I tried their chicken salad. It was great. There was a nice spice to the chicken. I would…read moredefinitely recommend this food truck.

Food amazing! Service was amazing thanks for plugging Amazon for lunch! The jambalaya poor boy and…read moremax and cheese goes crazy!

Delicious! Quality is great AND consistent. Great customer service…read more This place is my go-to!

Service was 5 stars! The staff was so nice and quick to help or answer questions. It's carry out…read moreonly. You cannot sit and eat inside it's to go only. The Kaldereta was 10/10 I really enjoyed it Chicken adobo is always a tough one for me to score. I grew up eating my grandpas adobo and nothing ever compares. Lumpia nice and crispy, food came out quickly and hot. Bbq chicken was on point It's a spot you should at least check out once.

I usually stop by Pacific to check out the food trucks, and I've always seen this truck at the end…read moreof the row. Today I decided to give it a shot, and I was beyond disappointed. The chow mein noodles were OVER cooked with butter to where they were mushy. The veggies were also OVER cooked and burnt on the edges; my zucchini shrunk the size of paste noodles from being over-fried. It didn't seem like there was much to the plate in regards to taste, presentation, and value. The price is too much for what they're making. It's unfortunate but I would avoid this truck.

Service was quick!…read more Really expensive for such a basic dish. Chicken, steamed veggies, and rice - $14! The serving size is big. For that price, your better off with a poke bowl, so much more flavor and variety.

BIG portions and caldereta was pretty clean cuts of beef. Would go back for sure. I was pretty full…read moreso I did not try anything else but it a 1-2 item combo type place.

Not impressed, very disappointed. Out of caldereta & no beef and chicken BBQ sticks. 8/10 pork…read moreadobo was good, pancit was 6/10, soa po was good, old crispy skin and lechon stale and old. Even the vinegar dipping sauce was stale. I don't think I will go again

Let's just say the family run business is top notch. First off you taste the love in the food they…read moredo not skimp on portions the catfish has an awesome flavor definitely try if there's some left every flavor on there wings is super good can't go wrong with any of them. Now the peach cobbler spring rolls omg a must try. Staff is super friendly and willing to get you time to decide your order. Follow them on Instagram to find there location cause they do move from time to time. Check them out always support local businesses

My husband was craving some fish and chicken, so we pulled up at a pop up and seen Double Back out…read morethere so we checked them out!!! When I say a home style fish fry was had. Fish was well done, chicken well done, hella flavorful, shrimp on point!! We will definitely "Double Back!" Got us a new fish spot and glad about it, especially because the service was also spot on as well, great family and a one customer service!!

Just another review…read more I've been going since they opened the new location. The owner and staff have been nothing but welcoming and kind. They always offer us samples of their newest additions, and I've always left satisfied. They have rotating desserts and food items and I love that I can always try something different. I'm a creature of habit so my regular is The Tip and their deep fried mushrooms. I can see there are a couple of 1 star reviews. I can tell you now it wasn't over the quality of the food. I have a feeling they are just Karen's and don't like when the staff sticks up for themselves. I enjoy their responses and their food. To the owner and staff, thank you for everything! Keep being you and keeping it real with these "food critics"

