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    Black Rock Seafood

    4.7 (67 reviews)
    ModerateSeafood Markets
    Closed 11:00 am - 6:00 pm

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    My Grilled King Salmon with Blueberry Salsa! (My recipe is on Pinterest...ShipboardChef)
    Corinne G.

    I love these guys! Fish is always top both gone, and the service is even better! It's to the point where, when I'm starting another charter, I call the day before and voila! I get exactly what I want! I get only RAVE reviews from my guests, too. If their fish were any fresher, they would have jumped into the boat. Love shopping local and LOVE Black Rock!

    clams smoked oysters shrimp
    Leslie B.

    Absolutely BEST seafood and service! We stopped for fresh oysters and not only did they let us try one, the gave us extra! Cannot say enough about this gem we found!

    a receipt on a rock

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    2 months ago

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    10 months ago

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    11 months ago

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    1 year ago

    Very fresh seafood offerings. Helpful service; they'll clean your crab so you don't have to!

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    1 year ago

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    5 years ago

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    3 years ago

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    2 years ago

    They had everything we needed to make Paella! Called in advance and they had everything ready to go.

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    4 years ago

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    2 years ago

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    4 years ago

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    3 years ago

    Best prices. Highest quality. Amazing service. Real expertise. What else can be said?

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    7 years ago

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    2 years ago

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    5 years ago

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    5 years ago

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    6 years ago

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    Photo of Jing L.
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    4 years ago

    The shrimps and pawns are so fresh and delicious! The owner and staff are super friendly and patient to introduce their best select.

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    3 years ago

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    5 years ago

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    4 years ago

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    7 years ago

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    5 years ago

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    Photo of ron F.
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    6 years ago

    Amazing fresh seafood and great people. I wish I could buy all my seafood here but I live an hour away

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    5 years ago

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    6 years ago

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    Photo of Kimmy P.
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    4 years ago

    Super friendly and fantastic fresh crabs, loved my experience and planning on going back for more soon.

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    8 years ago

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    9 years ago

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    Photo of Jay S.
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    4 years ago

    Quality of seafood is amazing! Best prices for great seafood, the total package! Recent discovery so will be back!

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    Page 1 of 2

    Ask the Community - Black Rock Seafood

    What are the open hours?

    11am til 5pm daily!

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    Review Highlights - Black Rock Seafood

    I expected to see crab and shrimp, but they had Halibut, Halibut Cheeks, Smelt, Ling Cod, Spot Prawns, Scallops, Mussels, Steamers Clams and King Salmon.

    Mentioned in 2 reviews

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    The Shrimp Shack

    The Shrimp Shack

    3.6
    (646 reviews)
    3.4 mi
    $$

    Line to the right serves salt water boiled shrimp. Yum. There are so good. You gotta peel them, but…read morethey're so sweet and soft. Line to the left serves other cooked food. The oyster burger was very good. Colossal shrimp very good as well.

