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    aRoqa

    4.1 (467 reviews)
    Closed Closed
    Updated 3 months ago

    Order aRoqa Takeout or Delivery

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    AROQA ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - aRoqa

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    Reviews With Photos

    Carlos the bartender and his specialty cocktail
    Ty H.

    their pain puri is still the bomb. perfectly spiced. i could eat just that. great restaurant but u have to eat the pani puri at the restaurant. no take out option.

    Empty restaurant but they still said they couldn't seat us without a reservation (they eventually caved)
    Tansy W.

    Decent food but the service is horrible and the portions are really tiny. The restaurant was totally empty but they tried to turn us away bc we didn't have a reservation. We convinced them to seat us by promising we'd leave in an hour. Our water cups were empty almost all night. And the food took forever to come out. The good dishes were the signature creme butter paneer and the sea bass. The fish amritsari recommended by the waitress was awful - hard and very over cooked. The lamb entree was meh. Definitely won't be returning.

    Chicken biriyani, butter chicken, garlic naan
    Ashley Z.

    I've been intrigued by aRoqa for quite a while, so one night, when I was craving Indian food, we came in. No reservations needed for a Tuesday evening. aRoqa is definitely an upscale Indian restaurant, with a smartly decorated interior and nice bar. We ordered chicken biriyani, butter chicken, and garlic naan (basic, I know). The chicken biriyani was a modest portion, and I was pleasantly surprised to see an addition of crunchy caramelized onions on to (reminds me of a Mediterranean dish). This dish is bone in, and the chicken is very moist, but there were some chicken bits (tendon?) that I found myself biting into that somewhat soured the experience. The raita was much thicker than I'm used to, more of a creamy sweet addition than the usual thin, refreshing raita. This dish was just ok to me. Butter chicken was amazing. Obviously this dish is always good, but it was really delicious here, we surprisingly finished off the entire dish and I found myself licking the spoon at the end. The chicken chunks are large and juicy, but you'll need to cut them with a knife. Garlic naan was delicious - crispy, brushed with butter, incredibly flavorful. Just wish there was more to soak up the delicious butter chicken sauce. Service was very attentive, our waters were filled very quickly. Overall, solid meal. I'm not sure the slight elevation of Indian food is worth the hike in prices, but your options are somewhat limited in the area. I'm not dying to go back, but it definitely hit my Indian food craving.

    Michelle A.

    Went here last minute for an anniversary dinner! The Sunset cocktail was delicious and crazy flavorful and the food was cooked perfectly! We were so happy with the service, our waitress Catarina gave great advice on what we should order, and she gave us a small side of masala sauce with our naan because she heard me say I enjoy dipping! The ambiance is romantic, with dark walls and warm lighting, and we did not feel on top of other diners.

    Cultural Impact
    Ebony C.

    Date night w/ the ladies and this was the spot chosen. This place is really a date night spot, it has that dark and moody look. Anywho, the drink of the night was the gin cocktail called a cultural impact. I was fan and probably would drink it all night if my liver would be okay. For food, it was a hodge podge of food for all. Our waiter was helpful and gave a bunch of suggestions. Chicken tikka masala Butternut squash ke kofte Lots of garlic naan There were a few other things but I can't remember the names. I was a happy full patron by the time we were done.

    Kataifi Mushrooms
    Janet W.

    Nice place in the neighborhood. Decor is quite modern and ambiance is nice and relaxed. We booked the place last minute looking for something outside of our usual "dining zone". The wait staff is very friendly and helpful. The menu has enough variety without overwhelming you and has a nice selection of veg and non veg options. The appetizer plates are perfect for two to three people but if you have more people, consider ordering two portions (usually comes in two or four pieces). Shared entrees are generous. We love Indian food but it's hard to find Indian food that uses higher quality ingredients - many places put too much cream or uses lesser quality chicken parts etc. you can taste the difference here - definitely better ingredients used. We tried the mushroom appetizer (Kataifi mushroom) which I highly recommend, and we also tried the dry pepper prawns - if you don't like heat, don't order this. For our main, we shared a chicken tikka masala - very good - reminds me of the kind you get in India, less like the over creamy ones here. The bread basket is a must try - if you can't finish it, bring it home! The basket will easily feed four people. With the basket, you can try all the variety of naans you get. If you have room, the dessert menu is pretty special. We ended up sharing the Coppa Pistachio - special chocolate and pistachio gelato with some sort of coconut mousse or something - amazing! We will definitely come back to this little gem.

    Mark F.

