The Puerto Rican in me APPROVES. I'm not worried about the restaurant. It is as "homey" and…read moreunpretentious as any back road Santurce "friquitin de esquina" on the Island. You don't come for fine dining, you come for "home" cooking done REALLY WELL and served with such care - feels like you are at your favorite cousins house and they cater to you. On my way there to celebrate a 60th birthday, I took a gander at the menu. And it seemed so confusing. VERY. Ecuadorian, Italian and Brazilian... why? This CANT BE RIGHT. But I went along, sat with the birthday boy and his birthday entourage, hung out with his lovely sons, and after the hubby and I struggled with all the wonderfully described offerings. Fried fish, meats - Ecuadorian, Italian or Brazilian. Pizza. Pasta. Rice. LOTS OF RICE DISHES. Beans. Chicharron.., eggs... plantains... OH for the love of stuff we love to eat when we don't want to cook it, but in an ethnic way that grandma didn't teach us, and yet the levels of deliciousness we all have in common across the Latin and Brazilian Americas... My husband went with lamb chops off the Brazillian menu and I ordered the Churrasco Brazileiro. As the plates started arriving to the table we realized that these guys have PORTION ISSUES! SERIOUSLY! An order EASILY feeds two people. The meat, ALL of them were PERFECTLY Rare as ordered! Jasmine rice is fluffy and well cooked. I had beans that were mixed with a "feijoada" kind of situation. I had bites off the meats, leaving more than half and enjoyed ALL the chicarron, beans, rice and a lamb chop off Hubby's plate. The food is fantastic! Not fine dining. Just REALLY GOOD FOOD! Everyone enjoyed their food, and everyone had take home! I, walked away with meat and lamb, thinking about steak and eggs for breakfast in the morning. Our server?! SPECTACULAR! Just loving, caring, professional, friendly. Yes, this is "Latin Style" cafeteria food - cafeteria on steroids style. Delicious. HUGE PORTIONS. Soul Satisfying. I will be back for the HUGE fried seafood plate! And rice and beans!

The service is 5 stars. The food is 3 to 3.5; drinks is 4…read more Ambiance is 4 All in all solid 4 stars restaurant The staff is amazing, very attentive.

There was a long line to get food with salad, hot dishes, and meats. I only wanted the meats, and…read morethe grill master was standing there without serving anyone. I took my to-go box and went to get some meat. He told me I needed to get in line. I even mentioned that I only wanted meat. I asked the cashier if I needed to go through the entire line, and she said no, that he could serve me right after the woman who had just started getting her meat. At that point, I decided not to get anything else. The grill master's role is to serve meat, not to direct people on which line to join. If he wasn't busy and I only wanted meat, I didn't see why I had to wait in a line for all the other foods. I left and went to the Brazilian Grill, where at least the staff is more polite, and the food is even better.

The food you select gets weighed. Nice mix of hot and cold buffet items. Staff very friendly and…read morefood keeps getting updated/added to the selection. Love the cabbage mix and the hot beans and rice! I got it in a to-go container because I knew I'd have left-overs.

Super chill spot, dog friendly with nice outdoor seating…read more Cape Cod dog is a must. German sausage and pulled pork dog were both really good too. Also love that it's a family owned. Lowkey perfect spot to hang with your dog and grab something good!

If you are from Texas DO NOT order the BBQ. Get any of the…read morehot dogs though, they are pretty good, tater tots too.. nice and crispy. Friendly people and quick service.

Quicks Hole has made the ultimate comeback under new owners and an excellent chef (who were…read moreinvolved in the restaurant when it was first opened, so they are honoring the Quicks you may remember at its peak, years ago!). For years we stopped going because of the inconsistency and sense that the place was not getting the love and attention it needed to run successfully, to now going at least once a week. We are THRILLED! Super kid friendly too, they have a bin of monster trucks for toddlers :)

This place absolutely lives up to the hype. Great energy, wonderful staff, amazing food, and a…read morebeautiful setting. The lobster burrito was fantastic, and the fish and chips were hands down the best we've ever had.

Everything was amazing. Our server Jameson was the best. We loved her, she took great care of us…read more Even though it was busy the ambience was still great and we had a fun evening. Food is AMAZING. The Rigatoni alla vodka is actually divine. Visiting for the summer from south fl, out of every place we tried in Falmouth, this place is definitely the best. Thanks Jameson! :)

Nice little Italian spot that locals love. Came for a quick lunch and we were seated quickly…read more Ordered a sparkling rose and chicken piccata. My mom had to ask for the bread with butter so I'm not sure if it's standard for them to bring it to the tables unless you explicitly ask. Chicken piccata with angel hair was fresh and good. Lemon sauce was tangy and the capers given with the fish were just the right amount. Ate quickly and got the check. Noticed others getting Andes mints with their check but we didn't get any. There is a basket in the front with them but they should be given out to all customers uniformly. That felt a little off so removing stars for that and the bread.

