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    Antonio's Brick Oven Pizza

    3.6 (204 reviews)
    Closed 11:00 am - 9:30 pm

    Order Antonio's Brick Oven Pizza Takeout or Delivery

    Antonio's Brick Oven Pizza Photos

    ANTONIO'S BRICK OVEN PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Antonio's Brick Oven Pizza

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    Classical Pizza
    Jeannette M.

    We've been on a mission looking for a great pizza. Antonio's brick oven pizza hit the spot. The crust was perfectly browned and crunchy. The sauce had great flavor. Pizza had the perfect amount of cheese. We ordered a side of meatballs. They were very good, too. The staff was friendly and provided great service. We will definitely come back.

    Inside
    Raj S.

    PROs - service , pizza , priced fine CONs - nothing much except parking . Was in metuchen area and wanted to pick pizzas and strombolis and went here . Good interiors and chairs inside to sit and eat . There are also a couple of tables outside to enjoy the cool breeze . Nice and quick service . We ordered a Stromboli (cheese and spinach) , pizza and cheese freschetta. They made them quick and it tasted good . Parking is the only issue here . Main Street is busy and tough to get parking . There are some paid parking on the backside .. today we luckily got a free parking on the main road . Nice experience overall. Pizzas and Strombolis tasted good . Paid about 16$ for all 3, which isn't bad .

    Plain slice with crunch
    Anthony G.

    I'm here for the pizza - could care less for the ambiance. Small shop that has seating inside and outside on the curb. Not a huge showcase but 6 pies were available for slices - they'll definitely make you a pie or a sub. I didn't look at the menu but it looked like a trifold with choices on the back of the menu too. Guy at the front was friendly and when I asked if they would deliver to the town over, he looked to the driver and he said yes. I think I just found another spot for pizza. I forgot to check in last night but I ordered the same thing, a traditional plain slice. Nice effing crunch - I have been searching for this quality for a bit (see my other pizza reviews). I will definitely be back!

    How hard is it to get garlic & oil right?!?!? Never again.
    Gina G.

    My boyfriend ordered takeout through Grubhub. He ordered me spaghetti with garlic and oil and asked them not to put cheese, marked it as an allergy because I cannot digest dairy. Well, it arrived full of cheese. I ate two mouthfuls before I realized it and stopped. He called them to confirm, they indeed put cheese in my meal even though he said "NO CHEESE DAIRY ALLERGY" on the note. The manager was extremely rude and said complain to Grubhub. The note was there, they just never read it. If I hadn't stopped eating, I would have been sick for days. Even right now I feel incredibly nauseous. Very careless and very rude. They could kill someone. Glad Grubhub gave him the refund.

    Grilled Chicken Salad
    Dan M.

    This place was very small. At first, I did not think there was anywhere to sit for waiter service, but that was not the case. There were about 10 or so tables. The menu was very extensive with subs, Italian dinners, pizzas, etc. The service was appreciated, but chicken was left off a pasta dish that someone at my table order. We started off with a large Buffalo chicken pizza ($18.95). It was delicious. The chicken had a slight kick to it while the crust was slightly crispy. The chicken was of good quality too. There was also not a heavy amount of ranch dressing, which was pleasant. I prefer bleu cheese with buffalo chicken, but ranch was okay. I ordered a grilled chicken salad ($7.95). It was a typical house salad with chicken strips. There was plenty of chicken and all the toppings (spring mix, cucumbers, tomatoes, onions) appeared to be fresh. I also tried the stuffed rigatoni with pesto. It was tasty. The pesto was not too powerful and the rigatoni was cooked just right. Will I go back? Easily.

    WORST PIZZA OF MY ENTIRE LIFE!
    Peter A.

    BURNT! COLD! CHEWY! All things you NEVER wan to use to describe a freshly delivered pizza. The ENTIRE crust is literally BLACK. The cheese and pepperoni severely over cooked as well. The entire pizza is INEDIBLE! I don't wanna hear "oh this is what Brick Oven pizza is supposed to look like" because if that was the case all the pizza they serve in the restaurant would look like that. I've had pizza from here over the years since they opened. They used to be amazing, but have progressively gotten worse and worse, yet I kept giving them a chance. Now I'm completely done with them. DONE. This is the worst pizza I've ever had in my entire life of 45 years living in the NYC metro area. They should be utterly embarrassed for sending something like this out the door.

    Classico Pizza

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    1 month ago

    The food is amazing. Customer service is very respectful. Prices are great. The place is popping worth the trip. I give them 10 out of 10

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    11 months ago

    Chicken Parm hero is actually amazing. 10/10 will continue to come here. Also, it's actually huge, definitely enough for 2 people.

