now called Big Es and I highly recommend you stop in and check it out. clean, friendly services…read moreand fresh ingredient's. open patio in the summer

I visited the pub yesterday with my sister, we were looking for a steak. The place was packed with…read morelocals who glared shamelessly the whole uncomfortable time. We sat at the bar. The bartender completely ignored us. Finally she had no choice but to serve us. There was a two person table but it had not been cleaned off. Finally I just got up cleaned off the table, went back and asked for a rag and she gave me one! Can you believe that customer service? Lol! I wiped the table, had to use the news letter as placemats, the food took about 30 minutes. By the way, they didn't have half the menu items, so no steak, no clams, etc. My potato skins were a mess, sister's burger was undercooked, and the service was to say the least ignorant. I was so disappointed. Been there years ago and it has drastically gone downhill. It is simply a clubhouse for the community and outsiders are unwelcome. I wouldn't give this even one . The food and service were an embarrassment to the owner. To the owner, that bartender has been there way to long to act like that. You should be ashamed! I may grab some more outsiders and go back just to piss them off! Lol! PS, Bottled beer was cold, half a for having running fridges!

Visiting from the States and our host recommend the MPH. Service was excellent. Our server was…read moreknowledgeable about the menu and made great recommendations. Food was delicious and portions perfect. Great experience!

The food is amazing and honestly reasonably priced compared to other restaurants, the service is…read morequick and good. The staff are friendly and very polite. The ambiance is amazing and the atmosphere is vintage sports in general. And I will forever come back to this restaurant in the future

I bike by these guys all the time for running errands, the chick that greats folk at the door did…read moreme a huge solid, and saw my phone fall out around the crosswalk. she completely saved it from getting ran over, I'd totally recommend stopping for a drink here all the people that do work there seem quite trust worthy. Doubt you'll have to worry about someone trying to slip something in your drink.

Our waitress was friendly, and that's about where it stops…read more The drink tasted like metal due to the pineapple juice sitting in a can. We ordered deep fried pickles as an appetizer and 2 orders of 2 piece fish and chips. Our main came before our appetizers which seemed odd. The fries are the same as what you can just go buy at Sobeys. The fish was soggy, and not worth finishing. We also ordered graveyard that came in a tiny disposable plastic coleslaw container that you would get from a food truck. Overall, if you want to pay your hard earned money on a meal that was mostly frozen from Loblaws, this is your go to place.

Our first visit here really missed the mark. We've been looking forward to eating here for some…read moretime so we invited the new neighbours for dinner before a show, but we definitely won't be back. We arrived before the supper rush and while it was busy, the place was not full by any means with multiple empty tables. We sat up in 'The Boat' which is right next to the bar which is an awkward step up but we weren't offered one of the empty tables so we figured it out even though it wasn't conducive to having a conversation with two other people. The server who gave us menus was friendly but failed to bother to bring any water the entire time we sat there (nearly an hour). The first round of drinks showed up fairly promptly and she took our food order right after that. We opted not to get appetizers because we didn't want to eat too much before our show, but had we known how long we'd have to wait, we would have gotten something. We couldn't even order something to share between the four of us because 'The Boat' is two separate tables. We chatted as we waited for our drinks that we finished and waited some more for someone to bring food. After the last drinks were empty for at least 10 minutes, our server came back to ask if we wanted another round. Seeing as we didn't have food yet (we'd already been waiting 30 minutes), I opted out while the three others ordered one. At this point, I wasn't willing to spend more money for poor service and a long wait. We watched as a large group that clearly arrived long before us, finally got their food after 35 minutes of us having put in our order. A couple across from us showed up at least 20 minutes after us, got drinks, food and the bill before we were even offered a second drink or told about where our food was. During the time, we watched as other patrons came in, were served their food and left before our food even arrived. After about 40 minutes, our server came around and said 'it shouldn't be much longer, we're training kitchen staff so it's taking a little longer'. Not our problem, and clearly not true seeing as so many others who arrived after us were getting their food. The entire time we were waiting, servers stood around the register talking and not really checking on tables. By this point, people kept rolling in, the place got busy and we still didn't have our food 45 minutes after ordering. When our orders finally showed up after 53 minutes of being placed, mine wasn't what I ordered. I asked for a pan fried fish burger and got pan fried fish. The server was adamant that's what I ordered and proceeded to tell me that 'the only difference is the bun and veggies, otherwise it's the same fish'. I was quite surprised at the comment rather than offering to make it right. Given we had a waited nearly an hour for our food by this point, I sucked it up and just ate what I got. Service here is definitely lacking and it's clear staff doesn't have the skills required to deal with people. While the food was alright, the sides looked like they were scraped off of other peoples' plates and just thrown onto ours. No one bothered to check on us or apologize. When the bill arrived, I noticed $5.50 taken off and no explanation. I begrudgingly paid the nearly $70 bill for the two of us and decided we wouldn't be back again!

