Went there for dinner. The ambiance is really nice. Service was excellent. The way we had was…read morefantastic. The stuff I had eight was really good. I had them the flat steak and calamari. The wife had seafood she said hers were bland

Went here today with my family for lunch and had a mixed experience. Firstly the ambience was very…read morenice with waterfront views. We ordered 3 appetizers which were delicious but our fries were cold. They took care of that promptly and sent us new ones. One major annoyance was how crowded our table was. There were 5 of us and we each had 3 forks and 2 plates plus 3 appetizer plates and water + drinks for all. Cutlery kept falling off the table numerous times making us frustrated. Our server was very sweet.

Came here for a family dinner on a weeknight and overall enjoyed my meal. They had an extensive…read morecocktail and beverage menu, as well as a full menu with a variety of items. The service was great! I ordered a risotto which was good, but not amazing. The asparagus was crunchy and seemed not fully cooked. We sat on the patio but it was loud since it was on a busy street with constant traffic. The outdoor booth was comfortable, although very low down making it hard to reach my food on the table. Overall, this is a great option for a nice meal in Penticton, but could be improved with better seating and higher quality cooking.

Buckle in for a bit of a lengthy review on this one, I have many good things to say about this…read moreplace. We are Americans that live in a somewhat remote area, so we regularly travel to the Penticton area for shopping and amenities that can't be found in our local area. After we completed our errands this afternoon we decided to stop in to The Nest for a round of drinks and appetizers before returning home. We had the pleasure of being served by the owner himself, who is an extremely friendly and polite gentleman. The vibe upon walking in immediately felt casual and welcoming. The owners passion for what he does shines when he speaks about the menu and about the restaurant. He was extremely attentive despite being short staffed this evening, and being it was our first time in he took the time to explain that the restaurant uses only locally sourced ingredients, and makes as much as they can from scratch in house. The drink menu is pretty expansive and is full of many craft cocktails that are not commonly found elsewhere. Being someone who loves a French 75 and a Tom Collins, I was happy to see both. You'll find many specialty flavors of margaritas, gin and tonics, and smoked cocktails all made with locally distilled spirits. Additionally, they have a nice selection of local beer, wine, and cider when available. As far as the food menu, there are few (if any!) other restaurants I can honestly say I would be willing to try every item on the menu, but this is one of them. There is a unique collection of dishes and options for everyone, with entree options varying from red meat, to seafood, to gluten free, to vegetarian. We opted for two of the appetizers, the baked Brie and nuts and the bison carpaccio. Both were exceptional and fresh tasting. The quality of the ingredients used is apparent. This place will have to be one of our go-to spots from now on. The service is enough to keep you coming back, but we are so looking forward to trying everything else the menu has to offer. Highly recommend giving this place a chance if you haven't already!

My kid and I walked here on our first night in Penticton. We did not have reservations, but we were…read morehungry and I've read how Salty's in somewhat of an institution in town. So of course we had to check it out! The location is stellar, right overlooking the beachfront. Can't beat that. The hostess and our server were lovely and attentive. We got a table on the lower patio, overlooking the waterfront. Fabulous! We were impressed by the diversity of dishes on the menu. I think you'd be hard-pressed not to find something to your liking here, whatever your culinary preferences or restrictions. My kid ordered a maple-glazed salmon dish with mashed potatoes and asparagus (which she devoured and loved!). I ordered the calamari and tempura vegetables which came with the most unique aoili sauce made with passionfruit. It sounds really odd, and it sounds like it shouldn't work - but boy, does it ever! What a fabulous taste to this sauce! And the calamari was wonderful and perfectly seasoned and fried. And I've never had tempura strips of red pepper but they were fantastic! Truly wonderful calamari dish. We were too full for dessert. Alas! This restaurant lived up to its hype for us! Great place!

I had a great time visiting here for lunch. The fish n chips were really good and the service was…read moresuper fast and friendly. Definitely would recommend checking this spot out by the water when you're in Penticton.

Checked out Zias Stonehouse Restaurant. They're close to Peacock's Perch Pub…read more We dropped in for a Thursday lunch (1:15pm). The inside is massive with a quaint outdoor area. 99% of the customers were of retirement age. Decor is eclectic and seating you'd find at your grandma's house. Lunch menu is a great deal ($15.00) with 6 mainstays and four specials. There's dinner feasts for two ($70.00-$80.00). - Almond lemon sole ($15.00) - sole was lightly breaded. Lemon herb cream sauce was subtle. Good mix of vegetables (red cabbage, carrot and asparagus). Rice was more filler than flavour. - Lunch apricot chicken ($15.00) - breast was moist, but apricot ginger sauce was mundane. Can't beat the value at ZSR. 3.5 stars.

