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Arco Seafood Restaurant 東海海鮮酒家

3.5 (273 reviews)
Closed 10:00 am - 9:00 pm

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ARCO SEAFOOD RESTAURANT 東海海鮮酒家 ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

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Recommended Reviews - Arco Seafood Restaurant 東海海鮮酒家

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Tofu
Long T.

Decent option for dim sum in the Asiatown area. It's all made to order quickly so there are no traditional push carts here. Highlights for us included the taro puffs and the traditional favorites like the rice rolls and shu mai. The food is a tad bit underseasoned for my personal taste. As a fried rice aficionado, I was underwhelmed by the fish roe fried rice (felt like it could have been wok fried longer). Overall, it will satisfy you if you're hankering for dim sum with their all day menu.

Diana J.

Came here for dimsum. Not a huge place so there can be a wait. Food comes out pretty quick. Has all the standard dim sum items. The only downside to the food was it wasn't dry or over fried or anything but a bit on the bland side and we all needed to definitely use the sauces. Everything was cooked great just no flavor.

Don Y.

After looking at the previous reviews, I wasn't expecting much. I have to say, it's a good place. I went here with my parents and their friends for dinner. They have a live fish tank, so their seafood is fresh (with lobsters, crabs and fish). The place was very clean (with clean bathrooms). I think they have two private rooms too. It was a Monday evening, and there were only two other tables there. But around 8, more patrons came in. We ordered a Peking duck, which I think could have been a little more crispier, but it was good. The soup that came with it need a little more flavor. Their Pepper Steak was delicous. The sweet and sour fish was a fried whole fish (head and tail) that was sliced in a way that's it was still part of the whole fish without bones, battered and topped with sweet and sour sauce. The water spinach was good too. The lobster was a typical Cantonese style dish, which was yummy. I don't know how Dim Sum is, but dinner was pleasantly a good experience. For vegetarians, Cantonese isn't vegetarian friendly, but the menu has vegetarian choices. Cantonese food tend to add oyster sauce to a lot of their dishes, so you might need to inform them to exclude it for the vegetarians.

Jay F.

Although seafood is on the name, I think that their Beijing Duck is one of the best in Houston. Today we had a stir fry tendon in abalone sauce, a classic hot and sour, and a fish head stew. All very authentic and enjoyable.

Chinese Broccoli
Jando S.

The Canto cuisine scene is alive and well at Arco, which is a shoddy name compared to its actual Chinese name, Dong Hai (東海), which references the eastern sea. They're among the few dim sum specialty restaurants that offer an all-day option, but is also a Cantonese seafood establishment by night. They've been consistent across the board, bespite being slept on amid all the competition in Chinatown. Looks are deceiving, at least from the outside. While the tall ceilings give the space some depth, the reality is that it's not big enough to be considered a true banquet hall but they've still managed to create a worthy, group-friendly layout (#1). There are a couple of private room options in the back and in classic Canto restaurant fashion, a modestly prominent seafood tank full of lobsters, fish, and crabs. Their dim sum is a tinge pricier than some restaurants, but the all-day option is very appealing for folks who can't seem to get here before 2pm. Their pan fried turnip cakes (蘿蔔糕) have nice crispy edges with little bits of Chinese sausage (臘腸) mixed in between. Their tofu skin roll (腐皮捲) as well as their pork sparerib rice noodle (排骨腸粉) are also worthy contenders, and the fried spring / egg roll (炸春卷) has a nice crunch, accompanied by a sweet dipping sauce. I also think highly of their sticky glutinous rice (糯米飯) and their unwrapped rice dumpling (糉) is very hearty while being very carby. Shrimp dumplings (蝦餃) and siu mai (燒賣) are somewhat average at best, but despite not looking very presentation worthy, the bbq pork puff pastries (叉燒酥) are quite tasty. Their Cantonese dishes are quite underrated. They serve a mean seafood abalone soup and their best options will definitely be from the seafood tank. Whether it's ginger scallion lobster or salted egg yolk crab, it's going to be of very decent quality. I was impressed with their scrambled egg with black fish eggs (黑魚子炒蛋) and the more popular shrimp version (蝦仁炒蛋) as the eggs were smooth and silky, which went perfect with the rice on the table. The Canto version of mapo tofu (麻婆豆腐) is wonderfully spicy and has a good amount of ground pork and chunky tofu bits to make for a good comfort meal. Their simple steamed grouper (蒸石斑魚) is still one of their best dishes, despite the higher market pricing. Like most Chinese places that cater to the authentic palates, the service can be warm, hot, and cold. I find the staff is a bit more chipper during dum sum hours, but the evening experience is always a gamble. While I'd reckon there are more quality Canto places out there, this is a perfectly suitable option for a low key meal where crowding, parking, and portions are never an issue. ____________ (#1) A must in all proper dim sum places.

