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    South Fork Kitchen & Bar

    4.1 (221 reviews)
    Closed 4:00 pm - 9:00 PM

    South Fork Kitchen & Bar Photos

    SOUTH FORK KITCHEN & BAR ATMOSPHERE

    What's the vibe?
    Good for groups
    Outdoor seating
    Happy hour specials
    Good for kids

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    Reviews With Photos - South Fork Kitchen & Bar

    Cosmo ..soo good
    Diane R.

    Went last night with friend who never never been. It was good we had happy hour cocktails, app of crispy tuna. Dinner 2 of us had the fish and chips; 2 generous filets very lightly coated fried crisp, with crisp not greasy fries! The tartar sauce was really good, & I'm kinda snooty abt tartar sauce. Husb had the burger he loves that! Zack provided fantastic service. [[HIGHLIGHT]]The ambiance is nice casual. Outside bar and seats[[ENDHIGHLIGHT]]. We enjoyed!! Sadly I musta been ravenous cause I forgot pics!‍

    Steak with beef tallow fries and sauce
    Melany C.

    [[HIGHLIGHT]]I wish I could have taken more pictures of the room and ambiance as the pictures in Yelp are older, the area is more up to date now.[[ENDHIGHLIGHT]] Our waiter was great and on time for everything. Our food I would say since it's farm to table was good but my food was drenched in beef tallow and my fries got soggy, would definitely try the pasta or another meal next time. The crispy tuna appetizer was delicious still think about it from time to time. Overall service and food was good but can improve.

    Carrie P.

    [[HIGHLIGHT]]First time enjoying this beautifully decorated restaurant.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Loved the little bouquet of fresh flowers on the table - nice touch![[ENDHIGHLIGHT]] Everyone enjoyed their dinner. Our server Nick was very professional and informative. The kids' chicken tenders smelled so good! Beef tallow fries are delicious. Best burger I've had in a while. Clam chowder & salad were really tasty as well. My only complaint is that prices online do not reflect current menu prices. This is a huge pet peeve. Otherwise a good experience. Will return!

    Inside
    Michael F.

    Food extraordinary, we had the spicy rigatoni with added Parmesan, crusted chicken and shrimp. Patty both delicious couldn't be any better. [[HIGHLIGHT]]Nice friendly staff good service lean surroundings.[[ENDHIGHLIGHT]] generous proportions make reservations.

    Breakfast burrito
    Sophie C.

    [[HIGHLIGHT]]We came in around 10:30am for brunch and loved the atmosphere. It had a great vibe and super friendly service.[[ENDHIGHLIGHT]] The menu was a bit limited, especially for picky eaters, but we made it work. I had the avocado toast, which was a little soggy, but still tasty overall. The breakfast burrito, though, was phenomenal--definitely the standout. Would come back for the vibe and that burrito alone!

    Pad Thai
    Jenna D.

    Have had mixed experiences here in the past, but my most recent meal was really good! Seems like they have traded out some of the menu items over time. Service was attentive and fast, especially considering we had a fairly big group. I had the Shrimp Pad Thai, which I will say is much more of a Thai Red Curry dish than a Pad Thai. It was creamy and did not have the flavors of traditional Pad Thai. However - I still REALLY enjoyed this dish and would order it again! The waiter said they recently switched it from a rice base to rice noodles, and they were cooked well.

    Tuna sushi

    Everything was delicious. Loved the pasta the most. I also had an espresso martini and it was great!

    Chocolate
    Jason P.

    [[HIGHLIGHT]]Great all around experience, atmosphere, and the most pleasant staff.[[ENDHIGHLIGHT]] Servers eager to help even though they weren't assigned to our table. Server Callum was totally amazing and helpful, owner Ron came over and offered dessert suggestions then ended up letting us try a bite of his Dubai chocolate which was amazing. We got chowder that was loaded with clams and an avocado appetizer that was out of this world. The prosciutto pizza and a crispy tuna appetizer. Also met the manager Crystal who was super friendly and enthusiastic, glad to hear how happy we were. Will definitely be back!

    Scallops with sweet corn and a coconut-basil broth
    Lori T.

