My first time at Gabriella's was recently. This place gets really busy..... fast! When I arrived,…read more there were about 2 ppl already present and ordering at the hot bar. It's kind of hard to tell what all the food options are, so I had to ask what some stuff was. I managed to get a meat and 2 instead of a meat and 5! There were quite a few veggie options that looked amazingly delicious! I do not recommend coming here hungry or hangry. Ok, sooo I love meat loaf so naturally that's what I got. I also got collards and cornbread dressing & yes they had cranberry sauce. Everything was good tasting. The meatloaf was a little sweet to my taste so I probably wouldn't order it again. The veggies were not over seasoned or overcooked. I will definitely comeback here bc there is still just so much I wanna try. The staff is nice and took care of the crowd. I even witnessed them give a person in need food, as they were about to dig in the restaurant's garbage can outside for scraps. Made me count my blessings.. all of them! There is street parking only. I didn't have any issues parking on a Sunday afternoon. The inside of this restaurant is not big but I was comfortable dining in.

Good southern food on a Sunday afternoon while visiting. Couldn't tell from the Yelp pictures but…read moreit's a really small restaurant with food displayed buffet style behind the clear partition that they serve you in a container. Only about 3 people at a time can hold inside before it's starts getting crowded. It stay pretty busy. Options are 1 meat with two sides or 2 meats with three sides combination. A la cart is available as well. They have ice tea or lemonade drinks in a cup that they also serve you. Lemonade was good. There's a very small counter to pay after you order. Fry chicken is tasty with perfect crisp. Collard greens were seasoned well and perfect texture. Yams (my favorite) was perfect - flavorful, not too sweet and firm but not hard. Both of us thought the Black eyed peas looked really good but taste bland. I would have preferred it without the Okra. I didn't see that when I ordered. One in our group commented the meat loaf was good. The dressing was really good too - well seasoned and tasty. After paying there's a dining area for self seating. It serves the purpose to sit and eat but definitely could use sprucing up along with the restrooms. Please seriously consider! It would make the experience much more pleasant to enjoy their delicious food. I took off two stars for that reason and yes it's that unpleasant as the tables/chairs are also too clustered together. The chairs don't fit around the table properly. Overall good southern food at a reasonable price and recommended. Skip dining in if you don't have too. Just my two cents.

The Brown Bag Restaurant in Northport has been a staple for good eats for as long as I can…read moreremember. I can't tell you how many times people have recommended it for lunch, yet I never managed to stop in and experience it for myself until today. My work schedule and the Bag's hours always seemed to clash, and since it's a bit off the beaten path, it stayed in the "out of sight, out of mind" category. Now, as I'm approaching full retirement, I finally had the time to swing by and see what all the fuss was about. Upon arrival, the first sign you're in the right place is the parking lot. It's packed, about like a blue tick on a hound dog. Stepping inside, don't expect anything fancy. The interior is old school with faded paint and a no frills setup. Your food is served in Styrofoam containers with plastic utensils. But that's part of the charm. Who needs fine china when you're filling your gizzard with good soul food? The place was full and I managed to grab one of the last open tables under the roof. I then waited for the waitress who was running laps across the dining area, taking orders, refilling drinks, checking out customers, and handling everything in between. If you come anywhere near lunch hour, don't expect Jimmy John's Freaky Fast service. You're here to slow down and enjoy the experience. When I ordered, I went with a catfish fillet, turnip greens, field peas, fried green tomatoes, a side of cornbread, and tartar sauce for the fish. The fried green tomatoes did not make it out with the order, but the waitress was very apologetic and adjusted my bill to a meat and two instead of a meat and three, which I appreciated. Now to the important part, the food. The catfish was hot, crispy, and perfectly cooked, not greasy at all, just honest, well done Southern cooking. The turnip greens and field peas were flavorful and comforting, exactly what you hope for in a place like this. The tartar sauce had a slightly sweet twist that I was not expecting, different from the traditional version, but surprisingly excellent. I will need a few more visits before I can fully put that into words, but it worked. Overall, now I understand the buzz. The Brown Bag delivers exactly what it promises, simple, hearty, well prepared soul food served without pretense. I will definitely be back, and now that retirement is on the horizon, I have got all the time in the world to wait on a good meal, unlike you working folks still rushing through lunch.

Great food Great People. I ordered 1/2 Chicken with greens and beans. Perfectly cooked and…read moreseasoned. It's a little off the beaten path, but well worth it.

The food was great and the fast service was absolutely fantastic!. I look forward to visiting again…read moresoon.

This was my first time going to Zatie's and the food was absolutely delicious!! How have I managed…read moreto bypass this place all of these years?! I wanted some soul food and they did not disappoint. There was a line but it went by expeditiously. I got the meatloaf and the density was amazing. I like my own meatloaf so I'm particular about meatloaf but this one was flavorful. I like that it was NOT oily and juicy but it was still a good texture. I also got the squash casserole and greens. I had enough for my dinner and lunch the next day. I'll be definitely be back! My only complaint was I wish they had a place to sit so I could eat. But other than that, 10/10!