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    Mangia Toscano - Arrabiata & cacio e Pepe  | #intenselypassionatephotography

    Mangia Toscano

    4.4(279 reviews)
    0.1 mi
    $$$

    I cannot explain why it took 7 years after Florence, Italy natives Alberto Buglione and Ivan…read moreGuarducci took over this restaurant for me to visit. It is outstanding! Over the years I have heard nothing but good from friends -- "Excellent" "Exactly like they make it in Florence!" "Best Italian food I've ever tasted." I went with a party of four. For appetizers we split the Polpo E Patate (grilled octopus & potatoes) and Patate Fritte (French fries). The octopus was amazing, tender almost like perfect scallops with a tasty pesto. The French fries with herbs, garlic bread crumbs and pesto were crunchy, tasty, delicious. For mains my companions had Branzino with eggplant carponata, an amazing 4-cheese Gnocchi, and swordfish. I tasted all, and all were spot on; everyone loved their main course. I had Linguini Vongole (clams and linguini); the clams were perfect - tender and tasty; but the star of the show was the homemade linguine, seasoned perfectly and cooked to al dente perfection. We finished with cappuccino and Tiramasu. The service was excellent. Attentive and quick, and our waitress, Merin, was able to answer every question about the menu with authority, and even about the ingredients and preparation. The ambiance is understated, relaxed, and what you hope for when enjoying a special meal. I am quite stingy in passing out 5-Star ratings; I reserve them for the best of the best, for restaurants where I'm confident readers will also enjoy an outstanding meal. Mangia Toscano is clearly 5-Star; it is *the* must-do restaurant in Metuchen.

    The food, service, and atmosphere were definitely a vibe! Everything about the experience was…read moreenjoyable from start to finish. I had the Salmon and the Gnocchi Al Pesto, and both dishes were delicious, savory, and full of flavor. The staff was attentive, the ambiance was great, and the overall experience made me want to come back again. Highly recommend!

    Photos
    Mangia Toscano
    Mangia Toscano - Panzanella & burrata | #intenselypassionatephotography

    Panzanella & burrata | #intenselypassionatephotography

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    Civile Cucina Italiana - Salmone

    Civile Cucina Italiana

    4.3(241 reviews)
    0.7 mi
    $$

    Ok- might be even better than last time- we loved the specials and I had the best tilapia with…read morespinach. Huge and yummy portions- wow, had it for lunch two days later and it was delicious. Adore ease of Civile- great food and a quiet room .

    If your looking to eat dinner in a dump that smells like a$$, this is the place! Not sure why the…read morehost is so rude like this is the hottest ticket in town. The place looks like a dump and we questioned even getting out of the car. Not sure what was worse, the rudeness, the smell of mold or the dumpy atmosphere.... Read on and I'll share what we experienced. Mistake #1 deciding to go here Never heard of the place but saw on the gps there was an Italian spot while cutting through town. We went for it! Mistake #2 getting out of the car We pulled up to a gross old building, crumbling parking lot where people were creating their own parking/ blocking in each others cars. It was completely bizarre. After much debate about how to park and not have our car hit, we parked. We kept seeing people coming out of what looked like a rear kitchen/ service door. Odd. We walked through the horribly lit parking lot, in bad need of a repave and made our way to the front door. This door is street side and has an unlit sign over it. I pulled the handle only to have half of the metal handle pull off in my hand??? What in the world! Two elderly gentleman cutting through the lot on a walk let me know that the "kitchen entrance" was actually the main door. When they saw how perplexed I was, they laughed and said "There in lies the problem. This place is weird and doesn't have a proper entrance. Did you try the broken handle yet?" Followed by their laughter. Wonderful! They told us to not have big expectations as this is the local greasy spoon and to hold our nose when we entered. I'm not going to lie, we debated getting back in the car again as we walked past it.... Which brings me to mistake #3 Mistake #3 Not getting back in the car when we had the chance We entered into the building and were immediately hit in the face with a smell that I can only describe as that of and old wet basement paired with a moldy wood smell and a kitchen in need of an air out. It was not good. A guy came up to the host stand (a random podium in the dining room) and asked for our reservation- not if we had one- but the assumption that we must have one to dine at this fine establishment. I told him no we just came in and he immediately snickered at us and said, "come back in an hour" Ok Peter Luger. Best Decision We Made #1 immediately leaving It's really unfortunate for a place to have such crummy interactions on the heels of giving gusts every reason to run before even coming in. A simple- hey we are booked with reservations, let me peak to see what we can do- ok first spot will be in about an hour. Does that work for you? Or how about, have chairs???? There's literally nowhere to wait. You'd have to stand in the smell waiting and hoping to not get legionnaires disease. I would not recommend this dump.