Beef cheung fun, sui mai, chicken feet, pan fried turnip cake, steamed book tripe
Linda N.

Dim sum offerings are quite small compared to the many other surrounding restaurants. It does have the main dim sum items, which were all very decent but nothing noteworthy. I suspect they probably excel more in their entrée items where they have quite a lot of seafood options.

Lazy susan
Patty C.

Arco has been a long standing restaurant serving up a bit of everything in Chinese cuisine. While specializing in serving seafood fresh from their fish tanks like king crab and flounder, they also serve an array of other dishes including dim sum and family style favorites. The menu is extensive and has something for everyone. They also offer a prefix menu for large parties if you want to go that route. We started off with tea and fish soup appetizers followed by various dishes. As for the entrees themselves, they were very mid. Not many dishes stood out to me as absolutely delicious. The big pork ribs probably were the best entree. We ordered their famous sweet and sour fish, but the fish was very fishy. The only other item I really enjoyed was the salted egg dim sum dessert! The runny yellow sweet filling was delectable. One of the great things about this restaurant is that you can reserve rooms for large parties, and they have several available. Just make sure to call ahead, especially for holidays. Service was okay. I and others ran out of water before asking for a refill. A 20% gratuity was automatically added onto our bill due to being a large party. I wouldn't return here on my own, but I would keep it in mind for last minute accommodations for a larger group.

Jenny Q.

Very classic dim sum place right in the heart of Bellaire. I usually go here because the food is made fresh. This visit when I went they were out of the ha cause which I was very sad about. I've had it before though and it's very good. We also had the siu mail, salted egg tofu, and taro puff. You could tell everything was made well and it was also delicious. Service was quick and friendly. I had a great time with friends here and would recommend for anyone to try!

Sesame Seed Desert Ball
LeAnn T.

I can't say that I am an adventurous eater, but tonight I stepped out of my comfort zone. Nestled in the heart of Chinatown, Arco serves up the most interesting foods for the curious and familiar palates. From your traditional fried rice dishes and egg rolls, to duck, crab rice, and various noodles plates, there is so much to choose from. I came with a group celebrating the end of the academic semester so there was lots of food and wine to share. I tried duck for the first time here (better late than never) and though it was not my favorite it wasn't bad. I also tasted what was most familiar to me...egg rolls (their egg rolls were a little on the smaller side with not much filling and flavor, I was a bit disappointed). My main entree was their sweet and sour fish (I think may have been a Whiting), now this was delicious!! 10 out of 10 recommend. I devoured this! It was the perfect balance of sweet and sour with the sauce, and the fish was fresh, and cut up in a way that made eating it with chopsticks a breeze! The tea was lovely and the wine was beautiful (Merlot). My group sat in one of their two VIP rooms, it was a bit tight with such a large table, but where we sat had a glass top "lazy susan" which made sharing and passing food and drinks to each other very easy. Prices of their dishes were comparable to other Asian Seafood restaurants so it wasn't bad. The atmosphere is average at best, no real Asian inspired ambiance to set the mood, it was just regular. Inside the main dining room though there was plenty of seating inside, there is no seating offered outside. If I could change anything it would be the tired gray seat covers they use on the chairs and booth seats. Awful. And they could benefit from some organization of inventory that is laying stacked by the door (not sure if they recently got a shipment in and didn't have time, but it unsightly). They should also consider cleaning up and organizing the stacked chairs with the gray covers and boxes of wine inventory, moving them out of the waiting area and maybe putting them in the back to give customers a clean place to sit comfortably. The clutter is what brings what could have been a pleasant looking restaurant Interior down a notch. On the plus side they do have a live tank of fresh crab and other seafood for viewing in the back of the restaurant which is cool, in addition to a wine display rack nearest their entrance. Their waitstaff was very pleasant and did a great job taking care of all of us. Shoutout to those that prepared the food, we kept them hopping with all of our orders. All in all, it was a good experience and if you have taste for Asian Seafood and you happen to be in Chinatown, check it out! Enjoy!

Peking Duck
Sean K.

