The buldak chicken sandwich was indeed very spicy. It teeters on the level of almost too spicy for…read moreme but it was still very flavorful and enjoyable. Decent sandwich, it's just the bread was a basic potato roll, I feel if anything the bread was the weakest point which is a good thing. Chicken was juicy, the sandwich itself was standard size. For the price it beats any fast food chicken sandwich by a long mile.

I threw up right after the fried chicken was good but everything else had a smell to it and I feel…read morelike the meat was old the waitresses and everyone just kept staring at us and comming to the table every 5 seconds and it's not like a all u can eat they force food on you and make u pay for what u can't eat and over charged us as well I was very upset horrible experience because I heard good things about this place I will never come back

Hole in the wall rake out that deserves your attention…read more Food is fresh and tasty. Go you won't be disappointed.

This is a hidden gem in new city. There's enough food to feed my family of 6 with ease. It was…read morefresh, hot, and spot on. I look forward to coming back and filling my families bellies

Korean fried chicken is something you have to experience. This isn't just another stop at your…read morelocal chicken joint, it's the kind of meal that makes you wish you had an ice-cold beer in hand to go with it. We've driven past Don Chicken plenty of times saying, "We have to try this," and on a Friday night we finally made it our date night. The spot itself is simple, with plenty of parking, and fully focused on serving must-try Korean fried chicken. I walked in ready to order one of everything, but the cashier quickly realized I was new and helped narrow it down to chicken, dumplings, and an order of fries. Let me be clear, if you're picturing small buffalo-style wings from a local wing spot, reset your expectations. These were full-size wings. We ordered them plain and soy-glazed, and both were excellent. The dumplings, also soy-glazed, were just as good. From the first bite, the crunch and flavor hit immediately. It wakes up your senses and makes you realize this isn't just chicken. You can taste the care that goes into the prep, and it absolutely shows. Despite being busy, the service was friendly and attentive, which always makes the experience better. When we finished eating, it looked like we barely made a dent, plenty of leftovers that were happily enjoyed by the family later at home. If I could change one thing, it would be having a beer to pair with the meal, but that's a minor detail. This is a quality spot and an easy go-to for Korean fried chicken in the Hudson Valley. 5/5 stars.

Where do I start? Ah yes! The food quality is remarkably impressive. I will admit I am not…read moreparticularly fond of thigh meat; however, this restaurant knows how to execute making thigh meat taste extremely flavorful and juicy. I love that the owner took creative liberty to have Korean-imported exclusive flavors (both of which I ordered). This exclusivity makes this place unique. I love that the owner cares about the quality and remains knowledgeable about healthy techniques to maintain high-standard food quality. The fries alone are delicious with or without the cheese snowing seasoning. The cheese snowing has a unique subtle sweetness and faint sharp cheese taste, which is impressively yummy. The onion rings have a perfect crunch and great buttery earthy flavor. The purring seasoning is not too cheesy, has a faint nutty, sweet flavor that pairs with the parsley. Okay, enough about the food, haha, the service is stunning compared to some restaurants I've been to. The owner is polite, humble, genuine, knowledgeable, friendly, positive, and has a radiant energy that leaves you feeling happy. I loved the conversation we exchanged. The owner even retains that energy with every customer that enters, which was truly impressive. The above and beyond nature combined with strict food quality standards and care is amazing. So food and service are stellar. What about the ambiance? The energy is a calm, peaceful, positive environment where you are allowed to enjoy your meal in serenity even with a TV on. Overall, this restaurant well earned all 5 stars, and if I could rate above 5 stars, I would! Thank you for a delightful meal and remarkable experience.

The service was spot on great service ordered a cheese steak bearly any cheese tenders are a normal…read moretender no flavor I will not be going back

2/14/2026. Third time having this Chicken fries and diner rolls. My goodness. This is Sooo!…read moreGood. The chicken is tender cooked just right taste so good crispy on the side and tender on the inside. I wish. There was one in Newburgh

Puts five guys and the burger loft to shame and they make awesome burgers! Henry knows how to…read morecreate a meal. He is magic in the smash burger world. A true aficionado! You cannot not pass up the Burger Spot! It is truly heaven on a brioche bun!

This is such a great hole in the wall. The food's always great. The service and people are…read morefriendly. We're really happy to have them here. The office box lets us pick 4 different sandwiches so everyone gets what they want plus there's a ton of fries! The onion rings aren't in the picture but they were a huge hit.

