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    Big Mouth Grub

    4.3 (14 reviews)
    Closed 5:00 am - 11:00 pm

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    Sauces
    Ayush B.

    Don't be mistaken by the gas station this is high quality restaurant level food!! The food, custom sauces are fantastic and the friendly staff makes it even better!! I had the black bean sandwich and my wife had the spicy chicken sandwich we both loved our sandwiches! Will be back soon!

    Menu on Display
    Arpita B.

    Travelling through in the area, I had a craving for some good American food. Found this spot, seems like they newly opened. I'm a vegetarian and usually can't find something in small towns, but was happy to see they had a vegetarian burger on the menu! I got their combo with waffle fries and a drink. The burger and fries were delicious and hit the spot! I placed the order on their kiosk, and a few minutes later someone from the kitchen brought me my food. The restaurant is in a gas station, but it's not gas station food. It's got diner feels with friendly staff. Maybe they can add the impossible burger on the menu as well. If I'm ever back in the area, I'll definitely be stopping again!

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    1 month ago

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    3 months ago

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    1 year ago

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    Jag L.

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    1 year ago

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    Jag L.

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    1 month ago

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    1 year ago

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    Jag L.

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    9 months ago

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    Jag L.

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    8 months ago

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    11 months ago

    Service was and is always great! Food is great and the store is already clean and tidy!

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    Jag L.

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    1 year ago

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    Jag L.

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    1 year ago

    Tried the burger, it just wasn't as good as the hype put out by Big Mouth. It was just an average burger.

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    Jag L.

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    1 year ago

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    Jag L.

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    1 year ago

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    Jag L.

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    11 months ago

    Great find! Excellent burger, fresh fries, and service with a smile. Will definitely be back. Often!

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    Jag L.

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    Ed's Bistro

    Ed's Bistro

    4.5
    (69 reviews)
    4.2 mi

    Ed's sits just off Main Street in downtown La Porte. Its a quaint spot with a genuinely warm,…read morewelcoming staff. I started with the crab cake, served over a bed of spinach. Flash fried and Bell pepper really balanced the flavor throughout. The chicken pot pie was a standout. Visually impressive and even better once you dig in, it comes topped with a crispy, buttery croissant crust that spills over the bowl it's baked in. Inside fresh cubed chicken, carrots, and celery in one of the creamiest fillings. For dessert, the bread pudding made me pause mid-bite and demand my dining mate to try it immediately.That mofo slaps...hard. Everything coming out of the kitchen felt sincere and carefully prepared this was one of the best dining experiences ive had all year. Hands down. This place is a hidden gem. If it were located in the Loop, you'd be waiting weeks, months for a reservation and they'd probably already have a James Beard or Michelin award.

    We had a fabulous brunch at Ed's Bistro celebrating my mom's birthday. Everything was amazing and…read morehomemade. We started with the strawberry glazed biscuits and WOW... those melted in your mouth. Absolute heaven! My mom and I loved the shrimp and grits. They used fresh jumbo gulf shrimp over cheesy grits. It's the best we've ever had. My sister also enjoyed her croissant sandwich. We ended the meal with the strawberry shortcake dessert. It was also a big hit and I see why they are famous for it. Special thanks to Magen for making my mom's birthday brunch extra special. She kept the cocktails flowing and even offered us some off menu items like her cherry cosmo and dragonfruit mimosa. We absolutely loved the old town country feel and this was truly the best brunch experience we've had in a long time. We can't wait to visit again soon.

