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    Bao & Bun Studio

    4.4 (58 reviews)
    Closed 10:00 am - 6:00 pm

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    Mongolian Beef  General Tso's Chicken  Taiwanese Classic Pork Belly
    Mitchell N.

    10/10 as far as Bao Buns go. Best I have ever had. Bao Buns were fresh, hot, FLAVORFUL and served in a timely manner. The meat within the Bao Buns was tender and flavorful. Each meat and preparation stood apart from the others. The Bao Buns themselves were hot, soft, pull apart easy however, held up nicely against all the ingredients.

    Rilie F.

    I tried the general tsaos chicken bun from here and it was great! A lot of filling and flavor. The chicken only missed the mark a tiny bit because it was the. Other than that- great bun. Would love to try more!!

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    Lisa S.

    I got two pillowy vegetarian bao buns for lunch from here yesterday - curry cauliflower and Kung Pao tofu. For $16, you can get the combo meal which comes with two bao buns of your choice, a side and a beverage. I feel like this is more on the expensive side, but it does fill you up. Out of the two bao buns, the cauliflower was my favorite. The fillings are pretty hefty and messy to eat, so make sure to grab some napkins on your way out. The coleslaw was fine. A little bland for my liking, and it was a big portion so I didn't finish all of it. Service was great and quick. I vote they add dessert options to their menu! It'd be dope to try a bao bun with sweet ingredients in it, like matcha or chocolate.

    Mike L.

    You might think $6 for a bao bun is ridiculous. Then you take a bite in your $6 bao and realize the amount of flavors, and food that comes in one bao. The flavors are wild. It was wild that I even found this place to begin with. I already hit my normal spots in Reading Terminal, I literally passed this placed 8 times before I saw someone eating a bao. So of course I had to try it. Tiny little place. But they offer some many good treating choices. The servers make each bao right there in front of you. With baos like these you have to eat them fresh. I was shocked my little bao bun could hold all the protein and condiments in it without breaking. But man, when those flavors hit your tastebuds, you're wondering why you didn't get every single bun on their menu. I'm looking forward to visiting them again.

    Camryn K.

    I loved the food here! I ordered the Pork Belly Bao Bun and it had a super soft bun. It was really saucy and the meat was tender. I also liked how it had a lot of pickled veggies in it. The only complaint I had was it could've used more meat. I tried some of the meat from the pulled pork bao bun and it was very soft and flavorful. The service was quick. I thought the price was maybe a little high. I would come back again if I am ever at the Reading Terminal Market again!

    Taiwanese Classic Pork Belly Bao Bun
    Santiago P.

    I loved the food here. I eat Bao in california and this place was very experimental and I loved every flavor i tried. Ladies were very nice, and made them quickly.

    Abby S.

    I was so disappointed with my recent visit here. I looked at the reviews and the pictures of the menu options, but this was the worst bao bun I've ever had. The bun itself was unable to hold up to the toppings and it was hard and cracked when I tried to take a bite. The chicken also did not seem marinated in the sauce and it was just not an appeasing bite. It was really pretty, but just didn't taste good.

    Mongolian Beef Bao Bun, Taiwanese Classic Pork Belly Bao Bun
    Enjolina C.

    Busy little place but they got through the orders quickly. I had the Mongolian Beef and the Pork Belly. Both were very good. A little saucy for my liking. If I were to go back I'd order light on the sauce to allow the meat and pickled veggies to hold their own as they were generous with the meat and the toppings were tasty, not just an afterthought. Overall, I enjoyed trying something new!

    Shrimp Cake Bao Bun Taiwanese Classic Pork Belly Bao Bun Mongolian Chicken Bao Bun
    Julia S.

