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    Backhaus

    4.4 (916 reviews)
    Open 7:30 am - 4:00 pm
    Updated 3 weeks ago

    Backhaus Photos

    Business Info

    BACKHAUS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Backhaus

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    Croissant and cold brew
    Brennan S.

    Went to the San Mateo Backhaus and was very impressed! I've been to the Burlingame location and I love this one equally. The baristas are super efficient and nice to talk to. The interior was limited seating but the back patio is spacious. I got a croissant and an iced americano. The crossing was delicate, flakey, warm, buttery and tender- so delicious! The coffee was very satisfying, with a bold, smooth flavor. Great experience- also bonus points because this location is walking distance to the Central Park Japanese Garden.

    Candy C.

    The plain croissant was excellent--beautifully flaky with a delicate sweetness and satisfying crunch on the outside, while remaining soft and pillowy on the inside. The chocolate croissant was just as good, featuring the perfect balance of sweet and slightly bitter chocolate wrapped in layers of buttery, flaky pastry. The latte, topped with a leaf design, was rich, smooth, and flavorful. It provided the perfect pick-me-up while making a headache disappear. The café offers plenty of seating both indoors and outdoors, with additional space upstairs and downstairs. Friendly staff, a welcoming atmosphere, delicious pastries, and good coffee make this cafe well worth a visit.

    chocolate hazelnut croissant
    Helen L.

    got here 11am on a saturday and they already had some sold out items and then the line grew outside when i was stepping out with my bread. no misses!! i got the chocolate hazelnut croissant and the tomato girl and both items were great, i just wish they were warmer. super flaky texture, good flavors in fillings, can feel a bit dense but it's so good that becomes a good thing. also has the cutest vibes in the backyard. we also tried their drinks - the cinnamon girl coffee significantly slapped more than the san mateo fog earl grey, happy to be back for more pastries

    Inside
    Arthur T.

    Backhaus has been on my to-visit list for so long! Two of us ordered: croissant $5.50 cold brew $6.75 Cold brew definitely on the pricier side. Coffee was standard and croissant was nice. Came by in the afternoon around 2:30PM after lunch, so not much was left. Staff mentioned to come early in the morning since they usually sell out within a few hours! Street parking / garage parking a few blocks away.

    Line always
    Malissa M.

    Update 4/1/26 - came in yesterday and tried a new item. The passion fruit danish, and omg... I'm obsessed!!!! It was so dang delicious, I went back today in the hopes it might be there again. Needless to say, I figured the chances were pretty slim!!! No way it would be there. however to my overwhelming happiness it was Don't judge me. had to get a couple!! I even told the kind staff members helping me... PLEASE..... tell the Chef.. to make these a regular. & That all the baked goods are great, but this danish is amazing!!! It's just that good, to me!! The dough is a perfect soft chew, layered almost with just enough butter and sweetness. The passion fruit shines with the perfect tart and zip.... And that marshmallowy meringue on it, is delightful. " You did your thing with this danish Chef" This danish now trumps my go to kouign Amann. By the way. I'm from Hawaii, so it might be one reason this flavor speaks to me, but I'm pretty sure anyone who likes a little tart, bright, perfect sweet will also enjoy it. If not more for me I did get an epi for my friend and a couple other goodies as well. I dropped off two items to a friend who works near and she could not thank me enough and tell me how much she enjoyed her goodies too.

    Kouign Amann
    Cat N.

    We've gone here so many times and I'm finally writing a review. The food is so amazing. I can't stress enough how much you're gonna love it. Some of this was from the Burlingame location and some of it was from the San Mateo location. They're both awesome. the service is great at each of them and the ambience is wonderful. Also, I highly recommend it.

    Pistachio raspberry croissant.  Must order!
    Veronica T.

