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    Atlantic Pizzeria & Restaurant

    3.2 (81 reviews)
    ModeratePizza, Italian
    Open 10:00 am - 10:00 pm

    Order Atlantic Pizzeria & Restaurant Takeout or Delivery

    Atlantic Pizzeria & Restaurant Photos

    Business Info

    ATLANTIC PIZZERIA & RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids
    Outdoor seating

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    Recommended Reviews - Atlantic Pizzeria & Restaurant

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    Reviews With Photos

    Imogen C.

    Whatever you indulge in, make sure you get a plain cheese slice too! Specialty slices are off the hook but their plain cheese slice.... Now that is how you know it's good pizza! Best Pizza on Long Island! Crispy and crunchy. Plenty of delicious sauce. The right amount of mozzarella. A perfect slice of pizza, easily the best pizza I have tried in Freeport. And then there's the Chicken Bacon Ranch slice.... I'm a sucker for bacon and ranch and this slice was amazing! Same crunch as the plain slice which is nice to find on a specialty slice. Tastey bacon and ranch with big chunks of chicken. I went to heaven with each bite. Amazing Pizza!

    The chicken and broccoli slice
    Politik L.

    Great authentic pizza. Definitely try the Grandma slice & stuffed garlic knots. Don't be surprised if there is a line. The pizza is official.

    Jose, who is the manager had a nasty tone on the line. I placed a dinner order on August 27 that was incorrect . I was told there was no manager to get a refund or they can send another order. The order time for del would've cut into my show time. I was informed to callback tomorrow don't touch the order and speak to management. Jose was not trying to hear it told me I could wait 30 to 40 minutes for another order but now it's cutting into my bus time to go home I asked for a refund. He said fight it out of dispute with my bank. Unprofessional and horrible

    Jazz vibes
    Cristina J.

    Atlantic is one of my favs in the freeport area, the owner is the sweetest and the food is delicious. The theme inside is a jazz theme. I love the versatile menu as it's not just a pizzeria but they sell cold cuts and other Italian imported goods. They are always extremely busy so I feel that's the reason the tables always seem to not be wiped down but that's the reason for the one less star.

    Knots and pizza

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    2 years ago

    Best pizza in Freeport and surrounding towns! Excellent customer service. Their penne ala vodka is also very good.

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    2 years ago

    Great service greatest pizza.. highly recommended. Best in town by far. Love it. Go every chance you get!

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    4 years ago

    Pizza is great but $7 a slice??? A white pie is $38. That's insane. A shame because it's so local but hard to justify those prices.

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    3 years ago

    Best pizza in Freeport! Our family has been coming to this restaurant for years and it never disappoints.

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    5 years ago

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    4 years ago

    Way Overpriced food, 7 dollars for a slice? Also got rude workers and pizza not even that great. Wouldn't recommend

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    4 years ago

    I really loved the Stromboli, the place is very nice and the staff was very friendly. I loved their cheese calzone

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    5 years ago

    No one is wearing masks still.. around the chin. And they talk as they're preparing food. It's atrocious.

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    6 years ago

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    4 years ago

    Their gluten free pizza is delish, grilled veggies & all their salads !! You have to try their sausage with broccoli rabe rice balls !

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    San Marzano Brick Oven Pizzeria

    San Marzano Brick Oven Pizzeria

    4.1
    (214 reviews)
    2.1 mi
    $$

    Coming back to my hometown is always a treat. Sky was blue, sun was shining, and my Knicks Theo…read morePinson jersey was keeping me safe. Me and my good friend (new character) skittle decided to go to San Marzano before the rest of our friends showed up so we can get some food and chat before it became chaotic. We were greeted by a very kind staff instantly and our bartender Luke (who I definitely do not know) had us seated and comfortable right away. Lemme tell you I felt like royalty there, Luke is very knowledgable about the whole menu and the place and you can tell he is very passionate for his work, and proud that he works there. For an appetizer I got the rice balls, something small and quick before my blood sugar was in the negatives. I was saddened that there was no meat involved because I am growing boy who needs protein but they were extremely good regardless. Very flavorful, and I was really impressed off rip and excited for what was to come. Oh yeah side note skittles has an allergy to literally EVERYTHING. Peanut, treenuts, shellfish, cheese, water, etc. So he literally didn't want anything. Onto the entree! Luke and I discussed what's the most flavorful thing I can obtain with a hefty amount of protein. He looked me dead in my eye and pointed to the Short rib ragu and told me to add a chicken cutlet. He was so confident in that dish I had to get it. I received it and it was really good, it hit the spot. I thought maybe a little more garlic throughout, I thought the salt was overdone a tad, but the pasta was awesome the short rib was a good portion, and the chicken cutlet was your typical long island cutlet. Actually a great dish that I would get again. I then was in need of a sweet treat. That's how you know I was satisfied.. I don't like desserts or I'm not a fan of really any sugary delight, but I was so relaxed I felt like I had to. I got this hardened chocolate shell with three flavors of ice cream inside and it was good! Again I'm not too fond of sweets so after about five bites I was dead, but then Doctor Bs wife spawned out of literal nowhere and ate the rest. Then about 12 more people arrived and watching Luke in action was like watching Jalen brunson drop 45 on the spurs. Total confidence and was extremely efficient. He then made me a fig martini which also was cool! Had a nice color and a perfect starting drink for the knicks game. I have to give my props to the rest of the staff too, including the manager. Everyone worked very well together and it makes me very happy to see a business come together with the same goal to work collectively to run the place as efficient as possible. Great job, will be back.

    Calamari is lightly breaded to the point where you might as well not add any breading which there…read moreis nothing wrong with that. Better light than too much but good to know for the people that might get freaked out. Pizza is thin so that's a plus! Crust not chewy and fluffy but is smaller than others so I guess that is fine since we get more toppings? It's similar to how we make neapolitan to maximize the middle even though we practiced to master the fluffy chew. My favorite pie is their mushroom. The balance of mushrooms, cheese and flavor is perfect. Pasta was not snapy but that might be because we did take out Brussels sprouts were also taken to go and surprisingly remained crispy! You can tell it's deep fried by the amount of oil immersed in each bite you take. Overall for the surprisingly reasonable price they charge (~$15 a pie), it's worth it to not make it at home.

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    San Marzano Brick Oven Pizzeria
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    Atlantic Pizzeria & Restaurant - pizza - Updated June 2026

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