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    Angelhearts Donuts

    4.5 (76 reviews)
    Open 8:00 am - 2:00 pm

    Angelhearts Donuts Photos

    Business Info

    ANGELHEARTS DONUTS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

    Recommended Reviews - Angelhearts Donuts

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    Reviews With Photos

    Brunch Wrap
    Alexis K.

    This is what I would consider a hidden gem in Ithaca because I've driven by it a hundred times and didn't even know it. My friends and I came here for 2 reasons. 1. I'm lactose intolerant and 2. 1 of us is vegetarian. This place checks all the boxes and we both can order without having to worry about anything. They also have wheat free options which is another plus. I got the breakfast wrap and it was probably one of the best wraps I've ever had. Definitely stepped out of my comfort zone trying it because I've only had the cheese on it but none of the other ingredients. I also got the strawberry mango smoothie with oat milk and it was the perfect match to my wrap. My friends had already eaten here and were raving about how good the cheese fries were and how I could actually eat them and they really were so good! Over all it was such a great experience and I love the diner vibes. The parking is a little iffy because it's in the same area of Dominos so it's a little limited but there's a parking garage around the corner and street parking is always an option. I have a new favorite place to eat where I can order and enjoy what I'm eating in peace.

    Doughnut menu
    Lauren C.

    The iconic vegan diner is probably more of a bakery/cafe, if we're being honest, but it's awesome and worth a visit. We were eating light so went for coffee (excellent) and an apple cinnamon roll (outstanding). They had a lineup of breakfast sandwiches that sounded good, but the menu seemed to be missing a lot of diner classics like pancakes. Also, not sure what they have against reusable tableware, but everything was served in cardboard baskets and paper cups. They actually had a shelf stocked with your typical diner ceramic mugs, but they absolutely refused to serve my coffee in one, insisting on using a disposable cup. I also appreciated that they had kombucha (Aqua ViTea) and vegan doughnuts and soft serve.

    Beet burger with Chipotle sauce and vegan cheese fries.
    Samantha K.

    The food was amazing and delicious. It took a bit longer than your normal "burger" place because they make everything on the spot, including the frying the fries. But it was an acceptable wait period, about 15 minutes. Everything came out fresh and hot, delivered right to our table! It has the feel of a 1950s diner which was very cute! Everyone was friendly and helpful. Loved that you could order different types of drinks like soda, juice, shakes, but they also had water available for people to get themselves as much as they wanted. They compost which is a plus! Had all the condiments you could need. And a bonus: everything is completely vegan so vegetarian and vegan friendly across the board!

    Alex A.

    Really tasty food. Close to the best of Ithaca's downtown shopping area. I wish they didn't use disposable products, but otherwise I was really impressed. Their coffee was tasty, too.

    Menu
    Wendy K.

    Just delicious and filling! Plus, what an incredible but not surprising find in Ithaca. Where do I start? How about the best donuts in the county! The traditional glazed donut took first place for our breakfast. My boyfriend declared it the best in our community and he should know because he's a donut connoisseur and has eaten more donuts than your average person. The added bonus he said was that they are vegan not that it matters to him. Next course was a delicious waffle for him and the full plate for my daughter and me. Tom loved his homemade waffle and NY maple syrup. Said again that he wouldn't have known and thoroughly enjoyed it. Plus his latte he loved too. Mal and I got the full plate breakfast which consisted of a tofu scramble with lots of veggies, home fries, a homemade biscuit and a vegan sausage patty. My daughter loved the entire plate. I thought the sausage was just ok and enjoyed the rest of the meal. A nice addition would have been salsa or fresh pico. I will definitely come back!

    Interior
    dan g.

    Excellent vegan diner! One of the all time best biscuit sandwiches! Yummy vegan donuts! Cute old timey looking diner with a great menu. My only regret is I only got to go once.

    The Philly
    Ellie Z.

