THIS IS THE BEST PIZZA PLACE I HAVE HAD IN MY ENTIRE LIFE!!!!!!! My heart is full and my belly is…read moreNOT STUFFED because sourdough pizza is the BEST WAY to eat pizza. I will never eat any other pizza EVER AGAIN!!!!!!!ALSO IVAN is the BEST!!!!! He is the most passionate and loving pizza lover. I feel I've met my pizza loving match in this world. I have never talked to anyone who is exploding with love for pizza like him! CHEERS TO LIFE! Also, the tiramisu and the cannolo were SPECTACULAR!!!!!!! BEST PLACE EVER!!!!!!

I can't believe I didn't know this place existed right in my backyard in Valley Stream. I'm a huge…read morefan of Neapolitan-style pizza and have tried many places throughout New York. I've also spent time in Napoli, and Via Cuma is about as authentic as it gets. The pizza genuinely reminded me of the pizza I had in Naples. The owner told us they import their ingredients directly from Napoli, including the dough, and you can absolutely taste the difference. In my opinion, this is the best Neapolitan-style pizza I've tried in New York so far, and that's saying a lot because I've tried many! The place also has a cute, quaint ambiance that makes it feel warm and inviting. The staff is incredibly friendly and welcoming, which adds even more to the experience. Great pizza, great people, and a charming little spot that I'll definitely be coming back to. If you're a fan of authentic Neapolitan pizza, Via Cuma is an absolute must!

The Chef's Table in Lynbrook was a really impressive experience from start to finish…read more It's tucked away on Watkins Street just off Merrick Road, so it definitely has that true hidden gem feel. The restaurant is warm, comfortable and a little more upscale without feeling stuffy. White tablecloths, great service and very reasonable prices. The service deserves a mention on its own because everyone was incredibly attentive, friendly and genuinely seemed to care about making sure we had a great experience. I started with an Espresso Martini, which was honestly one of the best I've had, followed by a Lychee Martini that was also excellent. For food, the Calamari con Gamberi was a standout for me. I actually prefer calamari braised like this instead of breaded, and theirs was tender and full of flavor with shrimp, cherry peppers, white beans and tomato sauce. The Chef's Table Salad with shrimp was super fresh and light. The goat cheese, pear, prosciutto, pistachios and lemon thyme dressing all worked really well together without the dressing overpowering anything. The Lobster & Crab Ravioli was excellent and that saffron cream sauce was the star. I can absolutely see why this is one of their best sellers. I also tried the Pollo alla Franca with Bell & Evans organic chicken, prosciutto, spinach, artichokes, mozzarella and Port wine mushroom sauce. Rich, flavorful and very well executed. Even though I'm normally not a big dessert person, they make all of their desserts in-house, so I had to try a few. The flourless chocolate cake, warm apple tart and Belgian chocolate mousse were all excellent, especially that mousse -- very rich with a strong Belgian chocolate flavor. This was my first time here, but definitely not my last. Great Italian food, excellent cocktails, fantastic service and a true neighborhood hidden gem. Highly recommend.

Located in a lynvrook this charming resturant looks like a family favorite for those in the area…read more While for us it had a few hit and misses...other patrons seemed ro enjoy. We were lucky enough to stop in during long island resturant week and participate in the prefix meal. I had the research salad which was fresh and sauce. The shrimp scampi with spaghetti...the sauce was soo good and the apple tart for dessert. The chicken parm was ok but the vodka sauce another hit. Unfortunately the caprese salad and eggplant balls fell short. Will go back again for light bites

I've been to Mia's several times when I lived in Valley Stream. I'm so pleased to see their…read morepleasant, professional service has not changed. I stopped in here for a quick bite on my little tour of my village one Sunday evening. Staff was so accommodating. The men kept checking with me making sure everything was good. Cassandra the only woman on duty was my Server. She is a doll and took great care of me. What I noticed too was even some of their regular patrons, checked on me. Probably as they saw a woman alone? Who knows, either way it was appreciated. I had drinks and seafood stuffed clams topped with bacon. There was a lot of bacon and I tasted that more than seafood. But, If you ever come here, you MUST try their chicken lentil soup! Waaaay! It only had little bits of shredded chicken in my bowl but what it lacked in meat, it sure made up in taste! This is a really good soup and I'll have it anytime I'm here. Any season. I'm really Happy Mia's of VS survived the covid years. Delighted that they can still hold their own, when it comes to good service and food. Solid 4.5 stars. **Big Smile** The End

The service was impressive and the food was delicious. Nice restaurant with good service.read more

Okay folks. Ordered in the Spicy Garlic Shrimp. OMG. Absolutely a must. Shrimp, Calabrian chile…read moreoil, garlic, spinach and mashed. Absolutely delicious. Bravo!!!

This place is always busy, no matter the day, and it's easy to see why. The food is delicious, the…read moreservers are attentive, and the drinks are on point. We started with the fried calamari, and for my entrée I had the pork chops--easily some of the best I've ever had. Definitely a spot I'll be coming back to!

On a early summer Sunday, Marinara saved dinner with their fresh pastas. Our selection: a ziti, a…read morepenne in garlic sauce and the pesto, mozzarella linguine were seasoned to perfection the right balance of Italian flavors. With a side of garlic knots dinner on a lazy Sunday afternoon was right on the money!

