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    Bar 500 Eatery

    4.0 (21 reviews)
    Closed 6:30 am - 10:00 pm

    Bar 500 Eatery Tapas/Small Plates Restaurant Photos

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    Breakfast sandwich. Excellent!
    Edward S.

    If you're staying at the Oswego, you owe it to yourself to try the 500 Restaurant and Bar. They have a decent menu. While limited in choices, what they do make is top drawer across the board. We first ordered room service for brunch. I had the gravlax on an Everything bagel. It was topped with fried capers and pickled red onions while, underneath, the bagel had dill cream cheese spread on it. The combinations worked beautifully! The bagel was so fresh and the gravlax was amazing! I'd order that anytime of the day. Our second time, we are in the restaurant. I had the breakfast sandwich - a perfectly fried egg, two HUGE strips of bacon, lettuce, cheese and some kind of pesto mayo that was excellent. All this on a perfectly toasted brioche bun. Hands down as good as any burger out there. We also got to enjoy some entertainment by Edie DaPonte on "Jazz Night." She's so colorful and talented, you can't help but sit back and enjoy the show. One caveat, reservations are needed if you want to dine while taking in the show (or probably any other night as well) because the dining area, itself is small. There were only a few extra lounge chairs you could use if you just wanted a drink. Prices are somewhat higher than what you'd expect. But, the quality of the meals is well worth it. We'd come back anytime.

    Caesar and shaft drink
    Terrance G.

    First place recommended to us once we arrived in Victoria and it didn't dissapoint. I had the breakfast sandwich and it was very good and had a pesto sauce inside that outed perfectly

    Fig and goat cheese salad
    Chanelle D.

    Spent Christmas Day eve at Oswego Bistro. It was a set menu. The price was good considering what other restaurants were charging. It was a 3 course meal for $55 per person. Fig and goat cheese with vinaigrette salad was delicious. Salmon dish was excellent. Well cooked with tasty risotto and cheese. I had the turkey and mashed potatoes with asparagus and cranberry sauce. Portions were generous. Desserts included a personal sized cheesecake with chocolate crumble and specs of orange rinds. Tasted freshly baked for the day. I ordered the warm maple pudding with whipped cream. I could not eat past the entree so I couldn't tell you how the pudding tasted but I was told it was delicious. Not super sweet and whipped cream was light and fluffy. The Bistro is small and had only 10 tables. Very intimate. The food was fantastic and I feel I got my money's worth for a 3 course meal on a special day.

    Flank steak entrée

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    7 months ago

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    9 months ago

    Name has changed. Great staff, great food and nice atmosphere. Highly recommend the prawn dish.

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    3 years ago

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    4 years ago

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    4 years ago

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    4 years ago

    Fantastic food, ambiance & service. Be sure to get the scallops appetizer (soooo good) and the desserts!

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    4 years ago

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    15 years ago

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    7 years ago

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    10 years ago

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    9 years ago

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    Suzanne G.

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    11 years ago

    This place does a great brunch. The hash is out of this world. They have very good gluten-free practices. I can recommend it highly.

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    Perro Negro Taperia - Craft cocktail at Perro Negro Taperia, Spanish tapas bar in Victoria, BC.

    Perro Negro Taperia

    4.8(24 reviews)
    0.9 km
    $$$

    Atmosphere- lovely. Would give it a 4.6. Warm, whimsical, quiet enough to have a conversation but…read morevibrant as well. Service - the right amount of attentiveness. Knowledgeable staff. Really nice people. Easy 5. The food was good. The olives were excellent quality. Wondered how they would be warmed - warmth accentuates the silkiness. The squid was really lovely. Not overcooked and plated well. The aguachile was enjoyable, the acids well balanced. 4+ We enjoyed a glass of Pinot Noir - good call by the waitress!

    We celebrated my husband's birthday at Perro Negro. It is a cool tapa bar located upstairs in…read moreFerris Oyster Bar. The decor is charming and creates a cozy atmosphere. The service was great, with attentive and friendly staff! We tried the gambas without chorizo, papas bravas, broccolini with the romesco sauce, and the roasted carrots. Each dish was flavourful and cooked to perfection. The gambas were a personal favourite. If you're a fan of tapas and small plates, do yourself a favour and visit Perro Negro! You won't be disappointed.

    Photos
    Perro Negro Taperia - Interior dining room at Perro Negro Taperia, a Spanish tapas restaurant in Victoria, BC known for its warm brick interior, co...

    Interior dining room at Perro Negro Taperia, a Spanish tapas restaurant in Victoria, BC known for its warm brick interior, co...

