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    Falafel and Hummus
    Tom G.

    I had lunch recently at Anatolia Turkish & Mediterranean Cuisine in Albuquerque's Journal Center area, and it's a welcome addition--especially for a late afternoon business lunch when you want something a little different. Service was good, the atmosphere was friendly, and the food felt both familiar and thoughtfully prepared. If you're a falafel and hummus fan, start there. The appetizer had an "uptown" presentation but still tasted like it was made with heart--always a good combination. I ordered the lamb gyro and was surprised by the bread. I expected a traditional pita, but instead it came on a larger, dinner-roll-style bread. Not what I anticipated--but honestly, the bread was outstanding. Light, fresh, and memorable--on par with some of the best I've had since a trip to Paris a couple of years ago. (Pro tip: if you want a more traditional feel, ask for the gluten-free pita option.) And the pizza... I probably should have led with that. The Margherita Napoli would absolutely make pizza lovers smile. Once again, it comes back to the bread--it really shines here. I'll definitely be back to Anatolia and am already looking forward to the next visit.

    11. Doner Chicken Pesto 12" personal pizza
    Brian H.

    This place is my new favorite place! I went here with some friends on a Saturday night. Plenty of seating for lots of good sized parties, beautiful decor and clean space. The staff are very friendly and accommodating. The food is extremely delicious and authentic. The Turkish delights with saffron and rose were the best I have ever had. If you want something delicious In a great spot with nice walking trails close by then try this one out.

    Ezme salad
    Nancy P.

    We decided to try something new tonight and decided on Anatolia. It was a busy Friday night but we were seated pretty quickly. Restaurant is decorated with exotic ceiling lights that give the place a bit more upscale. In the front they have a small baked goods counter where you can get sweet treats to-go. We got the Ezme salad and a combo entree platter to share. Our food took a while to come out since they are made fresh to order. The ezme salad consists of tomato and cucumber that is pretty thick in consistency served with 4 small pieces of fluffy pita. Pretty salty on first bite but eating it with the pita was a bit better. I was not a fan of this dish. The combo platter came with a variety of different proteins with rice, Greek salad, whole tomato and some pieces pita. Meats were all very tender and juicy. Yum! Wish they served a little bit more rice with the platter.

    Bree Ana M.

    Beautiful restaurant filled with passion for their cuisine. Our family really enjoyed our dinner and will continue to visit on a regular basis.

    Table setting
    Carlos O.

    Pretty good Greek food, authentic taste and overall good service. The atmosphere is semi casual. We enjoyed our food, but would not drive out of our way to eat here again. Not because of anything they did wrong. But because it's so far away from where we live.

    On the south side of the lot, in a bit (where Torinos used to be)
    Tommy P.

    I've been trying to go easy on the five-star reviews, but Anatolia made it impossible for me. I'd been unwilling to visit their place in Sawmill (it's just too chaotic for me in that food hall) but kept hearing good things about the place in a foodie group on FB. I started following Anatolia's page and got serious about coming to the new spot in the Journal Center - finally making it down here with my wife for a late lunch a month and a half after they opened. We found a nice room (tasteful redecoration of the old Torinos restaurant) that made for a quiet, calm place to enjoy a lunchtime conversation. Kind and gracious attention from the staffers (thanks especially to Mehmet for his welcoming conversation) put us in a relaxed mood for our late lunch. And our food was fantastic! What got me to pester my wife into joining me for lunch was seeing that Anatolia now has lahmacun (think a Turkish pizza with spices, herbs, and meat on top, eaten with veggies and a spray of lemon). I got that (and it was a treat! Not too salty, lots of meat and spice, great yeast smell and a perfect char and tear; the lemon and veggies added freshness to the bite) and my wife got a lamb shish kebab - oh wow, was that some of the best lamb I've had (so tender, so deliciously marinated, so toothsome - perfectly cooked with char on the outside and pink, juicy perfection within), but every bit of her plate was quite yummy (we particularly liked the roasted pepper that was somehow more flavorfully prepared than what we usually find on plates at places with Middle Eastern food). My wife loved the preparation of the rice and salad, and said it was one of the best meals she's had lately - and we just got back from vacation last week! I asked and found that the only item not made in house is the french fries - well, that sure came through. On the way out, we made the mistake of pausing at the cases of baklava and Turkish delights - hoo, I'm glad we got some (so subtly delicious! it's funny how a small piece of a perfect dessert can satisfy better than a big serving of something ordinary) but I probably shouldn't have gotten even more to go! Macht nichts - we'll be back!

    Lisa J.