    [[HIGHLIGHT]]What a delightful atmosphere to have dinner with friends![[ENDHIGHLIGHT]] Delicious appetizers - try the bread board with the amazing bacon, follow with delicious entrées and top it all off with a chocolate molten s'mores cake especially chocolaty when accompanied by a smooth Eagle Rare whiskey. Great happy hour prices and yummy food! For the foodies... The bread board comes with delicious honey butter, candied bacon, and a tasty pimento cheese spread. The grilled octopus was tender and flavorful. It was served with tomato, potato, pepperoni, and what tasted like a Sriracha sauce with greens and was so well balanced. The Korean wings, a.k.a. ribs were tender with a sweet sticky spicy sauce.

    Veal bolognese
    Lesley F.

    Love this place! It has expanded so there is even more room. They have taken over the space that was previously occupied by Mero Mero.. so their bar is inside and outside, more room and very enjoyable to sit outside on a cool evening. I enjoy dining inside however. Very pretty side, they kept the tile floors which look very nice and you can see the action in the kitchen. We brought our own bottle of wine ($20 corkage fee). We ordered the bread board which had a small load of tasty bread, honey butter, wonderful pimento cheese and pork belly. We were both very pleased with this. My husband ordered the veal bolognese which he said was very good. I had the scallops which were excellent. Service could have been a little better but overall it is still one of our very favorite places in Stuart.

    Amanda T.

    This place never disappoints! [[HIGHLIGHT]]The new remodel is great[[ENDHIGHLIGHT]] our server Monica was fantastic! Food was absolutely delicious! [[HIGHLIGHT]]Very nice, clean comfortable[[ENDHIGHLIGHT]]

    Market salad

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    1 year ago

    Prompt service with happy hour specials. We had salads and a bread board. Very good. Nicely varied menu choices. Recommended.

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    1 year ago

    Stuart staple. Can't go wrong at this establishment. Never had a bad meal here. [[HIGHLIGHT]]Great for all occasions.[[ENDHIGHLIGHT]]

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    4 years ago

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    Page 1 of 6

    Ask the Community - South Fork Kitchen & Bar

    Are there fans outside?

    Yes

    Strange question, but, by any chance, that coconut cake... is it vegan? Is there dairy or eggs in it?

    Does south fork have delivery?

    With the fast pace that these businesses are changing their practices and procedures, the easiest thing for you to do would be to reach out to the business direct and ask them.

    Do they take reservations and specifically for Valentine's Day?

    They do take reservations

    Do they have gluten free options?

    Yes, there are salads, steaks etc that are on the menu. I'm sure they will prepare things per your request.

    View All 7 Questions

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    Waterfront

    Waterfront

    4.3
    (444 reviews)
    2.9 mi

    The Waterfront never disappoints! The atmosphere is beautiful, the drinks were outstanding, and the…read moreservice was top-notch. I had one of the best espresso martinis I've had in a long time--perfectly balanced and presented. The staff was friendly, attentive, and made us feel welcome from the moment we arrived. The restaurant was clean, relaxing, and the waterfront setting made for a great evening. Whether you're stopping in for cocktails, dinner, or just to enjoy the view, I highly recommend giving The Waterfront a visit. We'll definitely be back!

    On our way home from Orlando, we decided to make a lunch stop in Stuart and chose Waterfront. My…read morehusband thought he knew the place, but it turned out he was thinking of somewhere else. It ended up being a great find! The restaurant is spacious with huge windows overlooking the water, which I absolutely loved. It was much too hot to sit outside, so we enjoyed the view from an inside table. We decided to split the steamed clams (without the sausage) and a lobster bisque for lunch. Our server, Sydney, was friendly, helpful, and made sure we had everything we needed. The clams were served inside a bread-like pastry. My husband especially enjoyed that part, while I skipped the bread and dug right into the clams--they were fresh and delicious. The lobster bisque was rich, flavorful, and just as good. One unexpected bit of entertainment came from the couple seated next to us. It sounded like they were on a first date, and while I certainly wasn't trying to eavesdrop, they were talking so loudly it was impossible not to overhear! They seemed to be having a wonderful time, and it added a lighthearted touch to our lunch. Hope springs eternal! Overall, I was very happy with both our meal and the beautiful waterfront setting. I'd definitely stop here again the next time we're passing through Stuart. The only thing that gave me pause was the dinner menu, which looked a bit pricey, but for lunch this was a very enjoyable stop. You don't need a reservation for lunch so that was a plus. Sometimes you just want to go with the flow, and that is just what we did!

