Bhog Indian Cuisine was so good Loved the Gongura pappu & Peshawari-style chicken Great options + super friendly staff Definitely a must-try spot, if you're craving good Indian food! Highly recommend! read more

I've dined at Bhog before, but not for a long time. I think it was before my son was born, which would make it over 10 years ago. It says something that they've been around so long. Bhog presently offers a weekday lunch buffet in addition to its menu items. The buffet options included two types of biryani, Aloo Gobi, Palak Paneer, Pakora, Manchurian Cauliflower, Chili Chicken, Dal, Chicken Tikka Masala, Naan, Bhuna Shrimp and a Custard with fruit for dessert. The standout items for me were the sauce for the Bhuna Shrimp (although there weren't many small shrimp left when I went through the line), the softly breaded Chili Chicken, which had a nice spice and peppers and the surprisingly juicy fruit in the custard. Most of the other buffet items were all solid versions. I didn't love their pakora compared to other places though. Service was fine, but not a selling point on this visit. The restaurant is nicely decorated. Bhog is worth checking out if you're in the area, although I prefer other spots in Hartford and New Haven Counties. 3.5 Stars read more

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This place hit the spot. I was looking for a quick place to get a bite to eat and I've been craving Indian food and this place answered the call. Great choices for Indian food, with lots of options to choose from. My favorite of course was the Chicken Marsala and white rice. The nan bread was warm and tasty. The place had great lighting, lots of seating for large groups, service was on point. The price was good for lunch. Will return here again to try some more. read more

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This is an Indian restaurant in Rocky Hill, I have heard many good things about their dishes. So we decided to try this place out. Service is quick and the food arrived quick, the staff are friendly and were able to recommend dishes to order. The place has many booths that can seat large groups and was spacious enough with well lit areas. Coming to the food. We ordered some appetizers chili corn, cashew chicken, cauliflower and chicken drumsticks, I wouldn't recommend the cauliflower and the drumsticks as they were too sour looks like they put too much vinegar. We ordered a couple of Biriyanis and a chicken fried rice. We didn't enjoy the Biriyanis as they were too bland, the fried rice was okay but had too many semi cooked onions. For desert we got a double ka meeta, it was alright. There is opportunity to improve on how they prepare the foods with highest quality, read more

What an amazing experience here!! The waiter was so so nice and helpful. He overheard my mom say she wondered what saffron looked like and went back in the kitchen to bring a brand new sealed container of it to show her! Then he overheard her tell me to try her soup and asked if we wanted another bowl to put some in it. The food was really tasty and definitely worth it!! I got the chicken vindaloo and I have to warn those who don't have a high spice tolerance - beware. It's definitely got a good kick to it!! The vegetable samosas were very fresh and hot, so good! My mom loved her soup as well. Lastly, can't go wrong with some rosemary naan! When we were waiting to check out, the waiter told us he was bringing us each a complimentary dessert- it was like a doughnut! I've never had such a friendly and generous waiter before! He even went in the back to get me some extra rice to put with my leftovers! Overall, my experience here was very exceptional and I would 100% come back when I'm in the area. 10/10 recommend you try this restaurant!! read more