    The restaurant was beautifully decorated. We walked in and there was only on other couple in the restaurant. It smelled delicious and I was super excited to try the food. We ordered the beef shish, chicken doner, but was most excited to try the lahmacun. We got our drinks, put in out order, the waiter waa very friendly, but was the last we saw of him till our food came out. 2 different couples came in and he refilled rhere drinks, asked how they were doing, was very attentive to the other couples. We got our doner and shish and he walked away, me thinking he was going back to get the lahmacun, but no. I waited about 10 mins and then had to flag him down to ask about the pizza. He nevee placed the order, mind you that was the whole reason we came in and was expressed to him when ordered. Finally came out after about 20 mins. All of the food was absolutely delicious! Very flavorful, chicken juicy, steak was fork tender and melted in your mouth, pita bread was outstanding. Was a bit disappointed when asked if I could purchase a side of garlic sauce and was told no because they needed it for the dishes, mind you there were only 2 other couples in the restaurant with us. When wanting to leave and get boxes for our food I juat about had to go into the kitchen to get our waiter for boxes and check. All and all we were there for almost 2 hours. I recommend eating in the actual restaurant if you have a free afternoon or evening otherwise come pick up the food. For the flavor it's worth the drive, and we live in Rio Rancho! 5 stars for food quality and flavor 1 for service.

    Lamb pizza
    Christine C.

    We were hungry so we decided to try a new restaurant Anatolia. At first there was no one there but we thought ok we are early. The restaurant was very clean and at first glance we thought we were underdressed. lol. The place had cloth tablecloths and fancy music playing in the background. It is elegantly decorated but not so that it makes you feel uncomfortable. We were greeted by the server. Later I think he was the owner possibly. We talked with him about some chilies that were very hot and delicious. He said his wife added them to the dish. I ordered the lamb gyro plate and my husband ordered the lamb pizza. Oh my goodness the lamb pizza was so delicious. Between the lamb, tomatoes, olives and feta it was an explosion of tastes in your mouth. My dish was delicious as well. The meat had just the right amount of spice and flavor. The rice was fluffy and not dry. I however was disappointed in the pita. It was hard and reminded me more of a biscuit. The taiko could have used a little more of spice or flavor but other than that the dish was delicious. We also ordered pistachio baklava and it was not overly sweet but so delicious and hit the right spot. Overall we will go back.

    Gyro Entree

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    26 days ago

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    17 days ago

    I love this place. The food was delicious. Service was fast and very friendly. We will definitely come back.

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    24 days ago

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    1 month ago

    Food was very good! . Location is great ! Owner and server were wonderful as well. Told friends .. we will be back

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    2 months ago

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    5 months ago

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    2 months ago

    Service and the food was amazing. Beautiful Al fresco dining. Less is more. Simple straight forward food done perfectly

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    8 months ago

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    7 months ago

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    5 months ago

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    2 months ago

    Customer service was great from the moment we walked in. Food came out quick... and it was THE best Mediterranean food in Abq by far! 10/10.

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    5 months ago

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    4 months ago

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    6 months ago

    We have dined in and ordered takeout and each time trying something different. All I can say is amazing!

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    3 months ago

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    7 months ago

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    7 months ago

    Love this place. The food was excellent! Very simple menu with a good share of food. The decoration set the mood for a great meal!

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    Sunnyside Up Breakfast and Lunch Cafe - Churro waffle

    Sunnyside Up Breakfast and Lunch Cafe

    4.3(509 reviews)
    4.1 miUptown
    $$

    Hadn't eaten at Sunnyside Up for several years and wanted to give it another try for breakfast…read more We sat on the patio and still had excellent service. It was as if we were sitting inside. The waitstaff were attentive and professional. The food was excellent. We ordered breakfast and all food and drinks were flavorful and plentiful. I highly recommend this business and will definitely be bac

    We arrived shortly after 9 am and had a very brief wait for a table. The restaurant has a very…read moreclean and welcoming ambiance. Our server was there promptly as we were seated taking our drink order and finding out we were first timers, pointed out common favorites as suggestions. We shared a biscuit and gravy breakfast plate, which the restaurant was kind enough to split for us in the kitchen. The menu stated they used sausage gravy and photos from here on Yelp supported that; we however got gravy with zero sausage. It wasn't even a creamy country gravy. It was so thin. The taste was good but still disappointing. The potatoes were excellent. Well seasoned with crispy bits. The egg was perfect for us. Over easy order=whites solid with runny yolk. The egg was so good I ate most of it before I remembered to take a picture. The food I'd give 3.5 stars but the service pulled my rating up to 4. We do plan on returning for their amazing looking pancakes, waffle plates and or French toast. When we left the restaurant at 10:10 AM the waitlist had started. All benches by the entrance were full. A very popular restaurant!

