Although we did not have the luxury of staying the night here due to a computer issue, we were very…read morewell taken care of. The staff here went above and beyond for us, and the food was outstanding.

From the owner: Or 24 bedroom hotel offers double, twin, triple and family rooms all en-suite with some great…read moreovernight rates for people booking party nights right in the heart of Tuam town.

The accommodations are lovely, the staff are TERRIFIC, the food is AMAZING, and the pub is…read morewonderful. If you're looking for a place to stay while near Headford, I wholeheartedly recommend this place. Cheers.

We had the pulled pork sandwich. Delicious! The pork along with the sauce and extras was very…read moregood. Best pulled pork sandwich I've ever had.

Pleasantly surprised by both the service and the meal. Outstanding hake for me and beef for him…read more Definitely recommend.

At a wedding. Padraic the owner did an amazing job organizing a wedding for a friend. The…read morerenovations look great and the food was delicious. They even got irish dancers. And we got late night snacks so we could continue partying well into the night. Thank you for a memorable evening. We will be back!

Ashford Castle is the most magical place on this planet! The staff is so incredibly kind,…read morethoughtful, and helpful. There is a lot to do on the state, whether it's clay shooting, fishing, taking a little boat out on the lake for a small tour, going on a hawk walk or horse ride, and more. The food is incredible across the board from breakfast, afternoon tea, dinner (both more formal and pub-style). I've stayed in a few different rooms at this point, and they have all been elegantly and luxuriously appointed, with every detail already thought out. I cannot say enough about how amazing this castle hotel is! Loved it so much during previous stays that I even had my wedding there! Hope to stay again soon

Amazing stay at a beautiful castle In Ireland. Everything was fantastic!…read moreThe Falconry experience was awesome, so much fun. Morning walks with the wolfhounds !!! Great time will be back for sure . Beautiful.

The Belleek Castle looks a bit like fairy tales. After crossing a huge fortified gate, you travel…read moreseveral hundred meters in a large wooded park to finally appearing at the corner of a bend, placed on a hill, a castle with gray hues contrasting incredibly with a grass of a green not found. Crossing the front door, you are immersed in a world that oscillates between the medieval armor, the remains of eighteenth century ships used to make the bar, chandeliers and buffets that would not demerit in the most beautiful museums. The restaurant is in the same style though a bit more rustic. It is true that the castle is regularly busy for weddings or seminars. So you need solid! Paul Doran is a well-informed amateur, almost enlightened by his obsession of beautiful bottles. He has a superb cellar that would make many sommeliers green with envy. The list is longer than the Nile, with multiple international variations. In addition, our owner does not force the sale since he guided me to a bottle, a Pinot noir Rochioli 2013, much cheaper than the one I had originally chosen, a 2012 Sonoma Pinot Noir Kosta Brown Coast. And as we sympathized, he offered me in the middle of the meal to open my first choice to taste it! We ended up sampling a Château d'Yquem 1997. Do I really have to comment? !! But back to the plate, that was our first reason to come here. When I informed our landlady that we were going to dinner at Belleek Castle, her billiard-eyed eyes made me understand its reputation for excellent food was well established. The breads are really excellent. Particularly this "soda bread" which is made not with yeast but with baking soda and milk "ribot". It is accompanied by brioche bread for those who want lighter to start. As an appetizer, a few slices of smoked beef with mushroom mayonnaise and cucumber. It's pretty thin. It is unfortunate that the slice of cucumber is too thick and without any seasoning. The other elements are worked and it is a little rough in the middle of others. As a starter, chef David O'Donnell uses local "fuel", turf, to smoke a piece of lamb. It's good but we would like a little more strength. Either the turf does not give a particular taste, and in this case, as much smoked with conventional wood, or while the meat should be smoked a little longer. This starter is very good but less original than expected. The scallops are presented with a crumbled crab and mussels. The first are perfectly cooked, neither the crab nor the mussels come to encroach on their fine taste. The few branches of dill bring a welcome herbaceous power. And some caviar grains more. We start the tough part with drunk beef at Jameson. Impressive (and funny) preparation of a beef tenderloin stuck on an authentic fifteenth-century sword made in Taiwan. The waiter dramatically blazes at Jameson whiskey. This "service en salle" is like you don't often see! The deer fillet is perfectly cooked, "rosé" and very tender. Country accompaniment of vegetables. Fortunately we are spared the evergreen potatoes that invade Irish dishes too often. Beautiful Pavlova with wild red fruits for dessert. It is therefore a beautiful discovery that this Belleek Castle, with a very pleasant atmosphere, a little outdated but I love it. I will return one day to discover the rooms. Do not hesitate to take a tour before or after your meal at the bar. It is made of ship recovery wood and is shaped like a quarter-deck. Apart from the radiator that detonates a bit, the owner has created an atmosphere out of time. Thanks again to Paul Doran for welcoming us and having some of his beautiful bottles tasted. A little inconvenience, the chef is a little rigid on the menu service schedules. Very reasonable addition of 219,50 euros for 2. I do not integrate the two glasses of Yquem extra.

