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Recommended Reviews - Bam! Bun!

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Their menu
PatrickJ T.

Bam!Bun! Not sure if this is really the name of the business, but it sure sounds great!! We found them at the Monday Farmers Market at Welk Resort, and I am so glad that we did!! They sell Sliders, Bao Buns, and the Bam! Box! You can fill each item with different fillings. Wifey and I shared Bao Buns which was 2 for $10. One bun was filled with Pork Bulgogi while the other was filled with Chicken Adobo. The bao buns are steamed and are like soft fluffy pillows of goodness. Jun, the owner, packs each bao bun with cabbage, fried garlic, pickled veggies, green onions, and your choice of filling. Make sure to add his homemade spicy mayo to your bao!!The Chicken Adobo is shredded, and it tastes very good combined with all the veggies inside that delicious fluffy pillow of yummyness!! As good as the Chicken Adobo filling was, I liked the Pork Bulgogi even more!! Highly recommend!! Service was fantastic! He explained everything , and he even let us sample the Jackfruit Bbq filling. That jackfruit bbq filling was quite unique, but I prefer meat. If you come across this vendor at a Farmers Market, brewery, or some place else in North San Diego County.....do yourself a favor and give them a try!! You will not regret it.

Japanese curry and lumpia!
Marco T.

On my way out of SoCal Batting Center, I saw Bam! Bun! And I stopped by. Jun the owner was incredibly kind and friendly! Sampled the Japanese curry and wound up buying a mini plate and some lumpia! Great food, great people! Thank you Jun!

(I forgot to take a photo of my Bam Bun so this is from their FB page. I had the one on the right and it really was that pretty.)

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1 year ago

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4 years ago

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5 years ago

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7 years ago

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4 years ago

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6 years ago

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3 years ago

What an awesome food truck!! We love their specials! We have gotten food here several times and adore it!

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5 years ago

Amazing food. Great options and friendly staff! The veggie eggrolls and soyrizo bun were amazing!

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5 years ago

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3 years ago

"It's fire" - Joey G... he was correct. Great noodles great buns. Amazing food, I recommend the noodles with chicken thigh.

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5 years ago

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5 years ago

I've had Bam! Bun! many times and they continue to be absolutely amazing! Definitely give them a try.

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6 years ago

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6 years ago

Bam!Bun! At Double Peak Brewing co in San Elijo is awesome!! Great Filipino buns and lumpia. Catch them on Fridays.

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4 years ago

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6 years ago

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6 years ago

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Ask the Community - Bam! Bun!

Review Highlights - Bam! Bun!

On my way out of SoCal Batting Center, I saw Bam!

Mentioned in 5 reviews

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Adina's Delicacies

Adina's Delicacies

5.0(12 reviews)
3.2 km

Chef Rachel is AMAZING! We hired her for a private party for our company at our house. There were…read moreonly 10 of us so it was small and intimate. Having her there made my life so easy... took all the stress of being in the kitchen away so I could also enjoy the evening. Best decision I ever made! Everyone was impressed with her flavorful food, answering their questions, and I loved that she helped clean up the kitchen for me! It was THE BEST PARTY BECAUSE OF CHEF RACHEL!! We still talk about it all the time and all our employees remember it as one of the best experiences they've ever had. They felt so important to have a private chef cook a meal for them. As a business owner, for the holidays, we wanted our work family to feel valued and enjoy a special occasion. Having Chef Rachel made it exactly that! It was memorable for us all. THANK YOU CHEF RACHEL! For any event you're planning, I'd recommend Chef Rachel because she is reliable, communicates well, is very professional, and also one of the most pleasant persons I've ever been able to meet. If it's a casual party or a nice event, you can count on Rachel to make your party the best!! She truly is wonderful! I'll definitely be calling her again!!

