Friday night, just enough space, solid service, free…read moreparking, good beer, and that's it

The food was delicious. The service was prompt, personable,and pleasant. It is such a warm…read moreatmosphere in the side room. Our usual lunch spot is the brighter atrium room, so it was a surprise.

After roaming around the arts and craft store the other day, I just had to Google, "food near me"…read moreand somehow ended up at Atrias for the first time. The crab cake sandwich was flavorful and stayed together which defied my odds on both fronts. The fries were delish and yes I did put them on the crab cake sandwich. Pat got chicken parm and he loved it. I'm completely here for the Chipotle Remoulade. I know this place is a chain but the food and the service didn't give chain restaurant. Gonna have to check them out again.

The service was amazing! Very friendly server and super sweet. She recommended the Lemon Drop…read moreMartini and it was delicious! It was a nice place to go. The food was pretty good too. I got the beef short ribs with asparagus and smashed red skins. The potatoes and the asparagus was SO GOOD the beef ribs was kinda sweet to me but otherwise delicious. I'll definitely go back for that martini though!

I really wanted this to be a five star review, but our experience here was overall disappointing…read more In all seriousness, the highlight of the night was the valet. Valet service was quick and we saw him hustling all night. Everything else was extremely slow. We were seated at 6:30 and it took about 10 minutes to order drinks, and longer still for food. Our appetizer came out an hour later, at 7:23, and our entrees finally arrived at 8:10. We heard our server explaining to another table that the kitchen was slow, but we were also slow to get water and drink refills. There was only one server for the entire upstairs back room, and the room alternated between freezing and hot. I noted on the reservation questionnaire that we were there to celebrate a birthday, but it was never mentioned. The food was fine, but not good enough for us to endure this experience again.

This Oktoberfest menu is one of the best in the city. I looks forward to this every year. The beer…read morecheese soup and the jagerschnitzel are two of my go-to's, but you really can't go wrong with anything. This location, the original, is a favorite as well. There's a coziness about it that you don't get at the other locations. We love sitting in the back room on the bottom floor. The place was packed for a Thursday night. The service was a little slow but it wasn't our servers fault, the kitchen was a little backed up. This is a fantastic neighborhood restaurant that has been a longtime staple.

I haven't been to Atria's for a long time. Used to think it was a pretty nice place for a casual…read morelunch. I wasn't so impressed today. Sat in the patio, which is very nice. The food was ok but the service was mediocre, at best. It took quite a while for our waitress to come and see us. She never told us about the specials although the waiter at a neighboring table went into detail with his guests shortly after we had ordered. I ordered the crab bisque, which was very salty. I ate about a third of it and told the waitress that it was too salty - it was still on the bill! We had to wave down other wait staff to get our waitresses attention for refills on our drinks, etc. The restaurant did not appear to be busy. Not sure if part of the problem was that we were her only table outside ?!? I'm visiting from out of town but won't chose Atria's next time, for sure!

Like atmosphere and food. Good lobster bisque and salads, good drinks also. Service has always been…read moregreat.

That looks like a beautifully baked pot pie -- golden, puffy, and evenly browned on top. The crust…read morelooks crisp and flaky, with just a bit of filling bubbling around the edges Excellent food Great pricing 5 out of 5

Since Atrias changed to 1930 by Atrias in MT Lebanon My wife and I drove to Peters Township and had…read moredinner at another Atrias location which has kept its original decor, menu, drinks etc.. The service food and cocktails were all excellent . We both had steaks which were prepared perfectly along with great appetizers and cocktails. I highly recommend this location.

Zach Seit was very rude and harassing while waiting on food. seit was very well dressed and spiffyread more

The service was wonderful, we narrowed down our possibilities and were given awesome…read morerecommendations from our waitress Rotisserie chicken salad with the homemade cornbread in a skillet...Best ever. Hubby had crab and shrimp enchiladas, creamy and delicious.

I have been wanting to try this place since it opened and finally got a chance now that I live in…read morethe area, and I know it's going to be a regular spot! The champagne margarita (on special as the featured cocktail that day) was delicious. So was the burrito bowl with steak. The Baja California Brussels sprouts were good but they are spicy!!! Our server was attentive and food arrived quickly. Looking forward to trying more of their menu!