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    Sunnyside Up Breakfast and Lunch Cafe - Dining Area

    Dining Area

    Sunnyside Up Breakfast and Lunch Cafe - Bacon Avocado Scramble

    Bacon Avocado Scramble

    Sunnyside Up Breakfast and Lunch Cafe - Hot chocolate

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    Hot chocolate

    The Grove Cafe & Market - Croque Madame

    The Grove Cafe & Market

    4.4(1.6k reviews)
    6.4 miDowntown
    $$

    I hadn't been to the Grove in quite some time and I'm happy to say it is still the same incredible…read moreplace it always was. The parking is a bit crazy, they do have someone trying to help direct traffic through the parking lot. If you don't want to brave that though, there's plenty of street parking. It's busy but there's a lot of indoor and outdoor seating and the turnover pace is pretty good. Things can be a bit loud if you hit the crowded times, but really it's a popular spot for good reason. I got the sweet potato hash and it had the perfect mix of veggies and eggs and was cooked just right. I also tried one of their tea blends and it really hit the spot. The staff is all very friendly and helpful as well and the food comes out quickly. Anyway, great experience as always at the Grove!

    Very fresh flavors and offerings here! Glad my bff recommended it after visiting 6 weeks ago, and…read moreperfect for a lunch time pit stop on the way from the airport to our hotel. The bread is clearly baked fresh and was nice and crusty on the outside and fluffy with the perfect chew on the inside. My mini me 1 inhaled her grilled cheese (of which my husband ordered the full size and also demolished his), and mini me 2 and I shared the toasted tuna melt. Good balance of tuna, celery, and bread ratio, but I didn't dig the olives in it. There's a mini kale salad that comes with entrees, and it was healthy and palatable for kale. We did end up balancing that green with the pistachio cruffin and pistachio chocolate chip cookie. Would definitely go back for the cruffin with its flaky layers and luscious pastry cream. Cookie was less impressive but still worth the impulse buy. Indoor and breezy outdoor seating available. Highly recommend!

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    The Grove Cafe & Market
    The Grove Cafe & Market - Breakfast sandwich ($11) with iced coffee

    Breakfast sandwich ($11) with iced coffee

    The Grove Cafe & Market

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    Central Grill and Coffee House - Chilaquiles

    Central Grill and Coffee House

    4.5(1.3k reviews)
    6.7 miOld Town
    $$

    I absolutely love this place. I've been here a handful of times now, and every visit has been a…read moregood one. The kids are happy, I'm happy, and honestly, that's a successful breakfast in my book. The only downside is the limited seating. It's a smaller location, so it can fill up quickly, especially during the breakfast rush. If you happen to come during a really busy time, you may have to wait a bit to find a table. That said, I don't think it takes away from the experience you just have to time it right. We usually come for breakfast since they're open for breakfast and lunch, and this time I tried the Grande burrito. And let me tell you, "Grande" is not an exaggeration. That is a LOT of food. I got the bacon-smothered burrito with red chile, and it was delicious. Unfortunately, I could not finish it. I do wish there was something between the Grande and Junior because the Grande is a serious commitment, and I'm not sure the Junior would be enough. I'll have to try it next time and find out. My daughter ordered the steak sandwich, which comes with an Angus sirloin steak on Texas toast. It looked a little wild when it came out, but she ate it and said it was delicious, so apparently the presentation was just part of the experience. My son got the sausage, egg and cheese biscuits. He ate the whole thing, so clearly he approved. His only complaint was that the biscuit kept falling apart, but considering he's a little kid, I'm going to blame that one on the user rather than the biscuit. The staff has always been friendly during our visits. On this particular morning, a gentleman came around several times to refill our house coffee, which I always appreciate. Good service and a full coffee cup go a long way. And if you're into pastries and coffee, they have plenty of options. I've tried their blueberry muffin, and it is divine. They also have different baked scones, and I've had their lattes and macchiatos, which have all been really good. I still need to come back during the lunch hours because there are several things I want to try. The hot beef sundae caught my attention, and the Philly also looked really good. There are so many different options that I feel like I could keep coming back and ordering something different every time. This is definitely the kind of place where you can stop in, grab something really good, enjoy a little coffee, and get on with your morning. It's casual, welcoming, and consistently good. Limited seating is really my only complaint. Otherwise, I've been here multiple times and have yet to leave disappointed. Definitely a must-try!

