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    Anchan Thai Cuisine

    4.3 (23 reviews)
    Closed • 11:30 am - 3:00 pm, 4:30 PM - 9:00 PM

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    Corn fritters
    sunny L.

    Anchan Thai is nestled in Bala Cynwyd on the Main Line, and it's more than local Thai restaurant. The restaurant offers a limited space but a great ambiance and authentic Thai cuisine, and if you don't want to go into Center City Philadelphia, Anchan Thai is a strong contender. This time, my boyfriend and I got their corn fritter (amazing by the way!), curry and the stir-fried eggplant. Normally I order their crab fried rice but I decided to switch it up this time. The curries is definitely where Anchan truly shines and I highly recommend it. This is a BYOB restaurant so don't forget to grab your favorite wine when you visit.

    Samira A.

    I haven't tried the whole menu, but what I've tried has been delicious. Everything is high quality flavor. The soup is rich, and the basil fried rice is some of the best. Service is great. My server checked in often and the ambiance is warm. Visiting again soon.

    Pad Thai wayyyy too sweet and way too much sauce .
    Jennifer N.

    Service was excellent and the young woman at the front desk was a sweetheart. Wish I could say as much for the food , alas , le sigh , as I hate to give less than flattering reviews . The thom ga (coconut base ? Is that the right one ?) was bland as another review mentioned . My mom makes a good version and this was particularly unflavored. Also , I thought the non traditional use of enoki (mini mushrooms ) was a great bite sized idea . Unfortunately I missed the flavorful cousin and the texture I've found in many others in the form of a good Shataki or even button , the traditional American mushroom. The enoki did not even stand up flavor wise to the flat broth, which tasted like simple coconut milk to me with no additions I'm used to to flavor it :( On to the pad Thai , which I only ordered because my favorite , drunken noodles , got slammed in a previous review for overcooked wide rice or rad na noodle . For me , this is the worst offense with drunken and I just couldn't chance it . The pad Thai , alas , the noodles were not the error , rather the overwhelming amount of SAUCE. They were drenched and on top of it , the sauce , for ME was SO overwhelmingly SWEET , I was honestly worried about my sugar levels after eating and I'm young . I usually like sweetness in pad Thai , but this was so sugary as to be completely overpowering the natural flavors and made it almost unpalatable for me . Yes I realize pad Thai can be on the the sweet side , but this was extreme . One other weird thing to me was that this was garnished With a flat Italian parsley which does not really go with Thai flavors . Cilantro or even a sprig of Thai basil would be a better choive as I usually mix it into the sauce and sprinkle a bit. I had to get several wedges of lime in attempt to cut the sweetness of the dish to no avail. Some folks may like this, but I am guessing many just do not speak up because they are trying to be polite ; sauce could be cut in half , as could sugar , or thinned with soy or lime or more acid . . Not for me and I so wanted to like this as I eat Thai at least once a week in the city and I needed a need place for when I'm on business once in a while on the mainline :(

    yellow curry with chicken
    Meredith R.

    I have a tendency to base my assessments on comparisons. Two weeks ago we had what I'd consider five star Thai food in Brooklyn. Anchan's was perhaps 3.7. Mixed reviews on their Thai corn fritters. T enjoyed them, me, not so much. I thought they were over-fried to the extent that I wouldn't necessarily know that I was eating corn. Singapore noodles were a nice departure from our usual pad see ew. Since vegetables already come with the dish and my add-on was additional vegetables, I thought there would be more. But okay. Lastly chicken with yellow curry. Good. Average. Our friends, favoring a different Thai restaurant, probably won't return. We might. As said, 3.7 stars. Anchan is byob with a $3 corkage fee ... even for the single can of beer our friends brought!

    Drunken Noodles and chicken

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    3 years ago

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    Adam C.

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    3 years ago

    The food is outstanding here and the service is excellent. We are looking forward to returning.

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    3 years ago

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    Adam C.

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    3 years ago

    Food was mostly great. Nice, reasonable, tasty byo. Friendly staff. Nothing fancy but fun, bright atmosphere.

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    Adam C.

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    3 years ago

    Awesome food. Gang Massaman and Pad Kee Mao were amazing. Definitely ordering again very soon

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    DJ Kitchen - Mouthwatering Chicken

    DJ Kitchen

    4.1(181 reviews)
    1.1 mi
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    Overall this place is a great deal and seems fairly authentic. I popped in a couple nights in a…read morerow and the service was good and the food excellent. I noticed it was always full of Aslan people eating here as well, which seems to usually be a good sign of authenticity. I got the chicken with mushrooms in noodles one night and the braised beef the second night and some chicken dumplings. I loved it all, thank you!

    I'm steadfast in my endorsement of DJ Kitchen .... but if I was eating solely vegetarian, I likely…read morewouldn't make a special trip. Seaweed salad with sesame tastes no different than what you'd get elsewhere. It's good. My friend insisted on spicy cucumber salad because she thought we'd all enjoy it. (She took most of it home.) But it was indeed spicy. Bok choy with black mushrooms was nothing I would order on my own. I frequently buy bok choy at Trader Joe's and the preparation here tastes like something I could make. (Well not really, but you catch my drift.) The two standout dishes are mapo shrimp with tofu and double cooked chicken. While one often sees double cooked pork on menus, most restaurants don't do chicken. DJ's rendition is the best I've had. Rather than deal with tablets -- that was always a turnoff to me -- a server graciously came over to take our order. Service was fine, dinner was unhurried, the wine (which we brought) was good. All in all a lovely evening.

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    Anchan Thai Cuisine - thai - Updated October 2026

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