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    Big Horn Restaurant

    3.5 (368 reviews)
    Open 6:00 am - 8:00 pm

    Big Horn Restaurant Photos

    BIG HORN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Big Horn Restaurant

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    Omelet with side of sausage
    Amanda T.

    Excellent food and great service for breakfast. Fast and good quality for money. We were seated immediately and had food within 15 min

    Menu
    Boon C.

    Trout is serving here. That all I care. I was looking for fresh trout in the area. This restaurant makes the cut. This restaurant mainly sell the BBQ dish. But they they have one seafood dish selection with local rainbow trout. We got the trout dish. It comes with all you can eat salad and soup. The salad bar is average but the soup clam chowder soup is good. The dish also comes with one side and tartar sauce. The trout is pan grilled with spice. It was delicious. Love it. We also got the local brew beer. Recommended to order the Estes Park Stinger with wild honey wheat. Very unique. First time have it.

    Chicken quesadilla

    Everything was amazing! David our server was spot on and so sweet. The chicken on both the quesadilla and croissant sandwich were so so good and perfectly cooked. Bountiful portion sizes, 10/10 all around.

    Chicken fried steak, mashed potatoes, country gravy, baked potato soup, ranch dressing and cucumbers
    JhaRee M.

    Sasha and Carlos made the night interesting and fun. Took care of us, friendly and good conversation. Salad bar, homemade? baked potato soup, and chicken fried steak with real mashed potatoes and cream gravy were good. Gravy was a little bland but still better than the sausage gravy that infests CO. My only real complaint is the ranch is that bitter commercial buttermilk ranch. I think all the dressings are commercial but the pasta salad and potato salad seemed homemade. For those in a wheelchair, restrooms are small with limited access. I was able to park at the door but down a narrow hallway and walk in about 4 steps. Toilet was tall enough. Round door knob. Good food and great service.

    Chicken fried steak

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    24 days ago

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    2 months ago

    This place sucks. It's hot 24 seven. The food is terrible. I was on the toilet for 10 hours.

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    11 months ago

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    3 months ago

    Great food, customer service was wonderful, got served quickly. Lots of choices for a picky eater like me

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    2 years ago

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    11 months ago

    It's a beautiful atmosphere with amazing food! The pancakes are far bigger than I could have ever thought

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    Ask the Community - Big Horn Restaurant

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    Antonio's is insanely good! They have some unique, award winning pizza options. I got to try their…read moregarlic knots, spicy pizza (the one with ricotta, sweet peppers, balsamic, tomatoes, etc.), and their homemade NY cheesecake. I've had a lot of pizza over the years and I can honestly say this is the best pizza I have had in a long time. The flavors worked so perfectly together. The spicy, the savory, the cheesy! As someone who had never been to Estes Park before, I'm so sad that I will probably not get to have their pizza again. But, gosh, I'll tell everyone about it! The pizzas are also delivered by robot which is super cool. The cheesecake was top tier too.

    We did take out, and I had heard about this place as a must go to at some point. I was honestly…read moresorta disappointed. The process for picking food up was not very good. The actual pizza was fine but nothing special and had gallons of oil and grease on it. The cheeses bread was good! But also soooo greasy. I'm not one to complain about grease but it was a little crazy The Godfather Prosciutto di Parma, spicy Capicola, Genoa Salami, pepperoncinis, provolone, parmigiano reggiano, roasted red peppers and garlic. ---- at first, we were unsure if they gave us the correct pizza because we couldn't see or taste any meat Garlic Bread / Cheesy Garlic Bread Real house-made Garlic Bread, choose between cheesy and regular! You get the whole loaf of bread just like you see in the photo. ---- this was better than the pizza in my opinion

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    Mangia Mangia Pizzeria - Meeker Margherita

    Mangia Mangia Pizzeria

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    We hired them to cater a dinner for 100 people. the pizzas were excellent! However: 1. they could…read morenot keep up with the demand - people were standing in the rain for 15 + minutes waiting as fresh 12" pizzas came out 3 at a time. 2. they ran out of salad (said they had prepared for 125 - but people were eating healthy... bottom line, you be prepared, just don't "run out")... 3. also ran out of plates (they had 150 - but if 100 people each use another plate when they come back for another slice...do the math). 4. there was a mandatory 25% gratuity, and if that was not enough, they charged the gratuity on the sales tax! Bottom line - great pizza, I would pay $20+ for a pizza from them as a food truck, but over $5000 for what we got was excessive.

