Kitchen Social never a bad meal anytime…read more DOUBLE STACK BURGER Signature Blend patties, house-made pickles, American cheese, lettuce, heirloom tomato, special sauce. Chicken Katsu Crispy chicken, honey garlic glaze, soy infused rice, sugar snap peas, roasted carrots. THAI CHICKEN BOWL Harissa glazed chicken, kale, carrots, mint, dukkah, yum yum, Thai vinaigrette. CHICKEN FARROTTO Risotto-style farro, zucchini, oven roasted tomatoes, lemon jus. STREET CORN NACHOS Charred corn, chipotle crema, lime crema, cilantro, cotija. SHORT RIB + CARROT HUMMUS Harissa glazed short rib, dukkah, grilled flatbread CRISPY THAI SHRIMP Radish, carrots, scallions, napa cabbage, cilantro vinaigrette. WHIPPED FETA Sweet + spicy peppers, honey, toasted ciabatta, black pepper. CHEDDAR + SCALLION BISCUITS Our signature biscuits with honey butter.... Non-Cash Adjustment

Kitchen Social is quickly becoming one of our go-to spots. We first stopped in for happy hour and…read morewere honestly shocked at how good the food was, not "happy hour good," but legit good. Great portions, super tasty, and just overall a great deal. The nachos were a great choice. We ended up coming back another night after dinner just to grab drinks and dessert, and it was just as good of an experience. The cocktails (like the maple old fashioned) were on point, and the dessert hit the spot. It's just a chill, fun place to hang out, and the staff has been awesome every time.

Stopped here to get bubble tea felt like I really needed to eat something so I decided to veer away…read morefrom getting bubble tea and chose pizza Maybe not the smartest thing to do at 3 o'clock because pizza was probably out there since 12. I chose the bridge park special, which was a pizza with an olive oil base mozzarella cheese with a basil pesto over it. Grilled chicken and grilled onions. The chicken taste like rubber. I did not eat it after the first piece didn't trust it. It's very hard and chewy. The rest of the pizza had a good flavor. It was served a little too hot, but considering it was 3 o'clock, I was glad it was heated thoroughly. There was a lot of olive oil on it. It was a very greasy piece of pizza you needed an extra napkin. Service was excellent. The man that took my order was pleasant and he even brought my pizza to where I was sitting that was appreciated and a surprise. As far as ambience, there's like patio twinkle lights on the top. It's a big food hall so the seating is shared among all the vendors again I was there at 3 o'clock. There was maybe two other patrons it's not a very popular time. Would it come back? Sure I would just come back closer to 12 when the pizza was guaranteed fresh I feel this might've been sitting for a while. This would've been a four or 4 1/2 star piece of pizza had the chicken, thin tender Instead, I had to go with a three cause it was neither wonderful nor was it awful. It was just good. Again, I would come back... And will. And when I do, I hope I can give it a higher score.

UPDATE: After since I ate (only some) of this, my stomach has been upset for 2 days. I regret…read moreeating any of this weird food. Not food poisoning, just stomach upset. I want to start by saying, normally this is a pretty good spot. Lately, man idk what is going on. I got the strangest margherita pizza I have ever had, and a cheese and pepperoni that was also kind of weird. There is almost no cheese whatsoever on the margherita, and it was dehydrated too, which was also unusual. The cheese and pepperoni one was fine I guess, but there was a solid layer of pepperoni beneath the cheese, which made the texture benefit super wet. Again, all just kind of off. Service is good; not a freestanding location and it's inside the Bridgepark north market. I can't say if I would come back or not? Perhaps if I saw a tastier looking item walk by that was ordered from here. Posting a photo of one of the slices.

We were in the area and stopped here for lunch. It's salads with a Mediterranean influence, and…read moreit's great! You can order and pay at the kiosk in front or order at the counter. It was fast! I had the Vegan Powerbol with rice, falafel, hummus, guacamole, kale, cucumber. Delicious! My son had the Billioniare bowl with steak, shrimp, rice, guacamole, elote, cucumber and beets. He said it was awesome. He also had sweet potato tallow fries, also awesome! Yup, as Arnold said, 'I'll be back!'

Stopped in to get lunch to go. We have always ordered online so ordering in person was a treat…read more Didn't know what to expect. The interior was nice and open. Plenty of seating. There is even a little section with things for sale. Like coffee, lotions, healthy items. The girl that took our order was very friendly and explained everything to us. She was very helpful helping us build our bowls. The food is Phenomenal!! Everything is so fresh and flavorful. I have to eat here as often as I can. lol I love the taste of everything!!! Tastes so fresh. Love the sweet potatoes, the steak, chicken, herbed goat cheese, yum yum, I could go on and on.