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This is my first time here. Nebula Trip has been craving Indian food so we decided to try something new. For our drinks , we are each having a glass of Sauvignon Cabernet . What's odd here is the wine bottles are located in the host area. See the 6 bottles of wine? That's the bar. They use cloth napkins and metal utensils so that's a plus. Obviously, they do not have a liquor license for hard liquors. The music is clearly Indian. For our first item, we are each having a soup . I am trying the Mulligatawny soup made with puréed lentils, pears , apples , carrots , broccoli and coconut milk . My friend (Boomer) is having the Rasam with shrimp . It is made with tomatoes , cilantro , garlic and tamarind. It's quite good ! It's a little spicy and very hot . It's a good serving size too! Tamarind is a leguminous tree bearing edible fruit that is indigenous to tropical Africa and naturalized in Asia. For our first starter, we are trying the Assorted Chicken Kebabs made with mint, cilantro, black pepper, garlic and tandoori spices. These are tasty! There are three types of "kebabs" here. Next up, we are trying the 65 (Dry) which is made with made with green chilies, curry leaves and ginger . We are also having a little cauliflower, broccoli and mushroom mixed in there. This is quite good ! It has a unique taste. It has some kick too. Next up, we are trying the Jeedipappu Kodi Pakodi made with chicken , cashews, curry leaves and chilies . These are like fried chicken bites. Yummy ! For my entree, I'm having the Vindaloo (boneless lamb) made with a spicy goan sauce, garlic and potatoes (which are optional). For his entree, Boomer is having the Bharwan Mushroom made with cheese , dry fruits and a "spicy" stuffing. Goan (as opposed to "groan" without the "r"!), it's an aromatic curry with a blend of spices, garlic, ginger and onion along with fresh tomato and coconut. For my dessert , I am trying a one-of-a-kind Gulab Jamun Brûlée. I have NEVER heard of a fusion of gulab jamun and creme brûlée. Gulab jamun (lit. 'Rose water berry' or 'Rose berry') is a sweet confectionary or dessert, originating in the Indian subcontinent and a type of mithai popular in India, Pakistan, Nepal, the Maldives and Bangladesh, as well as Myanmar. It is also common in nations with substantial populations of people with South Asian heritage, such as Mauritius, Fiji, Gulf states, the Malay Peninsula, Great Britain, South Africa, and the Caribbean countries of Jamaica, Trinidad and Tobago, Guyana, and Suriname. Crème brûlée or crème brulée (also known as burnt cream or Trinity cream), and virtually identical to crema catalana, is a dessert consisting of a rich custard base topped with a layer of hardened caramelized sugar. It is normally served slightly chilled; the heat from the caramelizing process tends to warm the top of the custard, while leaving the center cool. The custard base is generally flavored with vanilla in French cuisine, but can have other flavorings. It is sometimes garnished with fruit. This is unique to the place. Boomer is having the "non-assorted" Gajar (carrot) made with various fruits, veggies, grains, nut and lentils. The creme brûlée is an interesting combo of the two! These are both really good ! read more

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Delicious and good service. This place is fantastic. Chili paneer is tasty treat. Spicy with lots of taste. Tikka Masala is amazing. So rich and delicious. Lamb curry amazing with land that just falls an apart. Highly recommend! read more

It was quite some time ago and I honestly can't remember what I ordered (probably tiki masala or butter chicken) but oh my god, it was so spicy I literally could not eat it. It had to be a screw up because I'm a huge fan of spicy food and this was inedible. I was so sad. read more

We have gotten Bhog twice via Doordash. Highly recommend. The butter chicken and the Tikka masala is bursting with flavor. The assorted kebab starter really has that smoky flavor. Other dishes I recommend: Lamb Samosa, Navratan Korma. I wanted to post my pics but it not letting chose from my gallery. Womp womp. read more

Spicy, and authentic tasting south indian food. One of the most underrated indian restaurants in CT. read more

Bhog Multi-Cuisine Indian Restaurant - Indian Near Me - Rocky Hill, Connecticut

The food was amazing the service was prompt and responsive. The servings were great will def be coming back!

One of my best friends from college was in town, so naturally I knew to take her to Bhog after the wonderful Yelp elite event I'd gone to here. I'm happy to report that they have 150% customer service all the time, and genuinely want you to enjoy your meal. We had martinis and sparkling wine drinks, and filled up on delicious rice, chicken tikka masala, and garlic naan. Literally, I told them again, if they ever make too much naan and want to get rid of it, I live across the street and they can just drop it off in my mailbox. Or delivered to my front door. It's the one that always has the super cute wreaths on it for all holidays. Luckily the weather is getting colder so ohhhhh darn, I'm going to need some piping hot food from here after shoveling snow. Love love love love Bhog! read more

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After experiencing such a fantast Yelp event the week before I was able to drop into Bhog and try their lunch buffet. What a deal at $10.99 with a basket of bread on my table. The buffet was fresh and had a lot of variety including two desserts. My server was fantastic, attentive but not intrusive. The restaurant seems to be a popular lunch spot with local business people. I really returned to have more of the Kale Sprouts but with so much on the buffet that would have been crazy. Next time! read more

Bhog Multi-Cuisine Indian Restaurant - Indian Near Me - Rocky Hill, Connecticut

Delicious food, Clean & the service is amazing. Will definitely go back again! I loved their spice level..