    Photos
    Large selection of whiskey and vodka's
    Large selection of whiskey and vodka's
    Ed's Bistro
    Ed's Bistro

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    Southern Komfort Kitchen

    Southern Komfort Kitchen

    3.6
    (358 reviews)
    0.7 mi
    $$

    this was a weekly lunch for two years…read more deer park stretch. working for a big maintenance contractor. showing up from southern california thinking lunch was going to be something light and temporary it was not southern komfort kitchen became part of the schedule walk in and it's tables full of guys still in it. FR jumpsuits, boots, sleeves rolled, badges clipped. blue coveralls from lyondell, red from shell, a few others mixed in depending on the turnaround situation that week everyone eating like they earned it menu is not subtle chicken fried steak, gravy doing real work, boudin balls, fried everything that can be fried. portions that don't ask questions first few weeks felt like an introduction by month three it was just the system gained about 15 lbs during that stretch which made sense. doctor looked at it and said keep going which was unexpected but appreciated food hits in a very direct way. no interpretation. no explanation. just arrives and solves lunch but the real thing here isn't even the food it's the room this is where stories live you sit down and within five minutes something is already happening at the table next to you. hunting stories, plant stories, equipment stories, things that clearly started somewhere else and are now being finished over lunch there was one that went on for weeks brad handlebar mustache. former linebacker at LSU. the kind of presence where when he starts talking the table reorganizes itself he got into nikon scopes not casually full breakdown. bow hunting. sight lines. clarity. distances. adjustments. what works, what doesn't, who thinks they know and doesn't this was not a one day conversation this was a series every week a new layer by the end of it there was a conclusion that felt fully proven anyone telling a bow hunting story about hitting something without using a nikon scope is lying not mistaken lying and it was delivered with enough conviction that it became part of the operating system there were also discussions about AR-15 setups for family members at christmas, fusing jobs that almost went sideways, and other things that felt like they required this exact room to exist properly you realize after a while that this place isn't just feeding people it's holding conversations that don't happen anywhere else walk out full, slightly heavier than when this whole stretch started, and with information that wasn't necessarily requested but is now permanent five stars this is where lunch turns into something else entirely

    I took my team here, which was close to our office. We got there around 12:30 and got seated right…read moreaway. The service was great, served fresh and fairly quick. The menu had some exotic meats and a good variety of choices choose from. Great southern food and service.

    Photos
    Polar bear
    Polar bear
    Fried Pickles
    Fried Pickles
    Southern Komfort Kitchen

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    The Wooden Spoon Kitchen And Bakery

    The Wooden Spoon Kitchen And Bakery

    4.5
    (56 reviews)
    4.6 mi

    Headed to The Wooden Spoon with Mom and the Missus for lunch. This time I had the Cheeseburger and…read moreFries. Our server was nice and relaxed. She was quick with our drinks and let us look at the menu for a few more minutes. Mom had the Green Tomato BLT, the Missus had the club sammich. But enough about their meals ... I want to review my meal. Their menu lists that the burger is on a brioche bun ... check that one off of the item list. A hearty patty is also placed inside of the bun and along with it are pickles, lettuce, onion and tomato. Check and double Check. Mayo is slathered on the buns, at just the right amounts that make it taste good, but not so much that it slides the innards of the burger all over the place making the chomping experience mushy. Flavors were good, I had just hoped the patty fit the bun a little better. The ratio was a bit more bun sided than oatty sided. My fries, crinkle cut, were seasoned well. Well enough that no ketchup was needed to dip them into for additional flavor. I would have liked a bit more crispiness from a double fry, but these were toothy enough to get a decent mouth feel. The meal for the three of is was about 47.00, so inflation has also hit my hometown dining places as bad as they have hit my current home near The Woodlands. Will i return to eat there the next time I visit Mom? If she wants to go, then yes, yes I would. I would also hit it alone just for their chicken fried steak or chicken. Ciao, Darrell

    we found this on Yelp and decided to go with the reviews. The food was very tasty. People were very…read morefriendly and the price was good. It was a raining pouring day, but we went into this little café and found good food and good service for lunch. They made their own pies, which are delicious for dessert after eating our meal.

    Photos
    Breakfast catering for a morning meeting.
    Breakfast catering for a morning meeting.
    Fried green tomatoes with roumalade (6 in an order)
    Fried green tomatoes with roumalade (6 in an order)
    The Bagwell burger

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    The Bagwell burger

    Big Mouth Grub - burgers - Updated July 2026

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