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    Black Sheep L8V8D

    4.5 (13 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 2 months ago

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    French Onion Soup
    Gabriela S.

    We had an amazing experience yesterday at Black Sheep Bistro in Spring Texas. From the moment we arrived, the ambiance felt perfect for a romantic dinner. The atmosphere is elegant yet comfortable, making it a wonderful place to relax and enjoy a great meal. The chef has an impressive background and has worked at some of the best restaurants in New York, which really shows in the quality and creativity of the food. Every dish we tried was excellent. Our favorite was the beet salad with goat cheese. It was absolutely incredible and so flavorful that we honestly wished it would never end. We also loved the onion soup and the noodles with steak, both prepared beautifully and full of flavor. To finish, we had dessert which was just as amazing as the rest of the meal. We also enjoyed a glass of wine and were impressed by their great selection. Overall, this place deserves 10 stars if we could give them. A fantastic dining experience and we will definitely be coming back.

    Yummy rosemary bread
    Sharon T.

    Delectable food in a chill atmosphere. All 4 in the family were satisfied from the beet salad(so good we didn't even take a pic) to the main dish to the dessert. Must try: miso sea bass and the 7 layer chocolate cake and carrot cake!

    Gnocchi with duck confit
    Christine S.

    I was a little confused on how to write this review as our experience wasn't straight forward. It took me a bit to determine what it was that left me a bit underwhelmed. Was the food good? For the most part, it as amazing. We started off with the short rib french onion soup and truffle fries. The truffles fries were amazingly crispy and the lemon aioli was a nice counter balance to the truffle flavor. The soup on a whole was really good. It had a bit too much thyme for my liking but overall very nice. For main courses we had the gnocchi with duck confit, rack of lamb and the ravioli. The gnocchi was amazing. A perfect balance of flavors dancing across tiny pillows of yummy goodness called gnocchi. The ravioli was very flavorful but if the pasta was just a tad thicker it would have been perfect. Now for the lamb. I want to preface my comments by saying, I normally don't "love" lamb. It's ok but a bit strong in flavor so I wasn't expecting anything when I tasted it. OMG . Mine blown. The lamb was perfectly cooked and when paired with the tzatziki sauce...it was like the perfect balance of flavors dancing across my palate. Genius! For dessert we had the crème brûlée. Very happy to see they use real vanilla beans for the custard and it was perfectly cooked. The sugar on the top was a bit scorched in some places but I love my marshmallows like that so I wasn't upset at it. I'm know you're thinking, so what was underwhelming as it sounds like the food was overall very good, and it was but, for me, it's the full experience. The experience wasn't to the same level as the food. The music was good but loud and frankly didn't match the food. I felt like the food and the vision was an intimate experience. The music didn't match that in volume or playlist. The waitress was handling about 6 tables at a time so maybe that's why it was a little less attentive but I would recommend if bringing tea and sweetener to the table you bring spoons as well. Keeps me from having to use a knife to stir in the sugar. Lastly after we left I noticed our clothes smelled a little like grease. I'm not sure if the hvac system isn't strong enough or the fact that the kitchen isn't separated from the dining area but it's not something I expected to come home smelling like. I don't think this will be the last time we give it a try, as the food was fantastic, but we might wait till they get all the kinks out of the service and maybe get a better kitchen/dining area set up/hvac system.

    My husband and I had a wonderful experience celebrating his birthday at Black Sheep. The hospitality was amazing and so was the food. We will definitely revisit.

    Tomato and eggplant salad

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    24 days ago

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    Joseph M.

    Thank you Gracie! Hope to see you in again for dinner soon

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    5 months ago

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    11 days ago

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    8 days ago

    Joe's dishes are always melt in your mouth delicious! The experiences are top notch! Unlike anything else.

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    5 months ago

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    1 month ago

    The food was amazing, the new kid that served us really tried hard, so be patient with him..... ambience was also nice.

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    Joseph M.

    Thank you Leslie, hope to see you again soon

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    8 months ago

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    Joseph M.

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    Ask the Community - Black Sheep L8V8D

    Review Highlights - Black Sheep L8V8D

    Joe's dishes are always melt in your mouth delicious!

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    Adriatic Cafe Italian Grill - Spring

    Adriatic Cafe Italian Grill - Spring

    4.0
    (302 reviews)
    2.1 mi
    $$

    An absolute win for din din this evening. I always love me some Adrian Cafe and today was not…read moredifferent except today I discovered the yummy sauce wowwwww!!! Sooooo because of that you might only see sauce pics lol !! Today's yummy meal was : Make your own pasta Linguine Garlic basil sauce Lots of spinach Grilled chicken They did not disappoint But before the meal, they bring out the yummiest bread ever and like I said Inasked for this amazing sauce let me Explain I think or tasted Olive oil Red peppers Capers - the best tasting capers in there Cheese Maybe basil That mix yall is wowww Absolutely loved the vibe in there Thank you Melissa for the great service, I very much appreciate you girl

    If want a great Italian place to celebrate with family and friends, or a nice intimate meal, then…read moreAdriatic Cafe is the place to go. We came here a day before Mother's Day when they opened, we were also celebrating ny dad's 79th birthday. The staff was extremely helpful and attentive. The restaurant had some dim lit areas for a chill vibe. There were booths, tables, and a small bar in the back corner. The sodas were delicious and my sister really enjoyed her Arnold Palmer. Everyone ordered a different array of plates, but before our meals came out they had complimentary garlic twist rolls that were addictive. We must have had around 3 refills on both baskets (and they packed some up in foil for each to go box). I myself had the chicken carbonera, and my husband the shrimp Alfredo. He used to work at Olive Garden for a number of years and could tell that this pasta was authentic (compared to Olive Garden's pasta). He wished his plate had a bit more shrimp in it, but other than that, no complaints. Great sauces on both our dishes. My dad was surprised with a free tiramasu slice that was airy, sweet, but not overly sweet, we each took a bite. We'll definitely be going back again!

