Business is closed. Sign on door gives phone number of manager No indication of reopening date…read more Clearly lots of work taking place inside

We had a decent experience at red lion bbq and will be back to try more items. The employees were…read morevery nice and we got our food quickly. The brisket was delicious and well cooked! It fell apart instantly. The pulled pork sandwich was cooked well (not dry) but it lacked flavor and the bun was stale. I had to lather it in their bbq sauce. The French fries were incredible- both crunchy and flavorful. The Mac and cheese was good. Creamy, noodles al dente, and flavorful. The cheese sauce was a little watery for my taste. Save your money and don't get the corn on the cob. It was very overcooked, almost mushy, and had absolutely no flavor.

Holy smokes that was amazing! A great way to start off the new year by finding my new favorite bbq…read morespot! When I say I have been searching for good brisket in south Florida for 5 years I truly mean it. This is the holy grail of all places for brisket. It had SO MUCH flavor, had the right amount of fat to give it that extra flavor SO JUICY and texture that brisket (should always have let's be real) the way it was smoked it didn't taste too much like smoke The smoke rings on the brisket are BEAUTIFUL I was in heaven when I opened up my box and saw what was inside the bbq they have there the sweet one! Is amazing also can't forget that The Mac and cheese was also really good, nice and cheesy and had a great flavor! The collard greens were also amazing! Personally I like a bit more vinegar on mine (but that's just personal) they had I think peppers in them it gave them that unique flavor it was so good! He had us try the potato salad and the seasoning on that was beyond me! Hands down some of the best potato salad I've ever tried I am excited to go back and see if they offer corn and other sides so I can try them out! Seriously I forgot the owners name but he went above and beyond and him and his staff had beyond exceptional customer service and were very personable. I really appreciate the hours of operation here, I am always craving bbq but most places are only open on the weekend/ I have trouble finding good brisket I'm not a huge fan of pork (but will try it!) The have a nice seating area and it's very aesthetic. All in all I will absolutely be returning to this place and telling everybody I know about it! Well done!! 10/10

Doesn't look like much but brother you need to give this place a try. I've had a ton of bbq all…read moreover the country and this place is absolutely on point. Some of the best ribs I've had in years

I give 5 stars. best naked medium garlic extra crispy all flats chicken wings in the area.read more

Friendly atmosphere with servers who are proud of the food they serve…read more The menu was extensive with interesting original bbq creations. The food tasted like homemade. Perfectly seasoned and very flavorful. I should've taken pictures. We will definitely return. Lots of stuff on the menu to explore. Do not come here if you are on a diet.

This place was amazing!!! It's hard to find good BBQ, and My Brothers BBQ lived up to the hype. We…read morecame for my dad's 70th birthday. The barbecue sauces were amazing, both the traditional and the Carolina. All the meats we ordered were so tender and cooked to perfection. I got the pulled chicken, my dad got the brisket, and my mom got the ribs! We were also pleased! The cornbread was awesome to die for. Other sides that we got were fries, onion rings, the baked beans, mac & cheese, and candied yams. Our favorites were the baked beans and yams! Our service was also excellent! Our waiter was Twiggy and he wasAMAZING! So kind, helpful, efficient and so accommodating. The music was also really great. We can't wait to come back!

Horrible experience, we had ordered on DoorDash 2 brisket sandwiches with fries. The image on the…read moremenu it looked delicious and we wanted to try it. What got sent was the worst brisket sandwich I've ever eaten. One sandwich had more fat than meat and the other had burnt buns, barely any meat in the sandwich's for the price we paid. Won't be going there again

We usually go to Park Avenue BBQ on Mondays since they offer a $20.95 baby back rib special…read more (normal price $32). Ribs come with two sides which are excellent. The ribs while not the best I've ever had are still pretty good. Combine their excellent service with the great price and Park Avenue is a must stop at least twice during our usual month in Florida.

I have tried this place 3 times within the last week or so bc I have been on a bbq kick, today was…read moremy last straw with the brisket they serve I thought it might have been a bad batch the first two times since I went two days in a row.. I unfortunately didn't get a photo but there is no way they smoke their brisket- I was told they only "chop" their brisket by the server I was unable to get it sliced -they said they smoke it for 12 hours over night) it is possibly the most dry and disappointing brisket I have ever had in my life :( All three times I have visited I have been so disappointed with the meat- the ribs were actually quite nice but I get a very sick stomach eating pork so I was only able to take 1 bite of the rib On the other hand this place has the best collard greens I have ever tried- they have a more tangy taste which I love The amount of onions they put in them though- is insane and they could at least be chopped up more it's terrible having to pick 2 whole onions worth of slices out of your collard greens despite picking out entire onions from it- the collards are very good! By far possibly my favorite -even though this is a large Chain The Mac and cheese was very sad, it was dry and just not cheesy I would not recommend which is unfortunate bc Mac is a staple for bbq!! The baked beans were also very good! I would order those and the collards again! Honestly I don't think I'd recommend my friends or family to go here just because of how dry the meat was and it was that dry every time I ordered- I also don't trust the fact they smoke it- I'd love to see the process- no visible smoke rings and extremely dry- for a bbq place to have dry meat. Is just not good and I don't see myself returning unless I have a nick for the collard greens

Me and my baby dinosaur found this when looking for the taquería next door. The sight of a huge…read moresmoker at the kerb and four gentlemen gnawing at ribs off a car roof was too much to ignore. Food was authentic Mexican and sweet-ass slow smoked meat. We ordered shrimp ceviche (with added heat and grated carrot). One of the best I've tasted. Baby dino had the carnitas burrito. Looked good but I didn't devour the remains of his kill like usual, so I could only judge by the look of it. But the BBQ ribs. Holy sweet, baby-back Jesus! This ribs were sweet (in the smoky, tender way). Please get yourselves a platter, humans. This establishment has the T-Rex seal of approval.

BBQ was amazing. Wasn't expecting and was pleasantly surprised. The lean brisket rocked. Sausage…read moreexcellent. Everything we ordered was delicious

Since was in the area and haven't been here in awhile just had to take advantage and stop in, Love…read morethe All American atmosphere! The staff are super friendly. The food is exactly what you would expect from a good barbecue joint, . Give it a try and you will definitely be back!

After my first experience at Jones Old school BBQ, to say the least, I was extremely impressed!…read more They were the biggest ribs for the money anywhere, the smoke was just right, as was their BBQ sauce. I haven't had ribs that fell off the bone in thirty years, and I guarantee you this they've got another long time customer right here. Now it's time to try the brisket and chicken! I'd give it five stars! Samson A. DeVille

Jones Old School BBQ was just okay for me. I'll admit I'm a bit biased after having BBQ in places…read morelike Texas, so my expectations are pretty high. Unfortunately, the meat was a bit dry, even after adding sauce, and it didn't quite hit the mark for me. That said, I did like the food truck concept and appreciated that they offer seating, which is a nice touch. It's possible I just caught a bad batch of ribs since it was near the end of the day. Overall, it also felt a little pricey for what I received at almost 40$ for a full rack of ribs with no sides felt a bit much. I might give it another shot earlier in the day to see if the experience is better.