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    Beneventi’s Italian Restaurant

    4.7 (15 reviews)
    Open 4:00 pm - 8:00 PM
    Updated 2 weeks ago

    Services - Beneventi’s Italian Restaurant

    Gluten-free catering

    Beneventi’s Italian Restaurant Photos

    BENEVENTI’S ITALIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Beneventi’s Italian Restaurant

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    Fabian G.

    Quaint little restaurant with a lot of history.. the service was quick and the food was delicious. My wife and I shared an order of Gnocchi Tots. To be honest they were too starchy but the pink sauce that was served with them was great. I had the Murphy pasta which was the house special, very delicious. We also shared a bread pudding which also delicious. This restaurant does have an outside seating area.

    Bread Pudding loaded with white chocolate and topped with a white chocolate kahlua & cream sauce!

    The best Italian food I have had in years! Service was amazing and the old building is very fun. I have been looking for real lasagna for years and finally found it right here! Worth the drive without a doubt.

    Decor when being seated at the table
    Tyler R.

    I took my great grandmother here for her 90th birthday and gave this place a shot. The decore was very nice and relaxing kinda like being in a fancy home. Not many people were there so it was nice to pick where we sat and the waitress was very kind and attentive. The bread she brought out tasted really nice and looked good as well. We ordered chicken Alfredo and Chicken Parmigiana. The chicken Alfredo tasted good and chicken tasted the same as the chicken in the parmigiana. The parmigiana was great nice spegetti with tasty chicken. For a small town Italian place it was really good. This is a nice little stop if you are passing through. They had some other amazing options on the menu so I'll be back to try those.

    Fettuccine Chicken Alfredo
    Erik L.

    Food was absolutely fantastic and true to authentic Italian cuisine. The building was over 100 years old and very cool and eclectic. Great service and really friendly people.

    Troy had the special that included this wonderful dessert blueberry lemon cake that was delicious he shared a bite

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    27 days ago

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    2 years ago

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    2 years ago

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    1 year ago

    Nice little Italian place. Not rushed but very quick since not many there. Red sauce was a bit salty for my taste but had good flavor.

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    10 months ago

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    Jan U.

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    2 years ago

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    5 years ago

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    4 years ago

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    Jan U.

    Thank you, Edward!

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    3 years ago

    Authentic Italian food, made fresh and great service. Well worth the drive from Fort Worth. It's hard to find gems like this restaurant.

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    4 years ago

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    Ask the Community - Beneventi’s Italian Restaurant

    Review Highlights - Beneventi’s Italian Restaurant

    I ordered the Trio, which included lasagna that was absolutely phenomenal--rich, flavorful, and clearly made using the family's secret recipe.

    Mentioned in 3 reviews

    Read more highlights

    Barbacellis - Bee sting pizza

    Barbacellis

    4.3(62 reviews)
    44.9 mi

    Great little pizzeria in Hico. Plenty of comfortable seating and parking, with handicap accessible,…read moresingle occupancy restrooms. After you order at the counter you can watch the friendly, expedient, and attentive staff make your order in the wood fire oven you can view from each table. There is a pretty ample beer and wine selection--only a few basic beers on draft. For dinner, ordered bruschetta; pepperoni pizza; a BYOP with chicken, garlic parm sauce, and mushrooms; and a side salad. The side salad consisted of crisp romaine, sliced cherry tomatoes, and croutons. I opted for the honey vinaigrette. The salad was tasty but not revolutionary. Next up came the bruschetta. It was advertised as incorporating hot honey so we decided to go on a flavor adventure. The cheese they use was very wet and lumpy goat cheese. The basil and cheese really overpowered the hot honey and the tomatoes were overcooked and whole cherry tomatoes. No balsamic that I noted. Definitely not a traditional bruschetta and also not one I would order again, but it wasn't terrible. My husband wouldn't stop raving about the marinara sauce on his pepperoni pizza. He also loved the airy, wood-fired crust. On my BYOpizza, I enjoyed the crust, as well. It was not overly tough nor overly thin and had a great taste. The mushrooms must have been sautéed in a way to make Julia Child proud. They were amazing and well complemented by the herb roasted chicken and garlic Parmesan sauce. Highly recommend this combo. Overall, it's a great place! Wish it was closer to home. Will definitely return!

    Great pizza, and really love their meatball sandwich, as well as their steak sandwich! Owner's…read moreare awesome! Great place to stop for lunch or dinner in Hico.

    Photos
    Barbacellis - Counter service with bar and table seating

    Counter service with bar and table seating

    Barbacellis - Pizzas

    Pizzas

    Barbacellis - Great updating to a historic building, preserving the stone wall inside and the brick with wrought iron supports out front.

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    Great updating to a historic building, preserving the stone wall inside and the brick with wrought iron supports out front.