    We were originally planning to eat somewhere else, but after driving by The Shrimp Shack in the…read moremorning on the way to Rosario Beach, we decided to change our plans. Fresh local shrimp and crab? That sounds right up our alley. It wasn't open yet during our first pass, so we decided to get lunch here after doing a bit of exploring and hiking. When we made it back at noon, there was a huge line waiting to order. We found the main parking lot right in front to be far too cramped and hectic - the parking spaces are angled but there's not enough room to turn around, so to leave, we had to reverse out the entire way. There's plenty of parking elsewhere on the property that seems much easier to access. It took us about 20 minutes in line before we got to the front and at that point, they had a sign up stating that it would take 20-30 min to prepare the food. I wish they had that sign up where the line starts instead of the endpoint! The clam chowder we ordered came out immediately while the fried food ended up taking over 40 minutes. Their estimates were definitely off. In terms of seating, there's a large covered patio that was extremely crowded and full the entire time we were there. On an almost 90 degree day, we ended up sitting at one of the tables right outside the covered area that had a sliver of shade to keep us cool Clam Chowder Cup ($7.25 w/ Meal) - The Shrimp Shack serves an exceptionally thick clam chowder with a heavy roux base contributing to a certain goopy quality in the chowder. It's so dense that we stuck a spoon right in the center and it stood upright without any inclination to tip over. Inside, there's a mix of carrot, celery, and potato, all with some texture still, tender but not falling apart. There's a ton of herbs, then cleanly cut and cleaned clam. They are not skimpy with the clams, but I wouldn't call them generous either. The broth displays a good clam-forward flavor mixed with plenty of herbs. It's not too salty and has a good seasoning level, giving a rich and peppery flavor. Now unfortunately, there's a major issue with the clam chowder - throughout the soup, there were clumps of flour marring the otherwise creamy texture. They definitely have some technique driven issues in their kitchen. At least there wasn't any taste of raw flour. (3/5) Dungeness Crab Cake Burger (Market Price, $24) - Since I'm not a huge fan of shrimp, I went with the crab cake, which based on the market price charged, I assume is made in house with fresh crab. The burger overall is larger than typical, as they use a bun bigger than the average commercial bun. It's toasted unevenly - my top slice was almost blackened, buttery and very crunchy. The bottom was rather wan. They slather a bunch of tarter sauce on both sides. It's creamy and slightly tangy from the pickle relish. There's a single lettuce leaf, a slice of tomato, and some grilled onions adding some slight sweetness. In the center is a large and tender fried crab cake. It isn't dense and instead is soft and almost falls apart since the crab meat is pulled apart and loose. There's a surprising amount of crab meat - there's some filler, but not a ton as with commercial crab cakes. The crab cake by itself is actually pretty good (although, I did find a couple of pieces of crab shell mixed in). The problem is when it's with the rest of the ingredients in the sandwich. The predominant flavor is the tarter sauce and the predominant texture is the crunch from the top burger bun. It all makes for a sandwich where I could not get a single hint of crab flavor. The burger comes with fries which are pretty normal commercial battered fries. They are fried just a tad less than required to get them perfectly fluffy, so they are on the harder side of tender. They aren't salted too much. (3/5) By the time we left, the wait time had increased to one hour plus. This place is not worth the wait in my opinion. Another major issue they have is with their point of sale system. Per a sign on their door: "Credit and Debit card transactions have a 3.75% fee". I paid with cash and the receipt was really weird. On top of not paying the 3.75% fee, I also got an additional 2.4% cash discount. At least, I think. The receipt is confusing enough that I honestly have no idea what they did. They charged $24.90 for the crab cake instead of $24 and $6.73 for the chowder instead of $7.25. Then they gave a cash discount of $1.14. See picture. There are multiple other reviews also complaining about their receipt practices. Bathrooms - Three porta-potties

    Photos
    The Shrimp Shack
    Popcorn shrimps
    Popcorn shrimps
    The Shrimp Shack

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    The Shrimp Shack
    13moons Restaurant

    13moons Restaurant

    3.9
    (132 reviews)
    1.4 mi
    $$$

    Excellent food, highly recommend the claim chowder, best I had in a long time. Filet cut like…read morebutter, amazing don't even come close to describing it. Definitely ask to sit in Sashas section, attentive and very accommodating. Bussers were also wonderful. Only issue was hostess attitude almost made us change our mind. So glad we stayed!

    Last year I had a great experience here. This year not so much…read more It started with a long wait at an unmanned front desk. And continued with another long wait before making first contact with a server. I felt the razor clam chowder was expired. Too fishy to be fresh. Too salty. I didn't eat this. The full cup was removed by some server; no inquiry if it was good. The dry aged bone-in ribeye came overcooked (medium well instead of medium rare); but what was worse was the tough, chewy quality, lack of any beef flavor, let alone any hint of actual dry aging as advertised. Instead it was woefully overseasoned. Mashed potatoes tasteless....the fresh bread on the table made for a better side dish. Here, the server did ask and later offered me a free dessert to make up for it. I feel I could have easily rated this 2 stars - the place lived up to being in a Casino - but the view of Padilla Bay and Mt. Adams very much upgraded the experience again. Unless last year was an outlier, I would wildly speculate it went downhill due to a change in chef.

    Photos
    Pan-seared blackened COHO Salmon, Citrus Beurre Blanc, Blueberry-peach salsa, rice pilaf
    Pan-seared blackened COHO Salmon, Citrus Beurre Blanc, Blueberry-peach salsa, rice pilaf
    Royal Butterfly Margarita
    Royal Butterfly Margarita
    13moons Restaurant

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    Black Rock Seafood - seafoodmarkets - Updated July 2026

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