Definitely stop here if you are in the area. The castle has ten bedrooms for those that want to…read morestay overnight and a wonderful bar and restaurant. We stopped in to have a drink and really enjoyed the experience. Excellent way to end our day.

If you do not like spiders, this is not the place for you. This place is kept as clean as possible,…read morebut for some reason, I guess because there's forest nearby, there are spiders found in the lodge. I was also bummed that you cannot visit the castle, only if you have reservations like dinner or spa activities that you pay for, you cannot just walk into the castle, even if you were staying at the lodge. Overall, the food was amazing there, the restaurant on the second floor was absolutely amazing. The short rib was out of this world. The room was absolutely beautiful, but again there were spiders here and there in the lodge and the rooms (which honestly can't be avoided) which literally paralyzes me in fear so I personally won't be back but if a spider or three doesn't bother you this place and the castle to stay is definitely the best in Ireland. The service was also top notch as well. Be prepared to have to reserve all activities in person with concierge when you get to the hotel or call beforehand as they might be booked up.

Amazing room, excellent service even better view out of the front and nearby for only a ten minute…read morewalk or a 2 minute car ride is Ashford Castle. When I entered my room it came with 4 free cookies.

We got married in the McWilliam in September. It was the best day of our lives. From when we had…read morebooked our wedding 2 years previous the management and the staff of the McWilliams went above and beyond to make our day special and memorable. Laura, our wedding coordinator did such an amazing job. Her professionalism and attention to detail is top class. Every single detail of our wedding was like a dream. We had our ceremony there as well. Laura and her team put our mind at ease over every part of the planning. Every extra detail we wanted to include for the ceremony and reception was no problem at all. Laura was so helpful, we couldn't have asked for a different person for our special day. The food was absolutely perfect. And a great selection of options, catering to everyone's needs. Ourselves and quite a number is our guests stayed over at the hotel, the accommodation was fantastic, with an amazing breakfast. Our heartfelt thank you to Laura, Boris, the management, and all the staff of the McWilliams for giving us our dream wedding. Highly recommend the McWilliams Park Hotel.

Stayed a couple of days here would recommend it however, multiple people from the public are able…read moreto enter this hotel, using the gym and other facilities. the breakfast advertised at 7:30 comes late. Also, the television in my room was out of order for most of my stay and management unresponsive yes is close to everything and the restaurant itself has good food and parking is easy but average hotel overall.

If there ever was a need for a reward after a long drive across Ireland from Dublin, this place is…read moreit! The stately castle hotel, part of the Relais and Chateau association, is a welcoming beacon in the Connemara. Adjacent to a trout/salmon stream just a mile from the ocean and featuring extensive woodland walking trails, one can't help but feel at peace. In fact there's an overwhelming feeling of coziness and calm in the spacious suites with a view to the woods and water. Our suite, #36 was so quiet and beautiful it was a treat returning to it after exploring the wild Atlantic way. The two easy chairs with views quickly became our his/hers perches for reflection. Our superior king suite itself was very large with a four poster bed and ample room to spread out and settle in while the generous bathroom with its tub, shower, two sinks and make up desk added to our comfort. With its two restaurants the fisherman's pub (casual) and fine dining Owenmore restaurant one never need seek sustenance elsewhere. The beautiful breakfast that was included provided masterfully cooked to order entrees along with a sumptuous buffet each morning to get you started on your day of exploration. We also enjoyed the beautiful walled garden which is not to be missed and some of the well Maintained walking trails through ancient forest. Exceptional property and lovely (but too short) stay. Highly recommended

Wonderful estate with many walking trails. Good pub, restaurant, comfortable rooms, nice staff…read more Highly recommend for a 2 nite stay when touring Ireland.

This place is amazing. If you ever need to be in this area, Cashel House Hotel is where you need to…read morestay. The staff went well above and beyond in every aspect. The rooms were immaculate; the food is divine and the people were so incredibly wonderful!! If I could give more stars. I would.

Another jewel in the crown, we were rather shocked when learning we were one of four couples in the…read moreentire place. Perfection, we thought. We reveled in being absolutely spoiled in this sleeper locale where De Galle once stayed in the late 60s. While the accommodations weren't what one might consider top of the line, they were well-furnished, clean and spacious. Every room but for those occupied was open, providing a true run-of-the-house feel. The food and service exceeded five stars...simply delicious. What fun with potatoes, and extensive vegetarian offerings without so much as a blink. Between the gardens, grounds, and an old nearby cemetery where we sat smoking Cuban cigars and overlooking a bluff, we knew we'd found a slice of heaven. The thought of staying there permanently crossed our minds more than once.