Came here with family for brunch based on a recommendation, so expectations were a bit high going…read morein. First impressions were solid. The space is bright, clean, and very spacious. It looks like they are doing some work near the lobby area, possibly weather related, but it did not take away from the experience. As soon as we walked in, we were greeted right away. The staff was friendly across the board and our server Emma was great. She checked in often and made sure we were good. Even though we ordered at different times, the food still came out relatively quick. Now onto the food. We had two Godfather omelettes with home fries. They were okay, but mine lacked flavor and the hash browns were overcooked. The potato skins with bacon were good, but also a bit overcooked. The standout for me was the breakfast egg rolls. Stuffed with Taylor ham, egg, and cheese, they were juicy, crispy, savory, and loaded with gooey cheese. Easily the best thing I had. We also had the bacon egg and cheese biscuit sliders, which I was told were good. The fish and chips, on the other hand, did not hit. It was greasy, heavily breaded, and the fish was mushy inside. The fries had a slightly off taste, though not terrible. I also had an espresso martini. It was decent, not the best I have had, but still enjoyable. Overall, the experience was good. Friendly service, a clean and comfortable space, and some strong menu items mixed with a few misses. I would come back to try more, especially the Bandito Burrito, Latin Steak and Eggs, buttermilk pancakes, short rib and egg tacos, Mexicali skillet, Cuban breakfast, cheesy bacon tots, Irish Dream coffee, and Pirate's rum punch. And definitely those breakfast egg rolls again.

Shrinkflation is the new name of the game here from my experience over the past couple of months!…read more $14.95 for 2 scrambled eggs, home fries, toast, and 2 sausage links. 1. The new sausage links are significantly smaller than they used to be. 2. You're never going to get 2 eggs. It always looks like a bit more than 1 egg when scrambled, portions are horrible. 3. Home fries are dry and bland. 4. I don't even think they really butter the toast anymore either. This weekend 3 adults and 1 child eating sliders, 2 burgers, an adult shake and a kids shake came to $100. When eating I asked the waiter if I could get a slice of onion for my burger, he told me it would be $1 extra. I said "oh I think you misheard me, can I just get a few pieces of raw purple onion for my burger, nothing fancy?" Nope, after speaking to manager they now want 55 cents for a slice of a vegetable on the burger! I jokingly asked "How much for the entire onion?" They responded that they won't sell an entire onion. And remember when you would get a burger deluxe and there would be a bunch of french fries on your plate, not anymore here. Now they put a small handful of french fries in a small metal cup on your plate, maybe 20 medium fries. Now it's $1.00 for a slice of cheese and 75 cents for lettuce and tomato. So now it's $15.95 for a cheeseburger with a few french fries, an onion ring, cole slaw, and pickles. They won't charge you for an extra pickle slice yet, so at least I could eat a few pickle spears with our $100 burgers. Also, $3.25 for a seltzer?!! This place is crazy! I wonder how many times the topic of charging for ketchup, salt & pepper came up b/c that's next I fear! The prices go up, the portions get smaller, and we get nickel and dimed for every little thing. So I left a significantly smaller tip, if I'm going to get cheaped out on every little thing then I'm going to start doing it too. If prices increase by 20% and portions decrease by 20% and service decreases then that's where I'm going to find my savings. Sorry to say, this is our new reality.

Spin me in circles and curdle my nurdles, it's been a while Loft and I don't know why. I'm spanking…read moremyself for the delay in my return - amongst other reasons. Anyways... The Burg Loft hit me with some lofty burgsquirt this time around. So lofty and luscious that I had to return to update my review. I rarely do that, it's so rare that you'd call it raw. Hit em with a claw. Chomping down at the jaw I roar a raw roar of surprise and roar so joyous in nature that it reminds a chicken that it was once a Tyrannosaurus rex. Always remember who you really are under that grease ball facade you keep. The years have served ya well, Burger Loft. This classic was scrumptious. One of the best double smashed I've had. Not overly salty, not overly greasy, not too crisp, not undercooked, super juicy, great taste, perfect amount of cheese and a nice homemade sauce on a solid but undemanding bun. I love an undemanding bun that deserves some funk and crunk out of some quality meat. Woof woooooooooof. Awooooooo. Oh no. The blue moon beckons me. I must wrap this up quickly - You won't like me when the clock strikes midnight. Simple. Traditional. A classic. Burger Loft - A true BILF. A fine wine. It was nice to see you again, babe, and I hope you thought the same. Price to quality ratio is a 5 star... tastiness itself still a Yelp 5 rounded up. I'm proud of you - be proud of yourself. You earned the uptick in stardom. Look forward to our next disco, be prepared to get groovy.

Just a great place, food is great and cheap and the atmosphere is wonderful with a full bar!read more

Mom's Kitchen seems to be exactly what it sounds like... Food so good and comforting that it feels…read morelike you are picking up food straight from your parents. My friend who lives in the area raves about this spot often and anytime she's had a group over for lunch or dinner, this was what we've dined on. I never ever leave not uncomfortably full. She mentioned that they opened either right before or smack dab in the middle of the pandemic and, with their to-go model, didn't seem to skip a beat. I've never been in, just had the absolute pleasure of enjoying many dishes, but I would definitely recommend. Some dishes I always love: -the penne vodka -balsamic chicken -eggplant parm Nothing disappoints!

Ever since we discovered this gem about about two years ago, it has become our most frequent to go…read moreplace. The sandwiches are huge and reasonably priced. The blackened chicken is our favorite. Service is quick and friendly.