Visiting vine and olive is a requirement for when I'm visiting my parents in titusville. If you're…read morelooking for an upscale spot without the upscale prices then you've found the perfect spot! I am absolutely obsessed with this place. Between the quality of food to the decor to the fabulous costumer experience, vine and olive has been cemented as a highlight of my trips to titusville. This weekend trip that I've taken to titusville has been no exception to my rule for visiting vine and olive (in fact I've actually came twice!) Riley and Lorie are amazing! They're both incredibly knowledgeable about the menu and equally as sociable. I came in and ordered a mushroom pasta with prosciutto as per Riley's recommendation and I have to admit that it was the perfect recommendation. The pasta reminded me of a dish that I had in italy! I will be 10000% ordering that from now on. I visited for brunch and every single thing was fantastic; you really can't go wrong with whatever you order. Lorie recommended the pancakes and I'm so grateful that I took her advice! We ate it so quickly I didn't even have the chance to take a pic.

Last night we dined at Vine & Olive restaurant for the first time(it won't be our last). It was a…read moregreat experience, I found the restaurant to be intimate although seating by the bar was a lot loud but the vibe was fun. We made reservations just in case. Let's get to the nitty gritty, service was great. The menu is small but to be expected from a scratch kitchen type of restaurant, it means everything was made in house from scratch and it showed. We started with drinks, we chose flavored lime-ades and a Brew from a local brewery. Appetizers were fried calamari topped with delicious pickled onions and in-house fresh focaccia bread with olive oil, balsamic paste. For entrees I chose the Quincey cattle filet, cooked medium with herb ricotta mash potatoes and my husband ordered the wood grilled salmon. When my plate was delivered, i was asked to check if my steak was cooked to my liking, this was a first time, I thought it was nice to check. Dinner is going nicely. Let's move to the desserts. Omg! I ordered the Tiramisu which was creamy, delicious and big portion, definitely got my money's worth. My husband ordered the biscotti cheesecake, he loved it. Overall it was an awesome experience well worth the price.

Had such a great experience at Urban Prime in Viera with a large party from my sorority! We sat…read moreoutside on the patio, and even with the Florida humidity and heat, they had really nice fans outside that made it much more comfortable. The atmosphere was upscale yet welcoming, and everything ran smoothly for our group. Our waitress, Karsyn, was attentive, patient, and did an amazing job keeping up with all of us while making sure everyone had a great experience. I ordered the Sesame Tropical Salmon, which was cooked really well and full of flavor. I personally wasn't a huge fan of the mango chutney, but overall the dish was still very enjoyable and the food as a whole was good. From the service to the ambiance, Urban Prime made for a great group dining experience. Definitely worth checking out for a nice dinner or celebration!

I am a big believer in the power of user reviews. I take the reviews I leave seriously and I check…read morereviews before I try any place new. HOWEVER I am also a big believer in that fact that we all have different tastes and opinions so reviews should be taken in that context. Unfortunately I let some negative reviews keep me from trying Urban Prime. It was well worth the wait. We visited today to celebrate our 26th wedding anniversary. We went right before dinner service started so we were able to enjoy ourselves at their 'Prime Hour' with discounted appetizers and drinks. We splurged on the bourbon flight, the prime old fashioned and the blossom old fashioned- they were incredible! We shared the wedge salad - it was ginormous! We also had the mushroom Chardonnay soup- we enjoyed that so much we went over to the market to buy some to take home. Husband had the mushroom ravioli (he's pescatarian) and I had the 16oz Waygu Ribeye. I have had Waygu at other high end restaurants and felt it wasn't worth the hype... this was incredible! It cut like butter. Oh and I almost forgot we had the blue crab artichoke dip... that was easily the runner up for the best of the night. The place was decorated cutely with fun art from what I am guessing is local artists. It was definitely a vibe and the pictures on the website do not do it justice. Our server Karsyn, was great. She put up with our old people humor and treated us like we were her only patrons. We will definitely be back. We can't wait to try the sushi!

Food service and ambiance was amazing!!! Stopped here in September 2025 and I didn't leave a…read morereview, not like me. So today I'm making sure I praise this place! If you're ever in the area stop and enjoy a fabulous brunch!

Surprised at such good reviews. Had lunch today and there were only about 3-4 other tables there at…read moreany given time. Potatoes were well done (burnt and crispy). Service was pretty much nonexistent. Waitress on cell phone. Had to call over to other waitstaff (he waved back) and ask him if all potatoes were served well done. The replacement was delicious. Never was even asked how any of our meals were. Never offered a drink (iced tea) refill. The restaurant seemed clean but there are so many other restaurant choices out there to try.

I have to say I was impressed I never ate here and I never knew what I was missing!…read moreI had the Best Burger it was flame Broiled and you cannot find that in too many places. The Fries were fresh and delicious As the pickle. The service was impeccable as the Ambiance was so comfortable. The owners are very nice Don't miss this place!

The food amazing! We stumbled upon this restaurant and it was so good! I had the garlic crusted…read morehaddock and my husband has lamb shank. We definitely will come back here! The service was great as well!