OMG the food tonight! We shared, one order of linguine with lobster and one of seared scallops with…read moreCaesar salad. Just LOOK at the number of scallops (and they were big)! Plus there was a ton of lobster in the pasta, the sauce was divine and the salad dressing was fresh and super garlicky. Lots of local craft beers and you could order a small 6oz glass for only $4 to try them. The vibe was very cool, place was packed with lots of very friendly locals and tourists, everyone chatty, super fun. Super friendly staff, Michelle was lovely and had excellent recommendations for both food and drink. Another meal

I can't believe The Narrows Public House isn't here in Yelp, and I may regret adding it. This place…read moreis a special dining experience. Even though we knew about where it was, we walked right past the beautiful two-story historic house initially. We knew by taking a look at the website they do not accept reservations, which was fine with us. We were, however, going on a Friday night. On walking into the main entry, that space was packed wall-to-wall. Within a few short minutes, one of the staff greeted us. They don't exactly have a formal wait list here, from what I could tell. The staff member offered us the drinks menu and asked if we'd like to order something while we waited on a table. We ordered up a couple of pints, then looked around for some open space to stand. They have two standing bar rails, one in the main area near the bar itself and another one in the middle dining area. This place has about the most creative layout of booths and tables I've ever seen. They do have an outdoor patio out back, but we didn't take a look at that. They have quite a few very comfy two-person booths around the interior. It appeared the way the wait list worked was that they either have a phenomenal memory, or they actually use the bar tab you open to work like a wait list. It seems to really be more about how many you have in your party, and the exact size of any tables/booths that open up. We might have waited about 30 minutes or so for our table for two up in the front of the main dining room. Every single person on the wait staff here is amazing. Let me just get that out of the way. The beer list is great, loaded up with so many good local and Nova Scotia craft beer options. The food menu is what really makes this place special, though. We were on vacation, so we may have a tendency for our eyes to be bigger than our stomachs can handle. There was just so many amazing looking dishes. We started out with a pickle jar, fried taters, and the tomatoes appetizers. I have to say, and my wife agrees, the tomatoes dish was the best of everything we had. Its made up of sliced cherry tomatoes, fresh mozzarella, shallots, capers, and garlic chips. All that is sitting on top of creme fraiche. By the time you're finishing the dish, you start thinking about a straw to finish up that creme fraiche. Good grief, that was so good. Don't pass on the fried taters, though. Those seemed to be mashed potatoes formed into rectangular big fries, cooked almost like panko and served with horseradish sour cream. After all that, we could only muster splitting the deli style chop salad with cold water shrimp on it. Our great waitress talked us into an order of the brown bread, a very soft kind of Irish soda bread I believe. That bread just melts in your mouth. If you decide to venture out to The Narrows, you're in for a total experience. You'll feel like you stepped back in time to a real British pub... the house must be from somewhere around the mid 1800s. Every room is warm and cozy, with beautiful woodwork and curious antiques in all sorts of nooks and crannies. You may have quite a long wait depending on the size of your party and how busy the place is, but trust me... its worth every minute.

