People were very friendly and we felt welcomed. The…read moreatmosphere was rustic as expected and the food was great!

This pizza, y'all! I would be ECSTATIC to have this joint near me in Milwaukee and as luck would…read morehave it, it's about a mile and a half from my northern Wisconsin hideaway in the Nicolet Forest. Bear Paw has a lot to offer, including: kayaking, lodging, gear and incredible food. It's in a stunning location, very near the Wolf River. We had a " pub style, plank pizza". It was loaded with fresh vegetables and meat with a medium thickness crust. A crunchy, yet tender crust, at that. I can't wait to go back. Eric, one of the owners and operations manager, was cook, bartender, server and entertainer. He does it all with a smile and makes you feel right at home. I highly recommend you try this place. It's on a stretch of Hwy 55 that winds and dips and while it is fun to drive, is a puke factor "8" out of 10 when I'm driving with my cat. Yeah, I drive with my cat.

Wonderful all around! A long-time family favorite and happy to have The Corner Bar to go back to…read morewhen I visit. P.S. Best Whiskey Old Fashioned Sweet with Pickled Brussel Sprouts!

Johns corner bar a staple for shawano county. Well hidden gem that only the locals know about…read more Going into any bar in Wisconsin on a Friday will lead to a discussion of where your going for fish frys and when your in shawano county the response is almost always johns corner bar. What to expect went coming to johns you will not get a seat right away you most likely (on Friday for sure) will wait an hour or more. You grab a number wait till your called order and then they will seat you. You can also expect food that is top notch every time with out question. This trip to the corner bar landed us on a Saturday night prime rib special. The whole family came this time. My dad and I ordered prime rib sandwich ( my only complaint) it's cheap in price and your get what you pay for by getting 1/8 inch thick cut on this. I would gladly have paid 12-15 dollars for a good amount of meat. The wife got broasted chicken and she loved it. My sister ordered the queen cut prime rib and as you can see not like most prime ribs where you get a good portion of fat on it this one did not have much fat and you can come to expect that from johns. Her boyfriend ordered the sirloin which definitely looked like a great cut of meat! My dads wife ordered deep fried shrimp and scallops and the scallops melted in your mouth. Do not shy away from the wait here, like all good things, quality takes time! There's a wait because it's worth it. If you're one to complain about a wait this is not the place for you!

An amazing up north atmosphere with cold drinks nothing fancy but Kareoke a lot! Hit it up if you…read moreare in Elcho!!

Very divey, downstairs, small pool hall in the back, friendly service and decent service. No food,…read morewhich I wouldn't expect. Definitely a locals hang out which is good and bad. I will stop back

What a fantastic accidental find. We loved the name and dropped in for a quick drink. Polly's…read moreGrandson is now running it and he and his wife are rocking it. Great prices and an even better vibe. We'll be back.

We found this place by chance and so walked in without reservations. They initially turned us away…read morebut with further discussion and a few cocktails at the bar eventually made room to accommodate us. As with many cases this season they were very short staffed and trying to offer good service to those that had made reservations. Our server had several tables including one of 16 people. I can't believe how good the service ended up being with Karen our waitress. As a seasoned vet in this Industry she was on top of everything. Additionally the food was Breyer than I had hoped for. We all started with the salad bar which was clean and organized. They did end up running out of ranch dressing which was a disappointment but that was the only thing that fell short the entire evening. After the salads the four of us has the French onion soup which was better than most I've had. This was followed by our main course. Two of us has the 10 oz. Fillets, on had the 16oz ribeye and lastly one liver and onions. All the steaks were fabulous and the liver was also good from what I hear. There was no rushing, Karen our server timed out servings perfectly and the evening turned out spectacular. A big kudos to the Manager for getting us in. This will be a part of our rotation moving forward. Don't forget to make reservations!