Spectacular. This establishment has been around for a very long time, and I've dined in 10+ times with a pleasant experience every time. The Peking Duck is solid and one of the best in Houston. I always get the Walnut Shrimp; perfectly cooked and mild seasoning. I also usually get the flat rice noodle with beef and fried squid. Each dish is delicious in its own way and comparable to Tan Tan in terms of flavor. Service is good. They take reservations and always have the table actually available when we show up. This past time they brought the wrong dish, we called it out, and they immediately took it back and soon brought us the right one. No hassle, no blame, no hard feelings. Ambiance is nothing amazing. Somewhat small space but clean and ample seating. Rock on, Arco. Keep up the good work. I'll be back at least a few times a year.

Salt and Pepper Scallop
Mimi W.

So many restaurants to pick from in China town and I picked a good one!!!! Woot woot! There is plenty of parking because it is in a huge shopping center. We went for dinner. The seating area isn't big but not small.... Like 8 small tables and 4 huge tables and 2 party rooms. They have a wine closet. We tried to pick things that looked delicious in the pictures (yes the menu has pictures) and what Yelp people recommended. There were some big parties and we were afraid we wouldn't get to order or get our food but once we ordered our food came out fast! I would definitely come back again!

Outside
David P.

Their family style dishes were nut allergy friendly! A very family style restaurant, I went with a group of 11 people for a holiday dinner. They have a curated "prix fixe" menu for the holidays that consists of a 9 course meal. There are some private tables in the back that fit around 10-12 people. All of the food was pretty good. I would say the highlights are the Peking Duck, the Lobster, and the Yee Mein w/ Abalone. We didn't get any white rice or water on the table, but I think someone could have asked. The tea with the meal was very smooth and flavorful as well. Overall a lovely place for their family style meal if you can get the private room.

Pan Fried Turnip Cake
Lisa H.

Amazing foods! Service was pretty good. The inside is smaller than I thought, but overall worth trying

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Service was the worst I ever experience in Chinatown. The baldy is so rude. Food has deteriorated in quality

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Ask the Community - Arco Seafood Restaurant 東海海鮮酒家

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Fung's Kitchen

Fung's Kitchen

3.6
(1.1k reviews)
2.2 mi
$$

It doesn't matter how much time has gone by, or what other new spots spring up, every Houstonian…read moreknows Fung's Kitchen is the absolute OG and the standard when it comes to dim sum. For me, I am a traditional dim sum connoisseur. To me, I do appreciate when a dim sum establishment has the traditional carts being pushed around where you choose what you want and your bill gets marked. Fung's has this. I will say, some may shy away because it does get busy. Weekend dim sum lunches are packed even though there are over 100 tables inside. Advice for this is to perhaps get there earlier than your typical lunch hour - like instead of noon, try 11:15am. Getting there earlier would help the parking situation too. If you get there during traditional meal times, be prepared for a bit of a wait. But yes, once you go inside, once you get seated, I don't see how anyone could really have complaints here. The food quality is top notch. The service is what you would expect from a top-notch authentic dim sum spot. All of your traditional dim sum faves are here, including the shumai, hargow, ribs, tripe - all delicious. I think Fung's also stands out when it comes to what's beyond the norm. Their egg tarts are delicious. But you've absolutely got to try the lava buns with hot egg yolk cream inside. My goodness, those lava buns are addicting. If you don't see it on the carts, be sure to ask your server about it so they can get you some. I'll also say every worker there was especially helpful whenever I had any question - whether it was to help take a picture, direct where to go, help with whatever needed. I went there recently to celebrate a friend's birthday, and it was a great reminder of why I have always have a soft spot in my heart for Fung's. Great food, great service, great times - it's a heck of a combination. If you're looking for Houston dim sum, at least in my opinion, Fung's is the absolute cream of the crop.

Having grown up in Houston, Fung's Kitchen has withstood the test of time, both as a dimsum and…read morefull-on Cantonese restaurant. While I have not regularly come here as there are other options, if you are looking for a fancier, glamorous time for this type of cuisine (while getting high quality food), this is definitely the spot. This is a great place for weddings, business meetings, and milestone celebrations. I can't speak on their normal course of business, but I just came here for my aunt's 90th birthday celebration as well as a company dinner, which featured a delicious king crab prepared three ways. The service was very attentive in our private room settings and the food was good. It's really the ambiance that sets this place apart. One thing that really has always prevented me from coming here is the price. It is the most expensive in town and while there are plenty of options that aren't as good, well, there are options. And at this point, I'm sure that is the crowd they are going after. So if you are wanting to celebrate something or you are wanting to step up your dimsum game, come on over. I'm sure we'll be back for a large family gathering at some point.