    I finally got the chance to try Angelhearts! This is a delicious all vegan diner-style restaurant. We ordered the Chick'n Bakon Biscuit and The Philly. The Philly was made with soy curls with grilled vegetables and cashew cheese whiz. Wow this dish was great! I personally enjoyed the sandwich. The "cheese" tasted really cheesy and the soy curls had a great texture, very similar to meat! Please do yourself a favor and order the Chick'n Bakon Biscuit!! This is a breaded Seitan Chick'n Patty, bakon, toped with maple chipotle sauce served on a sweet biscuit. Wow, the seitan patty didn't taste like a meat alternative at all; it was juicy and flavorful. I also loved the maple chipotle sauce, it paired so well with the 'meats' and the sweet, bread-y biscuit. I would say this is my favorite vegan item I have ever eaten in my life! Angelhearts is getting a 5 in my ratings solely because of this sandwich. I believe that Angelhearts is actually closed from end of October 2023 for two months. But you best believe that I will be coming back immediately after they re-open shop in 2024!

    Mocha
    Zoe C.

    After hearing great things, I was pretty disappointed. I am not vegan, but I do enjoy vegan food so I decided to give this all-vegan restaurant a try. The diner was pretty empty for a Sunday morning. Beware the restaurant automatically adds in 15% gratuity and you can only order food at the counter (no table service). I wanted the Good Morning Ithaca, but they told me they could not do it without homefries, which is odd considering they make all the dishes right in front of you. Therefore, I decided to go with the Full Plate, which lacked much flavor. The Mocha was disappointing as it also had no flavor (overpowering milk taste). The Cinnamon Roll was the only good thing. $23 for a small Mocha and the Full Plate is pretty steep.

    Buffalo Tofo
    Rosemarie O.

    Delicious vegan food. A favorite part of every visit to Ithaca. My go to is the Seitan Philly and the Buffalo Tofo. The doughnuts are excellent. Friendly staff! Amazing coffee from Oak and Crow, roasted in Ithaca. My favorite blend is the Road Crew.

    Simone T.

    Some people might say, "But the definition of a diner is eggs and bacon!" Well, they only say that because they've never been to a good vegan diner. What I really like about Angelhearts is that they get creative with their take on diner food without resorting to the usuals like the black bean burger. I love their tofu benedict with their really well seasoned tofu patties. The tofu is firm, and they sear it a little bit, so the tofu keeps its shape and retains all the flavors. I thought that the seared coconut on top for the bacon stand-in works great to give the tofu a little bit of crunch. I'm not usually a fan of homefries, but those that come with the benedict are crispy without being burnt and taste great with a little ketchup. If you get a chance, try the beet burger or the BBQ sandwich. My friend and I liked them, and think that they're a great twist on the regular beef burger and pulled pork sandwiches. Food can come out slow, especially if they have one person cooking, so I'd definitely say call ahead and arrive there 5-10 mins after their time estimate. I like that they keep their workers safe by having no one enter the dining or kitchen area, in addition to a no contact take-out system. Overall, come here if you're looking for something new without the pretentiousness.

    Vegan mozzarella sticks & tofu scramble meal.
    Veggie M.

    Good stuff: The food is delicious. Everything we ordered was wonderfully tasty, hearty, flavorful, and served in large portions. The person taking our order was friendly and informative. The menu is large. The coffee was superb. Everything is vegan!! No-so-good stuff: It's "take-out only" (only not). You place your order up front (paper menus are available at the register) then wait for your name to be called where you go pick up you food & you can eat inside if you choose. This would be okay if that were the intention of the restaurant. But with the name -- DINER -- the lack of a large menu on the wall, and a automatic 15% tip included with every order (regardless of size), this restaurant clearly was intended to be a sit-down space, with table service. Not having that, and not making adjustments after the fact (like having wall menus available or at least menus at the door so you can browse the menu while waiting in line to order), really dampened the experience. With the tip, breakfast was $75 for 4 people, which we ate out of a takeout cardboard box with plastic (compostable at least) utensils and paper napkins, after a 45 minute wait. That 45 minutes didn't include the wait in line at the register to place our order. Then we bussed our own tables. The bathroom is out the door & down the hall - and is locked - so you have to bring a key on a giant spoon (which who knows how many unwashed bathroom hands have touched previously). Not a good experience. The music was super loud. I mean, I get it - hardcore/punk goes along with the vegan vibe, but it was just too garish & loud - to the point of inhibiting conversation -- and really didn't help the atmosphere. There's no artwork either. Bottom line: Good menu, great food, high prices for so-so atmosphere, and no service. Note: Masks are required to enter the restaurant, so make sure you have one with you.

    Toasted coconut donut
    Kimberly L.