Mediocrity at all levels of dining is rampant today. We found a beautiful exception to that…read morescourge at the Pearl in Dublin, Ohio. We love to have drinks and dinner at the bar ever since we met Patrick, Kyle, and Lindsay. We love the atmosphere and the food is the best part. The magic of seeing the cocktails being prepared is part of the fun. Never a dull moment. Today we had the privilege of meeting a handsome server named Asher, and he was cheeky and fun and had a dynamite personality. Kudos to all the amazing young men at the Pearl. It is a true gem and one we always love to frequent. Thanks for the memories, each and every time! Jenn Utley and Ron Shumaker

My family and I dined at The Pearl Dublin on December 23rd to celebrate my cousin's birthday while…read moreshe was visiting from Montreal. While there were a few minor service issues, our server was kind and attentive and acknowledged the celebration with complimentary desserts, which we truly appreciated. After dinner, my cousin and I went to wash our hands and use the restroom. At the time, all stalls were occupied and one was out of service, so we waited. When a stall opened, my cousin kindly let me go first. I finished and stood outside the stalls waiting for her for about three minutes. During that time, I noticed several people going in and out of the restroom area. I also saw a man sitting in a chair along the hallway wall near the stalls, hunched over. Shortly after, a woman exited the restroom and grabbed him to leave. I thought nothing of it and minded my own business. I also observed the executive chef enter one of the restroom stalls. When my cousin exited, she mentioned that the stall smelled strongly of smoke and that three girls had exited the stall before she entered. She said the stall smelled like marijuana but used it only because it was the only option available. She also pointed out that the man sitting outside appeared to be associated with the group who had been in the stall. We then returned to our patio table where our family was seated. Our server brought out her birthday pie along with another complimentary dessert. She blew out the candle, we shared dessert, and we began preparing to leave. A few minutes later, while we were still seated on the patio, the general manager, Nick Krafft, approached our table accompanied by Executive Chef Michael Wagner. We initially assumed he was checking in on our experience. Instead, he immediately stated, "I'm going to have to ask you not to smoke in our restaurant and bathroom," directing the accusation at my cousin and me. We were completely taken aback by both the accusation and the manner in which it was delivered. We calmly explained that it was not us and described exactly what we had observed in the restroom. We stated that neither of us smoke and never have. We even offered to have our belongings checked and explained that we had not taken any jackets or purses with us to the restroom, as our family remained at the table. Despite this, the general manager refused to listen or consider our explanation and continued to place blame on us. He did not speak to our server, who had interacted with us just moments earlier while bringing out the birthday dessert, nor did he attempt to investigate further or de-escalate the situation. As we were leaving, my fiancé asked the general manager if he actually smelled smoke on either of us. He responded "yes," which was not true, and continued to push a conclusion he had already formed. No apology was offered. We spent over $1,000 celebrating a family birthday at a restaurant we had trusted and enjoyed in the past. Instead, the evening ended with my cousin's birthday being overshadowed by an unfounded accusation. There were many guests dining that evening, yet blame was placed solely on two women who had simply used the restroom. I am a Nurse Practitioner, and my cousin is a special education teacher for autistic children. Neither of us have ever smoked. Being accused in this manner was humiliating, hurtful, and completely unnecessary. I was later contacted by the regional manager, who was understanding. However, I believe this situation highlights the need for better investigation, accountability, and staff training to prevent similar experiences in the future. A personal apology from Nick, acknowledging his actions and taking accountability, would be an appropriate step forward after innocent guests were wrongly blamed and a birthday celebration was ruined.

Fun atmosphere, good food, delicious desserts, but what really stood out to our table of 16 was the…read moreamazing job our waitress, Kori C did!!! She took the time to bring our grandson a special treat and was very attentive and kind to everyone at the table. Thank you Kori, for helping make my birthday celebration even better

The food was great, if not for my soggy sweet potato fries, it would be perfect! The fries were…read morestill good though, just not exactly crispy! I got the Juicy Lucy and it WAS juicy. The horseradish-ish sauce added a nice kick and it was super cheesy. My partner got the bacon cheeseburger and it was basically the best burger she's ever had. Our waitress, Smiley, was so attentive and kind. She even gave us a dessert for our celebration of coming there because of my partner's new graduate degree! We got the lemon crusted cheesecake and oh my gosh it was BEYOND with the tart cherries!! (Note that the photos of the cheesecake is the one slice cut in half) We were seated outside on the patio- and there was no need to be worried about a sunburn- it was nice and covered with still a great view of the street and beautiful flowers lining the exterior. We will definitely come again, what a treat!