We've been coming here for 14 years, but after our latest visit, we won't be back. A few years ago,…read morethe restaurant changed ownership. They remodeled the interior, and while some may like the update, we miss the old-school supper club atmosphere. The menu has also been cut down and is now pretty bare bones. The service was slow even though the restaurant wasn't busy. We waited over 30 minutes for our food, and they forgot our appetizer. The prices have increased, but the quality and value have definitely gone in the opposite direction. I always ordered the Pub Special and could never finish it because the portions were so generous. This time, the portion was noticeably smaller, the bun was soggy, the sandwich had no flavor, and the au jus was only lukewarm. To make matters worse, fries are now an extra charge. Overall, it was a very disappointing experience. A place that was once one of our favorites has lost the atmosphere, quality, and value that kept us coming back for so many years. Unfortunately, we won't be returning.

Great place to enjoy a few drinks and listen or dance to wonderful entertainment…read more Outstanding selection of bourbon and liquors. Very hospitable owner and tasteful decor.

Stopped in for music, food and drinks and was not disappointed. Exceptional service and fun…read moreambiance make this a stand out experience. The proprietor even ran out to buy more cranberry juice for my wife's drink when they ran out.

I've been frequenting Timbers every Friday for their fish fry for the last 8+ years or so. To me,…read morethey have the best fish fry in the north woods by far, and it proves that you don't have to go to a fancy supper club to get good eats. The ambiance is a typical north woods bar, you can either eat at the bar or sit at one of the tables in their 'dining room' which houses the slot machines, dart board, and a few other games for kids. They have a wide selection of brews on tap, and have a full bar. The thing that I really love about this place is that everyone who works here is extremely nice. You can tell they love what they do, they're proud of where they live, and they have great senses of humor. Just overall great conversationalists. Now to the food, my favorite part: For appetizers, you HAVE to try their jalapeño poppers. They're the best poppers I've ever had. I believe they are coated in potato breading and they have an awesome zing to them. Never had a popper like it and I'll always compare others to the ones at Timbers. For lunch/dinner, their hamburgers are incredible as well. Super juicy smash burgers on a fluffy bun with the best French fries in the world. A perfect pick me up during snowmobile season or on a nice summer day. On Friday, this is THE spot for fish fry. My family and I have tried so many fish fry places over the year trying to find our favorite, and each time we stray we always leave disappointed wishing we would've just got Timbers instead. To me, what makes their fish fry so great is their portions are extremely generous, you get 4 pieces of fish, a handful of fries, two slices of buttered rye bread, coleslaw, tartar sauce, and a lemon wedge. The way their fish is prepared and battered is my favorite. It doesn't have that super thick, almost pancake batter like breading that tastes like a corn dog. Instead it's very lightly breaded so that it's fish forward with a nice crunch. This is just my preference, but to me, it's the best fish fry I've ever had. I genuinely love this place so much, but I must say that it's obviously super crowded and loud during the tourist seasons. If that bothers you, you can always call in a takeout order so don't like that deter you from checking this place out!

Really good pizza and tacos. That's all I have had so far but my wife and I will definitely be…read moreeating there again! Great upnorth bar atmosphere, very good service!

While on thanksgiving most bars are closed the frosted…read morewindows of Roadhaus still glowed. Three city-folk stopped in for a drink to which the townies didn't even blink. We requested a tv for the Badger game, the small crowd cheered with us the same. Cheap beers and delicious bloodies we had, as they say in sconnie, "Not bad!" While we passed on the free turkey dinner, this dive bar is truly a winner.

Now called The Bunker. AMAZING Friday Fish Fry! Light corn meal coating, fish was cooked perfectly…read more- moist and tender. Service was friendly and efficient. Bottled beer, tap, and mixed drinks! Can't wait to go back!

Fish fry on Friday was delicious. Love the bar decor. Service is friendly. Great pizza.read more

Had heard good things about their. Broasted chicken! So good! The owner/bartender seemed distracted…read morebut did eventually take our order. I had the 4 piece meal, came with mashed potatoes and stuffing. I opted to not have gravy and was surprised no butter was given in its place. Like I said before the chicken was perfect, tasty, crispy skin, juicy meat seasoned just right! This was on a Sunday, other days they serve the chicken but not mashed potatoes and dressing! Cute patriotic place.