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Banquet room
Banquet room
Glutinous Pork Dumpling 鹹水角
Glutinous Pork Dumpling 鹹水角
Banquet room (small)

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Banquet room (small)
Ocean Palace

Ocean Palace

3.7
(744 reviews)
1.5 mi
$$

There's a lot of choices for Dim sum in Houston, and we had heard good things about Ocean Palace…read more Happy that we weren't disappointed and we were impressed by the friendly service and great food. Even when it was busy on Father's Day morning, the staff did a good job of managing the crowd. Inside is a very grandiose and expansive dining room that was busy but not overly loud or uncomfortable. Immediately, the famous dim sum carts are coming your way with a fresh assortment of classics. My personal favorites were the fried taro ball and the shumai which were great, along with the duck. Overall, we were mostly satisfied with everything, and we noticed that staff were very accommodating to large groups and others. Every server we encountered at the carts was very kind and we left very satisfied.

Great spot for dim sum!…read more Service was active and friendly. Maybe too friendly. They have some of the carts coming around but we ordered from the paper/server instead. Everything tasted fresh and rivaled some of the better dim sum places I've been in other cities. It got very busy very quickly. So expect to wait a little while at prime times, even though it's a pretty big restaurant. Recommend trying it out if you want some good dim sum.

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Inside - weekdays are the best time to go
Inside - weekdays are the best time to go
Tender clams stir-fried with aromatic Thai basil in a savory sauce, perfect for a flavorful seafood experience.
Tender clams stir-fried with aromatic Thai basil in a savory sauce, perfect for a flavorful seafood experience.
Delicate rice noodle rolls stuffed with juicy shrimp, paired with a golden, crunchy breadstick, perfect for a flavorful bite.

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Delicate rice noodle rolls stuffed with juicy shrimp, paired with a golden, crunchy breadstick, perfect for a flavorful bite.
Shanghai Restaurant 富仔記

Shanghai Restaurant 富仔記

3.8
(182 reviews)
0.6 mi
$$

Hadn't been back in a long while, but we came here to celebrate the Lunar New Year. This…read morerestaurant is another OG in Houston. They have been around for as long as I can remember. Don't be fooled by its English name, you will not be eating Shanghainese food here: this is a traditional Cantonese restaurant. In typical Chinese American fashion, we had the "adult" table and of course we sat at the "kids" table. We ordered the classics as pictured. The food is always tasty and consistent. Service is friendly and the even though this spot is no frills, it is a familiar place with a very family-centered atmosphere. You can not go wrong with old reliable. If you are ever craving authentic, traditional Cantonese cooking without the large, dim sum hybrid model, I definitely recommend this place. Perfect for lunch with coworkers, by yourself, and great for larger dinners with the whole family.

My parents needed to pick up some Chinese New Year goodies at Welcome Food Center so we figured…read morewe'd grab dinner nearby. We had eaten here years ago before the whole shopping center was remodeled. We arrived around 5:00 PM for dinner and were seated quickly. The food came out fairly quickly and was flavorful. It was four of us so we ordered: Hot & Sour Soup, Beef with Bitter Mellon, Beef Flat Rice Noodle (dry), Cantonese Sweet & Sour Pork (with pineapple) I was impressed how silky and tender the beef was. The sweet & sour was perfect lightly battered and crispy. The hot & sour could've been a bit more sour but had a small kick to it. It was perfect for my parents, but my husband and I had to add some chili oil & soy sauce for more flavor. The quality of the food 9/10, the price was a bit on the pricey side for the portions of the dishes. The hot & sour soup was $17! It wasn't anything special about it. I thought it was a bit steep for a family size, but I guess good service made up for it. I'm not sure if they were offering Chinese New Year specials, but within an hour there were several big parties with reservations. I recommend this place for authentic Cantonese Chinese food. It's rare to find good food and good service!

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Shanghai Restaurant 富仔記
Beef Toss Fried Beef with Flat Rice Noodle
Beef Toss Fried Beef with Flat Rice Noodle
Hot and Sour Soup

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Hot and Sour Soup
Kim Son

Kim Son

3.6
(1.1k reviews)
0.9 mi
$$$

The best largest Vietnamese buffet I've had over and over again. Everytime I come back they always…read morehave new added item. Every possible dish you can think of and all their portions are small. Not huge portion so you get full. Every noodle soup you can think of in small portion bowls. Super delicious and a must try for all their soup. They have vietnamese street food with grilled oysters. They have everything from chicken feet, to blue crabs, roasted duck, roasted pork belly, prime rib, sushi, banh xeo, banh knot, banh cuon, and some much more. Basically, all your traditional vietnamese dishes and some. They all have you traditional hot deserts, cold desert, sweet sticky rice, mango coconut sticky rice, panda waffles, coconut jelly, honeycomb sweet bread and many more. They even have a sugarcane, milk tea, and passion fruit tea station. They continuously refill the food and the food is always hot. They remove empty plates very fast and refill your drinks continuously. Super friendly staff and so many of them. Very large space and fast paced environment. Can get super crowded with lines for every serving station. Large parking lot with plenty of parking.

