I honestly can't believe this place is in College Station. It feels like something you'd stumble on…read morein a big metro area, period. We ordered appetizers, drinks, food, and desserts... and then basically had to roll ourselves out the door because we couldn't stop eating. Everything was that good. The servers knew their stuff, the space is gorgeous, and the whole vibe just works. If you're looking for a "special occasion" spot... or a "wear stretchy pants and make it a special occasion" spot... this is it.

Great food and wine offerings. Bartender was knowledgeable about pairing for maximum flavor. Food…read morewas tasty and service was quick and friendly.

Visited Messina Hof during the Wine & Roses Festival and had a really nice time. The grounds are…read morebeautiful and easy to walk around. We spent some time by the pond feeding the turtles. I tried the Blushing Angel and it was so good, definitely my favorite. It's also surprisingly kid friendly. Overall just a really enjoyable experience and a great place to spend an afternoon.

I was in the BCS area for four years during college and somehow never made it out to MH! Fast…read moreforward almost 20 years later, I'm glad I was finally able to check this box, it was long overdue.. We ordered a few tastings and ended up getting a bottle of Tempranillo afterward. There's a large variety of wine to choose from, and my favorite of the day was the Tawny Port from the premium tasting (dangerously smooth.) The food was also better than expected. The hot honey flatbread was a big hit at our table, and the charcuterie paired really well with the wines. The amount of food was perfect for sharing and pacing yourself through the tastings. Staff was friendly, attentive, and happy to talk through the wines without being pushy...The whole place has that relaxed Texas country winery vibe, with cozy indoor and a nice patio outside. It was a cold winter night, so we mostly hung out in the tasting room, but next time I'd love to come back to do one of their vineyard tours. Overall, a great wine stop if you're in the Bryan/College Station area or just passing through.

We love going here and will go back. We had a Valentine dinner package and stayed overnight in our…read moreRV. The restaurant is beautiful and a great place to have dinner. This particular time, I was disappointed `with my ravioli ! The white sauce was like paste! Was not good. The wine and desert were fantastic, but the main courses were not good. We will go back because overall this is a great place. I just wanted to leave the review to give the chef some input.

Beautiful venue with lovely trees and vineyards. Friendly service and cheerful staff, although the…read moreentrees took a really long time to come out (the appetizer was fast, though). They have a surprisingly sophisticated menu. It's curated (i.e. limited) but well selected. We had pumpkin arancini, the steak salad and pumpkin risotto (it's Fall obviously). Don't pass up the complimentary bread and olive oil dip - great bread dip with herbs and fried garlic. The pumpkin arancini was crispy outside and creamy and rich inside. The seasoning was perfect. The pumpkin puree smoosh was silky and rich. Very restrained garnish of parmesan shreds. Excellent! The risotto was the same as the arancini filling. Just delicious. To be honest it's more pumpkin than risotto, but I didn't care because it was so tasty. Lots of warm spices but not sweet. The steak salad was a definite must-order dish. The steak was cooked perfectly and was very tender. The greens were fresh and the gorgonzola crumbles were ample. Great dressing. Ask for a small side of their amazing gorgonzola cream sauce to dip your steak. If you are having wine, stick with the Library aged selections. They're more expensive but definitely worth it. Recommended.

The ambiance at this place is great. I meet a group of people here on Fridays at 5pm. We drink and…read morechat and it's wonderful. Now the drinks here are not the strongest, although they do two drinks well, which are the Manhattan and a Old Fashioned. But most cocktails are pretty weak. They do have a nice selection of beer and I suggest drinking a SnakeBite which is Guiness mixed with a cider. The restraunt next door is connected and serves food to the bar as well. I haven't tried the food, as I am a pescatarian and haven't seen anything that interest me on the menu. Its German food I think.