I'd been wanting to try this place for a while now, based on word of mouth. In order for the 2 of…read moreus to get maximum exposure to Fork It's quality, ordered 1 12" Cowboy with BBQ sauce on the side; 1 12" Clucking Bacon Ranch, 1 chocolate cream pie, 1 coconut cream pie and a single order of onion rings. My husband called in the order and I advised him to get there early as things have a tendency to sell out. 15 minutes later he arrived in the small strip mall off Don & Hammer, happy to find a disabled spot almost right in front. The area itself is a bit sketchy but okay during the abbreviated hours, mostly 11AM-4PM.. Closed Saturdays and most Sundays. The two big bags of wonderful smelling food cost $70, and I will describe and show photos of just what you will receive. A special note for the owner's son, Big D. The fact you noticed my guy was both elderly and disabled and offering help with the bags was beyond and above. He doesn't mention it but he's still a bit unsteady after hip surgery. My food rating is 4.5 but genuine kindness bumps it to a full 5! We started in splitting the chicken sandwich. I loved the fresh, lightly toasted bread and the fact this small business father and son team source locally. The roll was dressed with shredded lettuce and a couple ripe tomato slices. Two meaty slices of bacon added to the enjoyment, but what really knocked me out and made this such a fine value, 2 huge, (about the size of your palm and fingers), slices of breast with another half thrown in for good measure. The chicken benefitted from marinating then grilling just right. Missing in action? Any and all ranch dressing-I even looked for to-go containers but none to be found. Comparing notes with DH he said his bread was dripping with sauce to the point of being soggy...I guessed when the sandwich was upright on the drive home everything wet rushed to one side! Stuff happens. The size of these sandwiches is huge but we moved on to the Cowboy for dinner. Cut in two, I took the smaller side, closer to 5". I've deconstructed down to the point of separating out onions, mushroom and tri tip. We opted for Provolone for more of a cheesesteak vibe. Generous slabs of mild cheese helped hold the whole thing together. DH grilled tri tip and ribs for the Stockton Ports game for several years and knew what to look for. The consensus, fair amount of meat, cooked medium well, tender with good flavor. I specified BBQ sauce on the side, which was no problem. That way I could deconstruct my half Cowboy, could be a nurse thing! DH thought too many onions while I thought the ratio to meat was spot on. Sadly the mushrooms turned out to be 3/4ths of one button mushroom thinly sliced for my share. Both grilled onions and mushrooms add additional moisture and flavor. Adding the sauce, a molasses tomato blend with a small peppery kick made for a very enjoyable meal. The onion rings were about 1/2" thick and plentiful. Crispy on the outside while still being moist on the inside with sweet onion. The coconut pie was creamy with toasted coconut sprinkled over the whipped topping. The crust was of interest, buttery cookie instead of graham cracker or standard pie crust. Our chocolate cream pie was a chocolate lover's dream. A light mousse touch to the filling with heavier ganache brownie crust. We're still working on that one. So 4 meals, 2 happy campers and even our dogs give 4 paws up.

Talk about authentic ! Los Hermanos Meat Market feels more…read morelike a small restaurant or gathering spot rather than a Market. The customer service is second to none and the food is delicious and very authentic tasting a lot of customers here are Mexican so the restaurant caters to that so You get food that is very close to what it taste like in Mexico, more so Michoacan, Mexico. They have a great selection of made food, meats, seafood, cheese, salsa, bread, fruits, vegetables and Mexican products and general products as well. This is a must visit market, but because careful, it's difficult to leave because everything looks so good !

I've been to the market a few times. They have a small kitchen and their food and service is…read moreexcellent !! La Señora, the owner, is usually on site and takes the time to greet everyone. I've always felt welcome here! The menudo is phenomenal!! Today I purchased their meat combo#2. $70 worth of meat which includes cheese and crema. See pic for details.

A Moveable Feast is a fantastic place to eat. It's a food truck, but somehow feels like you walked…read moreinto an episode of Cheers on wheels. The owners remember your name, your usual order, and greet you like you've been coming there for years--even if you haven't. You pull up thinking you're just grabbing a quick bite, and next thing you know you're laughing, talking about your week, and wondering how a food truck just outdid most sit-down restaurants in customer service. They're running a full kitchen out of a truck and still make time to treat every person like a regular. Great food, great people, and an all-around good vibe. I recommend the steak sandwich, the Super Sammy Special. Honestly, give it some time and it'll probably be renamed the Jason Special J/K. 100% recommend. Just don't be surprised if you leave in a better mood than you showed up with.

I had the chance to visit A Moveable Feast while my coworkers and I were in Lodi for a work event…read more A Moveable Feast was parked conveniently at the venue for attendees during lunch time. While everything on the menu sounded great, I was really just in a munchie mood and decided to order just fries. The staff were super accommodating and graciously gave me one of each sauce to try, which I really appreciated. The ordering process was easy, and as promised when I placed my order, the fries were ready within a few minutes, sauces and all. For $6, I was happy with the size of my order. The sauces were also unique and I enjoyed alternating between them for a different experience each bite. My favorites were the Caesar and the spicy ketchup. My coworkers said they liked their orders as well. The garlic fries looked and smelled amazing but I didn't want garlicky breath for the rest of the conference, so I'll have to try those next time!