    Life can be sour. We need something sweet to balance it out. That's why a great bakery is so important in the world. Birthday, wedding, breakfast, or just because it's Tuesday, having a reason to walk into a bakery is one of the great things about being alive. I mean, tell me the scent of fresh baked bread/cookies/croissants or cake isn't life affirming. There's a bevy of baked goodness here, but I came for one thing. The pistachio raspberry croissant. I've never been crazy about the nut, but for some reason I love all things pistachio flavored. Just check out my cross section pic...look at that ooey gooey pistachio filling! And with the raspberry...just beautiful! Sorry to say, the flavor fell flat. JUST KIDDING!!! This croissant tastes as good as it looks! AS GOOD AS IT LOOKS! These babies tend to sell out, so you need to go early if you hope to snag one. I've called ahead to check & asked them to save one for me. A couple of times. Thing is, when we've gone later in the day snagging the last ones, the exterior was a touch on the dry side. That's inevitable after they've been sitting out for hours, so go early to avoid this. They're worth it. We've tried the scones & the morning buns; both were solid but the stars here are the croissants. The ambience here is light & airy. There's a patio out back; on a beautiful day it's the icing on the cake. Pun totally intended. 4 & 1/2 stars

    My morning coffee - a 12 oz mocha
    Jeff T.

    Your morning coffee is a ritual, right? A daily routine with sights, sounds, and smells; also aromas and, for drowsy me, awakening if I'm very lucky. Usually my coffee ritual involves a familiar, welcoming place. Today that place was Backhaus, a San Mateo Bakery and Coffee house The staff is friendly, skilled, and blessedly quick given the frequent lines. Backhaus is a local favorite. I suggest one of their "little dude" bites (flaky goodness, a touch of chocolate, and lightly salted) and a mocha (8 or 12 oz) made from (I kid not!) Ritual beans. There's not much inside seating space and it can feel crowded so you're probably going to take your coffee to go. Prices are a touch high but the quality matches and such is the lot for those of us in search of a good pour. You'll find that good pour here.

    Espresso with sparkling water
    Felix W.

    I ordered an espresso. They were serving a single origin from ritual and its dailed in well. There was good crema and creamy texture, with fruity undertones complementing mild acidity. 4/5 Would definitely come back if in the area.

    KOUIGN AMANN, BLACK SESAME & KUMQUAT KOUIGN AMANN, SAUERKRAUT PRETZEL, CHOCOLATE TEA CARE SLICE, SPECK & EGG CROISSANT BOWL
    Rei K.

    In the mornings, there's always a long line, which already tells you how popular this bakery is. It's also incredibly creative--both in flavors and presentation. By late morning, most items are usually sold out. I've visited twice: once around 10 a.m., and another time close to closing, around 3 p.m. When I came at 10 a.m., almost all of the choices were still available, which made it the perfect time to visit. On the other hand, during my late-afternoon visit, there was very little left. Recommendation: The Speck & Egg Croissant Bowl was especially creative and absolutely delicious. The Kouign-amann is a solid, can't-go-wrong choice, and the black sesame version was also excellent. Seating is limited, but they do offer drinks, so it's possible to eat in. The high ceiling makes the space feel open and comfortable, even when it's busy. If you want the full selection, I highly recommend coming earlier in the day. This place is clearly in high demand, and it's easy to see why.

    Seasonal slipper: Japanese curry
    Tran H.

    It's been a while since I've been back to this location but it was a Friday afternoon and there was still plenty of pastries and bread left to choose. I was looking for a walnut bread but the cashier informed it was a seasonal bread that hasn't returned yet. I opt for their epi bread ($8) which makes for great mini avocado toasties! I also saw a very interesting seasonal slipper bread with flavor, Japanese curry (vegetarian)! It was surprisingly delicious because the base was made with sourdough, but the texture was quite nice and the savory curry was delicious! I hope they carry this item more in the future!

    Pastries
    Dharma M.

    Very famous bakery in San Mateo downtown. They started from Farmer's Market and now they have two storefront. Both store are very busy. Today we stopped by the Burlingame one and line pretty long and decided to stop by San Mateo store. Line was long but move quickly. We got litte dudes, almond croissant, and spek and egg. We also get latte. They have plenty of pastries and all made in the shop. Pricewise is reasonable eventhough I think a bit high. I usually get almond , croissant, or ham and cheese croissant.

    Kouian Amman
    Camille M.

    First time coming here after hearing reviews. Food: the pastry I got was yummy! First time tasting this particular dessert after seeing a video post about it. Service: nice staff. Ambiance: clean and simple.

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    Great food and drink. Fun, casual environment. Service was good. Moderate noise level.

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    Page 13 of 23

    Backhaus Reviews in Other Languages

    Ask the Community - Backhaus

    Anyone know what their hours are 12/26/25?

