We were looking for a nice, non-chain, dinner near Camby and decided to check out Ralph and Ava's…read moredue to their glowing Yelp/Google reviews. We visited on a Saturday night toward the tail end of dinner. We were greeted by a smiling hostess immediately on entering and opted to sit at the bar to enjoy some beers on draft. They had a nice selection of taps, and also bottles and cans. They also had a full bar and a number of signature cocktails. Our server at the bar was attentive and kept our glasses full. For dinner, we don't usually get appetizers, but we read so many good reviews of the Crab Rangoon Dip that we had to try it. It was excellent - a generous portion of cheesy dip with real crab, drizzled with a sweet and spicy chili sauce and plenty of fried wonton chips. Would be enough to share with 4 people, but the two of us had no problem finishing it. For dinner, I had the buffalo chicken wrap with house made chips. The wrap was a good sized portion and I had enough for lunch leftovers the following day. I appreciated that they used a spring mix blend instead of iceberg lettuce. Following our dinner, we mentioned our meal to friends and family who live in the area, and all of them said they had heard great things about the restaurant. Happy to have a great local place to visit again next time we're in Mooresville!

The word is this place has been renovated. I can confirm the dining room is completely different…read morenow with a bar that is almost the full length of the room once you get past the staircase. There are many tables alongside the wall. Today, Monday, at lunch, every table was occupied except for the big table in front that seats six or more. I sat at the bar and service was instantaneous. My napkin was linen! I love that. I ordered the Grilled Chicken Sandwich with chips. The sandwich came with provolone cheese, sun dried tomato, garlic aioli, and fresh basil on brioche. I held the bacon jam. The sandwich was delicious. The chips were good but seemed a tad overcooked to me. Street parking was available for me across the intersection next to the new vacant corner lot where the tornado wiped out the old jewelry store.

A real BBQ restaurant in an unlikely spot in Mooresville…read more We've been to Smok'n Crew many times and haven't been disappointed. Friendly Staff, a nice rustic wood interior, clean restaurant with friendly Servers. We've had most of the menu over our many visits including breakfast and few times. Their brisket, burgers, pulled pork, pulled chicken and sausages are very good. Their brisket always has a flavorful smoke ring and bark. Their jalapeño corn bread and corn bites are our favorites along with their whisky glazed carrots. Smok'n Crew has never let us down.

We stopped by on a Saturday, early afternoon. We were able to get a table right away. The service…read morewas friendly and quick. The space itself was very clean. A good spot for kids as there was space for our stroller. The food was amazing! Rib tips and the brisket were the best. Great sauces (not hot, hot, and yella). I really enjoyed the green beans as well. It was very inexpensive and the portions were huge. No alcohol but they had pop, coffee, etc. They also had a soft serve ice cream machine. I would definitely return!

It was a beautiful fall day so we made the drive to Mooresville to have lunch at Gray Brothers…read moreCafeteria. We went in and the first thing I saw was a large fireplace - lovely! The restaurant was neat, very clean and beautifully decorated. There were several more fireplaces throughout the restaurant, which I loved. We got in the service line and the workers there were very kind and patient with us as we scanned the large selection of food. I finally settled on the fried chicken, au gratin potatoes and green beans. My husband also had fried chicken, mashed potatoes and gravy and a piece of cherry pie. When we were looking around for a table, a polite young man approached me and asked me if he could help me with my tray, which I GREATLY appreciated. He took it and carefully placed it on the table we selected. I thought this was a very nice touch. The chicken looked good, and it was well- seasoned but not as crispy as I like it. The bones inside were black - so it was Tyson chicken or some such, I'm sure. It was done, but again, not as well-done as I like. The au gratin potatoes were very, VERY cheesy - good, but a bit too rich for my taste. The green beans were well-seasoned and I enjoyed them. My husband thought the fried chicken was too salty, but I didn't find that to be the case. He liked the mashed potatoes and gravy. I took a bite of his cherry pie - he sprinkled sugar on it because he thought it was too tart, but I thought it was good and regretted not getting a piece of it myself. Perhaps a little ice cream on top of it would have been a nice addition. All in all, it was a good meal at a nice, homey restaurant with wonderful service. I would love to come back on a cold day when they might have the fireplaces lit.

Drove down to our old hunting grounds. It was a sad day and after the service we needed some…read morecomfort food. So what better to go for home cooked vittles than Grays! I had some barbecue ribs with a sweet but tangy sauce. My wife enjoyed the chicken parmigiana with garlic bread. The other offerings looked fantastic especially the pies and cakes! We hope to visit again when we are in the area.

No more anything like it was. We walked right back out that…read moredoor. Kids running the place and beer signs up....not no longer have beer. We won't be going back. Such a disappointment. It used to be a great place for great pizza and a cold beer. They seemed shocked when we walked in. Now I know why.