Had beer and the onion ring appetizer from Bavarian brahaus. For roughly 6 or 7 onion rings, $8…read moreprice tag is steep. They were good but I wouldn't pay that money again for a snack. Pictures are updated menu prices as of April 2025

Block T (also an iconic Aggie Band formation) is the in-house bar for the modern Texas A&M Hotel…read moreand Conference Center. It's 2 stories tall, including a sweeping terrace overlooking Kyle Field. The place is probably packed on game day, versus my visit on a sleepy early Thursday evening when the Aggies were at Notre Dame that Saturday. I was here for a Class of 1980 reunion reception, so maybe you could say that with a room of folks in their mid to upper 60s, this place was hopping? This was primarily a drink-only event, and I thought that the service was very good considering the "demands" of our crowd. There wasn't much on the inside TVs to watch, so we did do a good job actually talking to each other and staying off our screens. All in all, it was a good venue for what turned out to be a great reunion weekend.

Dylan, Karina and Mia did an amazing job!…read more Stellar atmosphere, solid service, and food that delivers--not just looks good on a menu. If you haven't checked it out yet, definitely add it to your list--and if you've been, go leave them a review

Lancelot. Not Antoinette…read more The Antoinette is an upstairs corner room with a balcony overlooking the turtle pond. Lancelot is downstairs. Lots of windows. No outside access. Both rooms are nice. We booked Antoinette, but because of a temperature control glich, we were moved. Mrs Jean is the Inn Keeper. She's great! She and the staff provide an amazing breakfast spread. Muffins, fresh fruit, cereals, yogurt, juice. Today's hot dish was a bacon egg quiche with sundried tomato puree. Mimosas with MH sparkling are included, as well. Your stay includes a hosted tour of the property and a wine and cheese from the Wine Bar. This was our third stay. We will do this again.

Very quaint stay at the hotel villa with nice suites available. Each one is unique and is quaint…read more Very nice staff. Noise from other guests can be heard through the door and ceiling. They give you complimentary Tour and Tastings along with a cheese with wine pairing.

We've been to Napa Flats quite a few times, and it was even my college graduation meal. Each time…read morewe visit Napa Flats, the food is consistently great. For our most recent visit, we ordered the grilled chicken with buttered noodles for my child, and they ate it up! My husband and I split two meals since we both wanted steak and pasta. The Chicken Pesto with Penne had large amounts of delicious sun-dried tomatoes and artichokes. Our steak was tasty, and the Brussels sprouts and garlic mashed potatoes were prefect. Thanks to Colin for being attentive to our table's needs. Let's talk ambiance: The only two things odd about it the last visit was that the buzzer they gave us was broken, so we didn't know they called for us. They took care of us pretty quickly. The second was the indoor temps which I'll call frigid. I could have hung meat in the middle of the restaurant. It was so cold that we ran to our vehicles for jackets and sweaters. Because of the number of times we've come to Napa Flats, we know this is the exception and not the rule and will definitely return for the food. P.S. Get yourself a scoop of gelato.

Fun, cute, trendy yet cozy. Great food and service…read more Atmosphere was why we went. Lovely

First time here and what a great place. The food was on point. I tried the cotton candy martini and…read moreit was yummy - not too sweet. I tried the mix and match tacos with one steak and one red snapper and both were flavorful. Service was decent. It's in a cute area of town, Century Square.

Great food......TERRIBLE Service…read more Gave it 3 try's and every single time the service was unbelievably bad

Love their buffalo pizza! Best specialty pizzas in Brazos, beats RX even. Definitely worth a tryread more

Was craving pizza stopped here and it was pretty good. Ordered the supreme but no black olives…read more Only con is that it's not cut in slices it's cut in square and it was a little soggy in the middle other than that it's decent.

Walking in the atmosphere is chill. The staff is friendly and welcoming. The service is excellent!…read moreThe food is an acquired taste. Savory grits, biscuit French toast, and berries and biscuits. Unfortunately, my meal was slightly overcooked but the young man quickly made me a regular biscuit. I gave 5 stars for the service and chill environment. We may return at a later time.

Got there JUST IN TIME to avoid a long wait ... before 10…read moreOnce you're inside the door there is lots to entertain you, should you have to wait. Southern humor on coffee cup, cookbook, and other paraphernalia to entertain you or to take home proof that you visited the steller Stella Souther Cafe. It was hard to decide what to have for breakfast because everything sounded so good. Next visit we will be trying the shrimp and grits as a table next to us raved about it. The biscuits and gravy was good, but we would definitely ask for more gravy. Our eggs were prepared perfectly and the coffee was delicious. You can't ask for anything more than that