    We are closed today. Back open tomorrow, 12/27.

    Is this place dog friendly?

    No only service dogs allowed.

    Any gluten free options?

    Unfortunately we currently do not have any products on the menu that are naturally gluten free. As a business using as much flour as we do, we are unable to guarantee zero potential of cross contamination, so we choose not to create gluten free… 

    Is there unlimited free wifi?

    Hi. Do the pastries have lard or pork products?

    No butter

    Does your croissant contain eggs?

    The dough itself does not contain any egg, but we apply an egg wash (egg & heavy whipping cream) to the outside prior to baking.

    Can I place preorder in case things run out?

    I saw people picking up orders while I was in line there.

    How do I buy a croissant?

    you can go later in the day for croissants, they make more batches throughout the day, for other pastries like morning bun, galette, etc you have to go before 10AM on a weekday or 9AM on a weekend since they run out quickly.

    Hi! I recently ordered a latte with oat milk. I am just curious which brand of oat milk do you guys use?

    We use Minor Figures oat milk.

    Is the patio in the back open for outdoor dining during COVID?

    No, we are currently not offering any outdoor seating, sorry.

    Can you come in to purchase or is it online only?

    We have extras for walk-up customers, but pastries often sell out early, so it’s best to come in the morning.

    Are any baked goods available on walk-in basis, without online preorder?

    I was told they sold out of the pastries when I stopped by around noon on a Sunday. So get there early if you want to a pastry with your coffee

    How come their website doesn't have descriptions of each bread or pastry? I always want to know more about each pastry, ingredients, flavor, etc, but their in store menus are so minimal.

    It can be hard online to know exactly what's in something. However, in store the servers can tell you what the items are and what's in them. They've helped me pick some good pastries before.

    What days is your olive bread sold?

    Our olive sourdough is available every Wednesday, and we also offer olive fougasse on Saturdays and Sundays.

    Any nut free pastries?

    Yes. Plain croissants, pretzel twists, fruit pastries, etc. But if you have a severe allergy, might need to special request (glove change, etc.). The pastries with nuts are right next to the ones without.

    Is the bakery located inside of a building?

    There is a front entrance. Easy to miss since it is between two stores.

    Any items without dairy?

    Currently all of our breads are dairy free, with the exception of the Asiago & Black Pepper loaf (available Fridays only) and any pretzel products. All of our pastries contain dairy.

    Will they be open New Year's Day? Getting conflicting information online

    No they're closed NYE and Nee Years Day

    Do you sell sourdough without seeds?

    Yes, we currently bake our Country loaf as well as a porridge loaf Wednesday through Sunday, an olive loaf on Wednesdays, Marbled Rye (with caraway) on Thursdays, and Asiago & Black Pepper on Fridays. We also offer a whole wheat loaf with raisins,… 

    What time on weekends do the majority of the pastries run out? 1:30 pm I guess is too late!

    I'd say the good pastries (at least my favorite) are gone by 10 AM!

    View All 32 Questions

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    Saltwater Bakeshop

    4.4(49 reviews)
    15.4 miSoMa

    I passed by Saltwater Bakeshop with my friend while on the way to pick up brekkie from Oven & Phin…read moreand made a mental note to stop by after. I had my heart set on a pistachio croissant, as I love all things pistachio-flavored. When we stepped into the café a bit later, we were informed by the super friendly staff member behind the counter that someone came at 8am and bought ALL the pistachio pastries. He said that's atypical, and that under normal circumstances, there should've still been some since we came before noon. While it was a tad disappointing about the pistachio sellout, I still wanted to try some bakery items, so I opted for a cinnamon twist and a regular croissant. I sampled them with my friend before leaving, and they were pretty solid. I slightly preferred the croissant with its nice glossy exterior from the egg-wash and soft, fluffy interior. Overall, between the exceptionally friendly service and bright, spacious, comfy environment, I had a great experience here. Only hope to get my hands on a pistachio croissant next time before they sell out.

    Delicious bake shop!…read more Got a good from the farmer's market at the Ferry Building and it had chocolate pistachio (my favorite). It was flaky, rich, buttery and DELICIOUS. I loved that it wasn't too sweet. Service was great. They are there on Saturday's which is great. I've had this bake shop before but it was nice to see it at the farmer's market. They have a great variety of baked goods. The pistachio cream is so delightful.

