Don't let the dark color of the hush puppies concern you. They are not burnt and they are…read moreincredibly crispy but incredibly airy on the inside. The but crab poutine very good but a bit salty. The kaluha pig was very good too. The burnt ends pork is flavorful and goes well with the sweet fried rice and sour kimchee. The flavors pair well together. This was all my wife and I had, and we took some of the kaluha pig home since we couldn't finish what we were served. As a Kentuckian I recommend the camp out. The bacon fat washed bourbon was outstanding. The staff was outstanding too.

The Blue Crab Poutine is what made us stop. We had good service and enjoyed our food. It's a cute…read morelittle beach stop! The cold beer in a cold mug was one highlight of our lunch, after leaving the beach. The poutine was yummy and we all enjoyed our seafood lunch!

We wanted something sweet and went to the Tybee Bakery where we picked out blueberry muffins, a…read morebanana cake and a pineapple upside down cake. All were excellent! And the staff was very helpful. We will definitely go again on our next visit to Tybee Island.

What lovely owners…read more.. We spent a little over a week on Tybee Island, and I wanted to do something nice for our final day, since we were largely eating a lot of leftovers out of the fridge that accumulated all week... The owners did a fresh fruit pie for us that was just great - with fresh whipped cream on the side. If you are on the island, call them ahead (the need a few days) and put in an order for food or bakery items...they are great!

Amazing! We are from a place where you can't get fresh seafood so this place hit the spot! When we…read morearrived the place was busy but they had a lot of seating both inside and outside. We opted to sit outside because the weather couldn't have been better. We had a view of a canal where we were able to see some dolphins swimming around which was fun to see. To start our meal we ordered a bucket of steamed oysters (we had to shuck them but it wasn't to hard) For our main course we decided on a Half and Half Seafood Boil and a Snow Grab plate was the perfect amount for us to share. We did order a couple of the local beers they had in stock and they all were very good.

If you're looking for the full Tybee Island experience, this is it…read more We ordered the **snow crab boil**, plus crawfish and clams, and honestly we were in heaven. Everything was fresh, seasoned perfectly, and exactly what you hope for when you're craving a seafood boil. The beer was ice cold, which made it even better. The setting is what really makes this place special. You're eating right on the water, the picnic tables have built-in trash cans for all the shells, and the whole place has a laid-back, old-school coastal vibe that's hard to find anymore. After we finished eating, we fed the alligators, which was such a fun way to end the meal. This is one of those places you remember long after your trip. We'll be coming back every time we're in the Savannah/Tybee area.

Don't let the outside fool you. It did me last year, but this year we went ahead and tried it…read more Sundae Cafe is wedged between a liquor store and a convenience store, this is apparently a thing on Tybee island. What you find inside is a nicely appointed restaurant with a beautiful long bar which we highly recommend you eat at. Our bartender Christy was amazing. But more about her later, right now I will talk about the food. We started with the margarita scallops, which was chunks of seared scallops soaked in margarita on toasted wonton chips with a black bean corn, salsa and drizzle with a local aioli, YUM! We also had their fried green tomatoes, which came with apricot horseradish sauce and aoli. Kiki had the catch of the day, which was a grilled piece of grouper atop mediterranean couscous and a medley of mediterranean vegetables. I had the prime rib, which came with lobster Chili Churri butter and a brandy peppercorn sauce. Both entrees were amazing. Now back to our bartender Christie. To say that she wears many hats is an understatement. She greeted us when we sat at the bar, by the way, did I mention that you can reserve seats at the bar? She described the menu items in a way that you only expect to find from a waiter in the finest restaurants in the world. She addressed any and all allergy issues relating to these dishes all the while she is making drinks for patrons at the bar as well as handling the service bar for all the patrons in the restaurant. Without missing a beat, she takes our order.Buses plates from other customers and continues to make drinks for everybody in the restaurant. At this point I think I told her her new nickname should be the Flash. At one point during our dinner, we saw her serve a bottle of wine to another couple at the end of the bar. Her presentation was that of a full wine sommelier with pouring a taste for approval while showing the label of the bottle as she waited for the customers approval then pouring the glasses after approval was given. List of hats: Bartender Bar Back Waiter Sommelier Entertainer Influencer to a new generation of food service, people on Tybee island. ( She babysat the owner of Bubba Gumbo's.) Lest I forget she is also the General Manager of the restaurant. She is someone that I would like to call friend after meeting her once and eating at her restaurant only once.

