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    Barraco's Pizza Chicago

    3.0 (164 reviews)
    Open 10:00 am - 2:00 AM (Next day)
    Updated over 3 months ago

    Order Barraco's Pizza Chicago Takeout or Delivery

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    Business Info

    BARRACO'S PIZZA CHICAGO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Erin M.

    Always have good service here. I get minestrone soup and various salads. Love the tiramisu.

    Cold, halve way cooked Italian Beef

    Order few trays of Italian Beef for my students. The beef was cold and halve way cooked, unless you like to eat raw cow. That azure sauce was warm, no sweet peppers, no geronara peppers, no cheese

    Bruschetta - OMG some of the best I've had. Asked for a side of balsalmic vinegrette to go on top. Delicious!
    Darlene N.

    I'm really happy to share this review. I happened to try this place on a hungry day at the house and ordered a pizza on UberEats. The pizza was hot and so delicious. I instantly made it a favorite on the UberEats app. My husband and I got married on 7/3/22 and we needed to return the rented tux soon thereafter and low and behold, we noticed that the Barracco's is right by the tux place so we decided to stop and dine in on 7/5/22. It's a big place - we got there early afternoon and was surprised that it wasn't busy. We ordered the Bruschetta (I asked for some balsamic vinegarette sauce to put on top), Chicken Wings in hot and bbq and a large sausage, mushroom and onion large pizza. Everything was really yummy! We had plenty to take home. Service was good and it was pretty quiet in the establishment. We will definitely continue to patronize this restaurant. Thank you Barracco's! A++!!

    Marisa is the best bartender at Barraco's! She makes the literal best espresso martini you will ever have!!! The service is always top tier and I will forever come to this Barraco's just for my girl Marisa!!

    Baked Mostaccioli with "extra cheese."  Very disappointing.

    Usually the mostaccioli comes covered in cheese. This was the first time I paid for extra cheese and they barely gave me any. I can't believe this is how much cheese they put on.

    Pizza gone wrong!

    On 7/9/23 we ordered a family size veggie pizza with additional ingredients. The meat, fresh spinach, fresh garlic and fresh basil were considered as two ingredients. The price came out to over $50. I should have followed my first mind and cancelled my order but we were hungry and I thought that we can have left overs. Got the pizza home and it was the blandest pizza we ever had. We were so disappointed. I had to doctored the pizza up with seasoning and shredded cheese from home to make it tasty and they forgot the garlic. I could have saved us $40 and got a better tasting Cheese pizza from Aldi and called it a day. I spoke with the manager on 7/10/23 and he said that we should have called back in to complain and also brought the pizza back. He will inform the other night managers about my complaint but there is nothing he can do about it. My husband and I ordered from Barraco's from time to time. Usually, the pizza is satisfying to say the least. Barraos lost some good customers with this. ~ Disappointed customers,

    Actually smells worse than it looks.
    Kathleen D.

    DONT ORDER CATERING! This is a shame I have to write this. I've ordered catering from Baracco's for years and after the food I received last....NEVER AGAIN! I ordered the chicken, beef and mostaccioli catering package for my sons birthday. Everyone who ate was sick with vomiting, diarrhea and stomach pain. I initially thought it was the chicken though because it was very dry. When I finally regained somewhat of an appetite later the next evening, I pulled the refrigerated beef out from my fridge. Upon opening the lid to the beef I immediately knew something was wrong. The beef wasn't cooked thoroughly and was swimming in red blood colored juice. I called Baracco's to let them know and was first hung up on, and then when I called back was dismissed and told "we always cook our beef to the proper internal temperature." by Jennifer, a manager. When I complained that this is apparently not the case, she told me she would let Daniella know and then hung up on me....not even taking my phone number. I really wanted to support a local business, but never again will it be this one!

    Beef tortellini,spinach tortellini, and cheese ravioli

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    7 months ago

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    7 months ago

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    9 months ago

    Good but needed more sauce on pizza. Abundant of mushrooms good sausage. 1 out of 5 i give at least 4.

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    6 months ago

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    2 years ago

    They didn't take my coupon because it wasn't printed out smh. I had it on my phone but the guy was kinda a jerk. Pizza was good tho

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    2 years ago

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    6 years ago

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    3 years ago

    Food is awesome. Speedy delivery. Little bakery next store is on point too. Friendly staff.

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    5 years ago

    The weirdly cut pizza, minced ingredients, and super sweet sauce make for an expensive disgusting pizza.

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    Peanut Park Trattoria - Sausage and Peppers

    Peanut Park Trattoria

    4.1(162 reviews)
    12.4 miUniversity Village

    Our server was super friendly and we never had a shortage of water…read more The restaurant had a nice vibe, with a cool deconstructed Vespa on the wall. Lots of open air flowing into the space. The asparagus in my pasta was well grilled, some of the best asparagus I've had. The pasta was also very flavorful as well.

