Nothing special. Walking in and wasn't greeted by the young…read morelady on her personal phone. Once seated ("I'll seat you here, because the table is the only clean one") in a pub atmosphere that only had 3 tables with patrons in the establishment. It was NOT busy. Ordered 2 coffees and a diet coke. Had to remind her twice before getting it delivered. Ordering a simple breakfast, a sausage and cheese omelet and chicken fried steak. The toast on the plates were hard yet not overly toasted. The gravy and the potatoes were the best part of all 3 meals. Let me say, the omelet was smaller than the toast in comparison. The waitress abandoned ship and slid off the radar... we had to ask another matey to refill the coffee and he did so very promptly! He was the better part of the experience. Nothing better than a "local chain" breakfast stop. Stick to mom and pops place or cross the street for a Taco!

From what I understand, The Slippery Deck is one of the few restaurants that open for breakfast in…read moreWestport. When I came in, I saw 2 gentlemen waiting for their breakfast. We were hungry, so we didn't think about wanting to travel to Aberdeen for breakfast. We were desperate for food, so we decided to sit down. Needless to say, we had to wait like 1+ hour for our orders of breakfast. I literally had to skip on my biscuit/gravy order due to staffing issue and time constraint. The server was very polite, but we just could not get past the whole 1+ hour of waiting for breakfast. The food was ok. We won't come back.

We always stop by on our trips to Ocean Shores for both the Coffee and the curated local/Washington…read moreproducts they bring in. The coffee is the best we found in town. The barista is nice, and will make suggestions when asked. The food items have been nothing but great and we are excited to come back on our next visit.

Carrot Cake Day. We saw the advertisement of buy one get one free. It was wonderful, and I even got…read morea coffee to go along with all this goodness. We were able to grab and go. They provided forks and napkins. Made it to the jetty and watched the waves, and enjoyed the cake. We have seen several other bakery items and a variety of coffee drinks. We plan on heading back again.

Donuts were so good (and I am not a donut person!). We went back the next day! Polite and good…read morecustomer service. Price was cheap for what the family ordered.

Great staff, service and extraordinary donuts served along the seaside…read more I believe their fritters are my favorite but the bacon maple bars are right in there.

Before you head to the Westport marina, make sure you stop here for some coffee or tea or whatever…read moreyour heart delights. I ordered one of my favorite drinks that I haven't had in a long time which is an Americano with caramel sauce and white chocolate and it was absolutely perfect and I loved the energy and the conversation with the young lady that works there. Thanks for great coffee!

I have a few bookmarks down for coffee shops in the Westport area and since we don't make it out…read morethere's much as we once did our progress through those bookmarks is slower. But on our last trip which was quite recently we went to Whitecap Espresso. There was a storm rolling in a d it was windy as all get out but the little shop was open. The barista for this drive up place was very nice and sweet so that was very nice. I got the London Fog. This has become a favorite drink of mine and it sounded so good with all of the stormy weather. We received the drink and it was pretty good. Perhaps not that "dreamy, floaty" feeling that I get with some London Fogs probably due to the Earl Grey and maybe the oat milk playing off of each other but it was still good. I'd definitely would come back to explore more of their drink options whenever we are I'm town visiting.

Bread, pastries, breakfast sandwiches and more made on site. Everything I've ordered has been…read moreexceptionally tasty. They also make espresso drinks very well. Very clean and comfortable to relax inside. Restrooms are well equipped and clean. Service good.

The pastries here are so good. I had the brown butter chocolate chip cookie which had a great…read moretexture and a nice balance. The coconut guava scone was delicious! It was almost like a cookie. It was thin with soft frosting on top, and a layer of guava in the middle. The only bummer was that they don't offer a warm up of your pastries. The coffee was alright. It tasted a little burnt and there wasn't a nice balance of the syrup and cream. Depending when you come, there can be quite a long line. Our drinks took quite a while to make. Even with all the people, grabbing a table wasn't an issue.

Took my BFF out for her birthday to Lemon Hill Restaurant next door to my apt. We didn't have…read morereservations, but just walked in; and the Chef said yes to our unplanned late last table arrival. It was either a two-course or a three-course meal $29 +$47 respectively. We did 3 each starting with homemade pimento cheese with celery sticks, sweet peppers sliced, and crustini. I'm not a big fan of the jarred commercial pimento cheese. This was extremely good. Tasting the peppers inside the cheese ball that you choose how and where to spread it. B+ maybe even A- for the flavor of the cheese and presentation. 2nd Course of shrimp etouffee. It was okay but too thin of a sauce due to a not dark enough roux. Flavors are spot on, shrimp are tender and delicious. A- for the effort to take on roux dishes. 3rd Course was a delicate hazelnut chocolate mousse in a champagne fluted crystal glass. Topped with a light whipped cream to find the dessert level. It had multiple layers of flavor in different areas of the mouth and nasopharynx. A+ for presentation and depth of flavor in a chocolate pudding! Cup of coffee to end the meal, so really 4 courses. The bookstore surrounds the entire restaurant. Very unique experience. Get reservations or try your luck with the Chef near 6:15 pm for a late exception allowed to slip in. Monthly menu then changed up, only work dinner shift on Fridays. Rest is lunch for Courthouse folk. Closed Sundays and Mondays. Overall Score A PS. There were other choices but I didn't try them so, another review for the future... Usually I photograph the food and menu, glucose meter said low so we ate in haste to also not keep entire restaurant open for just us, which we did anyways. And, chef and waitress were great at conversing while closing. PPS. I lived in NOLA next-door to Tulane University and two houses from St Charles Streetcar for 3 years, and have been chef of restaurants in past. Roux Cajun style is an artwork I love and understand