Chef Adina is amazing!! 10/10 on food, creativity and willingness to collaborate on a fairly…read moreunusual event. Chef prepared a lovely Buffet style dinner for 20+ ladies for a friend's Bach and was willing to make it all work at an outdoor park venue! She mentioned she hadn't done an event quite like this before but was incredibly helpful and flexible in the preplanning & she came prepared with all the necessary equipment to help keep the food warm. Everything was delicious, and as many of the girls were vegetarian, her menu & cooking style offered several options to explore. We loved her Mediterranean dinner menu - the onion & feta tartlets, Moroccan tagine stuffed peppers and rose saffron Bundt cakes were especially delicious! Thank you to Chef Adina, can't wait to find another reason to work together !

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Adina's Delicacies - Vegan fruit sushi

Vegan fruit sushi

Adina's Delicacies - Family Style Asian Menu

Family Style Asian Menu

Adina's Delicacies - Vegan sushi

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Vegan sushi

Food By Chef Ty - .

Food By Chef Ty

5.0(168 reviews)
18.1 km

Chef Ty has been to my house more than once, and he is wonderful! He's was a great communicator…read morewhen planning the menu and discussing the fine details and budget parameters. He brought a fun energy to my dinner party, and his food was delicious.

We used Chef Ty's services for our corporate Christmas dinner party of 2023. He came to our home…read morewith two staff members. From the first phone call, Chef Ty was a pleasure to speak and work with. We spoke several times before the event and he went above and beyond to satisfy all of our event needs. He was on time, the food was served hot and delicious, and he left our kitchen as clean as he found it. THE FOOD - We had four passed around small bites during cocktail hour. It was all absolutely wonderful. I highly recommend the apple and blue-cheese turnovers! I think about them often. The Lamb lollipop was crazy good. The shrimp appetizer was great as well as the mushroom one. Dinner courses were presented so elegantly and tasted as good as they looked. We began with a fabulous pumpkin soup. It was honestly the best pumpkin soup I've ever had. That was followed by a tasty root vegetable salad. We then had Filet Minon over risotto with a demi glaze sauce over it. Wow! It was truly spectacular. I HIGHLY recommend Chef Ty for any special intimate dining experience you are thinking about. Our party was of twenty three people. He made it a wonderful and memorable evening for us. Thank you, Chef!‍ amazing experience!

Photos
Food By Chef Ty
Food By Chef Ty - Cabrenet Poached Pear. Lavender Cream.

Cabrenet Poached Pear. Lavender Cream.

Food By Chef Ty - Toasted Poundcake. Macerated Berries. Lemon Spiked Cream. Edible Flowers.

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Toasted Poundcake. Macerated Berries. Lemon Spiked Cream. Edible Flowers.

Your Table

Your Table

5.0(36 reviews)
18.0 km

Chef Trevor made our family's special "night-in", he nailed it!--from serious cooking chops and…read morerepertoire, gorgeous presentations, the perfect amount of interaction with us ranging from invisible to engaged, to immaculate clean up. Who needs to go to a 5 star restaurant when you can stay home, and for a much more reasonable price. Thank you so much Trevor, it was a wonderful experience and we will certainly be keeping you in our little black book. Appetizers: Arancini Di Riso with wild mushrooms/fontina/fresh herb aioli (yum!) Crispy Deviled Eggs with pancetta/yolk filling/chives (fun!) Proscuitto Crostini with burrata/grilled stone fruit/balsamic reduction/basil First: Lobster Gnocchi lobster/ricotta/fennel lobster cream/fresh peas (yum!) Second: Pan seared Ribeye with with herb crust/asparagus/whipped horseradish potatoes (my favorite, perfectly done) Third: Cinnamon Apple Galette with salted caramel glaze/vanilla gelato

Had an amazing dinner at a close friend's house. Brett was the chef and each course was even more…read morefantastic than the previous, although I seriously believe that was the absolutely best crab cake I have ever had. The steak and the fish were both huge hits, and my spouse, who is a crème brûlée connoisseur, said it was unbelievable. Creamy, smooth and the brûlée was perfection! On the drive home we couldn't stop talking about. And to top it off Brett is a great guy! Can't wait to host at our own house with Brett in the kitchen!