    Kind of disappointed in this place. I wanted some Indian food and this place came recommended as a great modern Indian spot but ultimately didn't live up to expectations. It's definitely got that modern vibe with a contemporary decor and a nice bar. We were seated pretty immediately which was good given it was a Thursday night. We started with the Paratwala Paneer and Corn Paddu to start. Both were very good and had a playful presentation to them. A lot of different flavors going on and it was pretty good. Then we got the chicken Tikka masala and the butternut squash ke kofte. The Tikka masala was very sweet and almost inedible because of how sweet it was. Almost ruined the entire meal for me. The kofte was nutty and flavorful and thankfully although it had some sweetness it was much better balanced. I think as far as Indian restaurants go, you could do much better.

    Dessert Menu Feb 2024
    Gigi A.

    We were seeing a show and needed dinner in a fun and delicious spot. ARoqa really delivered. Modern fun delicious Indian food presented in super unique ways. They are know for their mushroom appetizer which we ordered. It wasn't our favorite but what do we know? We ordered a bunch of other apps each came with a fun sauce. The corn fritters were fun and good to share. The chicken tikka masala and chicken Biryani were my favorites. The service was helpful and polite. Of course we ordered dessert - the fried balls of heaven in a rice pudding. Perfect way to end the meal.

    Lasuni Gobi
    Forum S.

    This has become one of my favorite Indian restaurants in the city. Price: It's a bit pricey and many of the portions are small for the price but the taste of the food definitely makes up for it. Drinks are also pricey but they are unique. Food: The food is amazing! I highly recommend the Lasuni Gobi and the Vegetable Sweet Potato cutlets as appetizer choices. For entrée, we usually get the Dal Makhani and the Palak Paneer. The Okra special is also really good and I thought the Butternut Squash ke Kofte were unique and different. Overall the food here is very tasty, well seasoned, and a nice balance. Also, I'm not usually an Indian dessert person but aRoqa really knows how to make them and we always end up getting 2-3 desserts because of how delicious they are. Service: Everyone is so friendly and open to answer any questions. They check on you often and service is quick. Ambiance: The restaurant is beautifully decorated in a tasteful way. Everything seems to go together and they have even spent time figuring out the best dishware to serve the food in. The bar is classy and elegant. It's a good pick for date night or even a group dinner.

    ARoqa Pit Roasted Lamb Chops and Tandoor Charcoal Cornish Chicken
    D R.

    Imagine a variety of flavors and spices coalescing on your pallet. Every single thing we tasted was delicious and with a gorgeous presentation. Considering the small tapas style plates with high prices, it was expensive. But if you can afford it, it was an amazing culinary experience. The service was attentive, knowledgeable and accommodating. The decor was pristine amd classy. Well done!

    Butter Paneer Mac and Cheese aRoqas Bombay Frankie Rolls
    Joy Z.

    Came here with a friend for Sunday brunch. Loved the black and gold interior design and ambiance was nice and chill. Ordered a cheese toast, paneer Mac and cheese, and Frankie's roll to share. All the dishes are super flavorful, the Mac and cheese has a hint of pumpkin flavor. The rolls are filling and fun. Service was nice but a bit slow. Most menu options are pretty special and niche. Would definitely come back to try more dishes!

    Roqa Pit Roasted Lamb Chops 3 pcs

    The food was amazing and the service was impeccable! The owner made a few recommendations based on our request to try something new - and her recommendations were delicious.

    We had the most fabulous meal at Aroqa! The presentation of pani puri was so cool and taste matched the look. The lamb chops were buttery melt in your mouth soft and delicious. There was mushroom dish in a pastry filling that was divine! ( I forget the name) We can go on and on , the famous Barara chicken lived upto the hype and my husband loved the lobster. The meal was topped off with some decadent dessert a crème brulle with gulabjamun - absolutely mouthwatering!! Will be back again.

    Kataifi Mushrooms

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    Great food!!! So many options. Small and shared plates to allow you to try a lot in one meal. Nice location in Chelsea. Recommend!

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    Page 1 of 12

    Ask the Community - aRoqa

    Going Sunday for brunch w/ my family, Curious if we're able to order from the regular menu During brunch? Or is ordering limited to the brunch menu? Specifically speaking about appetizers...

    I went there for lunch and I ordered from the lunch specials and the regular menu. So I would say, yes, you can order from the brunch and regular menu. Only issue I had on a weekday was they opened an hour later than the open time displayed.

    Is there outdoor seating? Do you label GF items on the menu? Thx!!!!

    Yes We have Outdoor Seating. All Gluten Free, Dairy Free & Vegan items are labeled as appropriate on… Read more

    Do the bun omelette and masala omelette come with a side salad? Thanks

    Is brunch BYOB for large groups?