Lovely cafe, right down to the book shaped plates. Any meal eaten surrounded by books is…read moreautomatically better. The people are pleasant and cheerful. The turkey and spinach crepinettes were flavorful and the housemade cranberry mustard was the perfect accompaniment. The French potato salad and haricot vert were nice sides. I had the chicken sandwich with lemon pepper mayo and cauliflower soup. The mayo really brightened the sandwich. There was a generous amount of roast chicken and the bread was chewy and tasty. And then there's the Bananas Foster Bread Pudding. Sigh

Visited their lovely bakery on Mother's Day. We enjoyed tasting several delicious treats served by…read morea gentleman who was so helpful and informative. My husband loved their peanut brittle, which we bought, and will return for their almond Rocha. We bought the cranberry and orange Challah bread. It is so delicious. Light delicious bread eaten as is or great for toast or French toast. We will return for their cherry cheesecake. What an incredibly creamy cheesecake. An absolute must stop for baked goods, candy treats and more. Nice clean place with displays that make it easy to see their products.

A cute little Bakery you must stop at if you are near Long Beach Washington! Their Salted Carmel…read moreBars are divine, you can't eat just one. Their Walnut Sticky buns are to die for, a rich carmely flavor. I also love their cheesecakes. And of course their bread, sourdough is my favorite. They have a super sourdough that is great.

I recently ordered via Door Dash from here, and there's either a new chef or new manager running…read morethe place. The food quality has improved a great deal since I was last here a few years ago. I ordered the seafood fettuccine, cheese curds and Brussels sprouts. The serving sizes of the pasta and sprouts was for 2 people. I inhaled the pasta dish, so incredibly tasty. The seafood was fresh, and there was just one small hard bit of clam shell but that happens when serving them on the shell. Jumbo shrimp wasn't expected and seemed to have been swimming that morning. Tasty salmon. Divine sauce, which I don't think I've ever thought of an Alfredo before. Quality cheese. The sprouts were roasted/blackened, and tasted great. A bit of fried onions, I think, sprinkled on top that I just ate around (just not for me). Cheese curds were still hot and fresh with marinara and a BBQ sauce I added. Leftovers fed me lunch the next day. It was one of those meals where I was ful but wanted to keep eating, it was so delicious.

This was extremely disappointing. The long wait was absolutely not worth it. I've been to this…read moreplace a few times before, but I definitely won't be coming back again. The service seemed friendly overall, but there were moments that said otherwise. When a glass of water was spilled right in front of the server, she didn't offer any extra napkins or help clean the table. My pasta was worse than Domino's. I didn't even take it to go -- it was completely bland, and the shrimp were tough. My aunt ordered fish with vegetables, and the carrots were clearly burnt. At first, I thought maybe it was some kind of preparation style I didn't understand, but no -- they were simply burnt. Honestly, it's especially disappointing because I had recommended this place to my friends before. I live a few hours away and came here partly for good food, but even being very hungry after the long wait didn't make the meal any better. The oysters were also flavorless. On top of that, I didn't feel well after dinner and had stomach pain. I can't say for sure it was caused by the food, but it definitely added to the negative experience.

We just tried their new breakfast menu and it was great. Huge portions of very tasty food. I had…read morethe half serving of biscuits and gravy, which was enough for two. Light flaky biscuits with tasty, slightly spicy gravy full of sausage. My partner had the breakfast sandwich, also enough for two. Same light, generous buttery biscuit served with a side of nicely browned and crispy cottage fries. All served with their usual cheerful efficiency and friendliness by windows looking onto the beautiful gardens. We didn't take pictures but you all should definitely try it for yourselves!

We went to Westport Winery Restaurant to try the new breakfast we saw advertised on their sign by…read morethe road. It was a holiday (Memorial Day) and it wasn't very busy. There were 6 of us and we ordered various meals - Captains Choice, Biscuits and Gravy with eggs and the Siren's Breakfast Sandwich. All the breakfasts included the cornmeal biscuit. We also ordered a Hawaiian cinnamon roll to be split with everyone. Our meals arrived and we were all excited to eat. We reminded our waitress that the cinnamon roll hadn't been brought to our table yet. She said "Oh, do you want to eat that here or have it to go?" We said we wanted it for here. My sister ordered scrambled eggs, but was given over-easy eggs. My husband's eggs were completely forgotten. My husband offered to eat my sisters eggs that were cooked wrong while she waited for her scrambled eggs to be prepared and delivered. I opened up my biscuit to put the whipped butter on it that was provided and the biscuit was luke-warm and didn't even melt the butter. I took a bite anyway and was disappointed at how dense, crumbly and salty it was. Thinking it was just me, I didn't say anything to my fellow dining companions. I moved on to the rustic potatoes and even though they looked nicely browned, the centers were undercooked. Unfortunately, the bacon was also overly salty. Because of all the salt, I went through two full glasses of water during my meal, of which I only ate half. My brother-in-law who had the biscuit breakfast sandwich said "what is so salty??" I said it was the biscuit. Everyone else at the table agreed. Someone else said their bacon was overly salty too. My brother in-law also mentioned that she forgot his cinnamon roll again. Although the coffee was good, we were never offered any refills. We all left 1/2 or more of our meals on our plates. We were all clearly finished with our meals when the waitress came back and asked if we were ready for our cinnamon roll. By then it was too late. We said no. We didn't want it anymore. No plates were ever cleared from the table. She just returned with our checks and left. We were very disappointed. As my dad used to say, That was a 3 timer. First, last and never again.