Photos
Your Table - Seared scallops

Seared scallops

Your Table - Braised short rib

Braised short rib

Your Table

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Yoann Taboyan - Appetizer

Yoann Taboyan

5.0(81 reviews)
51.7 kmNormal Heights

If I could give Chef Yoann 10 stars I would. Chef is an amazing person and the epitome of…read moreprofessional and personable. Chef is someone I would recommend to the nth degree for any at home hosting or entertainment accompanying a professional French inspired cuisine. Chef Yoann is friendly and his food is Luxury meets the highest quality paired with care and deep knowledge -- the very best concoction imaginable. I will hire Chef Yoann again and give his highest praise to others.

We have had the pleasure of enjoying exquisite dinners prepared and presented by Personal Chef…read moreYoann Taboyan (chef@yoanntaboyan.com) twice for milestone occasions. Each time, Chef Yoann delighted us and all our guests with an exceptional meal that has become a favorite memory. Chef arrived hours before serving, with specialized equipment and fresh, high-quaiity ingredients. He carefully crafted each dish and we thoroughly enjoyed the complexity and fine taste of his top-notch French cooking. He paced the courses perfectly, explained each dish beautifully,, cleaned the kitchen when he was done --in short, he cared about every aspect of our experience. His policies and costs were fair and clearly stated upfront, with no hidden charges. Complimentary extras included custom menu cards at each place setting, fresh-from-the-oven homemade baguettes, and a referral, if requested, to a sommelier for wine pairings. It's extraordinary to celebrate like this in the comfort and privacy of your own home. We wholeheartedly recommend Chef Yoann and plan to have him at our house again.

Photos
Yoann Taboyan - Duck with black garlic, beets, oranges, and gnocchi

Duck with black garlic, beets, oranges, and gnocchi

Yoann Taboyan
Yoann Taboyan - Mint-compressed raspberries, sorbet, and french meringue

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Mint-compressed raspberries, sorbet, and french meringue

Flavor Affinity - Salmon Tartare, Sesame, Soy, Avocado, Forbidden Rice, Sriracha Aioli, Daikon Microgreens

Flavor Affinity

4.9(35 reviews)
23.8 km

Booked Jason this past weekend for a private catering super last minute. He was extremely…read moreaccommodating and helpful throughout the planning process since I really didn't have a set direction in mind. We only had a few days to prepared for a group of 30+ but he made the experience very easy on my end. We worked together to come up with a menu suitable for buffet style dining. He was communicative and helped take the stress off me planning for a big group with such short notice! As you can see I was so busy day of worrying about our party that I didn't even get photos except 1 starter but it was delicious!

5 stars + in every way!!! We celebrated my husband's retirement with a 5 course dinner party for a…read moresmall group of friends at our Airbnb in Encinitas. Jason created a fabulous and delightful event, all of our guests raved about the experience. All the planning was done from my home on the east coast--Jason couldn't have made it any easier, with his responsive communication and great menu ideas. He created a fantastic menu, which was only surpassed by the beautiful presentation and delicious food. Everything was amazing--especially The Mexican White Shrimp "Gambas Al Ajillo" and the Maple Pecan Bread Pudding, both were off the charts. Portions were generous and leftovers were meticulously stored to enjoy later! Clean-up was impeccable. I couldn't recommend Flavor Affinity any more enthusiastically, Thanks Jason!

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Flavor Affinity - Chef Jason Baker. Owner of Flavor Affinity, Llc

Chef Jason Baker. Owner of Flavor Affinity, Llc

Flavor Affinity - Lamb Loin and Fondant Potato plating

Lamb Loin and Fondant Potato plating

Flavor Affinity

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Bam! Bun! - personalchefs - Updated July 2026

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