    Every time I order from Angelhearts, I'm just so grateful that there's a vegan diner closeby :') I got a Peanut Butter Chocolate cupcake, "The Duck", and a toasted coconut donut this time! The cupcake itself was a little bit too dense and thick, but the frosting flavor was well paired with the base. Perhaps next time the cupcake will be a bit fluffier / more light and airy! The Duck is a burger with a lightly glazed donut as the buns and then a tofu / plant based sausage patty in the middle. I was so excited to try this sweet and savory combination, and it did not disappoint! I even saved half for the next day, and it was still delicious right out of the fridge. Lastly...the donut. My heavens, it was everything I ever wanted from a donut. Fluffy base with a smooth icing and then crunchy coconut on top. I hope heaven is stacked with Angelhearts donuts :D

    Cinnamon roll
    Rachael M.

    Awesome plant-based diner in Ithaca - much needed! We got the Good Morning Ithaca (breakfast burrito), the full plate, the Western sandwich, and a butterfinger donut and cinnamon roll for dessert. Everything was excellent, especially the desserts. The tofu scramble in the burrito and on the full plate could've used a bit more flavor so the cholula provided helped. I can't wait to return!

    Philly cheesesteak and breakfast fries

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    2 years ago

    Best donuts we've ever had. Wonderful vegan options. Very cute shop. Very welcoming. Helpful staff who have great advice about the area.

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    6 years ago

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    1 year ago

    AMAZING FOOD AND SERVICE. will be back!!! Food was so good really recommend the Breakfast Skillet!!!

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    Kim E.

    Thank you! Love the photos!

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    3 years ago

    Amazing food, reasonable prices, comfortable and charming restaurant. I come here every time I'm in Ithaca!

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    Ask the Community - Angelhearts Donuts

    Milkstand - Brie French Brioche  Brie-stuffed brioche smothered in berry sauce. Served with whipped cream and powdered sugar.

    Milkstand

    4.0(213 reviews)
    0.5 mi
    $$

    Stopped at the milkstand for breakfast this morning. I was afraid wait would be long and with 3…read morekids that can be difficult but we only had to wait 5-10 minutes. This restaurant ran like a well oiled machine, everyone chipping in to grab empty plates, run food, fill coffee, clean tables... Our waitress was awesome! Extremely attentive and hospitable. - now to the food, I won't post a menu pic because there's plenty of them posted. We ordered the chocolate strawberry waffle, Brie French brioche, a Belgian waffle, the baked apple pancake and a side of chicken with sweet garlic sauce. Everything was delicious!! I'm glad we made this a stop on our road trip. Instagram worthy ambiance and food presentation for sure, check this place out if you're in Ithaca!

    Overall a very positive experience. Service leads the review. I had the eggs Benedict, because I…read moredon't eat meat, I had it without ham. When they brought out my food, the server bringing out my food, asked if I would like any water. When she returned with the water, she asked if I would like any avocado since I didn't get ham. Anytime the servers we go to another table with coffee they would swing back around and check to see if I wanted more coffee. It felt like the servers enjoyed their jobs and were not trying to take any shortcuts and were genuinely trying to make it a positive experience. The food was good. Overall, the food wasn't amazing. It was not the best hollandaise sauce I've ever had in my life and the poached eggs felt flat and somewhat small. However, there hashbrowns were probably the best I've ever had. They were very crispy on the outside. Like ASMR crispy. But flaky and buttery on the inside. The restaurant itself is nicely decorated. It was very cold inside on the day that I was there, but it was also very hot outside and so this may have been deliberate. Aesthetically it's very pleasant. The bathroom is very clean and has a really nice changing table in it which is a plus for parents.

    Photos
    Milkstand - A surprisingly empty table

    A surprisingly empty table

    Milkstand
    Milkstand - Indoor seating area

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    Indoor seating area

    MIX Kitchen & Bar - Weekend in Cancun!

    MIX Kitchen & Bar

    4.3(488 reviews)
    0.6 mi
    $$

    I joined Cornell CHAARG, an organization (rather scammy one but that's beyond the point) dedicated…read moreto showing college-aged women that fitness can be fun and fulfilling. Anyways... what did I get out of it? An awesome group of people and well... MIX. Updating my review because MIX deserves a proper shoutout and I haven't done it justice. This place is unequivocally my absolute FAVORITE brunch spot. The selection is vast, the portions are hearty, and the staff? They're the kindest, most accommodating folks you'll meet. It's like they've mastered the art of making you feel right at home. And the food? Oh, the food is ABSOLUTELY divine. Every bite is a delicious reminder of why I've converted to the church of brunch. Seriously, I went from a casual brunch-goer to a full-fledged brunch enthusiast, all thanks to CHAARG for leading me to this culinary gem. My brunch game has never been the same.