    Pastafina - Stephenville

    Pastafina - Stephenville

    3.9(93 reviews)
    25.6 mi
    $$

    My party of 5 went there Saturday night at the college students request for pasta. We ordered…read moreChicken Florentine, Chicken Caeser salad, linguine with clam sauce, and a Margarita pizza. Side salads came with the pasta. They were okay, but drenched in dressing. The pasta was also way over sauces and heavy, but tasty. My daughter enjoyed the linguine and her friend liked her salad. The Margarita pizza was more of a cheese pizza with slices do tomato and a few springs of basil. Our server had to be asked to refill waters. And the food took a while to come out. The food and drinks were reasonably priced though. Ambiance is white table cloths and typical Italian restaurant vibe.

    My daughter recently moved to Stephenville, and we have made a couple of trips to see her. She's…read moreenjoyed taking us out to eat at some of her new favs, and this is 1 of those. We went for a late lunch expecting the lunch crowd would be over. We were warmly greeted when we walked in and were taken immediately to our table. Only a couple of tables were open, and that worked great for us. We ordered cheese bread to start and continued to review the menu. Selections were quite nice, and we all ended up ordering something different (no one ordered pizza, although they looked delicious). I ordered baked tortellini with a side of meatballs. Also, all of our orders came with a choice of soup or salad. Food came pretty fast and was just as we ordered. Food was so hot that it could burn your mouth. However, that didn't stop us from digging in. The food was really tasty and before you could say it, it was gone. We ate so much that we didn't leave any room for dessert. Our waiter was really good. He checked on us frequently but was not too invasive. Will I return? Definitely:)

    Photos
    Pastafina - Stephenville
    Pastafina - Stephenville - My dog

    My dog

    Pastafina - Stephenville - Great cheese bread

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    Great cheese bread

    Vito's Italian Kitchen - Angel hair and shrimp with olive oil, artichokes, diced tomatoes, capers, garlic, black olives, fresh basil and parmesan cheese

    Vito's Italian Kitchen

    3.6(79 reviews)
    38.9 mi

    We really wanted to love this place...but left sorely disappointed and still hungry…read more.. Should've been a clue when we walked in and the booth was filthy and I took my napkin off my appetizer plate and it was covered in a layer of grease. We decided to stay and give it a chance but the Chicken Pasta Primavera I ordered was quite literally chicken noodle soup. There was a puddle of bone broth at the bottom and the noodles were chopped into such short pieces I needed a spoon to eat it. If I was looking for chicken noodle soup I would've probably been okay but chicken primavera is my go-to usually and I've never had one like this:( Service was okay, but the experience as a whole was a major let down.

    We visited this restaurant when they opened and it was very disappointing. We decided to revisit…read morethinking that maybe they got their act together. I ordered the salmon which, when it arrived it was not cooked all the way, and the side of broccoli was hard, look like it hadn't been cooked at all. I also ordered a side of Spinach. It was supposed to be. Sautéed however it was more like that of a spinach salad. I ordered a chicken dish to replace the salmon and it was tough and overcooked. This restaurant is nowhere near as good as Randy's other two locations in town. Disappointing! Our server was polite however the manager never came to our table considering the issues we were having. Won't be back.

    Photos
    Vito's Italian Kitchen - In the Bar

    In the Bar

    Vito's Italian Kitchen - Italian Chopped Salad

    Italian Chopped Salad

    Vito's Italian Kitchen - Spaghetti and meatballs

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    Spaghetti and meatballs

    Pastafina Mineral Wells - Chicken Alfredo was excellent and large portion, very creamy

    Pastafina Mineral Wells

    4.3(73 reviews)
    25.8 mi

    I just went with my gut on this place and I'm glad I did! We had to pass through Mineral Wells…read moreafter a Rocker B tournament in Graford on a Sunday afternoon, so this was perfect to eat at. We started out with the garlic knots. They are light enough in flavor to add Parmesan or crushed pepper too or enjoy as is. The pepperoni pizza was good. Typically we ask for light marinera sauce on our pizzas but had it how it came. Easy request, we just didn't ask, as it was our first try here. Chicken Fettuccine: We loved how the pasta sauce was creamy, a thicker consistency and the chicken wasn't chunky (sliced thinner) The creamy flavor matched a place we used to have back home but they ended up closing down. I also had a Caesar salad that was a good portion so I ended up sharing it with my husband. Dressing: We are use to the rich anchovy flavor with the dressing that usually comes on those salads but It wasn't a bad flavor, just a lighter taste. Definitely would recommend Pastafina if you are in the area and looking for a new Italian place to try.

    Good pasta for the area. I like that you can pretty much order anything and choose your own pasta…read more I got the angle hair with pink sauce. Wife got the sampler. We were both pleased with our dishes. The Alfredo with bread was very good. Next time I'll get that sauce. Bought dessert next door. Owned by the same place. Really good for the area.

    Photos
    Pastafina Mineral Wells - Best Philly Cheese Sub I've had in a long while

    Best Philly Cheese Sub I've had in a long while

    Pastafina Mineral Wells - View from outside seating

    View from outside seating

    Pastafina Mineral Wells - Baker Hotel across the street

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    Baker Hotel across the street

    Beneventi’s Italian Restaurant - catering - Updated August 2026

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