I was hearing rave reviews about Bhog, since more than an year from many of my friends. Somehow I missed the fact that this place got opened in a location in Rocky Hill where it was Paradise Biriyani point before. It was a long weekend Monday when I stopped by this place to try their lunch buffet. As it was a holiday they had their weekend buffet and it was so satiating experience which blew my mind. That prompted us to visit the place the very next week again to try their ala- carte and it was damn disappointing. I still visited the place on a few more weekends for the lunch buffet most of it were consistent with my previous buffet experience but lately, I feel they have reduced the number of items on their buffet. I want to go back to the place to try their ala carte menu to see if my experience can be better. read more

Bhog Multi-Cuisine Indian Restaurant - Indian Near Me - Rocky Hill, Connecticut

Great takeout. Chef isn't shy on the spices, nor butter & cream. Food was tasty, but very rich. Decent portions for the price, I had plenty of leftovers. I'm excited to return and dine in. read more

Yum! Great tasting Indian food at a good price. Was craving Indian food and decided to check a local Indian restaurant and this popped up near me so decided to try it out. Quite place. Really enjoyed the Mali Kofta, creamy sauce and flavorful kofta. The portion was great for 1 person even had some take with me and eat it later that evening. Nice priced as well, believe my dish was $14 so wasn't anything too expensive. read more

Went here for a YELP event. This place is beautifully set up and right in a plaza on a main drag in Rocky Hill. This was my first experience with Indian cuisine and this place may of very well set up a bar. They have an extensive menu with some very unique takes on what I understand are popular Indian dishes. Also, the chef has experimented and come up with some really delicious alternatives as well. I had the luck and honor of trying a good portion of menu. My recommendations for a night at BHOG Apps: - Kale sprouts (these were fried leaf of Kale, topped with Kale sproutlings. Those sproutlings have an excellent flavor) - Motia Kabab (spicy seared/blackened chicken) - Shrimp Balchoa Bruschetta (breaded and glazed shrimp with garnish - a shrimp version IMO of a General Tsao's) Dishes - Veinchina Mamsam Lamb (was very tender and juicy) - Goan Salmon Curry (cubed Salman bites covered in orange/red sauce. Salmon fell apart in mouth without much chewing) - Garlic & Goat Cheese Naan (Nice handheld quesidilla/pita bread/cheese mix. Cheese is very delicious and has standout flavor) Desserts - Galub Jamun Creme Brulee (features little sugar balls that are softened inside Creme Brulee. Nice pleasant surprise with each bite and it is beautifully presented to you when your served it. The staff was very attentive and helpful. If you are looking for a very good place to have Indian food in the area, I strongly recommend get your taste buds on some options at BHOG in Rocky Hill. read more

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Wonderful dinner at a beautiful space. Very classy yet warm and family friendly. Our food was rich and flavorful, my favorite was the paneer tikka masala. I went with my fiancé who is allergic to tree nuts and the staff were very accommodating. They make the food to order so I suggest ordering an appetizer to munch on. This restaurant may be impacted by the covid staffing shortage as there was only one waiter and he played the host and bus boy as well. We left a good tip! read more

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Well, the excitement to dine at Bhog has been there since the day they opened. I finally made it for a weekend buffer upon a friends recommendation about the variety of dishes and the taste. Was I thrilled seeing the buffet spread, yes. Did the taste of the food keep the excitement alive, No because all of the dishes were very spicy to my liking. Dishes does not have to be spicy to make it tasteful, flavors make the taste and I could not get the flavors because of the level of spice. A couple of dessert items were unique and good. I will definitely like to come back here and try the Al a Carte menu and revisit my review. read more

