…read more (Extra characters...)

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    The Cannon Room

    The Cannon Room

    4.4
    (34 reviews)
    0.1 mi

    I finally made it to Pendry Baltimore and wow... this one absolutely lived up to the hype…read more First of all, let's talk about that espresso martini -- easily one of my favorites so far. Smooth, rich, perfectly balanced... this is the kind of drink that reminds me why I started my little espresso martini passport in the first place. It was giving luxury, it was giving intention, it was giving I need another one immediately. For food, I started with the crudo, which was super fresh and beautifully done -- light, bright, and the perfect way to kick off the meal. Then I had the scallops, and this is where they really won me over. Perfectly cooked, buttery, melt-in-your-mouth... just one of those dishes you don't want to end. The whole experience felt elevated without being stuffy -- gorgeous waterfront vibes, amazing service, and food and drinks that actually deliver. Definitely one of my favorite spots so far in Baltimore, and 100% somewhere I'll be bringing people when I want to impress.

    The Cannon Room is a great spot if you're looking for an intimate space that's perfect for…read moreconversation and good drinks. The whiskey selection is impressive--this was actually my first time trying Pappy Van Winkle 15 Year, and it was incredibly smooth. If you're a whiskey drinker, you'll appreciate how extensive the selection is here. The bar menu is also surprisingly strong. I highly recommend the burger, and the crab cake is made with real lump meat--not imitation!!! The bartender was very knowledgeable and offered great recommendations throughout the night. Weekends can get pretty busy, but it's still a great spot for drinks and small bites.

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    Prima Dopo - italian - Updated July 2026

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