    Tried this for the first time today when from a pop up at Herman's and it was delicious. I tried all the bao they offered for the pop up which was the pork belly, chicken satay, chicken Mongolian and the chrysanthemum bun. Everything was delicious; pork belly was thick and juicy, chicken as well. My favorite was the Mongolian chicken, I really liked the tang and the kick of spice. It was delicious. The chrysanthemum it's probably something I could have skipped. It is not bad by any means but probably just not necessary. The bao itself was really good - crunchy on the outside and soft on the inside and the best part was sesame icing but the chrysanthemum taste itself, I personally could not taste it. It's a good ending but if you were to skip it, it's not the end of the world. Unfortunately, their home location is a bit out of the way for me. But if they do another pop up at herman's or somewhere close to it - I would definitely go again for the baos. Yum!

    Bao Bun combo meal w/additional bun on the side.
    Tiara B.

    Bao for lunch today. Keep in mind this is not a sit-in location so prepare for food on the go! The studio can be easily missed if you're not familiar with area, but when GPS tells you to turn, just turn hahaha. I love the easy contactless pickup, similar to a drive thru accept the food is brought out to your car. Decent customer and great bunz!

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    5 months ago

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    1 year ago

    These were terrible. Too salty. Too many fillings. Flavors did not go together. I actually threw my food away - it was really really bad.

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    3 years ago

    Food was excellent!!! You won't be disappointed the spicy chicken wings are so good !!

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    3 years ago

    First time I ever heard of Bao Buns. Had no idea what they were and they completely blew me away. You HAVE to try if you haven't already!!

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    Royal Buffet and Grill

    Royal Buffet and Grill

    3.7
    (185 reviews)
    2.7 mi

    Went back again after a 5-star-worthy visit the first time!…read more Once again this place blew me away! This time I went with my mom and her boyfriend and we all loved the food and left with our bellies full! Our server was very attentive to us, kept our drinks filled, cleared our table of dirty plates quickly, and didn't make us feel rushed or pressured at all. We were disappointed to see that there was no soft shell crab, honey-coconut shrimp, or egg custard dim sum (all of which were present during my first visit and I was looking forward to) but given how wonderful everything else was, it wasn't a big deal The building was still crowded even though we went on a Tuesday evening, but I hear on weekends the line can be out the door so in comparison to that it sounds like we avoided most of the crowd. There were consistently workers keeping the food stocked and the building clean aswell. Despite the mild disappointment of my second visit, I'll still be returning and continuing to recommend this place to friends and family :)

    An update to my previous review. I went back here about a month later, to take my sister for her…read morebirthday. All of a sudden the policies had changed! We were there on a Monday at about 4 p.m.. I was very disappointed to find no whole Maine lobsters, the reason for me taking her there. They changed the policy to weekends and holidays only for the whole lobster. Granted they still had lobster, but as a Ginger Scallion Stirfry dish. The lobster was cut into small pieces, which were overcooked and tough and dry. The sauce makes it much messier to eat. I didn't care for it at all. The huge jumbo crabs I'd seen on my previous visit, on this visit were very small. I was rather embarrassed, as I'd talked it up so much to my sister and I promised to take her there for her birthday. I was sorry she did not get to experience the same experience I'd had a month before. Yes, there are still many options to choose from. That was not the issue. When you have expectations of something and are letdown, that's a disappointment. The food was still pretty good.

    Photos
    Royal Buffet and Grill
    Whole lobster and shrimp cocktail
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    Sampan

    Sampan

    4.1
    (2.4k reviews)
    0.3 mi
    $$$

    Sampan is probably my favorite spot in Philly for happy hour. The restaurant itself has such a cool…read moreatmosphere, with dimly lit seating, two bars inside, and a back graffiti bar that has a completely different vibe with a more open and lively feel. I come here for happy hour every now and then because the prices are really great, and both the food and drinks are delicious. We started with the specialty cocktail and the Thai Punch, and both were really good. They had fruity undertones, and the alcohol wasn't overpowering at all -- I could easily have a few of these. For food, we got a few orders of the kung pao chicken wings. They were perfectly crispy with a really flavorful glaze. The portion size was also very generous, especially for the happy hour price. These are a great example of Asian-style fried chicken wings done right. I definitely want to come back and try their full dinner menu since I've only been here for happy hour so far. Luckily, it's not too far from where I live in the city, so I'll definitely be back!