    No it's not BYOB

    How's the happy hour ?do they have food at happy hour?

    Aroqa offers full menu at the bar till 10 PM

    Is any of the meat halal?

    Yes, the meat is Halal

    Is Chef's Special Non-Vegetarian Thali option available for Sunday brunch?

    We can make it for you if you like. aRoqa

    Does this place have a Pre Fix dinner option?

    No they do not. They have a small plates part of the menu and then an entree section. No prefix options that I saw when I went last week! Hope this helps!

    View All 10 Questions

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    Gurumé

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    1.2 mi
    $$
    Locally owned & operated
    Large group friendly

    Korean Tapas. I really like the small plates. Everything tasted decent. Nothing too wow but would…read morecome back for casual bites. Service was super fast and friendly they sang happy birthday to you if you mention you have a bday.

    Absolutely amazing! We saw this restaurant right here on yelp, and thought it looked interesting. I…read moream thrilled that we gave it a try! Every aspect of our Gurumé experience was perfection! We arrived without reservation, and were lucky enough to be seated, even though it was very full...I recommend making a reservation, we got lucky. We were seated towards the back of the cozy narrow dining room and immediately greeted with a smile from the awesome waitress Cherry. She was very helpful and informative with the unusual tapas menu. We ordered a selection of items, and each dish was so good! Starting with the brussel sprout starter, which was crispy, bright and delicious. we then ordered tteokbokki, described as a rice cake, but much more like little bowl delicious rice gnocchi with a creamy chase sauce. We followed with jjambong gambas, a creative and tasty shrimp dish, and the seafood ramen, very spicy and a real treat. If you get a chance, do not miss out on this sweet spot. Incredible food, astounding and attentive service, and all in a magical cozy dining room.

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    Berkshire Kimchi Fried Rice - tender berkshire pork, caramelized kimchi, crunchy quinoa
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    Boqueria W40th

    Boqueria W40th

    4.1
    (924 reviews)
    0.9 mi
    $$$
    Outdoor seating
    Private events

    If you visit Boqueria for brunch, treat yourself to the Brunch Feast--you will NOT be disappointed!…read moreIt's a fantastic deal that lets your table share multiple items across the tapas, brunch, and dessert menus. The patio here is adorable, offering a peaceful, cozy retreat from the hustle and bustle of Midtown street and hotel traffic, and the staff is incredibly welcoming and attentive. Don't skip out on their Bloody Mary, either! Everything we ordered was phenomenal, but I highly recommend the albondigas (beef and pork meatballs), patatas bravas (crispy potatoes with garlic aioli), coca de costilla (braised short rib flatbread), and the huevos horneados (eggs baked in a savory chorizo and tomato sauce). To finish on a high note, the dulce de leche churros are an absolute must. This was my first visit, but it definitely won't be my last!

    I'm going to have to assume that having a late lunch is the reason why I received such poor…read moreservice. That and a clueless bartender chatting it up with a coworker. After ordering and sitting there a while, I had to ask my Bartender to check on my order the Coworker that he had been talking to and engaging with the entire time, ignoring guests went to check on it and came back to the bar to continue their conversation and never gave me a status as to what was going on with my order on the verge of walking out. My food finally came and she went back to talking to him and he went back to prepping for the evening I suppose, cutting up fruit (that she started to eat by the way as he was prepping. ) The level of unprofessional behavior blew my mind as he never checked on me. I requested hot sauce and as my glass sat there empty ,eventually had to ask for a glass of water disturbing their conversation once again. It's really a shame as the food was pretty good, (particularly the chicken which I added to my salad) but can never make up for the poor service exhibited today. I have no idea who the young lady is hanging out at the bar engaging with the Bartender maybe the owner's daughter, but I have no clue what role she's performing other than distracting him from doing his job.

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    Chef's Menu
    Chef's Menu
    Peravino
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    Boqueria W40th

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    EZ Paella & Tapas

    EZ Paella & Tapas

    4.5
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    1.4 mi
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    super friendly staff -- lorena (the owner) was the first to greet us and was very attentive in…read moreassuring that everything came out quickly and that we were satisfied. food was delicious -- we opted for two tapas (croquetas espanolas and yuquitas) and the seafood paella). the tapas were both delicious and savory without being too heavy, and the seafood paella was rich and flavorful. i also had a virgin strawberry sangria which turned out to be super large in addition to being refreshing and the right amount of sweet. would love to come back again and support their business

