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    The Portuguese

    4.0 (19 reviews)
    Open 7:00 am - 8:00 pm

    Order The Portuguese Takeout or Delivery

    The Portuguese Photos

    THE PORTUGUESE ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating
    Good for kids

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    Recommended Reviews - The Portuguese

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    Photo of Daniel S.
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    1 year ago

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    9 months ago

    The place was cute. The people were friendly. The food was very very salty. I don't thing I would go back.

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    Photo of N T.
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    2 years ago

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    Photo of Célia B.

    Célia B.

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    10 months ago

    Fantastic buffet with excellent variety of Portuguese and Brazilian food in no frills setting. The employees are welcoming and enthusiastic.

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    1 year ago

    Very nice fresh food! Owners are lovely people! Delicious food. Bakery items for sale up the front.

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    2 years ago

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    Photo of Dr. S.
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    2 years ago

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    2 years ago

    Very tasty and well packaged pasta, I highly recommend it. Macarrão muito gostoso e bem embalado , super recomendo

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    Célia B.

    Thank you so much

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    2 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    Photo of Mark P.
    16
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    3 years ago

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    Célia B.

    Thank you so much for your review

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    Photo of LYukiyu E.
    1
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    3 years ago

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    3 years ago

    The worst Portuguese food I've ever had low quality food service was not good at all go to New Bedford or fall River better experience

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    3 years ago

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    Ask the Community - The Portuguese

    Review Highlights - The Portuguese

    I have tried twice to replicate this dish at home without success.

    Mentioned in 2 reviews

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    Aguardente

    Aguardente

    4.6
    (224 reviews)
    46.2 mi
    $$$

    Wow. If you're looking for a spot that has amazing food, beautiful art and design aspects, friendly…read moreservice, and plates to share, Aguardente is the place for you. A friend and I came in and put our names on the waitlist, waited for about 45 minutes at a bar down the street, and then had some of the most fulfilling tapas ever! We got a Prosciutto & Salpicao board, the Queijo de Cabra, and Frijol Dip. I also got a nice portuguese red wine that paired well with some of the cheese we received. We sat in a very sweet and cozy nook and enjoyed every minute! I will be back when it's warm out and the front patio is open!

    My friend and I came here on Father's Day expecting it to be packed, which it was, but there were…read morestill a few tables available, both inside and outside. At their front patio, they had the World Cup game playing, but the back patio felt cozier so we opted for that. The inside though was a strong second since the lighting is very low, creating a cool and calm environment. Walking through the restaurant to get to our table made me realize that each table is unique, no two are decorated the same or have the same furniture. It was a hot day but the overhead mesh cover blocked out a lot of the sun. Our waitress made us feel very welcome from the start and told us about their drink and food specials. My friend ordered Guatemalan beer as well as a Spanish beer. For food, we ordered the plantain fries, octopus, calamari, and shrimp salad, and grilled lamp chops. The seafood salad came out first. According to the menu, it was going to be paired with cornbread. It looked like sourdough bread but had a far denser consistency. I was expecting the salad to have lots of shrimp to act as a filler but surprisingly, it was about 60% octopus, 25% calamari, 10% shrimp, and 5% onions. The seafood was very flavorful, tasted fresh, and cooked perfectly. The portion size was great for two. Next came the plantain fries, which I was least impressed with as it was essentially fried plantain chunks. I think it would have been better if they were cut into smaller pieces that can be easily dipped and consumed in one bite. The plantain was gently ripe, so just a little sweet and the dipping sauce was like a less sour sour cream. Lastly, the lamp chops came out and the presentation was wonderful. They were a bit skinnier and less tender than that I was expecting, but flavor wise they were good. We enjoyed the food, ambiance, and service here.

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    Adega Restaurant

    Adega Restaurant

    4.2
    (131 reviews)
    68.9 mi
    $$

    Came here for dinner on a busy Saturday night. Large parties beware as they are a small…read moreestablishment and do not take reservations. We were seated immediately as we arrived before the 6 pm rush. Our table ordered an array of appetizers including the lapas, linguica, codfish fritters, and mussels. All the appetizers were very tasty. For entrees our table ordered grilled octopus, octopus stew, and the rice dish that came with half a lobster. While everyone else said their meals were great, my grilled octopus lacked flavor and was extremely chewy. Our server was kind and very helpful. I would give this place another try but maybe try a different dish.

    Half lobster! Yes please!…read more Came here for dinner on a Sunday night with my boyfriend cause we were craving Portuguese food. The restaurant is located in a small plaza with plenty of parking which is nice. Don't be fooled by the outside appearance because once you step inside you are nicely surprised by the super cute decor and how cozy and nice the place is. The waiter was very nice and attentive and recommended some entrees since it was our first time dining with them. There was so much to choose from because everything sounded so good. They even had a specials menu with very reasonable prices. They had a lobster dish special that was only $30! Wow! They gave us complimentary olives and warm bread with butter which was also really nice. We decided on wine because a half bottle was only $12! That was perfect for the both of us! We got the soup of the day which was kale with sausage and it was so good! There were big chunks of sausage and the delicious broth was perfect for a cold winter night. My boyfriend went with their sea bass which was a whole fish and it was nice and flaky and super yummy. I think the star of the night was my fegioda mariscos dish. The seafood and lobster looked amazing and tasted amazing! I especially enjoyed the red bean broth it paired well with the shrimp, mussels, clams and lobster! We were stuffed but satisfied by the end of our meal and wished we had room for dessert because the three options they had also sounded very good, but there's always next time! We will definitely be back!

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    The Portuguese - portuguese - Updated June 2026

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