We stopped in for an early dinner at 3:30 pm. The restaurant was empty except for another couple…read moreat the bar. Since the mask mandate has been announced to expire in 10 days and most of Indiana is at the Blue level (lowest) as of last week, I won't mention much on Covid other than their tables were separated beyond the six foot minimum and staff was still masked. I will say I think it would be nice if all kitchen staff would continue to mask and glove as I think it would help the spread of all diseases and germs including the 24 hour stomach flu, salmonella, etc. We both ordered the Baked Ham and Cheese Sandwich that comes with chips and a pickle. The sandwich ingredients were chopped instead of sliced which I liked. The sandwich was nice and hot and toasted or baked just right. In fact it was so good I broke my own limit rule of eating only half the sandwich and finished the whole thing. But I also did not open my bag of chips to save on calories. During our meal, our server brought out some "experimental" wings free of charge. She said they were testing a new item with a secret sauce. I wish I had taken a photo. They looked like BBQ bone-in wings but were definitely not BBQ or Buffalo style either. Neither of us could figure out what the sauce was. Even though they were a tad too spicy for me which she said they would probably dial back, I kept eating trying to identify the sauce, it tasted so unusual but in a good way. The chicken part was really good. I pumped the server for an ID on the sauce but the chef had kept it a secret from her too. Servers settle your bill at the table here which we like better than going to a cashier. We were greeted by staff loudly upon arrival and departure.

I've been eating here and craving it often for 25 years straight now!! Best Chinese food buffet in…read morethe world and there is not even a close number 2 behind Dong's China Buffet!!! I'm well-traveled, both for pleasure, as well as for tons of jobs that required traveling out of state previously. So, I have tried loads of local Chinese food buffets all over the Midwest, the east coast, in the San Francisco metro area and down south... Yet none of them "anywhere" tops the flavor of the food at Dong's!!! Couldn't ask for more perfect tasting buffet food, especially referring to the butter shrimp and their General Tso's chicken. They have great service as well and make sure customers drinks are never empty. The place is always clean; all of the staff works hard (including the family that owns it), bathrooms are never dirty and basically literally everything here is excellent. Happy lifetime customer here!!! Keep up the great work and please stay open forever and ever hahaha. Appreciate you guys and your family-owned business. My fam and I will be back very soon for more delish grub per usual :)-

I know five stars seems crazy for an American Chinese buffet but listen, I haven't been to an…read moreAmerican Chinese buffet this good since I was a child; I am 37. Everything was hot and fresh. Crispy foods were crispy. All veggies still had a nice crisp to them and not mush (green beans, mushrooms, cabbage). Ididn't have a single item that I disliked. Salad bar was fresh and cold. And they had cornichon pickles on it! Those were delicious. I also noted how many people were there on a weekday afternoon around 2pm! Plenty of tables were sat. Service was on par with any other buffet. Drinks were refilled and plates cleared. Seats are comfy, floors are clean, and gloves/hand sanitizer is available at the buffet.

Once again we had take out from here... the shrimp egg rolls were delicious and the spring rolls…read morewere crispy . I had steamed vegetables with chicken and shrimp and a small house fried rice. My wife had chicken chow mein noodles, satisfying blend of stir-fried noodles with fresh vegetables.

This place is a little pricey and the food doesn't taste as real compared to other restaurants…read morenearby, this feels like fast food in chinese format rather then something created with love, and The price being kind of high makes it not worth it in my opinion it isn't bad but it isn't great 3 stars.

The guys in the store are very nice…read more The food is usually pretty good, the catfish filets are large and cooked just right. The menu prices are something else. So I took a photo of the tv menu board the last time we were there, and my camera didn't get the catfish dinner special price. But I figured about $10 - $15. So I called ahead and ordered 2 catfish dinners and extra piece of fish with each and a regular side of fried mushrooms. Well, when I got there, the total was $50!!! Yes, I said $50 for two large catfish dinners and one side of mushrooms. The receipt shows that the dinner is $14, the mushrooms are $4.30 and each extra catfish filet is $7!! So I called them and they verified that a single piece of catfish filet is simply half the cost of a complete catfish dinner, but you don't get any of the extras (fries, slaw, sauce, etc.) with it. They said that it'd be better to simply order 3 dinners so you get more extras, but we don't need "more extras", we need more reasonable priced fish... Chicago fish and chicken is just a few miles north on 67 and their large catfish dinner includes 3 filets with fries and slaw for only $12.99.

Great gyros plates and salads, wife loves the Chicago dog.. i need to try the falafel with rice …read more And of course you have to have the honey covered Baklava.

Here is my final update for a long established restaurant and destination location for Mooresville…read more The word is Zydeco's is closing forever December 27th. The restaurant and the two buildings have been for sale for months. $750,000 if you're interested. I wanted a final Shrimp Po-Boy before they closed for good. My sister ordered Red Beans & Rice. It took an hour and fifteen minutes to get our food. Every table we could see were like us. We all had drinks and bread but no food. No one was eating dinner. My shrimp po-boy was good and just like I remembered. But my sister's red beans and rice was not. She said it could have used some salt but none was on the table and the server never checked in with us to see if everything was okay. The quality of the food has been declining this year. And they used to be open on Wednesdays but not anymore. It's a shame they couldn't maintain their excellence until the end. They should just go ahead and close now if this is the best they can do.

Went to Zydecos in Mooresville Indiana after visiting Indianapolis Zoo. We were lucky enough to get…read moreBoudin Balls, they only make them twice a month. I had the Black Cat with crawdad tails and potato salad. He had a shrimp po boy, jambalaya and potato salad. Took home a piece of Bourbon Pecan Pie which was very yummy.