Haley is an amazing bartender and was do much fun to watch make drinks....she was the best part of…read moreour visit! The pizza was delicious , as were the drinks...but go for Haley!

Got recommended from a local people. The best pizza in Boise and I definitely agree with that…read more Sunday dinner , the restaurant is busy and buzzing with people, couples or groups even family. Really great place for everyone. Ambiance is perfect. Service also really great. We started off with non-alcohol drink , refreshing sour and spicy . Then the sangria was also really fruity. Both were great. Must order: Brussels sprouts!!!!!! Butter beans also really good the spices hit the spot. Chicken wings and mushroom toast was good also. But the best was the pizza , OMG ! The best pizza I've had in a long time , compare to the one in Italy . It's think crunchy, light and airy . The plate keep it warm. I definitely recommend any red sauce topping ! Definitely my best restaurant in Boise so far.

Honestly, I really wish this truck was a restaurant. They would take Boise by storm. There are a…read morelot of pizza places and trucks here, but none come close to Off the Grid for me. It's wood-fired, fresh, and even the crust is delicious! It doesn't matter what kind of pizza you finally decide, they are all great, and worth looking for them. I think we stumbled across them at an event, then looked for them at EVERY event we were at because their pizza is so great...definitely the classics, but well done and fired, so the flavor is bold, regardless. Give them a try, when they're out and about. You won't be sorry....I promise!

The best pizza and service around, I've eaten at a lot of pizza places here in Boise and they are…read moreby far the best.

Was craving pizza so decided to try out this place. Did some research online and from the photos it…read morelooked good. I got the large pizza, half pepperoni, half cheese. It took about a little over 20 minutes to make but it was worth the wait! The pizza is massive. The cheese is flavorful and they use cupping pepperoni so it has that crunch effect when you bite it. The undercarriage is slightly charred (how it should be), and the crust is crispy but not burned. Overall, the pizza was great! I could have probably finished the whole pizza by myself, that's how much I liked it. The restaurant has a chill ambiance too. The only con is that it was a little on the greasy side but other than that it was ideal.

Best NY style in Boise imo. Service is good and they…read moreconsistently make a great pie. Love the simple throwback pizza shop ambiance of the place. Right next to the skate park makes it even better.

We had this pizza for a Yelp event at club hound and I had not even heard of it before and the…read morepizza was absolutely delicious. When I went to the website I learned they have a fridge oven that they cook their pizzas and pastries in. The crust is a wonderful cracker crust! What else can I say about it? I like the crust. There is a large variety of different types of pizzas and although I have not tried their pastries, I'm sure they are delicious! The pizza was cooked perfectly! Highly recommend!

Great pizza--I've been here a few times now and it's consistently solid. The crust has that perfect…read morebalance: crisp on the outside, chewy inside, and just enough char to give it flavor without overpowering the toppings. The standout for me is the Bad Moon pizza--it's an absolute must order. Every time I come back, I tell myself I'll try something different, and then end up ordering it again. The vibe is relaxed and unpretentious, and the staff has always been friendly and efficient. It's one of those places that just gets it right without trying too hard. Definitely a go-to spot if you're in Garden City and want really good pizza.

Old style booths mixed with modern tables, a bunch of beer signs and a couple TVs. Only one…read morecustomer when we got there, and one guy working. Plenty of beers on tap. We ordered the large Sausage Roasted Garlic pizza. What a great pie, from the crust to the toppings. I can't think of a place I have been to for quite some time that was better. One small item, the plate were cold, so we just used them for crumb catching. Hot pizza on cold plates isn't ideal. We'll be back for sure.