Good food and clean management made sure we ate even when they where crowded and closingread more

O' Taste & See Update: Heavy Plates Still Delivering…read more I previously called this the "Home of the Heavy Plates," and after another visit, that title still fits. This time we came back because O' Taste & See now has a dining area and we wanted to eat inside. One surprise was that they were open today because they are usually closed on Saturdays. This happened to be the Saturday before Memorial Day weekend. Walking in, it was immediately obvious they were busy. There was a steady flow of carryout and DoorDash orders moving through, and several people were waiting. One suggestion that would help future customers is clearer communication on where the ordering line begins. Customers waiting for food and customers ordering blended together a little. A simple standing sign would probably help. Despite the crowd, from placing our order until checkout took about 17 minutes, which was efficient considering the traffic they were handling. I ordered the ribs with potato salad and baked beans. The ribs were smoked well with good tenderness and a sauce that had the right amount of sweetness without overpowering the meat. The potato salad needed a little salt and pepper for my taste, but after that it landed much better. The homemade baked beans had good flavor. My wife ordered the oxtails with collard greens and mac and cheese. The oxtails were tender and had a unique seasoning profile that she described as having an almost Indian-like flavor profile. The mac and cheese was creamy and good, and the greens paired well with the cornbread. My wife even mixed the greens and cornbread together. The Country Punch was good and refreshing with the meal. My wife originally wanted the red velvet cake without nuts, but they were sold out. I stepped in and handled dessert responsibilities myself . One observation my wife made was interesting. The dining area gives off more of a fine dining vibe than expected for a soul food spot. The space feels more elevated and polished. However, we were still served in to-go containers and our punch came out in a half-gallon style container. The atmosphere and presentation felt a little disconnected. Not necessarily bad, just somewhat inconsistent. The food says one thing and the dining presentation says another. One thing worth mentioning is value. Two meat-and-three plates, two drinks, and one dessert came to $73.79. That definitely puts O' Taste & See toward the higher end of soul food pricing. However, the portions are heavy, the meats are quality, and the homemade sides help justify much of that price. Not necessarily an everyday stop for many families, but the food quality delivered. Food was on point.

I'm sharing this experience so that future brides and event hosts can make an informed decision…read morewhen choosing a caterer. We hired Kats Kreations in April 2025 for our May 16, 2026 wedding. Our wedding was Princess and the Frog themed, and we specifically wanted unique menu items, including smoked alligator and frog legs. After discussing our vision with the owner, Katrice ("Kat"), she assured us she could provide everything we requested, so we signed a contract. On May 2, Kat visited the venue and was provided with the necessary venue and coordinator information. Then, on May 14, she asked about arriving around noon on the wedding day to begin preparing for cocktail hour. I reminded her that cocktail hour was scheduled for 5:00 PM and dinner service for 6:00 PM, and she confirmed she would arrive accordingly. On the wedding day, I stopped by the kitchen around noon and noticed that most of the food preparation had not yet begun. Trusting that the caterer had properly planned her timeline, I focused on getting ready for the ceremony. Unfortunately, when cocktail hour began, none of the appetizers were available. Guests were left waiting while drinks were served, and my coordinator informed me that we would need to stall because the food was not ready. I was later told that communication with the catering team became difficult and that both my coordinator and members of my husband's family had to step in to address the situation. The situation only worsened during the reception. Dinner, which was scheduled to be served at 6:00 PM, was served over an hour late. By the time food was available, many guests had already left or were frustrated after waiting so long. To make matters worse, portions of the food were overcooked and burnt, which was extremely disappointing considering the amount of planning, trust, and money that had gone into the catering service. While I appreciate the effort that goes into catering a large event, the significant delays, lack of communication, and quality issues had a major impact on our wedding day and our guests' experience. When I asked for compensation, she left me on read. DO NOT HIRE BRIDES!

The staff here are all so friendly! I loved this immediately about this place. I had the fried…read morewhitening (cooked to order) with cabbage and fried okra. FFF= fried fish Friday. I came up with this! The plate was plenty of food for two servings. Overall, this was a good plate. I was a little disappointed in the cabbage because it was just missing something. Katiynn's is located in the old Centerpoint elementary school, so there's definitely some old school , cafeteria nostalgia. I plan to return to try more of their menu. They also do catering.

We got the fried fish and fried chicken wings, both were good. our sides were collard greens and…read morefried corn, great taste. The service was top notch, served with a smile. I love these places, take you back to a sweeter time. This restaurant has a feeling of home, with the expectation of a good meal, and did not disappoint...

They were very welcoming and the serving sizes were insane! We don't live nearby but we were at UAB…read morefor an event for our son and we all thought that some real soul food sounded incredible! It was about a 10 minute drive from UAB on a weekend. If they were closer to us, we'd definitely be back sooner!

Did not expect much from this recommendation because the Saw's BBQ at the strip mall outside of…read moreBirmingham does not have the same atmosphere. This lunch visit was phenomenal. It met all of the marks; service, price, portion size, overall southern deliciousness. It was all there! Cant wait to go again during the summer when there is live music to enjoy!

It's been awhile since we dined here. Sundays are the few days we are near here. Most of the time…read morethere's no parking or seating. Persistence Paid Off. Great staff & Service. Choose outside service, There was live entertainment and I was hungry and here for the Food. Oysters N Collars over Grits // Grilled Catfish N Grits. DownHome Deliciousness the Fried Onion Straws are the Cherry on Top.

Since my first review, I've returned several times. I've ordered the cheeseburger combo, Philly…read morechicken combo and the Salmon plate. Everything I've ordered has been delicious! The cheeseburger is one of the best in the city! All of the food is seasoned well and made to order (the soul food sides are on the hot table, so I'm talking about the sandwiches or fried foods). The service has been great, and everyone I've talked with has been helpful as I made my order. I'm so excited to have found this spot! It's quickly becoming a favorite when I want comfort food. I highly recommend a visit here, SOON!

Absolutely DELICIOUS! I had the fried pork chops with cornbread, collard greens, and yams. My…read morefriend had the catfish nuggets with macaroni and cheese and yams. Everything was incredibly flavorful, portions were excellent, and the staff was friendly. I will absolutely be coming back in the future.