    Perro Negro Taperia - House Spanish meatballs tapas served at Perro Negro Taperia, a Spanish restaurant in Victoria, BC.

    House Spanish meatballs tapas served at Perro Negro Taperia, a Spanish restaurant in Victoria, BC.

    Perro Negro Taperia - Guests enjoying Spanish tapas and small plates inside Perro Negro Taperia, a cozy tapas bar in Victoria known for authentic S...

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    Guests enjoying Spanish tapas and small plates inside Perro Negro Taperia, a cozy tapas bar in Victoria known for authentic S...

    Block Kitchen + Bar - You'll know it when you see it.

    Block Kitchen + Bar

    4.6(65 reviews)
    0.9 km
    Locally owned & operated
    Vegetarian friendly

    Drove down from courtenay to meet with a friend to go to the…read moreCity & Colour show and she suggested the Block as she had been before. Ambiance was great - super warm and welcoming which was magnified by the host. Super lovely. Then the wait staff. Whoever is hiring/training is doing a great job! Not drinking right now but the cocktail menu was super tempting. Every menu item sounded great. We got some help on ordering from our servers and Tanya picked ones she had enjoyed before. We also sat right beside the pick up window so it was fun seeing food come out! The food was fantastic. See pictures for what we ordered. Not sure if I can remember the names of everything but it was a perfect combo!!

    So straight up this place went and took us to places we hadn't been prior to eating at the Block…read more Overall a very enjoyable experience for sure, but you cannot pigeonhole this place, which is a very good thing! We are big fans of traditional fare, but the Block is a place we are so glad we experienced and will certainly return utilizing the knowledge we garnered during our first experience. A big thank you to for helping us through picking one price fixe January exploration of your local restaurants and filling it with other ala carte additions. As we often do we ordered far too much food, wanting to explore everything off a menu that is far reaching. Not sure if our additions worked with the price fixe menu, but we sure enjoyed checking everything out. The interior is interesting with the addition of structural steel in the space to keep this heritage building (I think) standing tall for a few generations. We sure hope it's still here for a long while and will most likely come again the next time we are in Victoria. That is saying a lot as there are a wide range of restaurants in the neighbourhood, but you do want to check the Block out!

    Photos
    Block Kitchen + Bar - From local craft beers to exotic cocktails, we have a drink for you and that special someone.

    From local craft beers to exotic cocktails, we have a drink for you and that special someone.

    Block Kitchen + Bar - Duck Spring Rolls with Nam Jim sauce.

    Duck Spring Rolls with Nam Jim sauce.

    Block Kitchen + Bar - Admiral Sho Cauliflower with marinated and fried cauliflower bites, General Tso sauce, sesame, chili thread.

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    Admiral Sho Cauliflower with marinated and fried cauliflower bites, General Tso sauce, sesame, chili thread.

    Rabbit Rabbit - N'Duja Carrots | herbed ricotta, n'duja butter, kinako puffed wild rice

    Rabbit Rabbit

    4.8(10 reviews)
    1.3 km

    The food very good. We had the fries cooked in tallow, the beef tar tar stack, and the mushroom…read moreappetizers. We were just off the ship for a few hours but wanted to check this place out. Sorry I am not sure what the dessert was, but it was very good. We were celebrating my daughters birthday and it was a nice touch with the sparkle firework candle. The atmosphere is super cute, love the Alice in wonderland influence. We were seated at the booth where you can just press a button for the champagne experience, cool concept. The service was good.

    An adorable spot on Herald! Love the aesthetic and overall vibe. We sat at the bar and had four…read moredishes and two glasses of wine each. The wine was fab! They also give you free popcorn as a nibble. I got The Savant white - so good I just ordered a second glass. As for food we got the smoked fish dip, charred romaine, and Mushroom Lo Bok Go to start and then shared the special for main which was the tuna tataki. The fish dip was good, I would just serve it with wider chips so it's easier to pick up. Flavour was great. The charred romaine was something our wonderful server recommended which we wouldn't order had he not told us to and we were really happy we did! The sauce was so good on this dish! The mushroom dish was interesting and yummy. The tuna tataki was prob my favourite in terms of flavour - it was dilly with beautiful big chunks or tuna and fingerling potatoes. Overall we enjoyed our experience here!

    Photos
    Rabbit Rabbit
    Rabbit Rabbit - Popcorn snack

    Popcorn snack

    Rabbit Rabbit - Charred Romaine | miso almond vinaigrette, almond gremolata

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    Charred Romaine | miso almond vinaigrette, almond gremolata

    Bar 500 Eatery - tapasmallplates - Updated May 2026

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