We enjoyed some wonderful service and food. Our server was friendly and helpful. For example, one…read moreof our party wanted the Eggs Benny but just wanted one egg. Our server checked with management, and came back to tell us they could do that. It was nice to be accommodated like that. We shared an order of tropical French Toast, and it was excellent. I had the 2 egg breakfast with scrambled eggs, hash browns, and a biscuit. The eggs were perfectly cooked. Three others at our table had the Eggs Benny with crab and said it was real crab, very good. We all enjoyed some of the freshly squeezed orange juice. If I lived locally, this would be a regular place for us. The place was clean and friendly. If you are in town or live in the area, I highly recommend.

Went here for breakfast while staying in cocoa beach. Definitely recommend coming early in the…read moremorning, the service was great and quick! The food was good, the fan favorite was the hash browns with onion, peppers and cheese. A MUST try!!! We grabbed a spot on the patio and had a great time!

Ciao Italian Grill had fabulous food and terrific service. We had a birthday dinner with 10 people…read moreand everyone was totally satisfied with their meals. We all had different meals and each one was delicious. I had Luigi and Claims. Wow! It's the best I've ever eaten. It's better than Bobby V's Italian Restaurant in Las Vegas which was amazing. I highly recommend stopping in at Ciao Italian Grill you won't be disappointed. I loved my meal so much I stopped in for lunch today and had the same meal. Truly their food is delicious!!!

Years ago we went to the Italian restaurant where Ciaos sits on the corner of US 1& Eau Gallie…read more Food was OK, but it was so dirty the carpet was filthy, so we never returned. We noticed it had new owners, reviews had been good, seemed like remodeling had been done. Place deserved a second chance. We were So Glad we went! Came in, first thing we noticed was the fresh hot loaves of bread cooling from the oven. My husband loves good fresh bread, So he was already sold. We did not sit in the main diningroom which has been redone, carpet & floors were all very clean. Now its a bright friendly atmosphere, we were greeted by the owner, welcomed to our dining experience. Our server was very pleasant and suggested the calamari to start. A very generous portion, tender rings, not overcooked & rubbery like we have had at other places. Wine was a good pour. Our salads that came with our entree were huge fresh & crisp, loved the house Italian dressing. Those bread loaves we first saw, We had 4 delicious hot bread sticks served to our table. So delicious we chose to order a second basket, which was not part of our order, but So worth the small up charge. I went with the eggplant parm, my husband the chicken parm, both came with a big portion of pasta with sauce. His chicken parm nearly took up the entire plate, My eggplant, 6 slices!! We got to go boxes, and had another dinner & a lunch as well! The desserts sounded amazing, but will have to wait till we come back & split a pizza. The ones we saw being delivered looked really good! As we were leaving the owner thanked us for coming and gave us coupons for our next visit. We ended up giving them to our neighbors and told them they should definately try them out. Great new addition to the area. Hope the new owners keep up the great work, we will definately return again.

The salmon was delicious , but the schnitzel should be removed from the menu for your sake.read more

Both the food is amazing and the service is first class all the way, my wife and I have been dining…read morethere for 13 yrs now it's our go to place for our special occasions!!

Reasonable prices for the area…read more We were promptly greeted at the door and shown to a table relatively quick. We were asked for our drink order prior to receiving the menus which was nice because it was a very hot day out. Our waitress was very nice and laughed at my corny jokes. I ordered a patty melt add grilled mushrooms and my wife ordered a grilled chicken ceasers wrap. Food was great! The fries were crispy, sandwich cooked as I asked, and the pickle they also provide had that nice crunch to it when you bite down on it. The entire meal for the two of us came to around $25. We did have one issue at the end when leaving the tip since they have to push it in at the register. I asked for 4.41 and they accidentally put in .41. I thought I saw it entered incorrectly and asked for a copy of my receipt. When I got to the car I confirmed it and ran back in to give the waitress a cash tip to make up the difference. Mistakes happen. I just didn't want her to think she did anything wrong . I would 100% come back here

Here we are again, back at our absolutely favorite breakfast restaurant, with our favorite…read morewaitress, Niki!!! We had another delicious breakfast, and the owner, Floyd, came by, as he always does, to make sure you're happy with the food and the service, which we were happy to report, yet again, that it was great! We really like the restaurant and the decor and the ambience, a nice, friendly restaurant with amazing staff and a great breakfast chef. We'll be back on our next trip in January.

Excellent pizza and pasta. The place looks a bit divey but the staff is welcoming. The penne alla…read morevodka was superb. The pizza was thin and perfectly done.

First time here, my 25 year old grandson and I. We are chasing the "perfect" pizza. We haven't…read morefound it yet but have come darn close a few times. First impression when we walked in was it was clean, it was bright, and it seemed to be well organized. We were waited on immediately. While we were not given any recommendations, I found the service quite friendly and good. We looked over the huge, and I underline huge, menu, and we each decided on the two slice daily special for under 10 bucks each. While the pizza was OK, it was nothing memorable. I was quite surprised that on their cold sandwich menu that their Italian grinder (sub) only had salami, ham and provolone ... no mortadella, cappy or prosciutto. Lettuce, toms, oil, vinegar, oregano and mayo were optional. All in all, it was okay but a pretty run of the mill place. Would I go back? Maybe, if I was in the area but I wouldn't make a special trip to go there.