    Although I am a new customer, I've been loyal to Peanut Park for the past six months and have…read morerecommended it to many friends and family. Up until tonight, my experiences had always been positive and the food was fantastic. Unfortunately, this visit was more than disappointing. I ordered a salad I've had at least a dozen times before, accept I added grilled chicken on top. I live for this salad and was just there maybe three weeks ago. Unaware that they have changed their menu, I ordered as usual. The name of the salad has not changed on the menu, but apparently the ingredients had been completely altered. When the dish arrived, to my surprise, it was drastically different and not something I enjoyed at all. I politely informed our server, who was kind and accommodating, and offered to replace the dish. However, it was now 6 p.m. we had tickets to see The Wiz at 7 p.m. and didn't have time to wait for another order, which I also informed her. I asked if the salad could be removed from the bill since it was essentially untouched. The server checked with the owner, who refused to remove the $30 salad or offer any kind of discount. When a restaurant changes a dish but keeps the same name, it creates a reasonable expectation for returning customers. When that expectation isn't met, basic customer service should step in. What makes this even more frustrating is that the restaurant was willing to prepare an entirely new dish, but not willing to remove the uneaten one from the bill. That simply isn't logical. If you're prepared to replace an item, it clearly acknowledges there was an issue, so refusing to comp or adjust the original charge is unreasonable. That decision was extremely disappointing. I, in-turn made the decision to eat only the additional grilled chicken on top, leaving the rest of the salad, paying the full bill and promptly getting out of there so we could be on time for our show. The only positive part of the experience was our server, who handled the situation with professionalism and kindness. Sadly, the new menu leaves much to be desired and this experience has cost Peanut Park my business and my referrals going forward.

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    Peanut Park Trattoria
    Peanut Park Trattoria - Tender piping-hot light crispy calamari fritti, with deep lightly-spiced tomato pomodoro and bright golden Calabrian aioli

    Tender piping-hot light crispy calamari fritti, with deep lightly-spiced tomato pomodoro and bright golden Calabrian aioli

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    Ciccio Mio - Black Truffle Bucatini

    Ciccio Mio

    4.7(636 reviews)
    14.1 miRiver North, Near North Side
    $$$

    Truly one of the most enjoyable Italian food experiences in Chicago. It's worth the effort to plan…read moreahead and make a reservation. Reservations are released 21 days ahead of time, which I personally find impossible to make. Every time I've checked over the last several years there have been no availability. Yesterday I decided to pop on their website again and was delighted to find that they had released same day dinner reservations for patio only dining. The weather was perfect for outdoor dining so I went ahead and booked a table for Friday night. I felt like I won the dinner lottery. Service was wonderful and I didn't mind sitting outside at all next to the road with cars. I actually never stepped foot in the restaurant so cannot comment on what it's like inside. But do not give up that patio dining reservation if it's available. All of our dishes were delicious. I was really impressed by the meatball appetizers, chicken vesuvio (the potatoes are a must get as a side if you skip this dish), and branzino. The meats and sauces were wonderfully balanced and tender. Nothing tasted overly salted. Ironically, the pasta felt less of a star compared to the other dishes. And of course I had to get the gelato, which was so aesthetically presented and the taste just reminded me of an Italian summer vacation.

    They stick people on their front coffee table as their dining location and act like it is normal…read more There needs to be a discount to eat at this table. Removed the "restaurant surcharge" after I asked.

    Photos
    Ciccio Mio - Espresso machine

    Espresso machine

    Ciccio Mio - Lasagna Bolognese

    Lasagna Bolognese

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    Tuscany - Taylor - Raviolacci Toscani

    Tuscany - Taylor

    4.0(529 reviews)
    12.5 miUniversity Village
    $$

    We dined here on a Sunday before a hockey game and all four of us really enjoyed it. The ambiance…read morewas nice, a great casual vibe, but the service was superior, elevated beyond casual. The server was attentive and in tune with our table. The courses were properly paced and the food was delicious. We ordered the chicken parm, short rib ravioli, oreccheite salsiccia and salmon, with a starter of Caesar salad and meatballs. Everything was perfect. I know many places offer Caesar salads but this one was superb, perfectly dressed with light croutons and tasty dressing. We will definitely go back!

    Such an amazing restaurant, I can't recommend enough. We came for dinner so the place was packed…read morewith people. The inside of the restaurant felt like a classic Italian restaurant you might find in Italy. Our waiter was super nice and gave some great wine recommendations. First, they bring you some bread and give you a small platter mixed with olive oil, fresh garlic, and Parmesan. This is the first time I've seen it done this way but it was delicious. The calamari was delicious, not too fried and oily but still had so much flavor to it. We also decided to order the peperoni pizza, which is just a magnificent pizza. It was just cooked perfectly with just the right amount of flavor and spice. I ordered the raviolacci toscani, which took a bit of time to come out (but understandable given the amount of people). It was just delicious. The meat filling had such a deep flavor and the sauce wasn't so heavy that I didn't want to finish it. I would recommend this to anyone that wants a good Italian meal with great portions. Reservations might be hard to get so plan ahead.

    Photos
    Tuscany - Taylor - Dining Room

    Dining Room

    Tuscany - Taylor - Insalata Pera

    Insalata Pera

    Tuscany - Taylor - Sausage Potato and Vegetable Soup

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    Sausage Potato and Vegetable Soup

    Barraco's Pizza Chicago - italian - Updated June 2026

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