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    Outside Bar
    Outside Bar
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    Philly Down South Cafe

    Philly Down South Cafe

    3.7
    (36 reviews)
    5.4 mi

    I visited Philly Down South twice in the two weeks I visited Stuart for the holidays - it's that…read moregood. This review will encompass both visits. You can seat yourself anywhere for lunch under the big grass roof or under some accompanying umbrella tables. Servers came by quickly and were attentive to order details. Drink wise I got a classic Arnold Palmer for one visit, and a Virgin pina colada for the other. Both were good! I like my Arny P less sweet, and I love my pina coladas with a good amount of pineapple. For lunch the first time I got the Philly with the pineapple slaw, which is really something different compared to wherever else you can get a Philly. There wasn't a lot of slaw on my sandwich but it was just enough to brighten up the sandwich. The second time I got the chicken Philly, which has your classic fixings just with chicken instead. Fries on the side both times are delicious! Nice and crispy on the outside but fluffy on the inside. One standout memory I have is that my mom wanted a loaded fries that was more vegetable than meat which isn't on the menu. However, they were able to accommodate this and delivered very well to her liking! I remember when Philly Down South was just the food truck and a couple of umbrella tables. My mom says that every time she visits Philly Down South, it seems to get a little larger. I love the current grass hut ambiance that even features a stage for some live music! In my opinion, they should be the prime dining option at Stuart beach. Bathrooms for Philly Down South are really the Elliot Museum's, so make sure to bring proper coverups and footwear if you're coming from the beach. Can't wait to come again when I next visit Stuart!

    First timer, but will be back-- Came to see Girlfriend Material a couple of weekends ago and…read moreenjoyed the venue and the food. Our server was a bit slow in getting our drinks at first, but she ended up being very sweet and accommodating. Hubby and I ordered and shared dry rubbed wings , a wedge salad that the waitress had the kitchen split for us, and a cheesesteak sandwich. I also had two NA beers. All things were very tasty and enjoyable, though I'd likely try their house specialty called the Pineapple Express. Per the menu, it's coconut rice, red and green peppers, onions, and pineapple chunks served in a fresh pineapple boat with a sweet and sour sauce. You can choose to add a protein if desired. Our total bill was $55, which is pretty reasonable given the location and all that we had.

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    Philly Down South Cafe
    Sampler appetizer platter!
    Sampler appetizer platter!
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    Frazier Creek Brewing and Distilling

