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    Barraco's Pizza Chicago

    3.0 (165 reviews)
    Open 10:00 am - 2:00 AM (Next day)
    Updated over 3 months ago

    Order Barraco's Pizza Chicago Takeout or Delivery

    Barraco's Pizza Chicago Photos

    Business Info

    BARRACO'S PIZZA CHICAGO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Erin M.

    Always have good service here. I get minestrone soup and various salads. Love the tiramisu.

    Cold, halve way cooked Italian Beef

    Order few trays of Italian Beef for my students. The beef was cold and halve way cooked, unless you like to eat raw cow. That azure sauce was warm, no sweet peppers, no geronara peppers, no cheese

    Bruschetta - OMG some of the best I've had. Asked for a side of balsalmic vinegrette to go on top. Delicious!
    Darlene N.

    I'm really happy to share this review. I happened to try this place on a hungry day at the house and ordered a pizza on UberEats. The pizza was hot and so delicious. I instantly made it a favorite on the UberEats app. My husband and I got married on 7/3/22 and we needed to return the rented tux soon thereafter and low and behold, we noticed that the Barracco's is right by the tux place so we decided to stop and dine in on 7/5/22. It's a big place - we got there early afternoon and was surprised that it wasn't busy. We ordered the Bruschetta (I asked for some balsamic vinegarette sauce to put on top), Chicken Wings in hot and bbq and a large sausage, mushroom and onion large pizza. Everything was really yummy! We had plenty to take home. Service was good and it was pretty quiet in the establishment. We will definitely continue to patronize this restaurant. Thank you Barracco's! A++!!

    Marisa is the best bartender at Barraco's! She makes the literal best espresso martini you will ever have!!! The service is always top tier and I will forever come to this Barraco's just for my girl Marisa!!

    Baked Mostaccioli with "extra cheese."  Very disappointing.

    Usually the mostaccioli comes covered in cheese. This was the first time I paid for extra cheese and they barely gave me any. I can't believe this is how much cheese they put on.

    Pizza gone wrong!

    On 7/9/23 we ordered a family size veggie pizza with additional ingredients. The meat, fresh spinach, fresh garlic and fresh basil were considered as two ingredients. The price came out to over $50. I should have followed my first mind and cancelled my order but we were hungry and I thought that we can have left overs. Got the pizza home and it was the blandest pizza we ever had. We were so disappointed. I had to doctored the pizza up with seasoning and shredded cheese from home to make it tasty and they forgot the garlic. I could have saved us $40 and got a better tasting Cheese pizza from Aldi and called it a day. I spoke with the manager on 7/10/23 and he said that we should have called back in to complain and also brought the pizza back. He will inform the other night managers about my complaint but there is nothing he can do about it. My husband and I ordered from Barraco's from time to time. Usually, the pizza is satisfying to say the least. Barraos lost some good customers with this. ~ Disappointed customers,

    Actually smells worse than it looks.
    Kathleen D.

    DONT ORDER CATERING! This is a shame I have to write this. I've ordered catering from Baracco's for years and after the food I received last....NEVER AGAIN! I ordered the chicken, beef and mostaccioli catering package for my sons birthday. Everyone who ate was sick with vomiting, diarrhea and stomach pain. I initially thought it was the chicken though because it was very dry. When I finally regained somewhat of an appetite later the next evening, I pulled the refrigerated beef out from my fridge. Upon opening the lid to the beef I immediately knew something was wrong. The beef wasn't cooked thoroughly and was swimming in red blood colored juice. I called Baracco's to let them know and was first hung up on, and then when I called back was dismissed and told "we always cook our beef to the proper internal temperature." by Jennifer, a manager. When I complained that this is apparently not the case, she told me she would let Daniella know and then hung up on me....not even taking my phone number. I really wanted to support a local business, but never again will it be this one!

    Beef tortellini,spinach tortellini, and cheese ravioli

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    10 months ago

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    10 months ago

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    3 months ago

    The pizza is always well done, nice and hot just the way I like it. It's never a moment I didn't like them.