    Amazing Pan-Asian restaurant in Center City that specializes in small shareable bites. Every time…read moreI'm in Philly, I try something new here. Place is super trendy with an open concept kitchen and dark lighting. I might be getting old because I find myself wanting more lighting lol Service is spectacular and if it's your first time here they'll fully explain their menu and recommendations. This time our server explained the tasting course, but we decided to order a la carte. A refreshing Ming Mule came out first and it was just what I needed after being inside of a stadium on a 100 degree day. We also ordered an order of the pork bao which was so tasty. You can never go wrong with a pork belly appetizer and each order comes with two. The shrimp pad Thai had all the flavors you expect from a classic pad Thai but with their own twist. The Szechuan chicken was crispy and had sweet notes. Definitely two great picks. Opted out from dessert because we were so stuffed but they have a great ice cream cone option if you are in the mood.

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    Bar
    Bar
    Kobe Beef
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    The perfect way to start your meal: crisp, flavorful spring rolls and a bright lime sauce that brings the whole thing to life! ⁠

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    The perfect way to start your meal: crisp, flavorful spring rolls and a bright lime sauce that brings the whole thing to life! ⁠
    Buddakan

    Buddakan

    4.1
    (1.9k reviews)
    0.7 mi
    $$$

    Made dinner ressys here as I was visiting Philly for the first time and heard so many good things…read moreabout the famous edamame dumplings. Parking was easy to find outside, and I was welcomed and greeted nicely upon entering. They provided me with a veggie menu upon seating me, which I really appreciated. I also had the pleasure of being waited on by the very handsome Vinny. He checked in on me often and made sure I was enjoying my meal. The edamame dumplings were pretty good! I had imagined whole edamame beans, but they were mashed inside, which was definitely a surprise. Also had the wasabi mashed potatoes, which had a very unique flavor that I hadn't had before. Overall my dining experience went very well. I accidentally dropped one of my chopsticks, and a gentleman picked it up immediately and got me a new one. Inside the ambiance was relaxing and the lights were dim, but I was still able to take nice pics of my meal. Highly recommend if you're in the area :)

    Everything was delicious! My only gripe is the price of everything. Nothing was "wow" to the…read morepoint where it commanded the price they charge for each dish. Interior is upscale, great for a business dinner. Service is kind and attentive. We'll likely be back, because we haven't had a bad meal yet. Everything was delicious! My only gripe is the price of everything. Nothing was "wow" to the point where it commanded the price they charge for each dish. Interior is upscale, great for a business dinner. Perhaps that's where the price tag comes from. Service is kind and attentive. We'll likely be back, because we haven't had a bad meal yet.

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    Buddakan
    General Tso Soup Dumpling
    General Tso Soup Dumpling
    Buddakan

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    Double Knot

    Double Knot

    4.3
    (1.6k reviews)
    0.3 mi
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    The restaurant has two sections: The upstairs is a low light lively eating area with the bar. The…read moredownstairs has the sushi bar and a more intimate dining area that is more dimly lit. It gives a very nice date night feeling. I ordered the Chef's tasting menu, it includes a total of 13 items. The only confusing bit is that you choose the items from the menu and the entire party will share (that part makes sense of an "omakase" feeling). It is nice that you get to choose as there are some premium items that ate included, making the $78 well worth it IMO. Service was quick and we were checked on throughout the meal without feeling overbearing or interrupting. The food was filling and portions werent skimped, we wound up taking the rice and brazino to go before the final dish - desert. After the meal they ask if you'd like anything else, just in case (we did). I highly recommend the wagyu plate, we got it done rare and it was like butter. Absolutely amazing.

    We came here for my birthday dinner, and it was such a great experience! My fiancé and I chose the…read morechef's tasting menu, and every single dish was delicious. We loved getting to try a variety of flavors, and everything was beautifully prepared. The staff was incredibly friendly and welcoming, the drinks were amazing, and the entire meal was absolutely worth it. We left already looking forward to coming back and would highly recommend it! The only minor downside was that it got pretty warm inside. It was during the heatwave, so I don't think the A/C was able to keep up, but it definitely wouldn't stop us from coming back. Overall, it was a fantastic dining experience!