    I am so glad, that I decided to dine at EZ Paella & Tapas. The restaurant is small, but do they…read morepresent AMAZING food, drinks, and dessert. As soon as I entered, I was greeted by the owner, Lorena. She was very cordial, attentive, gave magnificent recommendations, and added to the enjoyment of the meal. I started with a glass of Red Sangria and was blown away by the size. The glass was almost the size of the Bryant Park fountain, the Sangria was sweet and refreshing, and the fruit was abundant. I ordered two tapas: Croquetas de Jamon Serrano (Ham Croquettes) and the Albondigas (Meatballs). The croquettes were nicely presented, I enjoyed the sauces that adorned each croquette, they had a slightly crunchy outer layer, and the serving was four. The meatballs were amazing. Each ball was flavorful, the serving was EIGHT!, and the accompanying sauce was succulent and was enough to fill every piece of bread. For dessert, I had the EZ Flan. This Flan was LARGE enough to share, thick, and the sweet syrup at the bottom of the plate was delicious. The final item was a Cafe con Leche (Coffee with milk). EZ Paella skyrocketed to my #1 choice for tapas and cannot wait to return with friends, so they can echo my adoration of this eatery. P.S. - Please, do yourself a favor and read the history of EZ Paella, which is on the menu. They made it through COVID and have enjoyed consistent success, since.

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    EZ Paella & Tapas
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    Red Sangria in a fountain size glass. :-)

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    High Bar

    High Bar

    3.6
    (19 reviews)
    0.9 mi

    Great experience overall ... with a decent view of the fireworks show.... Drinks were overpriced…read moreand the DJ's music was a bit too over the top. Not the place to bring someone who may forget who they came with lol . The service was mediocre at best.. and there were not enough seats inside to accommodate more of the crowd..

    This place has so much potential it's honestly a little offensive that it's not living up to it…read more Like... you walk in and you feel like something should be happening. The energy is right there, hovering, but it never actually lands. It's giving "almost iconic" but not quite--like a party that never fully starts. And that's what gets me. Because this bar could EASILY be that spot. The kind people plan their week around. Where are the themed nights? Where's the drama? The chaos? Give me a reason to come back on a random Wednesday. Do a city-event tie-in, a holiday takeover, literally anything that makes it feel alive instead of just... existing. Because right now it feels like a missed opportunity wearing a cute outfit. BUT--let's talk about the one thing they absolutely did not fumble: the view. The VIEW??? Insane. Genuinely stunning. The kind of view that makes you pause mid-sentence and remember you're in New York and not just spiraling in your own life choices. It's carrying the entire experience on its back, respectfully. So yeah. I'd come back... but mostly for the view and the potential. If they ever decide to actually do something with this space? It could be dangerous (in a good way). Until then, it's vibes... just not fully realized ones.

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    Caesar Salad, Cod Fish Tacos, Tuna Tartare
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    Debajo

    Debajo

    4.4
    (119 reviews)
    0.6 mi

    Debajo had delicious tapas in a relaxing upscale environment…read more They are tucked away in nomad, down a set of nondescript stairs. But don't let the basement level dissuade you; they really turn their location into a strength. There's a covered "outdoor" section with lots of natural light, and the inside is spacious and modern, with a semi-open kitchen that makes it feel like you're in a place twice its size. The tapas we tried were great. Patatas bravas were crispy on the outside, with a fluffy inside, and maybe a touch too much salt. The hamachi crudo was excellent, with a unique coconut and mango sauce that gave it a touch of sweet to go with the zest. And the pulpo was great, the octopus was well prepared and the sauce was hearty without dominating the taste. The half chicken was the most memorable dish; our server recommended it, and it's clear why. It was unbelievably juicy and tender, with plenty of lemon flavor in every bite. Lots of meat, don't expect a small plate like the other menu items! All in all a good experience in a nice atmosphere, definitely staying on the list for tapas in the future.

    Made a reservation here for dinner before a show and it did not disappoint! Pretty quiet when we…read moregot there (I think it had just opened) but were seated in a nice booth. To find Debajo you have to find the staircase leading down as this is below ground level - hence the name. MUST GET the patatas bravas - just enough to share between three people but might want to get two orders if your party is more than three. DO NOT GET the queso - it's literally a couple thin slices of cheese, a tiny bowl of almonds, and some tomato mixture. You can add bread for like $7 on top of the original $16 price - actually ridiculous for what you get. The roasted duck breast was flavorful and tender, and the bavette steak was even better. Really great to share as well since they're cut up already. Good vibes in Debajo - would definitely come back again. It was clean and very chic.

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    Debajo
    Grilled octopus with black rice
    Grilled octopus with black rice
    Non alcoholic wine.

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    Non alcoholic wine.

    aRoqa - indpak - Updated July 2026

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