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This is one of my favorite Indian restaurants around. The food is delicious and very authentic tasting. Each time I've gone, the servers were very helpful and accommodating. The dining room ambiance is ok... some booths and a row of tables which can be combined for larger parties. read more

I like this place the spice level in the food items I tried was perfect not overpowering at all. The goat dish was perhaps the best I've had anywhere, tender and beautifully seasoned. The chicken dishes I sampled were tender and nicely flavored, pekoras were also some of the best I have had. The customary naan was excellent far better than most and the Bhatura I ordered was outstanding. I will be sure to drop in again when I am in that area as this little resto has merit! read more

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Unlike other Indian restaurants, food here was really spicy. Spicy even on an Indian standard. Veinchina mamsam was my favorite. It was so spicy, my eyes and nose was running. Unless you can handle really spicy food, you shouldn't take it. Batura was fluffier than normal, and oily as all batura's are. Masala dosa was ok. It came with sambar, tomato chutney, peanut chutney and potato masala. It was nice to have all the condiments for dosa come with it. I went for dessert double ka meeta. I liked it. It was kind of a sweet bread. But I think other desserts like gulab jamun would have tasted better. They provide complimentary papad cone as appetizer. It was just ok. The waitress was pretty unenthusiastic. read more

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This unassuming place sits nestled amongst a few other places we like in rocky hill. Seen it many time and the wife surprised me by saying that she wanted Indian food. It's usually me persuading just this side of begging. I ordered the rogan Josh curry and I don't remember what she ordered short of it had lentils. read more

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I ordered dinner online and was charged. Went to pick up the food and the restaurant was closed. It was 7:30pm during normal restaurant hours. No easy way to dispute the charge. Trying to get refunded. So far no luck and out $85. Update- received a prompt call and refund from the restaurant. Updated from 1 to 3 stars. read more

Been here 4-5x and been very satisfied. The big dosa w curry dip is great. I love the deep fried okra and the Indian rice dish. Restaurant has plenty of seating and bar. It's located in a small plaza and unassuming front but packs a lot of flavor. Good for groups to eat cuz it's never too crowded read more

Bhog Multi-Cuisine Indian Restaurant - Dosa w curry dip - Indian Near Me - Rocky Hill, Connecticut

For a weekend, a $15 lunch buffet is very very reasonable. I'd heard about this new Indian place and had been meaning to try it for a while. We wandered in after the lunch rush on a Saturday and were seated immediately. The selection isn't extensive, but they have at least a handful of curries and just as many rice sides. The tandoori chicken was very well-roasted. It had the characteristic smokiness and was tender throughout. I also really liked the tikka masala, a creamy tomato based curry studded with juicy chicken breast. What can I say? I just can't stray from the classics. What really surprised me though was how tender their stewed pork and beef rib were. These literally fell apart at the slightest touch, practically demanding me to help myself to seconds and thirds. Naan was brought to every table, per usual. What I like about Bhog's naan is that it isn't too hefty or doughy. Their batter seems airier and, consequently, their naan is lighter. It was almost pillowy! Their naan is also very lightly seasoned which made for the perfect medium to dip my curry. Two other things I hadn't had at other Indian places in CT before were the rice crisps and the cheese dosa. The rice crisps were so fun to eat with all their bumpy sides. The cheese dosa was an eye-opening experience. These are basically giant, thin, sheets of cheese, rolled up. I loved the mild, nutty flavor and the way they broke apart between my fingers. By the end of my 3rd round, I was happily stuffed. Bhog will definitely be my first choice the next time I'm in the area! read more

I went here twice in the past week, and had their a la carte menu for Diwali dinner once; and lunch buffet the next time. Everything was very tasty, and service was great as usual. We had a Goan curried fish, and the chef accommodated our request for spice as well as making it boneless. I keep wanting to go back, it's so delicious :) read more