    This is a go to for my partner and I, usually the owner is the one taking our order so you know…read morethey're very hands on and local! It does get very busy so prepare to find a table once you order. The food is always amazing! It has a diner setting but home cooked charm. Some highlights would be the biscuits and gravy, breakfast burrito (smothered), huevos rancheros, and their pancakes! Anything you pick, you can't go wrong. If parking fills up, they have an additional lot just east of the property! Albuquerque hospitality mixed with old town charm, stop in, get fed, and support local!

    Photos
    Central Grill and Coffee House - Casual breakfast

    Casual breakfast

    Central Grill and Coffee House - Cinnamon bun

    Cinnamon bun

    Central Grill and Coffee House - Carne Adovada B'fast Burrito - Christmas :)

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    Carne Adovada B'fast Burrito - Christmas :)

    Vick's Vittles Country Kitchen - Santa Fe Pancakes

    Vick's Vittles Country Kitchen

    4.2(429 reviews)
    6.8 miEastside
    $$

    04/13/26 First of…read moreall, don't let the other reviews of a "sketchy" area deter you from visiting Vick's Vittles. The area looks old and poor, but near the restaurant, we didn't see anything sketchy. When we were leaving, we did see some homeless people at the main intersection, but we didn't see anything we'd describe as sketchy. We did notice there is a mobile home park behind the restaurant, but there is a wall between the mobile home park and the restaurant parking lot. Even if there were police surrounding the mobile home park, we'd still venture inside to eat. The food is that good. We shared the cowboy breakfast burrito and the Santa Fe pancakes. Both were filling and ridiculously good. The Santa Fe pancakes made with blue corn, roasted piñons, green chili, and cheddar jack cheese were different than anything else we've ever had. I'll admit I didn't love my first bite or two, but the more I ate, the more I wanted. The pancakes are dry, but if you drizzle some syrup, it's the perfect match. The accompanying eggs and bacon were cooked perfectly. The cowboy breakfast burrito is massive, filling, and worth every calorie. Even though we were stuffed, we had to get the peach with green chile turnover. We asked if the turnover is served warm and our waitress replied that she could warm it up for is. I'm not sure that it is normally served warm, but I highly recommend it. The turnover flaky, the glaze was silky once warmed up and the peach with green chile was unique and delicious. Five star service and food. I highly recommend Vick's Vittles and hope that I'm in the area again so I can try more of this delicious food.

    1 star because you can't give 0. Used to be a great place to eat. Good food., great service, nice…read moreenvironment. Everything's changed. All new staff that clearly don't understand the restraunt business. Went in today for breakfast, seated in the back. Out of sight, out of mind I guess. Took longer than normal to get waited on. Placed our order, had to correct the waitress several time on our order. Waited quite awhile, long enough to need more coffee. None was coming so had to call out to another waitress to get more. Our waitress did come back to bring the coffee. Before she got there we were discussing the fact that the entire staff was new. She must have overheard us and took it as some kind of slight to her. Two minutes later the manager came over to inform us that we were being rude to her server and that she would be taking over our service. After some discussion my wife said, "this is ridiculous, guess we won't be coming here again" the manager said "well I'll cancel your order and you can leave now". We said we didnt want her to cancel our order and she just said have a nice day. So we left. Sooo not the Vicks Vittles of the past.

    Photos
    Vick's Vittles Country Kitchen - Merry Christmas!!  :)

    Merry Christmas!! :)

    Vick's Vittles Country Kitchen - Peach with green chile Turnover

    Peach with green chile Turnover

    Vick's Vittles Country Kitchen - Beautiful morning! :)

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    Beautiful morning! :)

    Tia B's La Waffleria - Bacon and egg Waffels, and manderin orange sour cream waffels.

    Tia B's La Waffleria

    4.0(798 reviews)
    5.9 miNob Hill
    $$

    Before visiting, I called with a question about the restaurant's name change. The person who…read moreanswered was incredibly helpful and patiently explained that only the name had changed, which I appreciated. For our meal, we ordered two Chicken & Waffles plates, a Blue Corn Lavender Waffle, and a kids' plate. The Chicken & Waffles were the highlight of the meal, offering a satisfying balance of sweet and savory flavors. The Blue Corn Lavender Waffle was a unique touch and a fun way to try something distinctly New Mexican. Neither my wife nor I cared for the drip coffee, so we asked a staff member if we could swap it out for double espressos. They were happy to accommodate us, and the espresso was a significant improvement. The service was friendly, and the staff made a positive first impression from the phone call all the way through our visit. For our family, the total came to about $80, which felt a little steep. We ended up eating inside since the patio tables were either occupied or unavailable (due to a sleeping homeless person). The restaurant is housed in a renovated older home, and they've done a nice job making the most of the space. One of my favorite touches was the collection of retro waffle makers displayed along the walls, which added a fun, nostalgic charm to the atmosphere. Overall, it was a pleasant experience, and I'd happily return to explore more of the menu.