    This is a food truck located at the Lumpy Ridge Brewing Company, at least on Sundays. Google does…read morenot give the correct directions - when we followed them, we ended up in a random parking lot a block over. I recommend setting the GPS to the brewery rather than the truck. When we visited on Sunday after hiking at RMNP for the morning, there wasn't much of a crowd here. We ordered and the the food only took about 8 minutes to arrive. Meeker Margherita ($21) - Perfectly cooked crust in this pizza. The cornicione in particular is expertly risen and cooked, giving plenty of charred bubbles and the perfect chewiness. The undercarriage, while floppy, isn't soggy at all. It hold up very well to the ingredients on top. The crust is first slathered sparingly with tomato sauce. The sauce is reduced quite a bit and tastes almost like a concentrated tomato paste. They don't use a lot so it doesn't soak into the crust at all. On top, there's a couple of pieces of basil giving a very noticeably fresh aroma. There's plenty of melted mozzarella cheese, which seem to be of the pearl variety, mild tasting and stretchy. They apparently also drizzle some EVOO, although there's no particular peppery or fruity notes, or heck any real olive oil flavor at all. With how well all the other ingredients worked together, the olive oil is very disappointing. Still, it's a very well constructed pizza. (5/5) Panorama Peak ($23) - Again, this pizza has the perfect crust. Instead of tomato sauce, it's slathered with ricotta cheese, making the pizza very rich and creamy. More melted mozzarella on top of that for even more fatty richness, then pieces of proscuitto, chewy and salty. The meat isn't sliced that well so it's messy to eat. They then essentially cover the pizza with an arugula, tomato, and shaved parmesan salad. The arugula is super peppery and bitter, the tomatoes are fresh and sweet, and the parmesan adds more saltiness. The main sources of salt are the parmesan and the proscuitto. Neither are added in large enough quantities to make the pie overly salty. Mixed in the with the arugula are a couple of stems of cilantro for some reason. Nothing on the menu actually uses cilantro so I'm a bit confused where it comes from. It's essentially a salad on pizza dough so everything falls off the crust very easily making it messy to eat. (4/5) I'm very impressed with the food served at Mangia Mangia. I didn't expect to find such great pizza in a small touristy mountain town. I'll be back next time I'm in the area! Bathrooms - Two unisex rooms in the brewery

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    Mangia Mangia Pizzeria - Panorama Peak

    Panorama Peak

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    Il Pastaio - Veggie lasagna topped with spicy arrabbiata sauce, roasted potatoes, Salad and bread

    Il Pastaio

    4.4(606 reviews)
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    We had such a wonderful experience at Il Pastaio! We were celebrating my husband's birthday and…read morewanted a cozy, family-owned Italian restaurant, and this was exactly what we were looking for. They were packed, but graciously seated us at a charming little outdoor table that ended up feeling intimate and romantic. Even though they were busy, the service was fantastic. Alfredo and the entire staff were warm, attentive, and made us feel so welcome. The food was incredible! We loved the bruschetta with smoked mozzarella, my eggplant Parmesan with pesto cream pasta was delicious, and my husband loved his lasagna. Everything came out piping hot, and the fresh bread and handmade pasta were excellent. They even surprised my husband with a complimentary dessert and sang Happy Birthday. We eat out quite a bit, and Il Pastaio really stood out. We left smiling and will absolutely be back!

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    Pellegrini Cucina Italiana

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    4.2(242 reviews)
    42.7 mi
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    A friend from the area recommended this place, and as soon as we heard "fresh homemade pasta," we…read morewere in. We were the first table seated at opening. As we walked in, it felt as though we had been transported to an Italian eatery in Europe. The ambiance and the new decor were very pleasing to the eye. The hostess was friendly and welcoming. We tried three different pasta dishes with red and white sauces, and we could taste the freshness, which was very enjoyable. There is an option to build your own pasta entrée by choosing the pasta, sauce, proteins, and vegetables. We see ourselves coming back to try various pasta and sauce combinations. The Cozze e Vongole was a delicious and standout starter--we mopped up the sauce with most of the bread from our basket. The wine selection was excellent--we enjoyed all the pairings. We had high hopes for the tiramisu, but it was just flat, which was surprising. Our server was very young and was okay; no complaints. We will return when we are in the area. The pasta, wine, and ambiance, for the price, make a great package. We wish we lived closer.

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    Big Horn Restaurant - tradamerican - Updated September 2026

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