Came here for a Yelp event for a "tasting" at Bhog and it was more than I could have ever expected. From the fancy cocktails and hors d'oeuvres to the more than 10 main courses and the elaborate desserts, it was an extensive menu, but I made sure to try everything! The entire feast was delicious, but to be helpful, I will mention my favorites. We had an amuse bouche of Dahi Kabobs that were not even on the printed menu. For the hors d'oeuvres, the kale sprouts and shrimp balchao bruschetta stood out. The kale was lightly fried and topped with sprouts. It's rare to be served kale this perfect. I could tell by the reactions from the Yelpers around me that they were wowed too. The loose prawns was also one of my favorites. Had I known we were only getting started, I probably wouldn't have gone for another helping. The Motia Kabab was spicy, but just spicy enough to create such flavors that leave you craving for more. On to the main course.. the classic Chicken Tikka Masala was comfort food and the Goan Salmon Curry was surprising. I missed that there was going to be a fish curry, and I was pleasantly surprised. The Navaratan Korma was delightful, especially when I had some of it over the Goat Cheese Naan. The Masala Roast Chicken was a bit too tough for me, but I enjoyed the Veinchina Mamsam (Lamb) so much that I took some leftovers home! By this point I was stuffed, but we still had dessert to tackle. Luckily the Gulab Jamun Creme Brûlée was light. I also enjoyed a macaron. The Pan Filos which were too flowery flavored for me, came out on ferris wheel looking trays. It felt endless, we were all almost hoping the food would stop coming! Every one of the staff was amazing! The chef presented us with details about the dishes, what part of India they came from, and how they were prepared. There was so much thought put into this meal. Wonderful experience! See attached photos. Let's connect on IG: www.instagram.com/50infive read more

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Went in for Saturday night dinner. Funny thing was the waiter asked my boyfriend whether he wants drink menu. So I cannot have drinks?? Or My boyfriend will decide if we will order drinks?!!!!! We ordered: Mango lassi- not good at all. Very dilute. Felt like it was mixed with lot of water Chicken 65- i specifically mentioned Mild because I cannot eat spicy. What came was too spicy. The dish was tasty so I couldn't stop eating it and gasping and drinking lots of lassi to reduce the spice. If that was mild, what will be actual spice level of the dish. I could see the chili seeds all over. Chicken sahi korma- the gravy was very good. The chicken pieces weren't good. Seemed not cooked well enough. Garlic Naan - it was good We had to bring back some of the food. So all in all it was okay experience. Lassi was very bad but very expensive $5. It came to $40 for all these. read more

Bhog Multi-Cuisine Indian Restaurant - Nice start... - Indian Near Me - Rocky Hill, Connecticut

The chicken tika masala and butter chicken are some of the best I've ever eaten (and I've eaten a lot). The service was great and I will be coming back! read more

I ordered chicken biryani. They never asked me what level it should be such as mild, medium or spicy. I assumed by default they will make it regular. But it was damn spicy. Not even kids but myself and wife could not even eat it. Usually their food is good but they are bad in Biryani. read more

I've returned to Bhog twice since my first visit. The second time was for a Yelp Elite event that was extremely well put together. There were over 20 appetizers, entrees, and desserts offered that were all delicious and beautifully presented. The third time was for Bhog's weekend lunch buffet. The buffet has plenty of options with a nice mix of vegetarian, meat, and dessert options. They also offer fresh naan for your table at no additional charge. They also serve mango lassi, which is almost always never included in a lunch buffet, near the dessert table which I thought was generous. All in all, I'd certainly return. read more

What an amazing experience! I went for the Yelp Elite event and they did not disappoint. The customer service was Top Notch... the food was very authentic. Their seafood was very fresh and they had so many great options to choose from. Their chicken marsala, goat cheese naan, and garlic naan were the best I've ever had. Very good salmon and vegetable appetizers. I loved the spinach dishes and the biryani...the presentation was excellent! If you are a fan of Indian food, you will love this place I wouldn't recommend a better Indian restaurant! read more

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We ordered saag paneer, Naan, paneer sizzler, and gulaab jamun Brule. Saag paneer felt like it was sitting for months, Naan was so stiff, and the gulaab jamun Brule legit had mold in it. Never going back to this place ever again. read more

