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    Bellino's Trattoria

    3.7 (234 reviews)
    ModerateItalian
    Closed Closed
    Updated 2 weeks ago

    Bellino's Trattoria Photos

    BELLINO'S TRATTORIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Bellino's Trattoria

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    Tiramasu
    John T.

    Went early tonight with my GF's family. Nice little restaurant by the lake. Very friendly staff. Server took our orders & checked in at appropriate times. We got a large salad for the table. I got the baked scallops & mixed Veg. Others at the table mostly got pasta dishes. We also got a pizza to go. All food was enjoyed, next dessert, good size dessert menu. We got an assortment & shared. My tirimasu was very good with a fancy plating & a chocolate sauce. Great meal, we will go back.

    Steak tips

    The service was great very attentive and always asking how everything was garlic chicken wings crisp and tasteful chicken parm great had to to some home scrimp scampi with lemon delish Try the pineapple toast drink

    Sandy D.

    Just happened to be in the area and Yelped what restaurants were in the area. Bellino's came up and was conveniently located right off 128/95. The parking lot looked pretty full so we decided to try it. Although they were very busy, we were lucky enough to be seated at the last open table in the dining room. There is a bar side and a dining room. Both not huge but very nice atmosphere. Our waitress came over and asked if we would like water. Then came over and asked about drinks. I opted for an apple martini. A cone shaped basket of bread was brought to the table which was home made. I just wish they had brought a seasoned olive oil for dipping. There was a bottle of olive oil on the table, but was just plain olive oil. The triangle shaped bread would have been perfect for dipping in a seasoned olive oil. I looked over the menu and there were a few selections that looked interesting. I opted for my usual Chicken Piccata. The menu said it came with diced tomatoes and spinach. I asked for no spinach. The entrée came with penne. My husband got his usual Parmesan, this time veal. The apple martini was delicious and in a decent sized glass. Our entrees came. My chicken piccata looked DELICIOUS. Instead of the usual pale, naked chicken breasts in a watery sauce with no taste, this was delicious looking. Cutlets had a slight coating and were browned slightly. The sauce was thick and super lemony. A bite into the chicken and I was in heaven. Chicken was super tender, not stringy indicating the chicken was cheap. Super tender, so they are using a decent cut of chicken. And, there were no tomatoes, which was fine with me because I like it just the way it was served. Simplicity and perfection always equals a happy customer. And I was super happy. My husband said his veal was a little tough. I tried it, and thought it was fine, so I guess it's a matter of preference. The flavor of the cutlet was delicious. He said the penne was cooked perfectly and the sauce was super delicious. I also tasted the sauce and it was very good. Marinara, not over cooked, and a beautiful flavor. A very good experience and we will certainly be back. We have been back to Bellino's a total of three times. My husband got Chicken Parmesan instead of the Veal and loved it. I got Chicken Piccata again and then tried Chicken Bellino and loved it. The sauce was fantastic. Rich, flavorful and delicious. I would say three times to a restaurant and you are still saying you love it, makes it a keeper in my book. This restaurant is very attentive, their food is over the top and well worth a visit.

    Broccoli chicken pasta
    Sarah D.

    I always drove by and knew about this place and am upset I never tried it sooner. We had a reservation for Friday at 6pm, and were seated immediately. Our server came over to greet us right away. She was SO sweet and gave a great first impression. We started off with some drinks and appetizers. I couldn't eat the appetizers my friend ordered (I'm GF) but she said they were amazing. I decided to be basic and get the broccoli chicken (with GF pasta) with cream sauce. The flavor was excellent, pasta cooked perfectly. However, I agree with another review here that says the sauce is too thin and soupy. I didn't mind too much, since the dish as a whole is tasty, but if the sauce was thicker, it would be a 10/10. Also, my friend got the fusilli alla vodka and the sauce looked much thicker (no complaints). Our server was also what made our experience, I wish I got her name. There is a parking lot, but it can be tight so you may have to park on the street. I cannot wait to come back!!!!

    The best in the area for my sweet lady!  BELLINOS IS THE SPOT!
    Md Q.

