I can't recommend The Place Banquet Hall enough! We held my daughter Alyssa's 18th birthday and…read moregraduation celebration there this past Saturday, and from beginning to end, the entire experience was exceptional. From the moment I first reached out, Victor, Douglas, and Oscar were incredibly welcoming, responsive, and accommodating. They made everything so easy--from scheduling a tour of the venue and arranging a food tasting to allowing me to make payments over time. Every question I had was answered quickly, and they were always kind, patient, and professional. On the day of the event, everything came together beautifully. The setup was exactly what we had envisioned, the food was delicious, and the included photo booth was such a fun addition! They even had an attendant there to help guests use it and make sure everything ran smoothly. Every detail was handled with care. The servers were outstanding--friendly, attentive, and genuinely invested in making sure everything went smoothly. They played a huge part in making the celebration feel extra special. Our family and friends had a wonderful time, and Alyssa's day couldn't have been more perfect. I am so grateful to everyone at The Place Banquet Hall for helping create such beautiful memories that our family will cherish for years to come. If you're looking for a venue to celebrate a wedding, birthday, graduation, anniversary, quinceañera, or any special occasion, I wholeheartedly recommend The Place Banquet Hall. You will not be disappointed. Thank you to Victor, Douglas, Oscar, and the entire staff for making my daughter's day so unforgettable!

Had such an amazing experience at this hall. They were very attentive to our needs and answered…read moreevery question we had. Staff was very friendly and I couldn't be any happier.The food was very delicious. We had the lemon chicken with pasta. I will definitely consider them for our next event. The hall is very beautiful with the lighting and decoration you hardly need to do anything else.

I can not say enough about how delicious this dinner was! Let's start with service because as you…read morecan see from the photos the food was fantastic! They have plenty of seating with a mix of bar, indoors and outdoors and it was very spacious and the servers were so kind(: From our server, host and other servers passing by would casually check up on us to make sure we had everything we needed. Our server Peter was so kind and friendly and made our whole experience by making sure we were comfortable by bringing us a heater, water and anything else we needed. Fries were crispy and delicious and i appreciate the various dipping sauces - ranch, garlic aioli, & ketchup. The pizza was wood fired and the crust was so wonderfully charred and fluffy at the same time. The tiramisu was just perfect, but please note that they have a seasonal menu so they will rotate these items out. Will definitely be back before this dessert is gone!

We were at 2145 Eats on a Sunday for a 6:00 reservation. We had been there before and enjoyed it,…read morebut this experience was dominated but the following problems: 1. A caesar salad never arrived. 2. Three orders of pasta and all were overcooked. All three were warm, but not hot, like the pasta had been sitting around. It came quickly and clearly had not been cooked to order. It should not have been served. The marinara sauce was about the same as you get from a jar. I am not exaggerating. 3. Panna cotta was literally white soup with honey. When we pointed it out, the waitress said it hadn't congealed. It should not have been served. 4 The banana tiramisu" was not tiramisu. It was a banana cake with whipped cream. It had nothing in common with tiramisu. We order two and ate less than half. 5. Although four pizzas came at the same time, one was cold. 6. Although two people ordered lemonade, only one was delivered. When we asked about the other, we were told they ran out. 7. One of the drinks did not include ingredients in the menu. 8. Our waitress was pretty awful. Perhaps she was having a bad day because it was after the World Cup. I can excuse that. Be that as it may, she put the check down while we were still eating, without asking if we wanted dessert. Given what the desserts were like, maybe she was trying to do us a favor. Independently of each other, my daughter said the pasta was "pretty bad," my wife said hers was "not good" and a friend pronounced the food as "horrible." We got out a lot and we had all enjoyed this place in the past, but we paid $347 before tip for a very bad meal. (We did tip 20%, but not because the service was good. It wasn't.

We made a reservation at Twenty Eight for our son's graduation dinner. We absolutely love this…read moreamazing restaurant! The food is to amazing! Twenty Eight's decor is very elegant and classy but not stuffy. It is very welcoming and comfortable. We arrived early to enjoy a few cocktails before dinner. Our drinks included the Rebel, Do the Hokey Toki and Somm's Old Fashion. The cocktails were a perfect way to start our evening! We had a party of 9 and ordered a variety of appetizers, entrees and sides. My husband and oldest son ordered the Chateaubriand and thoroughly enjoyed it. My middle son and I ordered the salmon, which was perfect as always. Several of our guests ordered the capellini and prime New York strip. Our appetizers: French fries, truffle fries, salmon crudo, Spanish octopus, Black Tiger Shrimp, and of course the famous griddled scallion pao with sambal chili butter (amazing!). Our sides included: garlic fried rice, broccoli and greens, mac and cheese, Brussel sprouts and potato puree. For dessert we ordered the seasonal sorbets: passionfruit and mango - super refreshing! The restaurant surprised my son with a congratulatory dessert for his graduation - totally unexpected and greatly appreciated! He absolutely loved it and it added such a nice touch to our evening! All the cocktails, appetizers, entrees, sides and desserts are absolutely amazing - we loved everything. But, I will say the one thing that is always above and beyond any other restaurant that I visit is the service. I cannot emphasize enough how much I appreciate the wonderful and warm customer service! Our hostesses, bartenders, server and food runners truly give you the best experience possible. Kevin was one of the first to warmly greet us - and of course he made us feel like old friends visiting again. Stacie visited us during dinner to check on us and make sure that we were enjoying our evening. Another amazing dinner at Twenty Eight and one that we will never forget. Thank you to Stacie, Kevin and the entire Twenty Eight staff for making my son's graduation dinner the absolute BEST. We will be back soon! Thank you!