Tepache is a local family-owned restaurant, don't let the large building fool you! They have a…read moreunique menu with a lot of options you can't find at your standard Mexican restaurant in town, including jackfruit tacos and a prickly pear salad. My family and I enjoyed the fun atmosphere and trying new things. The jackfruit tacos were my fav, and something I can't get anywhere else in the area! The staff is also very friendly and welcoming.

Ample parking on Memorial Day 2026. Our server Xavier was excellent. Seating comfortable and…read moreambience pleasant. Appetizer of skillet cornbread was very good if sweet for our tastes. Wife had BBQ platter which was a very big serving. I heard no complaints from her. I had a Mexican dish, the first thing on the menu in the Mexican category. A bowl of some sort. Very well presented/plated. But I found it lacking in spicy flavor. The brisket was delicious on top. Disappointed in overall quantity for the price. Overall a good experience.

We hadn't been to Juniper Grill for several years. So glad that we came back and tried it again…read more The service is really good and it's a really nice place. We started off with the cornbread. If my husband sees it on the menu, he must have it. It was good especially the top part was very sweet, which I loved. I didn't think the rest was as flavorful as I would have liked. Y husband loved it. I had the two Honey Chipotle Shrimp Tacos and they were absolutely amazing. I loved them so much. I also liked the Mexican street corn side too. My husband thought the ribs and mashed potatoes were amazing. When my mom and I see brisket on the menu, we typically have to have it. She did along with her other favorite mashed potatoes and loved both. I don't think you can have a bad meal there. Anxious to go back and try other things.

Andora restaurant offers dining in, takeout, and catering for lunch and dinner. Its menu lists…read moreappetizers (e.g., shrimp bisque, calamari, and salads), entrees (e.g., sandwiches, linguini, salmon, and short rib), desserts (e.g., limoncello cake and fruit cobbler), and drinks (e.g., cocktails, mocktails, and beers). Please see my attached photos for the dinner menu in May 2026. My husband and I have eaten two meals here. The service during our first visit was prompt, while the service during our second visit was a bit slower but always courteous. Here are my husband's and my ratings for our foods across both visits: Bread - 4.5 stars - This bread was free, and it came with olive oil. It was fresh and tasted good. Strawberry salad - 4.5 stars - The mixed greens, strawberries, pecans, and goat cheese were fresh and tasted very good. I liked that the right amount of vinaigrette dressing was added. Soup of the day - 4 stars - The soup was cream of mushroom. I received a large cup of it, and I liked it. Dynamite shrimp - 4.5 stars - My husband said that this appetizer was his favorite food here. A large number of fried shrimps were coated in a slightly spicy sauce. Tuna poke - 3.5 stars - The tuna, avocado, and mango tasted plain, so we added much salt. The wonton chips look slightly burned. Jumbo lump crab cake dinner - 4.5 stars - This entree contained one large crab cake that was very meaty and flavorful (5 stars). On the side was asparagus (4.5 stars) and rice (4 stars). Filet mignon - 4.5 stars - My husband ordered this filet mignon twice. The chef cooked the first steak as my husband had requested, but the second steak was slightly overcooked. Nonetheless, he enjoyed the flavors of the steak and the sides of garlic mashed potatoes and green beans with the right amount of butter and pepper. Chilean sea bass - 3.5 stars - The fish was tender and came with pineapple fried rice and Asian slaw. Other important information: The dress code appears to be smart-casual. My husband and I, as well as many other customers, wore jeans. The restaurant charges a convenience fee for using credit cards. If you want to save money on your meal, sign up for the InKind app, which often offers coupons and for which you can purchase discounted gift cards from Costco. Indoor and outdoor (weather pending) seating are available.

Teriffic meal at Andora Creative menu…read moreFresh fish Excellent short rib ravioli 1/2 price bottles of wine on Tuesday Fantastic service Excellent bar scene Worth a visit!

We have been here numerous times. For celebrations of anniversaries, birthdays, and big life…read moreevents. We have also been here here for low key lunches. Food is always amazing, service is stellar and love the environment. They have a great bourbon selection as well. The cornbread is always our favorite.

Great lunch choice! Met a friend there today and had fantastic service- our server Jeff was…read moreAmazing! The brisket quesadilla was so delicious- and the espresso martini was perfect!