    Photos
    Adriatic Cafe Italian Grill - Spring
    Side salad with ranch and that delicious bread!
    Side salad with ranch and that delicious bread!
    Adriatic Cafe Italian Grill - Spring

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    Dolce Niente Ristorante Italiano

    Dolce Niente Ristorante Italiano

    3.9
    (104 reviews)
    3.8 mi

    1st time here. Our son wanted Italian. The atmosphere was very festive. Tuesday there is…read moreinteractive Bingo and Trivia which we partook in. It was fun and we won a $25 dollar gift card which we forgot to use when paying bill. Wife and I wi have to come back for a lunch date. Waitress was attentive and very friendly. Our food was good. A bit pricy for what it was but no complaints. We will visit again.

    Not the worst restaurant experience I've ever had, not the best either. I did find myself pretty…read moredisappointed as I've been looking forward to trying Dolce Niente for a while now. First, we made a reservation for 8:00. Once we walked in and told the hostesses they let us know a table would be ready in just a minute. We stood waiting at the front with no updated for 15 minutes while they sat and talked and scrolled through their phones. It was so frustrating we nearly walked out and honestly; we probably should have. It took a waiter noticing us that finally asked the hostesses if we were waiting on a table for them to get us seated. Our waiter was incredible. He did take great care of us and didn't mind when we had two more people join us unplanned. We did sit inside because it was a colder night. The inside of the restaurant is just not set up well in my opinion. When you're waiting at the front, you're basically on top of a table of diners. The tables are all very close to each other and it feels like it's a very tight space. I do believe that the patio is a better vibe for seating, but we didn't really get to check it out. The food was just okay. It wasn't bad but I also wasn't very impressed. We shared the mediterranean sampler. I ordered the chicken piccata while my husband had the sausage bianco pizza. It was just kind of average. It is always busy when we drive by, so it does seem to be a place that people love. It just wasn't for us and we likely won't be back, especially given how pricy it was for how average it is.

    Photos
    Inside the restaurant- gorgeous copper pizza oven
    Inside the restaurant- gorgeous copper pizza oven
    Margarita pizza
    Margarita pizza
    Italian margarita

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    Italian margarita
    Papa Amadeos

    Papa Amadeos

    4.5
    (213 reviews)
    3.6 mi
    $$

    We had dinner at Papa Amadeos with a party of four, and it was an outstanding experience from start…read moreto finish. The service was attentive, professional, and refreshingly unhurried. We never felt rushed through our meal. Each course arrived at just the right time--only after the previous plates had been cleared. It was a pleasure to enjoy a restaurant that understands the pace of a great dining experience. The homemade pasta was exceptional, and you can truly taste the difference. The sauces were vibrant, perfectly seasoned, and clearly made fresh. Every dish at our table was excellent. If you're looking for authentic Italian food, outstanding service, and a relaxed dining experience, Papa Amadeos is well worth a visit. We'll definitely be back!

    What am I missing? I am stunned at the level of consistent gushing reviews of this place. There…read moreare so many wonderful places to eat in the area and this just didn't cut it for us. First is the ambience. There was an oddly placed parquet floor and a monitor showing dolphins swimming? Wtf? The bread was, and I don't say this lightly, the worst. I mean, it's bread...seems like low hanging fruit for a restaurant. Suffice it to say, the meal did not make up for the shortcomings. I mean hey, if this is what you're into with all of the other top-tier options available nearby then knock yourself out. As for me and mine, Papa Amadeos will remain an odd, perplexing enigma that we will choose not to revisit.

    Photos
    Front
    Front
    Bread with the Initals P & A
    Bread with the Initals P & A
    Chicken  Romano

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    Chicken Romano
    Italian Cafe

    Italian Cafe

    4.5
    (359 reviews)
    4.5 mi
    $$

    This little place is hidden. I would not have given it a try if not for the reviews. From the…read moreoutside, it looks like a little hole in the wall but the inside is comfortable and clean. We got artichoke spinach dip, the tortellini with spicy Italian sausage added, the other pasta with sun-dried tomato and mushroom, and some pizzas for the kids. Everybody loved their food and the service was outstanding. The one thing that I feel like really brings the place down is the free bread. Not that they have it, because everybody likes that. But they appear to be Rhodes rolls served in a puddle of olive oil. I'm always excited for Italian bread and Thai was a disappointment, especially after how good the rest of the food was. I would also like to see mild Italian sausage as an option. The spicy was good but it was a sensitive stomach day for me and it was irritated by the spicy. I realize I could have not gotten sausage at all but I'd love a mild Italian option. The artichoke spinach dip was delicious and was served with the perfect amount of crusty bread. Even the little kids asked for more. The pastas were perfectly sauced and flavored. I didn't find them to be skimpy on sauce or toppings. A very nice balance of flavor. The shaved Asiago (or Parmesan?) was a lovely touch too. I love real cheese! I didn't personally try the pizza because I was too full from the pasta, but my husband and the kids loved it and it appeared perfectly cooked and house made.

    I've been coming to Italian Cafe for years, and it's disappointing to see how much it's changed…read more This used to be one of my favorite places because the food was always fresh, flavorful, and the portions were generous. Now the portions are noticeably smaller, several of my favorite dishes are no longer on the menu, and the food just doesn't have the same taste it once did. It's not bad, but it's become pretty average. I really hope they bring back the quality, menu, and generous portions that made so many people love this place.

    Photos
    Main tables
    Main tables
    Italian Cafe
    Thin as paper

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    Thin as paper

    Black Sheep L8V8D - newamerican - Updated August 2026

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