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B-52 Bombers Oyster Pub

4.0 (8 reviews)
Closed 11:00 am - 2:00 AM (Next day)

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Happy’s Irish Pub

Happy’s Irish Pub

3.6
(23 reviews)
11.5 mi

First and foremost wear long sleeves or a sweater because it's chilly in here…read more I came on a Sunday because I was intrigued by the menu board they placed outside; they serve brunch and bottomless mimosas however, I was here to try an Irish cuisine. I ordered the "I got your Six" cheese curds which comes with marinara sauce. They were tasty however they weren't hot which was a bummer. For a main course I order the corned beef hash which comes with a mound of potatoes, sliced corned beef and two eggs; I asked for the eggs to be over medium. The food was pipping hot and serve on a cast iron plate. Unfortunately my eggs were over cooked so I didn't get to enjoy the warm yolk pour over the potatoes. The servers were friendly and attentive, they had every Sunday game on but they only have a speaker to play one, they have outside seating, I was able to sit near an outlet to charge my phone and noticed that they have outlets on the bar (right where your knee would be if you're seated on a stool). I docked a star for the following reasons: My eggs were over cooked, the potatoes are NOT homemade, and the appetizer wasn't pipping hot like the main entree. Other than that a nice spot that's veteran owned.

This once shamefully mediocre excuse for an Irish pub has now since been through an earth…read moreshattering makeover and redemption. One could even claim it's as epic as Robert Downey Jr. making his comeback as Tony Stark...but perhaps that's a bit hyperbolic of me to say. I mean, it's just A-OK for now. And that's only based on the one dish I had a chance to try so far. Let's review. The decor and interior have both been modernized to an updated, contemporary feel. I still recall the previous interior setup, which featured more tables and less bar. It was not impressive AT ALL. Now? The bar takes up half the restaurant, but this look actually works, considering the Irish Pub is a bar first and a kitchen second. This much is made obvious once you take a look at their menu. Yes, it's small. But that only means it's easier to execute, right? Weeelll...'bout that.. Now, I admit I'm a harsh judge of character when it comes to fish n' chips. I'm a damn Yankee after all. The Irish rendition was....actually pretty okay. It didn't blow me away...especially when half the batter came off of one piece of fish in particular, only to reveal the fish itself didn't even fill half the batter (what even IS this sorcery?). But the flavor was fine and at least the batter didn't overwhelm said fish to the point of resembling the texture of a breaded condom. But, I digress. Here's the bottom line. It's fine for what it is and where it's coming from. I'd give the fish a 6 out of 10, as some pieces tasted a bit more rubbery than others. I do love the presentation of the dish, plus the way they do their fries. Well....they're basically chips. In fry form. As in...you have steak fries that are flatter than the plate and about the thickness of kettle cooked chips. I'd honestly never seen anything like it before and they weren't half bad. This version of fish n' chips also came with a Chipotle Aioli. Up until now, I had no idea what the hell that was. All I know is it tastes good as f*ck on the fries and yes...even the fish (though this New Englander still prefers tartar sauce). Now, of course, they use cod for the fish. Not my particular favorite, as this is a rather cheap fish, actually. But I understand why they chose it; so, this isn't a deal breaker for me. You have to wonder if the waitresses here like wearing the uniforms this place gives them. I didn't take any pictures out of modesty for the ladies, but uhm....let me put it this way: it's like the Irish tailored edition of Hooter's uniforms. With skirts. It's just a good thing all the ladies were clearly taught never to bend over too far. Or else they'd inexorably be revealing what color undies they were wearing. Anyways, moving on.. Not a bad place to revisit post makeover if you're in town for lunch. This is only an initial review for me, as there are at least two other items I'd like to try before maybe updating this rating. For now, I'm gonna give the newly revitalized Happy's Irish Pub 3 crispy beer battered cod pieces stacked over steak chips with Chipotle sauce out of 5.

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Happy's Irish Pub
Happy's Irish Pub
Happy’s Irish Pub
Veteran owned

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Veteran owned

B-52 Bombers Oyster Pub - seafood - Updated June 2026

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