A wonderful seafood restaurant in old Route 6A! No negatives whatsoever. A warm and nostalgic…read moreestablishment that reminds me of the Statuit in Scituate, Mass. back in the 1980s-early 1990s. This place, hmm, it is like going back to my childhood home; nice woodwork, good lighting, and strewn with nautical themed items throughout. A large dining room, a bar, and an area of hightop tables. Exceptionally clean with plenty of room. Plenty of parking behind the building. Don't go too fast of it will take you a five mile trek to do a "youie". Another lovely and warming touch, much like the Statuit or the Wayside Inn, you start with crackers and cheese - very nice. We ordered raw bar, a Baker's Dozen of the fatest, coldest, and delicious oysters along with a half dozen shrimp. All prepared very well too. My bride ordered the fish tacos and she loved them. I had the stuffed scallops with mushrooms and lobster - again fantastic! A sophisticated dish. Excellent staff, friendly, accommodating, and just a pleasure to be around. Zack and George, just the best! Wonderful service!! The prices are spot on too. It may look like a typical New England Pub/Tavern burger joint, but it is so much more than that. Go slow on Old Route 6A, on the left as you are heading west. Five stars. Worth the stop!!

We had a really enjoyable dinner here last night using a Cape Cod Daily Deal, and the experience…read moreended up being wonderful from the moment we were seated. Our server, Mitch, was outstanding -- soft‑spoken, professional, and genuinely attentive. He explained the specials clearly, checked in at just the right moments, and kept everything moving smoothly. In the off‑season on Cape Cod, that level of service is rare and very appreciated. We started with mai tais. They weren't traditional -- definitely on the sweeter side -- but still very tasty and fun to sip. For an appetizer, we shared the calamari, which was excellent: crisp, tender, and full of flavor. For dinner, my husband had the salmon special, coated in pistachios and cooked beautifully. I ordered the shrimp and scallop fra diavolo, which was delicious -- generous portions, perfectly cooked seafood, and a sauce with just the right amount of heat. Both meals were so plentiful that we brought home leftovers, and neither of us had room for dessert. Overall, this was a great meal with standout service. Mitch made the late afternoon feel smooth, warm, and well cared for. We left happy, full, and impressed -- a lovely meal out.

Restaurant was cute nice and welcoming when you come through the door.. curry goat was not over…read morewhelming with curry like most restaurants prepare rice and peas perfect! Oxtails melted in your mouth big portions cabbage was a little different then what I was use to but even that was amazing.. wish we had a restaurant like this back home!

My husband and I stopped in on whim. The food was great. He had the curry goat and I the jerk…read morechicken. The food arrived quickly with no fuss and it was delicious. It seems that they do mostly take out but we will be back. Sooo so good

I've waited a day to review because I want to be fair. I had read the mixed reviews and as I…read moreconsider reviews of myself and those I sat next to I definitely see why reviews are so mixed because even we received different experiences! So to start I must say that macadamia encrusted salmon was phenomenal and in it alone 5 stars easily! Absolutely delicious! I'm serious! INCREDIBLe in taste - portion - presentation! The bread appetizer is highly critiqued for being a purchased item at an Italian restaurant, but the dipping oils with garlic and roasted pepper never comes with free bread apps that I've seen so again easy five stars!!! I'll add pics - it's impressive! Then, what else to review - it's our 34th wedding anniversary and we're not high maintenance so when we book and we're asked about occasion, but never celebrated I'm ok with that, but why ask then? We don't typically order dessert, but 34 years seemed like we should so we got carrot cake and it was great. With the big portions they serve not necessary, but if you're a dessert person go for it! When we scheduled reservation the restaurant was full, so we booked bar seating and loved the vibe sitting next to locals watching Red Sox play. Everyone was friendly and gave great suggestions for us for remainder of our stay. All of that said I must give the place a five with all those low reviews, but in true transparency what wasn't a five: When we arrived on time for reservation the sweet hostess apologized it would be a little while. We were seated approx 15 min later at the bar that had about 9 seats open, and four bar workers in and out yet 15 minutes would go by before anyone acknowledged us. Yet, one bartender who seemingly was in charge of restaurant alcohol orders was bantering with a male patron and explained him across the way how the chef/owner is done and looking to sale if he can find right buyer. Eventually an Italian speaking bartender gave us menus and apologized she was behind. We eventually ordered drinks and much later lobster ravioli we had heard raves about (but now an hour in and told sold out) but drinks good and we pivoted to Marsala and salmon, but a party of four was brought in to the bar and seated with empty dishes and glasses from previous patrons which seemed odd. Another waitress came by from restaurant and extremely short almost chastising the hostess and another waitress gave me an apologetic look as we both recognized I didn't need to hear that. Food took awhile but we're on vacation and enjoyed the atmosphere. I have zero regrets eating here and loved loved loved my meal, the historic building, sweet bartender (who needed some support or busier as the bar filled fast), and vibe of that bar surrounded by locals, and I'm from Utah only here for a weekend so that says a lot.

Went there for a birthday celebration and it was not food. The place was absolutely empty, not a…read moregood sign, and the food was just not good. We ordered clams casino (small with little flavor), they were out of calamari (what??!!) so we went with oysters Rockefeller (also small And tasteless). Not only was the veal Parmesan the worst I have ever had. I wasn't sure they actually used veal. It was astounding how they got so much breading on it! Lastly, tiramisu (just okay) and the worst bananas foster ever. Served with some kind of banana bread, a tiny scoop of ice cream and none of the classic flavors one expects. And for all that (plus 4 other meals not worthy of reviewing) for the bargain price of $348 plus tip. For a over $400 dinner there are too many restaurants to try - just not this one.