We wanted to enjoy a nice meal here and a couple of beers, but the kitchen was closed at 8 PM…read morebecause it was too hot. It was a little toasty outside and the cook was melting. But they had Coors Original on special and they were very nice so I had a beer from Colorado and we went to find a dinner elsewhere

This is a quaint little pub that sits on the water, very clean, the waitress was very fast, and had…read moregood suggestions for us, knew a lot about the menu, and was super informative. We ordered the roast beef, which we thought was pretty standard, then I got fish tacos that were well fried and lightly battered, and it didn't have the traditional mayo or avocado, but a Thai sauce with a hint of lemon. Both dishes came with fries, they were kinda average, crispy, and fresh, perfect amount of salt. We would probably go again to this nice little joint.

If you like overpriced pub food, this is the place for you…read more Very disappointing experience.

The staff are beyond compare. This is the main reason that I make a weekly foray to this excellent…read morepub. But, this is by far, not the only reason. There is a beer on tap for everyone. They also have a rotating tap that can surprise me with the variety that is provided. Now, the food is always very good and can tend to be off the beaten path for a pub. I highly recommend the boxty of the day, the loaded steak sandwich or the nachos, however you cannot go wrong with any food choice. Drop in and enjoy a great pub experience.

We (2 adults, 3 teens) arrived at 7:00 pm yesterday evening very hungry and tired - one hour before…read moreclosing time. We stood for a couple minutes in front of the "Please wait to be seated" sign while a couple of the staff huddled about their counter, and had a little discussion. There were several empty tables-3 right in front of me. Then a young woman came over to tell us "We don't have a table for you"; I asked " what about this one or this one? ....clearly empty, no place settings, no reserved signs. " No we don't have any tables for you" " How about the dining room back there?" She just repeated herself- gave no explanation. Appeared to me they had decided their work day was over! Hope they were the owners' kids deciding to turn away customers an hour before closing.

I did not eat here so am unable to judge the food or service. My father and I specifically stopped…read morein Chester as we heard they had some nice pubs. This was the first place we went to, however after stepping inside the door, the music from the live entertainment was so loud, we could not even speak to each other. We both really like going out to eat and listen to live music, however it shouldn't be so loud you can't even hear someone standing right next to you speak. Unfortunately we just turned around and left again and went to a competitor.

Best brewery in Sackville, however it's the only brewery in Sackville. Know the owner quite well…read moreand Keith is a stellar brewer. Great beer. Tap room could use some major uplifts. Too bright, no real design or "comfort" feeling and the large windows seem to just take away the pub feel and you feel like you are in a fish tank. Need to darken it down a bit, add some decor, and add a proper sound system that's not Q104 or TV's playing sports with no sound. I understand it is a new startup and they're also finding their way. These improvements are likely to come down the road, and I hope it's soon. I want this to be my hideaway.

From the owner: After a recent change in ownership, there will be a rebranding in process…read more But still, we're all about the beer, our friends & family and the community. We strive to be known in our community as a friendly face with a standard to produce high quality, great tasting beer that you look forward to drinking. After years of recipe formulation, we are fortunate enough to be able to offer an extensive list of rotating craft beer to keep things fun and exciting. We love to have fun in the brewery, so you can expect a new brew to pop up from time to time. Cheers!

I've wanted to come to this restaurant for awhile and it was definitely a huge disappointment…read more We first walked in and waited about five minutes for the bartender to even acknowledge us. She was laughing at the multiple old men at the bar. When we finally got her attention her words were 'you look confused' and I was - there was no sign about where to sit. Once seated my boyfriend got the engine room burger and ceaser salad - the lettuce on the bun was literally browning. I got the turkey dinner daily special and aside from the black hair on top of my turkey, it was dry and has absolutely no flavour. We waited a really long time for a refill. The atmosphere was grungy and definitely didn't feel welcoming. The most attention we received was from the multiple flies around us and our food. I wouldn't recommend this place and definitely won't be back.

This does not look like much from the outside: dingy building, hardly a window, you'd be forgiven…read morefor raising an eyebrow. But inside it's a largeish, busy pub with a dance floor, sports on the TVs, and - probably - lots of busy locals enjoying themselves. It's on the country pub side of things, with lots of wood, neon beer signs, that sort of thing. But the menu is big. My caesar salad was good; my chicken wings (they were on special) were just OK, a little on the thin side. Fast, efficient service. Seems full of friendly locals.