It's no surprise to me that Spitfire announced this week they are closing. What had started out as…read morea great pizza place when they opened slowly went downhill. Yet I wanted to experience their take on Detroit pizza one last time before they lock the doors for good. Yesterday, I called to order a Detroiter pizza, my go-to pie since they opened, for takeout. The woman who answered the phone asked to put me on hold for a "short wait." Ten minutes later I was still on hold and hung up. Today, I decided to try again. I called at around the same time, 4:30 p.m., which normally has not been a busy time there before the dinner rush starts. This time, I was told to call back. What? So I went online and ordered there for pickup. I got an email back immediately, saying my order had been submitted but that it wasn't confirmed until I got a second email with my pickup time. More than an hour later, I'm still waiting for that second email. What a horrible operation they've become. Their pizza was excellent in the beginning and I didn't mind driving across town to a convenient location near the airport to pick up one of their pizzas. But as their quality slipped, I found myself going there less and less. Today's failure will be the last time I try before they close forever. All I have is the memories from better days.

First off the staff is friendly and happy to answer any questions we had…read more I really can't fault anything with this restaurant? The pizza was as order, fast as anything I've ever seen! Soft and crunchy crust, we all loved our 5 different pizzas and salads we ordered. Big cold beers and lots of tvs with sports. The pizza reminded me of pizza I ate in Europe. Best I've had in Boise so far.

Nice pizza joint located by the Albertsons on Lake Hazel and Five Mile. Plenty of tables, seating…read moreat the bar as well. Six TVs to enjoy some sports. Over 20 brews on tap. Irish red is really tasty! The pie was spot on. The dough is aged 72 hours, and the chew is awesome. Toppings were delicious, fresh mozzarella too, so creamy. Wood fired pizza is the only way to go. Gianna did a great job as our server. Everyone was great, actually. The only detractor for me were the cold plates. I hate putting hot pizza on a cold plate, instant moisture. So, I kept mine on the pan.

Grabbed a slice to go after a busy day and it was great. Crispy crust, nice under carriage and…read morestringy cheese. Sauce was flavorful and gave the slice a lot of personality. There was really no flop to it, like you would expect for a New York pizza. I added some Parmesan and chili flakes that the pizzeria gave me. That extra flavor from those two items made it even better. It was perfect for a cold day. Overall, the pizza was great. The staff were polite and the pizzeria had a NYC/Italian vibe to it. Will definitely be going again in the future!

I've been going to Guido's since I moved to Boise in 2014, and it was my favorite pizza place…read moreanywhere. Even after I moved away, I'd make a point to stop in every year when I visited. On 3/12/26, I had my first bad experience in 12 years, and it was bad enough to be my last. For $37, I got slices that were barely warmed (maybe 15 seconds in the oven), and one was ripped in half when they pulled it out. They served it like that was perfectly acceptable. I should've taken the hint when I saw the help wanted sign on the door. Whatever made this place special is clearly gone. You do one thing here, pizza, and it's not that complicated. I should be able to expect quality every single time. RIP Guido's. I'll always remember what it used to be, but I won't be back.

we aren't from the area, and wanted pizza. so we googled it and flying pie Pizzaria popped up. it…read morewas close to where we were staying . so I called and ordered a pizza and salad. The person who took my order was friendly and my pizza was ready quickly. it was one of the best pizzas we've ever had, and the salad was huge . We received quick friendly service . We will definitely go back if we are back in this area. Highly recommend them,

Flying Pie is the best pizza spot in Idaho…read more Once that's established, let's talk about the vibe. The place is packed with personality! Several video games, solid beer options, and walls covered in artwork inspired by classic '90s and early 2000s movies and comics. It's fun, nostalgic, and instantly welcoming. The service deserves its own shout-out. It's rare to walk into a pizza joint and be greeted by genuinely happy, energetic employees who clearly enjoy being there--and that makes a huge difference from the other stoned zombies at other pizza spots. And then there's the pie. Simply put, it's the best in Boise. I've brought multiple people here, including my parents, and everyone ordered something different. The verdict was unanimous every time. Flying Pie wins! !