    Photos
    Civile Cucina Italiana - Mural wall in the dining room

    Mural wall in the dining room

    Civile Cucina Italiana - Pork Chop Giambotta

    Pork Chop Giambotta

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    Torino Restaurants

    Torino Restaurants

    3.8(278 reviews)
    0.1 mi
    $$

    I am sorry to write this update to my review, because Torino (now Terzo) has always been my "go to"…read morefor fine Italian food in Metuchen. But apparently Torino II has relaunched itself as "Terzo," which according to their website does "...classic Italian flavors and ingredients in a reimagined way, using farm fresh ingredients & homemade pasta." The menu now includes 7 appetizers, 2 salads, 7 pastas, 7 entrees and a few desserts. We were immediately told that two of the appetizers and two of the entrees were not available "today," so even less choices. Thing is, anything resembling the classic dishes in every Italian restaurant were absent from the menu. Ah, but then I spotted "Caesar Salad" -- but it was actually "Summer Kale Caesar Salad." Hey, there;s a time and a place for kale; that would be in a health food or vegan restaurant, not in my Caesar salad. But I figured, keep an open mind. We ordered two appetizers, Salmon & Shrimp Arancini and Wagyu Meatball Pomodoro -- both excellent. But the entrees, and this is the crux of the matter, varied from mediocre to poor. I ordered the Airline Chicken Parm, which was a giant portion of panko breaded chicken breast, with marinara and cheese, and a small pasta on the side. The homemade pasta was excellent, but the chicken -- tough as leather and tasteless. And sadly the other three in my party also felt the same about their entrees. Some were overcooked, others were tasteless. The bill, for a party of four (and we ordered no wine), excluding tip was $220. We did provide a 20% tip as the server was excellent, but the selection of menu items was poor, the food was mediocre at best, and cost was outrageous considering quality of the food. As I said, I hate to write this review, but Terzo leaves me with the challenge of now finding a new "go to" Italian restaurant in the area.

    Cozy small restaurant in Metuchen. We were quickly greeted and seated. Service was great…read morethroughout our dinner. The table shared an appetizer: balsamic calamari. Crispy, flavorful and perfectly cooked calamari. Great app. For my main course, I had the chicken parmigiana which comes with choice of pasta. I opted for my favorite bucatini (not often found in menus). The dish was great: al dente pasta, flavorful sauce and crispy on the outside and juicy on the inside chicken. We were too full for dessert! Great place I'd revisit if in the area.

    Photos
    Torino Restaurants
    Torino Restaurants
    Torino Restaurants

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    Wood Stack Pizza Kitchen - Metuchen - Peppa Pig

    Wood Stack Pizza Kitchen - Metuchen

    4.2(543 reviews)
    0.3 mi
    $$

    Michael waited on our table and he was great …read more They serve their homemade sourdough with butter which is addictive. You can buy their bread at the restaurant. We tried a few different things from their menu Strozzapreti- cavatelli with broccoli rabe sausage - very tasty Grandmas pie - simply delicious Minestrone soup - what it's supposed to be like Butterscotch Budino - creamy pudding with chocolate ganache n sea salt - creamy satisfying Loud grand dining area with a bar in the center seating at two levels lots of natural light by h the day and dim lit night vibe with loud music drinks quick service and great food makes this the perfect vibe to spend a lazy evening in an electric atmosphere

    We were in Metuchen last week for a street fair and saw this place when leaving, so we decided to…read moregive it a try tonight. First, it is VERY loud in the restaurant, hard to have a conversation without talking very loud. While the service people were very nice, the service was so - so. They took about 20 minutes to come over, we ordered cocktails and an pasta as an appetizer. It took about 20 mins for them to bring bread after we ordered. Then the cocktails and app came out immediately after. Cocktails are meant to be enjoyed before your dinner, not during it. While the cocktail was fine, I wasn't interest in having it at this point. I had a couple of sips. The bread they brought out was fantastic. One of the best breads ever. The pasta was amazing. I really enjoyed it. We had the buccatini with guaclian (sp?). So I really looking forward to the Pizza. We put in the order for our pizza, went to the men's room and when I came back the pizza was on our table. Very strange it was so fast in less than 5 minutes. I am sorry to say the pizza was horrible. Soggy crust and dry pizza, not sure how that is even possible. Crust and pizza in general had no taste. I had this strange feeling the pizza might be premade and maybe they just add the topping for your order I don't know. Overall, it was very much a tale of 2 cities. Iffy service and horrid pizza. Yet great bread and pasta.