    I have been coming here for years! The quality is outstanding! I have never felt so at home in a restaurant in all the years that I have been coming to eat! The food quality is amazing! Pizza is outstanding! Seriously if you live anywhere near here and aren't getting your pizza from here you are crazy! A true gem especially in these crazy times! You need to be here!

    Complimentary bread with individual oil, Parmesan cheese and red pepper flakes. March 2021.

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    3 months ago

    The food was excellent and the service was also excellent. The noise is terrible! Would go again, but hope the noise is better.

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    4 years ago

    Surprisingly good food, fun casual setting, loud and proud - good neighbor hangout spot for a slightly upscale quicker meal

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    4 years ago

    We popped in on the way home from Maine on Fathers Day. The food was delicious, and the staff was knowledgeable and super friendly.

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    4 years ago

    Great food and excellent service. My wife and I have been dining there for many years. Nice outdoor deck for dining too.

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    Page 1 of 6

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    Fusilli's Cucina - Chicken Marsala. One with Fresh Pappardelle and one with Fresh Fusilli Pasta. Both excellent.

    Fusilli's Cucina

    3.2(254 reviews)
    1.7 mi
    $$

    I love the food at Fusilli's especially the shrimp fra diavoli. I haven't ordered anything else…read morebecause I love that dish so much, but I would be curious about any recommendations regarding the veal chop.

    I used to come here often and would hold business meals here. last few times was not very good…read more sorry to say today will be my last time here. ordered steak asked med well it was rare also ordered soups, they forgot the had corn as a dip de they forgot. my friend got steak Marcella was different really bland. my steak was stringy and had a strip of fat through it. I have no issue spending $$$$ on good food in fact my wife and I would bring her father and found $300 plus steaks drinks spots and dessert so that's not the issue. it all started to do downhill when they put in the "sports" bar. They seemed to forget their old clients who had money and would spend and went for the "hip" market. many if my friends now refuse to go there as it is a confused atmosphere and the menu changes a bit, dropped steaks and several dishes, cut the double burger to a single, same price and kind of dropped the quality in general. The staff is great but they can only work with what they have. I feel really sorry but maybe this post will motivate them to get back on track. before the bar it was a unique local place that had outstanding food now it's just like any other cookie cutter Italian bar. So sorry but I will not return and many of my friends I sent there agree. Who ever suggested the hip bar thing really did them a disservice.

    Photos
    Fusilli's Cucina - 9:15 on a Saturday. I like getting out early from work like the rest of them-but cmon they were pulling all empty chairs lol

    9:15 on a Saturday. I like getting out early from work like the rest of them-but cmon they were pulling all empty chairs lol

    Fusilli's Cucina
    Fusilli's Cucina

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    IL Ponte - Mussels

    IL Ponte

    4.6(139 reviews)
    4.7 mi

    As someone who loves dining out--and who's Italian and has been fortunate enough to visit Italy…read moremany times--this was the meal of the year. I honestly can't think of another restaurant that captures the essence of Northern Italian cuisine at this level. Every single dish we ordered was exceptional. My advice: go family-style so you can share and experience as much of the menu as possible. The tortellini was outstanding, the pasta with the brandy cream sauce was unforgettable, and the short rib was absolutely phenomenal. Not a single dish missed, and there wasn't one thing we wouldn't order again. To top it all off, the chef came over to our table at the end of the meal to say hello--a thoughtful touch that made an already incredible experience even more memorable. I would put this restaurant up against anything I've had in Italy, and without question, it's the best Italian restaurant in the Boston area. The most surprising part? It's in Woburn, not the North End. 10/10. An unforgettable dining experience

    Don't believe the hype…read more The good: Service was very attentive and nice. The bad: everything we ordered needed salt (and there's no shaker on the table). Pasta arrived lukewarm. Short rib with risotto also not hot, and I suspect was microwaved after a service snafu. Social media will lead you to believe that all of the pasta is homemade, but notably only one option - the fettuccini - was marked as homemade on the menu.

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    IL Ponte
    IL Ponte
    IL Ponte - Ah... creamy limoncello!

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    Ah... creamy limoncello!

    Bellino's Trattoria - italian - Updated September 2026

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