Have been a fan of Casanova Pizza since its inception on Vista Ave, many years before …read more Thier location these days is slightly out of the way for me , unless I happen to be close by . On the occasions I trek across town ..I am always glad I did. Thier pizza's are New England style thin crust . Ceaser salads are nice sized and not skimpy . This is a family run restaurant that hopefully survives despite it quirky location, and road construction gridlock.

The service was so mediocre that at one point I almost suggested walking out to my partner. It took…read morea good 10-15 minutes just to get the menu. Another 10 before they came back with drinks and took our order. The appetizer was a puffed up bread which was fun to eat. They brought olive oil and what tasted like vinegar to eat it with. We ate that and it was another 20 minutes before they came to the table and told us they prioritized the take out orders over ours, "But your pizzas are now in the oven." The table behind us who also ordered an appetizer and 2 pizzas, were served 10 minutes before we were served. Always willing to overlook some hiccups in service if the food is good... unfortunately the food was terrible. We ordered a Don Ho and the sauce was so bland it was gross. The center of the pizza was so soft we thought, at first, it was under cooked. After looking at the bottom of the pie we could see it was cooked but we also noticed that the sauce was so watery it pooled in the center and made everything soft and gross. The margarita pizza was so overcooked the cheese was melted into the pizza and the basil leaves were wilted and yet crispy at the same time. Below is a picture of what it SHOULD have looked like, and a picture of what we got. It was so bad we actually sent it back and they said, "Well that's how we always make it." We had high hopes but after this all around lacking experience, we won't be back.

I took my friend out to lunch today for his birthday. He wanted to come to Luciano's so of course I…read moresaid yes. The last time I ate here, I really enjoyed our meal so I knew I was in store for a good lunch. I arrived first. I hung out for a bit. Raylyn (sp) greeted me and asked me if I wanted anything to drink. I had a flavored water so I content for the moment. My friend finally showed up shortly after. We got started on the foccacia bread and olive oil/balsamic dip. The bread was good but it wasn't warm like the previous time. It was nicely seasoned and buttery on top. The olive oil/balsamic dip is so good with it! We breezed over the menu while we were enjoying the bread. Raylyn came and took our order. We ordered some fried mozzarella to share. For lunch I got a side of meatballs and my friend got the chicken parm on pasta with a side salad. The fried mozzarella was so good! The piece of mozzarella that was fried was so thick! I had a fourth of one of the cheesesticks. I didn't want to get too full when I still had meatballs coming. My meatballs were so good! It was generously covered in their marinara sauce. It was rich in tomato with a slight heat to it, so good! My friend's chicken parm pasta was a generous portion! I probably could have made 3 meals off of his plate. He enjoyed the chicken of course and had some of the pasta. We couldn't end lunch without some birthday dessert so my friend got some cannolis started. This is my first time trying a cannoli and woooooow! It was so good! The cream in the middle had a orange flavor to it with some chocolate chips. The exterior of the cannoli was crunchy and sweet. The ends were dipped in semi sweet chocolate and was so good! I probably could have polished 2 more but I was so full from lunch. Next time I'm going to just have the bread and cannolis. That dessert was perfection. Lunch was fabulous today. Our food and dessert were divine. Raylyn did a marvelous job taking care of us! She was kind, attentive and is great at customer service. I can't stop thinking of those cannolis and I look forward to coming back soon to have some more!

Man.. I wish I had better things to say. We came here with no reservations (no biggie) and waited…read more45 mins (cool) but when we got seated we waited 15 mins before anybody even recognized we were there. We understand it was busy but at some point you have to manage your tables better.... We got to order our within 15 mins for our appetizers but had to wait another 30 minutes to order our main meal. an Hour later we were able to order our entree and that is unacceptable. We waited so long, we asked for our boxes and meals to go before it was even served to us. I really wanted to get this place more stars but at this point it's probably a three star if not a 2 1/2. I can't judge the food or anything else based on the lack of consideration or Manning in the place since we came..