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    1 year ago

    Good but needed more sauce on pizza. Abundant of mushrooms good sausage. 1 out of 5 i give at least 4.

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    9 months ago

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    5 years ago

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    2 years ago

    They didn't take my coupon because it wasn't printed out smh. I had it on my phone but the guy was kinda a jerk. Pizza was good tho

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    3 years ago

    Food is awesome. Speedy delivery. Little bakery next store is on point too. Friendly staff.

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    5 years ago

    The weirdly cut pizza, minced ingredients, and super sweet sauce make for an expensive disgusting pizza.

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    Peanut Park Trattoria - Short Rib Paparedelle

    Peanut Park Trattoria

    4.1(168 reviews)
    12.4 miUniversity Village

    Delicious pizza and pizza in Little Italy area of Chicago. It is a nice looking restaurant, too…read more We went for lunch on a Sunday (to avoid the crowd and for free street parking). The restaurant is not busy at all. We were seated right away. Our server was nice and attentive. We ordered pizza and pasta. Pepperoni and Whipped Ricotta Pizza - cooked perfectly, fresh ingredients and delicious! Served hot! Short Rib Pappardelle - to die for! This is very tasty, the pasta is cooked al dente. The short rib sauce is ssosooo delicious! We sat by the bar overlooking the open kitchen. It was nice to see the chef make the pizza and make the pasta. Further area is more fine dining with wall of wine. Very classy! Street parking only. So plan ahead.

    This is such a cool spot. I wouldn't have even known about it, if it weren't for a local friend…read more Where to start? We came in with a group of about 20! Normally I hate those kinds of large group dinners, but this was the perfect spot for it. The service was absolutely wonderful. I don't know how our server stayed so cool and calm with a group that size. We got a variety of things. EVERYTHING was amazing. If you have seen any of my other reviews, I always get a meatball when I'm at a place that has them. They almost never live up to my expectation. But this place has the new gold standard for a meatball. It was everything you want. It is fork tender, full of flavor, no chewy ground up bits. The pizzas were authentic and thin. With fabulous house made red sauce that wasn't too thick and overwhelming. The flavor was A+ The cocktails were so good! All made from scratch with love. The ambiance was cozy and comfortable. Perfect for a group or a date. They have a full bar, and also great seating with perfect lighting. This is a new favorite for me in the city.

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    Ciccio Mio - Black Truffle Bucatini

    Ciccio Mio

    4.7(662 reviews)
    14.1 miRiver North, Near North Side
    $$$

    My experience at Ciccio Mio was okay overall, but it wasn't outstanding. The food was decent and…read morehad some good flavors. The atmosphere was pleasant and made for a nice setting. Service was average and could have been a little more attentive. A few things could also be improved in terms of consistency. The experience wasn't bad, but I expected a bit more. There were some positives, but also areas that need improvement!

    Look, great doesn't mean best, but this place was really good. Inside is a really charming…read moreold-world place with only 11 tables. It's a pretty small place. The reservation we got was for the patio, but when we arrived, they didn't have a table for us. We waited probably an extra 15 mins and then the lady was able to arrange an inside table for us. She had been getting a bit of lip from folks coming in just before us, and so she definitely seemed to be dishing out some lip herself. I think that should have been a better experience. I will acknowledge that we did appreciate a table inside eventually when the one just outside wasn't there. Our server once seated was like, amazing. To me she made up for the passive aggressive comments from before. She was so patient and well-spoken and all. Seemed like she was from a Michelin-star place. So to start, the Caesar salad was ok. What was nice in there, it had these crispy chips of some kind in the salad. Overall, the dressing could've been a bit more caesar-y. Then we also had these truffle oil mozzarella sticks and those were pretty amazing. Served with marinara sauce, which was pretty good. But the sticks themselves were like so cheesy and gooey and freshly made, it was great. Then for the mains, we had a vodka pasta and one other one. Both were vegetarian pasta options, which is great. Both had really nice flavored sauces and the pastas were also done right. I forgot to ask for crushed red pepper as some spice boost would've made things even better. Also, one of the pastas was a gluten free - and it was really good - in the sense that I never would've guessed that it was gf. It's a corn-based pasta, in case anyone wants to know. I really wish they had an eggplant parm, but unfortunately they had only chicken and veal parms, only. Lastly, and to top everything else off, we had a soft-serve almond-caramel (not the exact name) gelato. Wow, that was SO good. Nutty flavor and creamy rich. Probably the best course of the night. Just outstanding. I chose it based on ChatGPT recommendation and it was just spot ON. Definitely a place I'll come back to.