Bhog Multi-Cuisine Indian Restaurant - Molded desert - gulaab jamun Brule - Indian Near Me - Rocky Hill, Connecticut

Usually fusion or multi-cuisine restaurants seem a little daunting to me at first, but Bhog is hands down the best Indian food I've had in a LONG time. Their menu is so elaborate, it's hard to choose just one dish so I ended up trying a couple different ones! You absolutely have to try at least one appetizer when you go, as they are so unique and incredibly delicious. I personally loved the Paneer Bruschetta, both for its uniqueness and the taste! Their Crispy Corn Chili Pepper and even their Chili Vegetables were so good I'm still thinking about them. For main course dishes, the Dum Biryani is a must have. The owner of the restaurant (yes, the owners of the restaurant are so friendly and caring they will personally serve you) informed me that their biryani is pretty famous around here, so I decided to give it a go. I was not disappointed. It was spicy and so so tasty! I also tried a couple other paneer and chicken dishes, which were at just the right spice level and were amazing!! Last but not least, dessert. There were so many varieties of dessert I'd never even heard of before, that even though my stomach was ready to burst from how full I was I decided I needed to try at least one. The Double Ka Meeta is great if you're craving something very sweet, and you have to try the Gulab Jamun Brûlée! To finish it off, I ended with some sweet pan that did not disappoint :) if I could give this place 6 stars on here I would. read more

Bhog Multi-Cuisine Indian Restaurant - Paneer Bruschetta - Indian Near Me - Rocky Hill, Connecticut

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A new restaurant in place of paradise biriyani. So the interiors are left behind as it is, nothing new or exciting on the ambience. Pretty good crowd on a Saturday night, almost full! The food orders took quite sometime. The staff need to step up a bit, the customer ethics was on the downside... the attitude wasn't professional. The food tasted brilliant and the portion size is good. The chef complimented with a small masala papad as a welcome. The papdi chat was spicy n tangy with crispy wafers n chunks of boiled potatoes. The egg biriyani took forever to reach the table. Close to one hour. This was a dum biriyani with good amount of flavor however had only eggs, rice n dum masala, well presented n was served pipping hot! Will stop by soon to try the naans n curry! read more

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I'm on the fence on this one. I don't know if I truly liked it or not. Somethings I liked, some not so much. I went with absolutely no pre-conceived notions which might have worked in their favor. The lunch buffet we had was fairly good. It could be better but was definitely one of the good buffet lunches ive had around the area. It was listed at $10 for weekday lunch but we got charged for weekend lunch price $15 maybe because it was a holiday. I didn't mind but they should have mentioned it...that's not much of an ask. What I liked most was their choice of cutlery, the rice was served in a unique tilt bowl, the egg biryani (a la carte) was cooked in a puff pastry parda. Another thing I liked was their twist on food, for example the samosas were stuffed with this amazing filling of potatoes, chilli and cheese. OMG! those were to die for. If I ever go back it will be for that alone. The dosa was crisp and served hot and so were the breads. That said the rest of it took a down hill from there, the chicken biryani was mediocre, the sambar was salty, the mixed rice was greasy. Do give this place a try, go for the a la carte menu. I've heard better reviews on that. I'll probably come back just once more time to try it. P.S - service was good too. They were very obliging and considerate. They also didn't charge us for kids buffets. read more

Excellent Indian food. Since our favorite Indian restaurant in Glastonbury moved we have struggled to find a replacement. We have not tried their buffet but been a couple times for dinner and it has not disappointed us Very good. read more

Big bonus points for letting me in after a hard 35 on the bike:). I was hungry and it was after 8 so I said make me something spicy with goat. They obliged. What I ended up with was the Veinchina Mamsam...hot goat style. Bone in and delicious. Not over the top spicy and the rice was great. I don't usually eat rice unless it's for dessert, but I made an exception. Great garlic naan also. read more

Bhog Multi-Cuisine Indian Restaurant - Veinchina Mamsam goat - Indian Near Me - Rocky Hill, Connecticut

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