Impressive service, cozy ambiance and basil delicious dinner at Zias tonight!…read moreLove the warmth and inviting atmosphere of the restaurant, cute little rooms with so many interesting displays, and tables adorned with tablecloths - taking you back to dining at your grandmas house! Food was so flavourful and beautifully plated. Braised red cabbage was the best I've ever had. Not too pricey either!

Prior to visiting Penticton, I had done some research: what attractions to see, what events to do,…read moreand where to dine. Since my kid and I love Greek food, Theo's was definitely on my list, if we had the chance, to have dinner here one night. Wow, what a marvelous restaurant! The restaurant exterior is unassuming but wow, inside, the decor is fabulous! We couldn't decide where to sit as every area inside was so picturesque and felt so intimate. Ultimately, we chose to sit in the front covered patio area. It felt like a little courtyard and our table was located a corner under a REAL grape tree. With hanging grapes! A small water-fountain gurgled behind us. We truly felt whisked away to some faraway Greek island. The menu was very large, with SO many dishes and platters to cheese from. We weren't starving, so we decided to share the moussaka (and hopefully save room for dessert!). Their cocktail menu looked fabulous, too, but we really wanted to save our appetite for the entree. (We've learned our lesson in the past, not to over-order!). When the moussaka arrived, the portion was very ample, and it was perfect to split in half. And we both agreed: it was probably the BEST moussaka we had ever had. Seriously, perfectly cooked, deliciously seasoned, perfect ratio of all the individual ingredients, just DELICIOUS and perfect. If I could give more than 5 stars, I would! My kid loved the accompanying potatoes and carrots and lemony rice too, but I was too full from the main meal. And unfortunately, we were too full for dessert. Our server was lovely and attentive. My kid and I agreed we definitely will come back here when we next visit Penticton. I think this was the best Greek restaurant we've ever been to!

Service was great and the foods fantastic. It's also a really cool space with tons of seating. The…read morebuilding is so cool!

Nice cozy Irish style brewpub S of downtown Penticton…read more Parking is plentiful in the lot attached to the building. The inside looks vintage. Lots of dark wood trim. The usual. There are several screens on the wall, which would satisfy any sports fans. Staff are friendly. No complaints. The fish & chips here are pretty solid. I had mine with onion rings and coleslaw. Typical tasty pub food. Hit the spot. As of my visit they have 5 beers (light to medium). Enough for a flight basically. Can't go wrong. Good choice for getting food in the area.

I had a family dinner here last night. Nice atmosphere for family and friends ideal for dinner and…read morehangouts. We ordered 20oz draft lager ($8.75), Calamari ($18), Dry Ribs ($17), Pulled Pork Sandy ($19.50), and Rose Alfredo Pasta ($19). We meant to say we ordered Baby Back Ribs as waitress misheard it as Dry Ribs. We missed the timing to correct out order. Everything was pretty good except Dry Ribs. Calamari was crispy and flavourful. Dry Ribs didn't stand out as much. It was just dry ribs with salty and peppery flavour in a small portion. Pulled Pork Sandwich was fantastic with plentiful of fries. Sandwich was nicely made with coleslaw. Meat stuffing was delicious as well. Rose Pasta was mouthwateringly tasty. Garlic bread was so good even with Rose pasta sauce. Staff were nice and friendly. Barley Mills was a great place for our dinner last night. There was a pool table by the washroom if any customers want to play pool with friends after work. It was quite a memorable dining experience. Food was two thumbs worthy. I would love to dine here again with my family.

Had a few not so fantastic experiences here in the past but went today for a birthday celebration…read more It was quite crowded considering it was New Year's Day and all the staff were very friendly. We were seated at a table complete with a birthday card from the staff. Our server was very personable and friendly. All of our food came out just as we had asked for it and we all left happy and full.

Came here on a date with hubs, we've been to a few different Earls locations, but we've never been…read morehere. I was very pleasantly surprised. The atmosphere was great, just what we were looking for. Not too loud, or crowded and classy but not pretentious. Great service, great staff. We booked online and they accommodated my requests and gave us a quiet booth away from others like I asked. There was a noisy side and we were seated at the opposite end of the restaurant, which was most appreciated. Our server Aiden, who was friendly and attentive, recommended a wonderful red wine, which I am going to try and find here in town. I ordered a steak which was seasoned to perfection and they let me sub out potatoes for mushrooms again exactly what I wanted. Hubs had the Fettuccine Alfredo with blackened chicken it was very good too. Our desserts were lovey, creme brûlée and cheesecake. It was a lovely night!

Food and service is solid on the beach well just across from the beach with a nice patioread more

Ordered the 2 piece fish n chips , with fries, and wicked Caesar salad, plus this shrimp/ avocado…read morehappy, omg, its the best meal I've had in ages, the staff was friendly, and prices were fair, but the food, waz perfect! We are coming back and telling everyone