Service. Been out go to for over a decade. New guy behind the counter with the glasses is not…read moreonly rude but thinks his attitude is a joke. Family talked me into trying again. Guy thinks he is funny being rude. Not again

WOW, the food here is amazing!! Small beautiful place with a great vibe, but holy cow the food…read more Service was on point and the drinks were delicious Definitely giving

We had read a lot of positive reviews about Selita's on Yelp and had also seen quite a few…read moreadvertisements and specials for the restaurant on Facebook, so we decided to finally give it a try. Unfortunately, Selita's failed with the first impression. We walked past a very small bar and into the dining room, which had a musty smell. The green walls, red leather tufted seats, and mirrors on the walls gave the place a very dated, old-fashioned feel. Since it was our first time there, we decided to play it safe and just order a couple of appetizers. We had the grilled octopus and the eggplant Parmigiana. The eggplant Parmigiana was tasty, but we would not consider it an authentic Italian dish. The grilled octopus, on the other hand, was a completely different story. It was incredibly tough and chewy - honestly, it was like eating a garden hose. It really seemed as though it had been cooked ahead of time and then reheated. When we left, my wife looked at me and said, "We're never coming back here again." Unfortunately, I had to agree. That's really a shame because we genuinely wanted to like Selita's. It's close to home, and we were hoping to find a new local favorite. Unfortunately, that was not the case. I suppose that's the chance you take when trying a new restaurant. Sometimes you find a gem, and sometimes you don't. Unfortunately, Selita's was a "swing and a miss" for us.

Great options. Friendly staff. Be it for dine in or take out it's always great food.read more

Overall, this place was just okay. The Sicilian pizza was definitely the highlight, good texture…read moreand flavor, and easily the best thing we ordered. That said, there were a few misses. One of the pizzas came without the sausage, which was disappointing. The buffalo chicken pizza was pretty dry and could really use more buffalo sauce and adding ranch as an option would help a lot. The mozzarella sticks were undercooked; the outside was warm, but the cheese in the middle was cold and hard, which took away from them. Some solid potential here, especially with the Sicilian, but consistency and execution need some work.

The ravioli was sooo good! The staff was friendly and everyone loved their dishes! Would definitely…read morecome back again!

Great food, service and ambiance! 10 outta 10!!!! Veal…read moreChop and Parm dinners are the best! Hang at the bar for an after dinner drink and discuss what a wonderful meal you just had!

Came here for dinner with family after a nice day on the beach. Nice venue with valet parking…read more Dining area is loud and active. Waiter told us full bar service. Too bad he didn't mention that no one knows how to make a cocktail. Next time get the wine can't mess up that pour. The appetizers were yummy although a little delayed. Entrees were good not great. Had higher expectations. Service was solid at the table friendly and accomodating.

Food was fantastic. Was at private party . Buffet was great with shrimp, clams, pasta, veal and…read morelamb. Friendly staff.

I hate to start off with this line but... "This may be one of my shortest reviews." I came here as…read morea speaker with a local Kiwanis division (a group of clubs.) Not my first time here but there was just so much going on around me that it was difficult to focus on the food portion of the visit. Street parking was fairly easy here and just a short walk back to the restaurant. In the middle of this vibrant restaurant with people speaking, laughing and really enjoying themselves, I get to give a speech. The funny part here was that when I got up to speak, someone having dinner gets up and says: "I know you." Appetizers came out family style. Calamari, salad, and pasta. All very good and very fresh. The serving staff did a great job supporting this large crowd. I also appreciate that what needed to be hot, was hot and what needed to be cool was just that. My main meal consisted of Chicken Francaise which was excellent. Thin tatsy-fresh pieces of chicken with a very tasty francaise sauce. PLenty of food here... No one goes home hungry. Happy to come here, very happy to eat hear and enjoy myself in a very fun family restaurant. The team did an amazing job here and needs to be recognized for all their hard work. KUDOs to the team at Livorno

Best restaurant I know of. Not just the best Italian restaurant. Let me start out by saying, my…read moreonly criticism of the place is that the food is so damned good here that I tend to over-order and over-eat. Every time I'm there, I go in with the thought "THIS time I'm going to control myself". And then I do it again...., It's the only place remaining that I can't control my eating! The food is delicious, no matter what I order: meat, fish, appetizers. I could swear the air tastes better... Full menu, it's all great. Prices? Ya know, I used to say: a little expensive. But it seems that their prices have stayed the same while others have gone up, so I no longer regard Livornos as "an expensive restaurant". The last bill (yesterday) undercut my estimate by about 25%! Anyway, getting more than my money's worth at any price. You get free stuff too. They give you that pizza bread along with the regular bread. Some group vegetables at main course time. And in addition to any desserts you order, a LARGE tray of delicious fruit, no additional charge. I wish I knew where they get that fruit from because I can't find fruit in my shopping that matches it in taste. Oh yeah, also free Italian cookies. The service? As polite and efficient as I've ever seen. The owners (I think they're the owners) come around at intervals to make sure everything is okay. I've never had anything to complain about. My fingers are getting tired so I'll stop here. You've been warned.