Disappointed in what was offered for a Saturday especially for $33 a person. I've been going to Kim…read moreSon since I was a teen, and it seems to have gone downhill since Covid. If you want an assortment of everything Vietnam has to offer, then this is a great place to have that experience. But if you want the best of the best, visit and use Yelp to find the particular dishes you want. Typically Saturdays in the past were more expensive because of what they offered with seafood but there want much to choose from outside of mussels. There were shrimp dishes but in the past crawfish, crab, etc. were offered. The new-ish addition of the street food, Che station, and new desserts was nice but not for the price in my opinion. Not a bad experience but moderate compared to previous experiences to the old Kim Son experiences. I would return to let friends taste everything that Vietnam has to offer but not return if they had in mind what dishes they want to experience.

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Inside
Inside
Thit Nuong
Thit Nuong
Yogurt (bomb!)

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Yogurt (bomb!)
Hu's Cooking

Hu's Cooking

4.5
(1.1k reviews)
8.2 mi
$$

5 Stars - Authentic Szechuan that absolutely nails the classics…read more During our short trip to Houston, as a custom, we were determined to find real Szechuan food, and luckily we found Hu's Kitchen. The location is a bit unassuming, and parking is definitely tough (the spaces are very shallow), but the second we walked through the doors and smelled the Szechuan peppercorns, I knew we were in exactly the right place. I generally judge a Szechuan restaurant by their 夫妻肺片 (Fuqi Feipian)--which they cleverly name "Mr. and Mrs. Smith" on the menu. They completely nailed it. The beef, tripe, and tendon were incredibly cohesive together, yet you could tell each component was prepared and marinated in a slightly different way to perfectly highlight its specific texture. The chili oil was right on the spot. We went through a massive bowl of rice just eating this dish alone. Honestly, if I weren't feeding a family of four, I could have just ordered that and been perfectly happy. While the Fuqi Feipian proves their skill with dry dishes, the 水煮魚片 (Fish in Szechuan Hot Chili Oil) proves their skill with wet ones. It's another must-order. The execution was flawless--we didn't just finish the tender fish chunks, we ate every last piece of cabbage soaked in that incredible chili broth. For my two daughters who can't handle the heat, we ordered the fried rice, garlic pork ribs with onion, and the 紅燒獅子頭 (Giant Meatball with Cabbage). The giant meatball was spectacular. The kids completely devoured it on their own, but I managed to steal a bite, and it instantly brought back childhood memories of exactly how this dish is supposed to taste. We also had the Dan Dan Noodles, which were great and rounded out the meal perfectly. I loved all of the dishes we tried. Should we ever find ourselves in Houston again, we will absolutely be revisiting this hidden gem.

My mom wanted steamed fish with ginger, scallions, and that light sweet soy sauce. Hu's Cooking…read moredelivered! When we ordered, they mentioned it'll take about 20 mins but it came out in 10. No complaints here since we were starving from an 8 hour road trip. The Dan Dan Noodles...I had high expectations but sadly this dish fell short. I recommend Hu's Cooking to use a bigger bowl and more sauce because it was difficult to mix the noodles and the sauce wasn't...saucing, unfortunately. I wish there was more flavor in this dish. The Scallion Pancake was super over-fried and oily. See image in my review. The outer parts of the pancake were fried to a crisp and only a small circumference in the center stayed chewy. I know Chinese tends to be oily but this pancake soaked up way too much oil. Half a Peking duck: super great price for so much meat. The difficulty when eating this dish is gnawing the meat off the sharp bones of the duck. Mapo Tofu with white rice: pretty easy staple, no complaints here. Dinner on a Saturday was packed but we got seated quickly and food arrived fast.

Photos
Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
Open til 11:00pm on Wed, Thurs, Fri and Sat
Open til 11:00pm on Wed, Thurs, Fri and Sat
Hu's Cooking

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Arco Seafood Restaurant 東海海鮮酒家 - seafood - Updated July 2026

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