Came here for my birthday dinner and overall, it was not a bad experience, but not something I…read morewould recommend to others. All the food we got was good, but in comparison to visiting my local southeast Asian restaurants and accounting for the price, it was okay and not outstanding. The biggest Stand outs of this meal was the breads; they were incredibly fluffy and decadence and were a crowd favorite amongst my friends. Everything we got was something not worth getting, or something I've had better elsewhere. The service was good, but my main complaint was that because my party was a group of 6, we were given an awkwardly large table in a room that was empty except for out table and a few decor. As a result, our voices echoed and once again, the it was quite awkward for a high end restaurant. I wouldn't really come back here as a treat meal again, nor would I rave it to my friends.

Good food, atmosphere, & service. Lot's of parking, restroom…read morewas clean. I will return & recommend.

Everything about The Ranch is top tier. From service, to food, to the atmosphere. Went for my…read morehusband's birthday dinner and we felt so special the whole time. Will be back !

One of the best things about Courtyard Santa Ana is Andrew! He is such a helpful and happy young…read moreman. He has made our Monday's so easy and pleasant. My husband is now spending Monday nights in OC every week for work. After trying a couple of other local hotels, we have chosen the Courtyard. It's perfect for our needs...centrally located, updated, large room, not too big of a hotel, easy parking, Starbucks downstairs in the morning, and best of all a friendly face - Andrew.

We stayed here for just one night, and by the next day I was covered in what appeared to be bed bug…read morebites. It was a terrible experience. Unfortunately, that wasn't the only issue. The bathroom had a strong sewage odor throughout our stay. The mini fridge was missing a leg, making it so unstable that our drinks would roll out every time we opened the door. The parking garage was also frustrating because different front desk employees gave us conflicting information, making parking unnecessarily confusing. To top it off, after we had already checked out at the front desk, the hotel called us two hours later asking why we hadn't checked out yet. Overall, the property felt poorly maintained and disorganized. Based on our experience, I would not stay here again.

Benjamin and Rayma best bartenders!!!…read more This place is so much FUN!!! Love it here! A place to dance the night away and embrace the environment! Supper neat artwork

Stopped by after dinner to the Birdcage Lounge for drinks when they were showing RuPaul's drag race…read moreon the multiple screens. We ended up staying there when the DJ started his set. Shout out to bartender Dee for making us some shots and cocktails that we enjoyed. (Tonight, the bar was stocked low on some of the liquor to make the specialty cocktails I wanted to try; however, she mixed other drinks that were still refreshing.) The music was great and the decor/atmosphere was fun. There aren't very many gay bars left in Orange County with a dance floor, so it's nice to support places such as this. Note that the bathroom in the corner of the Birdcage Lounge is nicer than the one by the dance area. Overall, a fun Friday night!

Great Spot for an event, art show, party, movie premiere... The owner Clay is a very nice guy and…read morethe whole place is a very creative use of space and environment

From the owner: Westside Museum is a unique and interactive venue space. We tailor make your experiences at the…read moreWestside Museum based on your preferences and desires for your event. The Westside Museum is a bi-level warehouse that is fully furnished with rustic, nostalgic, and lively decor. Enjoy our main room with 20' lofted ceilings with skylights, equipped with a main stage, full service bar, lounge and dining zones, and a pool table and shuffle board table. The upstairs mezzanine looks over the main floor and features a full kitchen and bar with high top dining and socializing areas. Our greenroom features floor to ceiling windows, multiple lounge areas, mirrors, and a dining zone, along with some fabulous decor. Our patio and garden are adorned with luscious plant life and beautiful succulents, perfect for photo-shoots. Let us help you with your dream event!

Amazing food, service and atmosphere! We sat outside right on the water. Our server Rich was…read moreamazing. We had the oysters and clam chowder to start, lobster roll, gemelli pasta and roasted barramundi. Everything was amazing! Highly recommend for seafood on the water.

I've been coming here for decades. It's a bit old school in terms of decor and presentation, but I…read morecan always get solid food at a reasonable price while enjoying a view of the harbor. On my most recent visit, my wife and I stopped in on a Sunday afternoon at about 1:30 p.m. (as the lunch rush was coming to an end.) We could see that most of the tables on the outdoor patio were occupied, but we could also see a couple of tables that were available. When we told the hostess that we'd like to eat lunch on the patio, she replied that they were not currently accepting walk-ins to sit on the patio, but would we'd like to sit inside. It seemed a bit strange, but being a beautiful day, we didn't want to sit inside, so we declined and headed out the door to find some place else to enjoy lunch. As we were unlocking our bikes, a young woman who looked like a manager came out and got our attention and introduced herself as Brittany. She said that there was a short wait for an outside table, maybe 5 minutes or so for them to clean it up and get it reset. She said that they did indeed have a couple of reservations outside, but that tables were also opening up. We went back in, waited a couple of minutes, and then sat down for a lovely lunch I think that the hostess was probably just a little confused and used verbage that was slightly incorrect, but we're so thankful that Brittany recognized the situation and came out after us! I had the Seafood Louie Salad (As I almost always do when I come here) and my wife had the Fish and Chips. They were both delightful, as usual. Also, this place has the best sourdough bread anywhere! And one more also, they have fried Ipswich clams, just like the ones I love so much when I visit family back in New Hampshire