    Frazier Creek Brewing and Distilling

    4.7
    (48 reviews)
    2.2 mi

    **INITIAL REVIEW**…read more Initially, I found Frazier Creek Brewing and Distilling (which I will shorthand simply to Frazier Creek for the remainder of this review) through my adventuring, specifically the Treasure Coast Wine, Ale & Spirits Trail. Though not the first brewery in Martin County, it is the first "brewstillery" in which it serves as both a brewery and distillery. Wanting to check in at another location on the aforementioned trail, I have to say this place is pretty good, but since I went early afternoon (I work 3rd shift at the time), it isn't exactly the most active place to be at. And to be fair, the same goes for the other brewery I went to at this time (Ocean Republic). Ergo, this initial review will be based on a visit between noontime and 3 p.m. In short, too early to be at a brewery, but the only time I could go because of my working shift. Though an address is provided, Frazier Creek is located in Mayfair Plaza on US-1 (Federal Hwy.). If it helps, it is the business that seems to have a "watchtower" rising up from its entrance like a sentinal. Upon entering, you're greeted to a nice open space that hints this place was probably an extreme sporting goods vendor or business in its past. Why I say that? Because of all the decks on the wall used to highlight Frazier Creek's drink menu. I sat at the bar which was optimally observed by the cute bartender, and I understand why it was minimal as it was, as aforementioned, "too early to be in a brewery" and there were like only one or two more patrons inside besides me. Nevertheless, the bartender was attentive and gave me drinks based on how I was feeling at the time as well as the fact it was still early afternoon. So for me, lighter beers. I would not drink a heavy stout or IPA this "early" in the day. What I did have were three drinks they always have on tap, two alcoholic so I had them in 4 oz. tasters and one that was non-alcoholic so I had a regular 8 oz. glass. Must stress I was hitting up the locales in the Treasure Coast Wine, Spirit & Ale trail in Martin County so I can't get all happy at ONE location, right? I had the Stuart Shandy and Zero Gravity Sour in the 4 oz. tasters. The former had more of the grapefruit flavor over the lemonade flavor, but it was delightfully sour. As for the latter, I enjoyed that one more because I prefer oranges as my citrus of choice. And to "fill in the gap" without having too much alcohol since I would be drinking mead next (Hani Honey Co.), I had their root beer, too. That was good too, but I am more of a cream soda kind of guy, and since sugar is in everything, I have a thing for Olipop, Virgil's, and Poppi flavors. So far, not one brewery has made a sugar free root beer (yet). As for the last part of food and drink, there was no formal food menu I saw, but they did have either a collaboration or something "in house" outside of the actual brewery and distillery was served for food: fish dip. There were two versions I got, and I ate one with Ritz crackers at the bar. Fantastic. Definitely home made and independent given the price point, but I am more than willing to pay to help support it. As for the other dip, it was good too once I opened and finished it back home. On a sidenote, the restrooms - at least the men's restroom - was decently clean and stocked. Nothing out of the norm. Given the fact I showed up during a time I don't expect the full service and experience Frazier Creek has to offer, I can only rate my visit(s) for what they offer at the time I went which is three out of five stars. Now I must stress that is actually not bad as they hit all the main points on serving a customer during a time when they are "down" and "slow." I don't expect them, or any brewery/distillery/meadery/etc. to bend over backwards for me when I show up at 1 p.m. on a weekday. But I will also say that for many places, doing just the basics is a chore during that time, so the fact Frazier Creek did, I applaud you all. Now that I am working a normal schedule, I can truly come by during your peak hours and see what Frazier Creek has to offer. I did see they were preparing for a cornhole tournament when I left, and I would have loved to stay to smash the competition, but a las, responsibilities over pleasure when in the midst of a workweek. If Frazier Creek is consistent with what they provided during the early afternoon, plus whatever they do during their peak hours, I'll definitely update this review.

    We stopped in Saturday afternoon for a flight after our Uber driver recommend the spot. Overall the…read morebeers were pretty average, but there was a wide variety of styles to choose from. They also have a nice cocktail menu and THC drinks if that's your preference. Staff were very attentive and friendly, & knowledgeable about the beer and the area in general. We plan on visiting again for one of their many evening events nights.

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    Plenty of space to bring family and friends.  The drive from Tampa was worth it.   Lots of beers and spirits to try.
    Plenty of space to bring family and friends. The drive from Tampa was worth it. Lots of beers and spirits to try.
    Frazier Creek Brewing and Distilling
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    The Gafford

    The Gafford

    4.2
    (390 reviews)
    2.8 mi
    $$$

    We've been to the Gafford several times now. Food is decent. Ambience is loud... Staff is friendly…read moreand especially if you go to the lyric theater it's right next-door...couple of things. I think they should be aware of is whoever is their chef or prep kitchen service They drown their salad with dressing. You can always get more you can't take it off once it's smothered in it. Both of our salads were like that. The Scottish salmon I had was supposed to be done, medium. It came to the table rare... salmon is very easy to cook. Any established chef should know how to properly cook salmon nonetheless nobody came to our table, no manager to say oh I'm sorry?? everybody was eating their meal and they had to redo mine...stuff happens. I understand that, but a manager should've come by and said they'll have my dinner out ASAP, which was not done nor did they suggest anything I could have while all my other guests were eating their meals... the Gafford is a good restaurant. It's always busy but they do need to tweak some things... Again the waiter and hostess were wonderful, but the food needs to be cooked as asked...chefs I know you got this!

    Great happy hour Location! They offer half price drinks of…read moreall varieties: wine, beer, cocktails, and martinis from 4 to 6 PM. They have a decent happy hour with food items from 5 to 6 PM. I had the crabcakes which were good. Next time I would opt for the Caesar salad. It looks fresh and a generous portion for $8.

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    Restaurant at opening
    Restaurant at opening
    Meatloaf and asparagus
    Meatloaf and asparagus
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    South Fork Kitchen & Bar - bars - Updated July 2026

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