    I haven't been here since they moved to the new spot and renamed. Guess it's been quite a while…read more(Waffletopia now). Anyway, I was super excited to try their blue corn waffles. I had to pick between savory and sweet, and the menu is huge with lots of options plus build your own! I went for savory and got it with goat cheese and spinach (built my own). It was delightful. The blue corn is just a tinge sweet so was an interesting mix. The waffle is a decent size but is super filling and dense. I'll have to try some sweet waffles or some different waffle bases next time! That said there are lots of gluten free options as well, so if that's for you, then don't hesitate to come check it out you won't be disappointed. There is indoor and outdoor seating, though in general the place is small-ish and can get crowded during busy times. Parking is also a bit of an adventure, but so is anywhere in that area. The staff is super friendly as well. All in all a great experience and I will be back. I can't believe it took me so long to get here in the first place!

    Photos
    Tia B's La Waffleria - The waffles are huge!

    The waffles are huge!

    Tia B's La Waffleria
    Tia B's La Waffleria - Blue corn lavender waffle

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    Blue corn lavender waffle

    Kap's Coffee Shop and Diner

    Kap's Coffee Shop and Diner

    4.3(181 reviews)
    6.1 miInternational District
    $

    New Mexico may be the only place you get chips and salsa with breakfast, but I like it!…read more My dad and my niece come here often, and assured me that even though the neighborhood is super sketchy, the food is good. This place looks like the coffee shops I remember going to as a kid--labs rock walls and a counter with seats. Our server was super sweet and helpful, and came back often to see if we needed anything. I had a delicious carne adovada stuffed sopapilla. We also ordered French toast with eggs and bacon and a carne adovada omelet with hashbrowns and a pancake, and everyone enjoyed their very large breakfasts. This might be in a relatively unsavory part of town, but it's worth the visit for the good food and good service!

    Five stars for the wonderful waitress they have, with so much personality. Zero stars today for the…read morevery poor plate of tacos he/she served me. Boo to the cook. The taco meat had been sitting on the back burner most of the day. I walked in at 1:10 pm and they close at 2 pm. Horrible dried up ground beef. Can't believe I am paying for dried up tacos, and the cook served me just that, instead of making me fresh ground beef. Next the Spanish Rice was also very dry and cold. The cook could not at least get it warmed up, no because it was so dried up rice, warming it up would not work. Very nasty plate I was served. The beans were good, yet they were luke warm. The only thing that was fresh on my plate was the sopaipilla and the guacamole. Otherwise, what a freaking mess I was serviced. I guess I am done with Kap's. Sorry because you all have a wonderful up-front staff. There should be a restaurant rule, that they can't serve food that has been sitting around for more than a hour drying up that should not be served to their visitors.

    Photos
    Kap's Coffee Shop and Diner
    Kap's Coffee Shop and Diner - Burrito

    Burrito

    Kap's Coffee Shop and Diner

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    Knead - Interior

    Knead

    4.3(76 reviews)
    6.6 miDowntown
    $$

    Oof. Swing and a hard miss for me…read more Ordered: -The Mimosa - waaaaaaaaaay too sweet. I actually couldn't finish it. I had to order a prosecco and combine it with the mimosa because it was way too much super sweet orange juice -The Cajun Lion's Mane - the hollandaise was absolutely way too sour. I mean...it was bad. Like, really bad. Not only was it just awful, but my entire meal was drowning in it. Next, the coconut crusted lion's mane was absolutely inedible. It tasted more like a different part of the lion, if you know what I mean. I just didn't eat it past two bites. The asparagus was inconsistent (some smaller mushy stalks and some large uncooked crunchy stalks). The toast would have been fine but the amount of pesto on it was atrocious. I scraped most of it off...I mean there was a MOUND of it. The egg was fine (opted for regular). All in all it was just a piece of toast with an egg DROWNING in sour vegan hollandaise and pesto with asparagus and an inedible fried mushroom thing. And to say 'thing' is even offensive to 'things.' Upside! The place is cute and the people I went with seemed to really enjoy their meals! So take my review with a grain of salt. Maybe it just wasn't for me?

    They have the maple pecan donut back for fall and it is delicious. We also tried the pumpkin donut…read moreand it didn't disappoint! We were planning on stopping for lunch but heads up they now only serve their pasties, drinks and now burritos. The rest of the menu is gone. So this trip we just stuck to the donuts!

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    Knead
    Knead
    Knead - Menu

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    Menu

    Anatolia - mediterranean - Updated September 2026

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