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    Alla Vita - Inside

    Alla Vita

    4.4(853 reviews)
    13.7 miWest Loop, Near West Side
    $$$

    Alla Vita was great! Glad we went with 4 people because we got to try more dishes. They also have…read morean extensive wine selection. We started with three apps. The octopus surprised me because octopus can be hit or miss for me, but they did it really well! The table bread was also pretty good and cheesy. The Caesar was just fine. Nothing special but not bad (which is good coming from me since I'm not usually big on kale). Of course all of the pastas were yummy. The fusilloni was definitely my favorite from the noodle shape to the sausage and cheese. The ricotta dumplings were suuuuuper cheesy which I really liked (though I could see why others wouldn't) and had a melt in your mouth softness. The rigatoni was tasty, but kinda just tasted like a normal red sauce so would probably try something more interesting next time. We really enjoyed the chicken parm, too. Not as good as the pastas, but definitely tasty and the basil was a good touch. We finished with the guava cheesecake sundae. I really liked the little bits of cake, but the ice cream itself was a little lacking for me. Still a nice sweet treat to finish the meal!! We had the perfect amount of food overall for 4 people!

    It was very flavorful, dish sizes were kinda small for the price. Usually if it's good I have…read moreenough to take home something for 1 more meal. Not here. The place is a little crammed inside, but good service. I think they have cameras lol because everytime I was running out of water or when I was done with my food the servers came around FAST AF. I had the tagliatelle , a beef shank ragu with parmesan and oregano. There was a hearty helping of shredded beef in there, noodles are homemade and dense with flavor. But again, serving size I chowed down on this pretty fast and even upon presentation I'm like "that's it?!" Just because serving sizes I don't think I'd come here again. Flavor and experience can make up for it, vibes lol. But still not enough for me

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    Alla Vita - The strawberry gelato was delicious!!

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    Viaggio Restaurant Chicago - Spaghetti Marinara with meatball

    Viaggio Restaurant Chicago

    4.4(946 reviews)
    13.3 miWest Loop, Near West Side
    $$$

    Went to Viaggio's for a girls dinner with some friends, and we tried an array of different dishes…read more I ordered the mussels and lasagna, and OMG!! the lasagna was AMAZING. It was a huge, thick portion, super flavorful, fresh, and served hot. The mussels were also really good, especially with the bread. Honestly, all of the portions were a really nice size. The restaurant has a cute, authentic Italian ambiance, and there was live music while we were there. The service was great...our server was friendly, attentive, and gave us good recommendations. We originally came because my friend raved about the chocolate cake, and it definitely lived up to the hype. I also tried the fudge cake they brought out for our celebration, and that was really good too. Writing this review is actually making me want to go back right now. Everything was flavorful, fresh, and delicious. I would absolutely come back!

    The best. Such a…read moregreat time, great atmosphere, and fantastic service. 5 stars all the way!!! Owner Dave was so nice and made every accommodation for us being late the first night and we missed, but we rebooked for another night and it was awesome. On Thursday it's live music and the singer was amazing! We got sat toward the back so we could hear and still have conversations. The food was excellent! We had the Mussels, linguini clam (tons of clam in it), the risotto special, and veal lemone. Not a single miss, it was so good. Our server was so nice, attentive, and personable. I'm glad to see that it's still at a high level and real. It was packed by the time we left so make sure you get a reso. When I return to Chicago I will be back and this will be one of my go to spots. - VIP, David

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    Barraco's Pizza Chicago - italian - Updated September 2026

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