    I've had brunch, lunch, and dinner at MIX, and all with varying levels of enjoyment. My recent…read morebrunch experience included ordering a Where the West Begins omelette, which includes "Braised short rib, butternut squash, red onion jam, spinach, smoked gouda". I wasn't sure how to feel about butternut squash with everything else (I'm not necessarily a huge squash fan - but I'm trying to learn to enjoy it), but the omelette was decent... it's the other side on my plate that looked less than appetizing. The biscuit was still covered in flour (and who wants to bite down on a clump of flour?), the cheddar hashbrown casserole lacked in flavor, and the brown sugar cinnamon oatmeal just... wasn't doin' it for me. Other recent experiences have been similar... there's usually one item on the plate that's flavorful or imventive (sometimes a main dish, sometimes a side), and the other parts of the plate are lacking. In reality, I think MIX is suffering a bit from rising food costs and inconsistency in their service and offerings. They've also changed the style of their menu from the original tapas-style to now being more typical entree options. Again... they've lost some of their innovative, experimental approach. In terms of ambiance, it really depends. I've been here for a work event and, because of the number of people, it was SO LOUD... they had also done a buffet offering for the event. As you can imagine, the food from the buffet was lacking, but that's often what happens when you're more mass producing your food (and it's left in a chafing dish, trying to be kept warm). On the other hand, I've been here for a dinner on a random night and was able to enjoy one of their Thai noodle bowls (and split some other apps with friends). The reality is that experiences at MIX are... well... a mix. Whether service, menu offerings, etc., I've found MIX's recent inconsistencies to be a disappointment. Will probably only visit in the future if it's suggested by others.

    Photos
    MIX Kitchen & Bar - Hawaiian ahi poke

    Hawaiian ahi poke

    MIX Kitchen & Bar - Purple sticky rice dumpling

    Purple sticky rice dumpling

    MIX Kitchen & Bar - Duck quesadilla

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    Duck quesadilla

    The Rook - Upscale Comfort Food.

    The Rook

    4.2(186 reviews)
    0.2 mi
    $$

    Solid Great friendly ambiance…read moreWe had: Bacon wrapped cheese filled dates Fried chicken - skin layer under batter isn't the best but chicken was tender Pork Schnitzel - on a buttermilk sauce with two fingerling potatoes. Duck fat fries - nice crunch. Overall a no frills restaurant- good solid choice for a weeknight out.

    The Rook is located a couple blocks north of the Commons. The staff were very pleasant and…read moreexplained everything on the menu. The menu itself is short and focused, while the interior of the restaurant features wallpaper with anthropomorphic animals, and large windows. I opted for the Burger, and my wife the Salmon. We also ordered the grilled dates and collard greens. I also decided on a Ginger Beer. They serve Goslings (since 1806), with all 47 grams of sugar, over ice and a lime. Highly recommended on the ginger beer flavor scale. The Burger came with a massive amount of their duck-fat fried fries, certainly more potato than burger. I also liked the burger with the added bacon. But my wife's Salmon was even tastier. It featured a nice hunk of fish, skin-on, crispy, and not some half-or-quarter fillet that other places might serve. Plus, it comes over a bed of green peas and canneli beans and green asparagus sauce on the bottom, and a small bed of frisée on top. The combination with the lemon cream leads to very satisfying bites. The grilled dates wrapped in bacon, with goat cheese, Marcona almonds, and honey were presented as a drumstick. The collard greens were nice, though on the saltier side. Seating here can be had inside or out. The bathrooms are located in the hallway next to the restaurant.

    Photos
    The Rook - Making cavatelli

    Making cavatelli

    The Rook - Schnitzel, a tad dry with rubbery re-heated tasting spaetzle.

    Schnitzel, a tad dry with rubbery re-heated tasting spaetzle.

    The Rook - Aperitif/digestif anyone???

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    Aperitif/digestif anyone???

    Angelhearts Donuts - vegan - Updated August 2026

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