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    Claire's Crunch Cake - Isn't it gorgeous..

    Claire's Crunch Cake

    4.8(445 reviews)
    0.8 mi
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    Only recently came across Claire from IG because of one of the food bloggers I follow and it's safe…read moreto say that she's a winner in our book! She was definitely a drive from San Jose to San Mateo but well worth it. When you pull up to her house, it may be difficult to find parking as other customers are picking up-- I ended up waiting for 1 person to pull out of her driveway so that I could park. The street is pretty packed with cars. Can I first say what a pleasure she is in person? Claire is super sweet and she's the reason I love supporting small business. We ordered the Mocha Crunch cake. Current prices are $50 for an 8". It's cash only so be prepared. The cake itself is on the light side (not as light as Asian cakes but I wouldn't call it dense either). Unlike some other reviewers that found it dry-- I highly disagree as it was not the most moist cake I've ever tried-- But it wasn't dry either. It was right in between and good enough for us. The Mocha flavor was lightly infused in the frosting and filling. It wasn't super overpowering but it was definitely there. The crunch topping was perfect and so unique. The only other place I've tried a crunch topping is in a latte from Kamurocho in Pleasanton. They have a "Honeycomb Latte" that is amazing. We served half the cake at one gathering and we ended up bringing the leftovers to another gathering. The cake was devoured. If you haven't tried Claire's Crunch Cake's yet, do yourself a favor and support a small business and meet the sweetest woman.

    3.5 stars. Ordered a take out cake, 6" mocha flavor…read more The cake looks bigger than a 6" as it's pretty tall, so don't worry that it will not be enough. We had a party with 10 people and we couldn't finish the cake! The crunch was really good and special, the cake itself doesn't really present the mocha flavor, as a result, after a few bites, the cake became too sweet. We were all hoping the bitterness from the mocha coffee flavor can balance out the crunch but we were disappointed. Interestingly, we then moved onto eating a chocolate cake from Marvel Cake and the chocolate was able to balance out the sweetness and cleansed our pallet a bit. We all felt that a cup of coffee would be perfect with this cake. The cake inside could also be a bit more moist. So all in all, the crunch got the thumbs up but the overall cake not so much.

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    Kaizen & Coffee - $9 single origin pour over & iced black sesame latte

    Kaizen & Coffee

    4.5(740 reviews)
    1.6 mi
    $$

    Miso caramel never had anything like it, i'm shocked and…read moreimpressed and very down to get this again or try other things on the menu also the Miso caramel didn't overpower the coffee taste at All which is imo rare? service was great and speedy considering how long the line was (30min before closing too wow) I also loved the decor and I think this would be a great place to work: there's wifi, some seating and I think i saw a plug but not 100% sure

    4/5 Kaizen Coffee…read moredefinitely lives up to the hype when it comes to their pour over. The space is clean, modern, and aesthetically nice, but it is pretty small and not really the type of café I would hang out at for hours. It reminded me more of a busy boba shop where you grab your drink and go. We came around 1 PM and waited about 10 minutes. They only allow around six people to queue inside, so there was a pretty steady line of people waiting outside. This place gets BUSY. We tried the black sesame iced latte and a single origin pour over. The pour over was easily a 10/10 for me. I love light roasts that are super fruit forward, bright, and almost tea like, and this was exactly that. The barista was also incredibly friendly and even shared his recipe with me, which I really appreciated. The black sesame latte was one of the drinks we kept seeing on social media, so obviously we had to try it. Unfortunately, it was not our favorite. The black sesame tasted pretty grainy and bitter, which clashed with the sweetness of the coffee rather than complementing it. I would probably give that drink a 3/5. One thing I really liked is their whole bean selection. They had a ton of freshly roasted coffee available, including beans from Hydrangea and Black & White. Overall, Kaizen gets a 4/5 from me. The pour over alone is enough to bring me back, but I was expecting a little more from their black sesame iced latte

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    Kaizen & Coffee - Recommended per our barista. This Coco Hazelnut Croissant, which is winning!

    Recommended per our barista. This Coco Hazelnut Croissant, which is winning!

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    Backhaus - bakeries - Updated September 2026

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