Our first time here, heard a lot about this restaurant so checking it out. It's also my wife's…read moresister 75th birthday. Started with some bread, a scallop appetizer and salad which was pretty good. Our main dishes are spectacular, the flavors are amazing, best prime rib I have ever had, complements to the chef's. For dessert we had Banana pudding cheese cake. Melissa our waitress was excellent, knew her specials, friendly and professional kept up with us and made sure we had what we needed. The atmosphere is great, not a large dining room but it is a beautiful restaurant. The only thing when at capacity it is loud, so it is at times hard to hear your own conversation. I (we) highly recommend this restaurant when on Tybee Island, The restaurant is open till 9:00pm so make a reservation.

Loved this mid-afternoon lunch after big bike exploration of Tybee. Because a huge thunderstorm…read moreblew in, we stayed for an extra stretch at the bar and watched Roland Garos tennis. Cool porch with fun lights and vibe. Rastafarian manatee out front. Great fish taco and especially superb warm asparagus with blue crab meat salad. Our table server was great. A big rainstorm blew in so we had a round at the bar watching the French open tennis. The two bartenders were nice, and one helped analyze weather radar so we could know when it was safe to bike a few miles back to hotel. Lightning had been big with sheets of rain! Right next to beach, museum, and lighthouse. A good spot.

I really cannot comment much because they were just opening up and my brother did not want to wait…read morefor them to open. I wanted a drink. But from what I saw the employee was very hard working, cleaning and getting everything set up. Cute Bar. It's near the Lighthouse. Next time, I'm in the area-I will definitely stop by for a drink. Just follow the lighthouse. It's back in a cute neighborhood. Recommend? Yes

Food is good, we had the shrimp and chips, mozzarella sticks, California burger. We truly enjoyed…read moreour meal. The service was excellent our waitress Azriell kept up with us, our appetizer came out after our meal was served, but it's all good. The atmosphere I like it, Classic Music videos on the big screen & 70's & 80's decor. Will be back next time on Tybee Island.

This place is big. They have a fun area in the back of the restaurant. Our serve was knowledgeable…read moreand kind. The food was delicious and I ended up having to eat the other half later on.

This place is fabulous! Staff is very friendly, fun and…read morewelcoming! They don't rush you, and instead encourage you to enjoy your time there. Location is fantastic, you are right next to the beach and there's a constant breeze coming from the ocean (always bring something to wear on top). The ambience is overall very cute, simple and romantic at the same time. Also nice to enjoy with family (grown up family - I feel like kids wouldn't have a lot of space to run around ). We had chips and dips, two cocktails (key lime martini and pink flamingo) and a white wine (brut). My favorite was definitely the key lime martini, but that's of course a matter of taste. If I were in tybee island for more days, I would most likely be at this place every evening! (They also have food, but we got here for an after dinner)

Ordered takeout for my friends and I and the food was great! When we went to pick it up, the staff…read morewere super friendly (especially the bartender) and helpful with recommendations for other spots to visit on our trip. We didn't stay and eat in restaurant, but it wasn't too loud or cramped when we picked it up. The server over the phone misheard me a lot and got a few things wrong with our order, but they were very small and not super consequential. The shrimp was yummy but I wish the seasoning hadn't all been on the outside of the shell. But everything was well made and we ate it up so quickly!

Great service on the patio/deck. Had the blackened mahi tuna tacos, two tacos with a decent serving…read moreof tuna as well as the rice and beans side. The wife has a huge salad and was happy with the taste and portion size. The margaritas were really good and came in both frozen and on the rocks variety. The upper deck has live music on Fridays and Saturdays and the band was pretty decent.

Fannie's - Definitely quirky, the decor keeps your eyes busy. First floor had a funky smell,…read moreopted for the 2nd floor deck. Great view, service was a little slow, food was good. Need a place for the kids? -The menu will definitely keep them happy.