    Photos
    Wood Stack Pizza Kitchen - Metuchen - The view from downstairs looking upstairs.

    The view from downstairs looking upstairs.

    Wood Stack Pizza Kitchen - Metuchen - Peppa Pig

    Peppa Pig

    Wood Stack Pizza Kitchen - Metuchen - Red Sangria

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    Red Sangria

    LouCas - Shrimp Fra Diavolo

    LouCas

    3.8(492 reviews)
    1.2 mi
    $$$

    Just had a great lunch to celebrate a friends birthday. The menu has new and old Italian items …read more The specials are also fun with new interpretations of classics. I enjoyed the baby lamb chops over white bean salad w/lemon vinaigrette after sharing calamari with a spicy mango sauce . My friends enjoyed the grouper and the lobster salad ; all were good sized portions cooked perfectly. We shared profiteroles and carrot cake and everyone was pleased . Service for a large group was attentive and restaurant allowed you to bring your own bottle so the final bill was more manageable . Parking is available out front.

    03/30/2026 Came to gather with my wife, my sisters and…read morebrother in law. We'd had a birthday gathering at their Fresco restaurant and went home very full and happy. We were brought downstairs to a large room full of tables and were the only ones in there. We wondered if we'd insulted someone, or if one of us might be 'offensive', (no one was) but as it turns out, it was a 'Godsend'. We're all in our 70's and hearing/speaking can be challenging in a crowded/noisy dining room. We remained the only ones there for almost the entire 2 hours we were there and really enjoyed ourselves without having to yell or ask "WHAT!?" We shared a couple of salads (Greek and Arugula) and calamari, all very good. My wife had the seafood capellini and one sister the seafood fra diavolo, which they both enjoyed. My other sister had a seafood salad and my BIL went for the double cut pork chops, which he too enjoyed. I opted for the Halibut / risotto. Halibut is not an easy fish to make 'moist or juicy'. I make it at home and it comes out 'pretty good' (at least my wife says so) but here, this portion was fantastic! So light an flaky and tasty. Definitely give it a try if you enjoy Halibut. We all shared a couple of desserts... a home made carrot cake and a chocolate cake from 'outside'. Both good, but the carrot cake was served warm, which was a first for all of us... and it was terrific! Without a doubt the best carrot cake we'd ever had, so save a little room for their carrot cake if/when go. Our servers, Alyssa and Dagmar provided excellent service as well as some humorous dialogue while we were there. Made our meal just that much better!. Yes... it's a BYOB!

    Photos
    LouCas - Foyer

    Foyer

    LouCas - Dessert sampler

    Dessert sampler

    LouCas - Entrance

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    Entrance

    The Greek on Main - Calamari

    The Greek on Main

    4.0(292 reviews)
    0.1 mi
    $$$

    We stopped by The Greek on Main for lunch and immediately found it to be a warm and inviting spot…read more *AMBIANCE* Located on main st in Metuchen, street parking can be a bit tricky. We walked in for lunch and were immediately seated. Though they also take reservations on Resy. We came dressed casually though the vibe seemed a bit dressier with the dimly lit interior. The restaurant has a clean, modern feel while still maintaining the charm of a neighborhood eatery. *FOOD* The menu offers a great variety of Greek-inspired dishes made with fresh ingredients and bold flavors. I ordered the lobster gyro, which was absolutely delicious. The lobster was flavorful and the combination of ingredients came together nicely in the pita. The dish also comes with a side of fries. *SERVICE* The service was friendly and attentive throughout our lunch. Our waitress was welcoming and checked in periodically to make sure everything was going well. Overall, great experience all around and it's the type of place you'd want as a regular neighborhood favorite. I'd definitely return and look forward to trying more of the menu!

    Will never go to a place that is racist and does not treat every patron equally…read more Especially a hungry well dressed patron who had along day at work and travelled so very sad. You just lost a customer

    Photos
    The Greek on Main - Inside Dining view

    Inside Dining view

    The Greek on Main - Xifias grilled swordfish

    Xifias grilled swordfish

    The Greek on Main - Astakomakaronada (lobster meat, thick hollow spaghetti, ouzo infused tomato cream sauce & spinach)

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    Astakomakaronada (lobster meat, thick hollow spaghetti, ouzo infused tomato cream sauce & spinach)

    Antonio's Brick Oven Pizza - pizza - Updated September 2026

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