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    Beverly Pizza

    3.0 (74 reviews)
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    Recommended Reviews - Beverly Pizza

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    Zeina D.

    This is the worst gluten-free pizza we have ever ordered in our lives. The crust is like a rock, the pizza sauce is the worst kind of tomato paste, and the cheese is disgusting. There are no Italian spices, not even salt, and the chicken smells off. I think I won't eat pizza anymore

    Pepperoni Pizza
    Arlene M.

    The food was amazing!!!! Best pizza in Everett! We got pepperoni and The sauce was bomb, the dough bomb, pepperoni BOMB, cheese bomb!!! Every bite had a crispy crunch, it was baked to perfection. We also got cheese bread that was delicious. Highly recommend!! The service was awesome and very friendly!

    a pizza in a box on a couch
    Satori F.

    This was just plain disgusting. "Choose your sauce" could have been clarified. We assumed it was a sauce on the side and the base would be tomato sauce like in any normal restaurant that has a choose sauce option, but instead got ranch all over the pizza and next to that (as a joke?) TOMATO sauce on the side to dip???? wtf... Also ordered sausage only on half of the pizza but got it dumped over the whole things. Yea. Wouldn't recommend it even if it was the only place open.

    Meat Lovers Pizza

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    10 years ago

    the pasta is great. the pizza is great. just don't order the carne asada. it is a joke.

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    Page 2 of 2

    Ask the Community - Beverly Pizza

    Review Highlights - Beverly Pizza

    The calzone I had was just as good as at Romio's, which is where I normally go.

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    Luca Italian Restaurant - Pappardelle Al Ragu Di Cinghiale

    Luca Italian Restaurant

    4.6(177 reviews)
    3.4 mi

    We went there with 14(!) People. Thought they might split us into 2 tables but they had us all…read moretogether. Monica was our server and was welcoming and kind and in tune with this big group . We never felt rushed. She had excellent suggestions for appetizers and wine and our main courses. The other staff there had water and bread on our table as soon as we sat down and kept it coming all the time we were there. For appetizers, we had calamari, the antipasti misto and bruschetta for appetizers. For dinner some had the special (a t-bone). I had the lobster ravioli which was excellent. Everyone enjoyed their meal. For dessert... canneloni, tiramisu and chocolate and espresso martinis. Wow! All in all a very special evening at a very special place. 10+! Highly recommend!

    I really wanted to love this spot. The vibe is incredibly cozy and intimate, and the service was…read moretop-notch--prompt, attentive, and very welcoming. We started with the Pappardelle Al Ragu Di Cinghiale, which was quite tasty, though the pasta felt a smidge on the drier side. Unfortunately, the Osso Buco ($75) missed the mark immensely. The veal was overdone and notably fatty, and the saffron risotto was very dry; it desperately needed a sauce to pull the components together. At that price point, I expected a much more refined execution. It's a lovely place to sit and the staff are wonderful, but the main courses didn't live up to the premium cost. Edit: I'm surprised by this response. I took the time to highlight what your team does well--the service and the atmosphere were truly lovely. My feedback on the Osso Buco was meant to be constructive, especially given the high price point. It's disappointing that instead of addressing a kitchen consistency issue, the suggestion is simply to eat elsewhere. I'll certainly take that advice.

    Photos
    Luca Italian Restaurant - Pickup my order

    Pickup my order

    Luca Italian Restaurant - Spaghetti Carbonara

    Spaghetti Carbonara

    Luca Italian Restaurant - Ricotta la Fungi or mushroom risotto

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    Ricotta la Fungi or mushroom risotto

    Jet's Pizza - Jet 10 with turbo crust

    Jet's Pizza

    4.3(129 reviews)
    4.6 mi

    Now this is what I'm talkn bout! So good! So much cheesy…read morecrispy crust ! And the shredded pepperoni! OMG! The salad is a hit too! And their ranch dressing ! Wing stop good!

    Last summer we ate at the Tacoma location and it was life changing. I was shocked my how flavorful…read morethe pizza was and how crisp, rich and buttery the crust was. I'm pretty sure I have that location 5 stars. I have a friend who lives in Snohomish County and I had told him about Jet, so we decided to get pizza during the Seahawks Playoff run. Immediately, I was concerned. When he called, we got a bot and the bot couldn't understand our order. We wanted to remove peppers from the pizza and add flavor crust and the AI Bot fumbled all of that. When we got the pizza, it tasted nothing like the one I had in Tacoma, this was dry, lacked flavor and crispness. And the AI Bot didn't get our order right. My friend, who is a certified Pizza Fiend, looked at me like I had sold hold on life changing pizza that tasted like it came from a grocery store freezer. I ate one slice and tapped out. He ate 2, which is far few then he would normally have and the kicker was him telling me to take the leftovers with me. He is a certified day 2 pizza guy, but he waved it off. I'll be honest, that pizza was so bad, I don't know if I'd even go back to Tacoma. Oh well, there is no shortage of pizza on the planet, so we'll all be okay.

    Photos
    Jet's Pizza - The counter

    The counter

    Jet's Pizza - All Meaty Large

    All Meaty Large

    Jet's Pizza - Hawaiian. Pepperoni  and Mushrooms

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    Hawaiian. Pepperoni and Mushrooms

    Beverly Pizza - pizza - Updated August 2026

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