Visited Valentina's for a birthday lunch. I've tried to go for dinner before but the wait time was…read morelong. I am glad we were able to go for lunch when it was less crowded. The restaurant is beautifully decorated. The service was fantastic. Our server was attentive and checked on us often throughout the meal. The bread with olive oil was a fantastic start. I ordered the rigatoni bolgnese as my meal. I loved it! The dish had amazing flavors and the burrata on top was a nice touch. We also tried the lemon tart creme brulee for dessert. The entire meal was delightful.

Really beautiful setting. Especially when the weather is nice. Patio is open and the restaurant…read morebasically becomes open air too. They even have shades in case the sun gets too bright. We ordered arancini to share with a couple glasses of wine. The arancini was just okay. Marinara on the side was also a bit basic. They gave us complimentary focaccia. Excellent! Would've been better warm but still was nice to dip in the oil. For entrees, I got the bucatini and clams, my friends got the goat cheese ravioli and the cacio e Pepe. My friends didn't care much for their food but I really loved the bucatini and clams! Beautifully presented and they give you a dish for the empty shells. We also shared tiramisu. Prob one of the best things to get here! Service was good. They were attentive despite how busy it was. I'd prob come back for the pizza or to sit at the bar. It's definitely a really nice place to hang out.

The sandwiches are still excellent, and service has significantly improved from the grumpy teenager…read moreof my first visit. I particularly like the breakfast sandwiches now, but don't get the coffee - it tastes like it was brewed in an ashtray. Luckily Sweetwater is just down the street, so breakfast plans were saved.

Honest rating 3.5/5. Not a bad place for a sandwich when the mood strikes. It's not much more than…read morea sandwich spot, but they do have a full bar (which seemed a little strange, but ok). It was super busy on a Saturday and the kitchen was pretty slow. Ended up asking for it to go and taking it home because it was getting really crowded and its giant shared picnic table seating. No huge complaints about my wrap (sausage breakfast wrap - great but too much cream cheese but the sausage was super good). The bagel sandwich my Mr got was good, but he thought it was weird that it wasn't toasted. We don't live near to Bridge Park so I can't say I'd come out of my way to try it again, but I might try it again the next time I was in the area. Upside is the service was friendly.

Great staff, funny people watching, great food. We've been here a few times but wanted to add a…read morepicture for the brisket sandwich--typically brisket lets me down but it was so tender and flavorful here! Also highly recommend the triple brownie--I get it every time

Love the ambiance of this place. However, Shepherd's Pie is NOT made with beef because you don't…read moreshepherd a cow. That would be a cottage pie. So, we shared the fish and chips. Too much bread and it's not crisp but rather wet. The service is really good and they know now to make a Hugo Spritz. Hope your experience varies....

Birthday celebration with friends. Good drinks. Food was amazing. They offered free desert for…read morebirthday.

If you're looking for a great spot for an evening out in Dublin, give Mezzo a try! Located in…read moreHistoric Dublin, the atmosphere here is perfect for a date night, a nice meal on the patio with friends, or a dinner with the whole family. The service is friendly & knowledgable & there are options for everyone! The combination of peppers with the calamari gives it the right amount of pop that keeps you going back for more! I really like the hearty flavor of the ragu and campanelle is such a fun noodle; the bolognese is fantastic! The salmon with maple glaze, Brussels and sweet potato purée is another perfect pairing, that makes this dish taste amazing! Be sure to stop by!

Fox in the Snow never disappoints! I'm no longer local to this cafe, so I definitely stop in when…read moreI'm in town. It's super busy on Saturday mornings, but mid morning during the week, there's short lines and your choice of tables. Several people had laptops too, so it's quiet enough for that as well! Their pastries are what bring me here, the coffee brings a lot of others. Their blueberry galette is delicious - large flaky pastry, ripe blueberries, with a delicate sweet cheese filling. My friends go to is the Biscuits & Jam or the Ham & Swiss. I picked up an Everything Danish to go home - like an everything croissant with an herbed cream cheese - so good!! We also enjoyed black coffee and an iced Chai! Look forward to my next trip back to Dublin!

We went to the Westerville location after trying the German Village location a couple years ago…read more Sadly, I would not return and honestly may not support this brand again. Our last visit we were blown away at how fresh and well baked everything was. Even the oatmeal was smooth and creamy. The servers were also so happy to help us select items and tell us about the products. This time, we were an afterthought and seemed liked a nuisance for not knowing what we wanted. I felt like the pastry selection was small compared to the location we went to before. The breakfast sandwich was really thrown together- the last time it was warm and cohesive with a good amount of sauce and the eggs were so fluffy and light. This time very rubbery. The croissant I had was raw/doughy although well flavored. Oatmeal was one big clump versus smooth and velvety. The strawberry matcha was super sweet with almost no "matcha" layer. Our cinnamon roll was over baked with no delicious gooey bits. Seemed like an affluent neighborhood which will support this addition, but maybe an instance where expansion is happening at the expense of quality.