Wow, what a great restaurant! They only take reservations for indoor seating and we wanted to sit…read moreoutdoors, which is first come first serve. We only waited about 10 minutes. The staff was absolutely incredible. The atmosphere was vibrant yet upscale. We started off with complementary bread with an oil (& something paste - I didn't catch the name) which was excellent. I ordered the Cernia Alla Pescatore ($52): grouper, clams, mussels, shrimp, garlic, white wine sauce, grape tomatoes served over spinach linguine. All entrées come with a house salad or you can do an upgrade to a Caesar. I chose the house salad that comes with balsamic vinaigrette. Very well put together, light and refreshing. The Cernia Alla Pescatore was very flavorful and everything was cook to perfection. For desert, I had the Profiteroles ($17): cream puff filled with vanilla ice cream and topped with hot chocolate fudge. What a great way to end a fantastic meal!!! Overall, yes, this was a splurge (expensive) meal but so well worth it!! Highly recommend for a special occasion!

We had an amazing dinner and excellent service. Appetizers were calamari and bruschetta. Dinner was…read morethe ravioli à la vodka, veal Boca, & my husband and I had the chicken in lemon sauce with mushrooms, artichoke a side of potatoes au gratin and broccoli rabe.

Thai Sushi's food, service and ambiance are amazing! Love the Magura crunch Roll, Duck, Pad Thai…read moreand much more. The wait staff is top notch and the owner is super nice. She always greets you no matter how busy it is. The business is very well run and food is delicious!!

Small place, only 9 tables inside (plus 8 bar seats) and there's also several tables outside…read more Service was very good from several of the staff, not just our server. I had Thai Ice Tea ($4) and it was just as expected. Started with Tom Yum soup "hot" with tofu ($9). It had very good heat, yet still flavorful. For the main course, I had the duck with choo chee sauce ($32). It came with mixed vegetables and jasmine rice. The duck was sooo tender and the mixed vegetables were perfectly cooked. The portions here are large and I had to take some of mine home (yum for tomorrow). I was going to have the ice cream tempura (fried ice cream) for dessert, but I was so full, it still looked good. Also ordered at our table were crab rangoon, two rolls, chicken pad thai, teriyaki steak, and teriyaki salmon. All dishes were outstanding. Atmosphere small and quaint, staff attentive and friendly, food portions were large, flavors were excellent. Highly recommend!

This is the best breakfast place in Marco and South Naples hands down. The service is great. Even…read morewhen they are really busy (which is often because they are so good), they tend to their customers very well. The ambiance is very nice makes you feel like you're in the comfort of mom's or grandma's kitchen. We love this place. It's one of our go to's. Highly recommended.

Food is good…read more Complaint. No children's menu and $3 per egg if you want to add an egg. ~ $18-$30 per plat. With four kids there wasn't much of an option for me.

Lobster bisque - very good 5 star Blackened grouper special…read more- also 5 star Bar - margarita and a bourbon rocks, splash of diet - 5 star Waitress- top notch

Each winter my wife and I escape the frigid north for Marco Island. This was our eighth consecutive…read moreannual visit and an especially meaningful one, with our 55th anniversary this June. Marco Prime has always been our go to Valentine's Day spot for ambiance, great service, and excellent food. This year was very different. For Valentine's, we were given a fixed menu that eliminated longtime favorites, including the 10 oz filet and their New York-style cheesecake. We settled for steak frites at $140 per person. The steaks were gristly and underwhelming, and their usually exquisite beef carpaccio looked and tasted more like a chopped salad in a retirement home. When a manager checked on us and I calmly explained our disappointment, his response was, "But sir, our beef carpaccio is Wagyu," which did nothing to address the real issue. A co owner then came by, was empathetic, and asked, "How can I make this right?" In a lighthearted way I said a slice of their award winning cheesecake would be wonderful. He promised, "I'll make that happen." We pushed aside our half eaten steaks and waited. Ten minutes later, our (excellent!) server informed us there was no cheesecake that night after all. For a bill north of $500 (which included our customary 25% tip) on a special occasion, that combination of poor food, tone deaf management, and unfulfilled promises made the evening a real disappointment. For contrast, the other Marco Walk Plaza restaurants we visited that week--Oyster Society, DaVinci's, Nacho Mama's, and The Salty Dog--were all excellent. Sadly, Marco Prime has lost our business. A celebrity cruise meal at Viking cruise prices. As a postscript, our son lives in Naples, and his dog Murphy ultimately enjoyed our leftover steak frites without complaint. Unfortunately, "Murphy loved it" is not the standard we use when deciding where to enjoy a special Valentine's dinner.

The location is convenient if you're on the island. The food was good, and if i needed a place to…read morego, I'd go back. I was not impressed with the host wait time estimates, and seating request. We were told 30min, wound up being more like 90. There were people literally walking in and sitting down. As we continued to wait at the bar. I asked for an update, apologies, they had a reservation, etc. It was frustrating to say the least. It was a Thursday night, later in the evening. It wasn't overly busy by any standards. The bartenders were on point. Had it not been for them, our experience would have been terrible. The had our drinks made within 30 seconds of being requested. We really enjoyed the lobster tacos, steak bites, and calamari. The onion straws were plentiful.

Great little spot on the waterfront on the leeward side of the island. Hidden behind a condo…read morebuilding, it's a nice little spot tucked away. We come here for their largest selection of appetizers and smaller plates disguised as appetizers. You can come here for beer, football, a harbor view, or just good food. It's one of the places that finds good balance between good drinks, good views, and good food. The seafood stuffed potato skins had quite a bit of seafood, and you'd never really think of potatoes, seafood, and cheese being something appetizing, but it really is. The tuna nachos really hit the spot with really fresh. Tuna, crisp, wontons, fresh seaweed, and great sauce. The lemon pepper grouper sandwich was nice because it wasn't breaded, giving something other than fried seafood, and really carried the acidity of the women through the rest of the sandwich. Great little place to visit when you just want good food, the fresh breeze, and maybe some sports and cold beer.