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    Inside bar area
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    Inside
    Buk Chon Korean Cuisine

    Buk Chon Korean Cuisine

    4.4
    (381 reviews)
    0.9 mi
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    Yeah, so I forgot to take any pictures, but I was here twice this week with colleagues when we had…read morean offsite meeting nearby. Everything was delicious, from the apps to the dishes, and definitely very healthy portions! Service was pretty good as well, with attentive staff despite there not being a whole lot of them. The food is Korean-inspired with some fusion elements, and all of it was nicely executed. Fried chicken bites were a pretty big hit, and the pork buns were good as well - crispier than usual, but still really good. Toppoki was nice too, and have to say that calling it rice gnocchi is pretty smart to make it easier to understand outside the Asian POV. Kimchi paella was essentially kimchi fried rice, but tasty and filling, and the scrape off parts at the bottom, that's rice gold right there. I don't always eat rice, but when I do, I prefer slightly burnt at the bottom of a stone pot. Second visit, I went with fire chicken, which is tasty and has some kick. I did notice that my not Asian colleague was asked if he was sure about the three fire symbols, but I was not :P Space is pretty nice inside too, a nice combination of old and new; the bathroom was nice and clean, and the general feel inside is casual but elegant. I wouldn't be opposed to returning, but would need to know much more about allergy protocols and awareness, which admittedly isn't always a strong point in Asian cuisine.

    Went to Buk Chon with some friends before seeing the excellent production of Dear Evan Hansen at…read morethe Arden Theatre. The restaurant is a very short walk and an excellent option for pre-theatre dining. I only had a couple items as this was lunch, and both were excellent: Mango iced tea - 5/5, not too sweet, an excellent choice for a hot summer day Pajeon - 4/5, solid offering, still nothing beats the green onion pajeon I had in Seoul Korea Bibimbap - 5/5, a generous portion of bibimbap ingredients and an option of gochujang or soy garlic sauce to add on top of the fried egg. Delicious! Service was great too, I'd happily come back and try more items from their menu next time I'm in the area.

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    First time and loving the venue and vibe. Waiting for our food
    First time and loving the venue and vibe. Waiting for our food
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    Kalaya

    Kalaya

    4.4
    (626 reviews)
    2.1 mi

    Lovely experience...we had the tasting menu…read more Appetizers...loved the dumplings and chive rice cakes...we ordered oysters as well (those were not as successful) The prawns were delicious...I recommend using the spoon to get all the flavors in a bite. The ground pork curry was my favorite...sublime. I am going to have lots of leftovers tomorrow and I'm pretty happy about that. Dessert...I don't generally like tiramisu...this will change anyone's mind. The shaved ice...I can't...it's glorious. Anyway...go. The parking is easy on a Sunday...not sure about the weekend.

    Kalaya has a beautiful atmosphere with lush greenery, warm lighting, and a vibrant energy that…read moremakes the dining experience feel special. The service was attentive, and every dish was beautifully presented. We ordered the grilled prawns, goat curry with turmeric rice, crispy rice cakes, and the signature purple dumplings. The prawns were fresh and flavorful, the goat curry was rich and tender, and the rice cakes and dumplings were both unique and delicious. My only downside is the value. The portions were on the smaller side, especially considering the price, so it didn't feel like the best value for the cost. That said, the quality of the food and the ambiance made it an enjoyable experience. Overall, I'd recommend Kalaya if you're looking for creative, authentic Thai cuisine and a great atmosphere--just be prepared for smaller portions and higher prices. I'd definitely come back to try more dishes.

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    Bar Area
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    Gong Ob Woonsen (Shrimp & Glass Noodles w/Bacon & Chinese Celery)
    Gong Ob Woonsen (Shrimp & Glass Noodles w/Bacon & Chinese Celery)
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    Goong Ob Woonsen (Shrimp & Glass Noodles w/Bacon & Chinese Celery)

    Bao & Bun Studio - taiwanese - Updated July 2026

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